Enticements
(Vegetarian dish).Free Range Deviled Eggs
$4.00
bread-n-butter pickle relish (add ghost pepper caviar $2.00).
Market Soup Of The Day
$5.00
petite bowl.
Relish Tray
$5.00
pickled vegetables, pimento cheese stuffed celery, marinated olives.
Shrimp Corn Dogs
$10.00
lemonade, tabasco mash remolaude.
Grilled Okra
$5.00
avery island dressing, pickled okra.
Country Fried Chicken Livers
$9.00
andouille cream gravy, buttermilk biscuits.
House-Made Meats
$15.00
condiments, artisan cheese, grilled bread.
Chilled Shrimp
12.00
cucumber, watermelon, red onion, cherry tomato, mint, parsley.
$Greens
Add grilled gulf shrimp or grilled chicken breast to any salad $6.00.Baby Iceberg
$10.00
avery island dressing, lardons, cherry tomatoes.
Homegrown Tomato
$12.00
capriella mozzarella, 1015 onions, field greens, cane vinaigrette.
Arugula
$10.00
peaches, peach vinaigrette, candied pecans, goat cheese brioche toast.
Torn Greens
$9.00
black pepper dijon dressing, fried green tomato croutons, brazos cheddar.
Market Soup Of The Day
12.00
petite version of a big green.
$Sandwiches
Akaushi Burger
$14.00
texas gold cheddar, tots, smoked ketchup, add fried egg $2.00.
Pulled Pork
$13.00
cilantro cider slaw, hand cut potato chips, add fried egg $2.00.
Fried Farm Eggs
12.00
bacon, swiss, grilled sourdough, marinated tomato salad.
$Mains
Confit Free-Range Chicken
$15.00
bacon spaetzle, crispy 1015 tabasco onions.
Wild Head On Shrimp
$18.00
shrimp boudin, andouille, cresenza grits, worcestershire meuniere.
Wood-Grilled Chateau Loin Of Beef
$19.00
butternut squash, pecans, caramelized onions, red wine glace.
Hill Country Wild Boar Chili
$12.00
pepper-jack cheddar, minced onions, crema, corn stick.
Gulf Fish
$16.00
homegrown tomato, cucumber-1015 onion slaw.
Whole Roasted Tomato
14.00
ratatouille, quinoa, purple hull hummus, olive oil, balsamic.
$Blue Plate Lunch Specials
Fried Fish & Hush Puppies
$10.00
(monday).
BBQ Chicken Quarter
$10.00
(tuesday) new potato salad.
Butcher Block Sandwich & Chips
$10.00
(wednesday).
Fried Chicken
$10.00
(thursday) tomato-cucumber icebox salad.
Fried Shrimp
10.00
(friday) onion rings.
$Sides
Housemade Tater Tots
$5.00
Bacon Spaetzle
$5.00
Butternut Hash
$5.00
Fried Green Tomatoes
$5.00
Cresenza Grits
$5.00
Summer Veggie
$5.00
nuoc mam.
Enticements
Shrimp Corn Dogs
$10.00
lemonade, tabasco mash remoulade.
Free Range Deviled Eggs
$4.00
bread-n-butter pickle relish (add ghost pepper caviar $2.00).
Steel Cut Oat "Risotto"
$9.00
mushrooms, crispy leeks, beer bathed tomme (add crab $6.00).
Chilled Shrimp
$12.00
cucumber, watermelon, red onion, cherry tomato, mint, parsley.
Grilled Okra
$5.00
avery island dressing, pickled okra.
Crispy Pig Trotter Fritters
$9.00
frisee, charred tomato vinaigrette, pickled gibson onions.
Country Fried Chicken Livers
$9.00
andouille cream gravy, buttermilk biscuits.
Relish Tray
$5.00
pickled vegetables, pimento cheese stuffed celery, marinated olives.
Pork Belly
$13.00
shelling peas, okra, mire poix.
House-Made Meats
15.00
condiments, artisan cheese, grilled bread.
$Soups & Greens
Market Soup Of The Day
$7.00
Hill Country Wild Boar Chili
$9.00
pepper jack, minced onions, crema, corn stick.
Torn Greens
$9.00
black pepper dijon dressing, fried green tomato croutons, brazos cheddar.
Arugula
$10.00
peaches, peach vinaigrette,candied pecans, goat cheese brioche toast.
Homegrown Tomato
$12.00
capriella mozzarella, 1015 onions, field greens, cane vinaigrette.
Baby Iceberg
10.00
avery island dressing, lardons, cherry tomatoes.
$Mains
Wild Head-On Shrimp
$27.00
shrimp boudin, andouille, cresenza grits, worchestershire meuniere.
Free Range Chicken
$23.00
bacon spaetzle, crispy 1015 tabasco onions.
Gulf Fish
$32.00
jumbo lump crab, stewed okra-tomato, cucumber-1015 onion slaw.
Whole Roasted Tomato
$19.00
ratatouille, quinoa, purple hull hummus, olive oil, balsamic.
Akaushi Steak
$32.00
roasted new potatoes , mushrooms, country ham, green onions, sherry glace.
Pork Chop
$30.00
boudin, brandied peach demi glace, creamed mustard greens, tasso ham.
Quail
27.00
jalapeno sausage dressing, green tomato golden raisin chutney.
$Sides
Summer Veggie Saute
$5.00
nuoc mam.
Creamed Mustard Greens With Tasso Ham
$5.00
Butternut-Pecan Hash
$5.00
New Potato Hash
$5.00
Slow Cooked Crescenza Cheese Grits
$5.00
Bacon Spaetzle
$5.00
Fried Green Tomato Croutons
$5.00
Jalapeno Sausage Dressing
$5.00
Stewed Okra-Tomato
$5.00
Shelling Peas
$5.00
Enticements
(Vegetarian dish).Figs
$5.00
granola, homemade greek yogurt, honey.
Free Range Deviled Eggs
$4.00
bread-n-butter pickle relish (add ghost pepper caviar $2.00).
Brioche French Toast
$6.00
sugar cane syrup peaches.
Shrimp Corn Dogs
$10.00
lemonade, tabasco mash remolaude.
Relish Tray
$5.00
pickled vegetables, pimento cheese stuffed celery, marinated olives.
Steel Cut Oat "Risotto"
$9.00
mushrooms, sage chips, beer bathed tomme (add soft egg $2.00).
Chilled Shrimp
$12.00
cucumber, watermelon, red onion, cherry tomato, mint, parsley.
Grilled Okra
5.00
avery island dressing, pickled okra.
$Soup & Greens
Add grilled gulf shrimp or grilled chicken breast to any salad 5.00.Hill Country Wild Boar Chili
$9.00
pepper-jack, minced onions, crema, corn sticks.
Market Soup Of The Day
$5.00
petite bowl.
Homegrown Tomato
$12.00
capriella mozzarella, 1015 onions, field greens, cane vinaigrette.
Baby Iceberg
$10.00
avery island dressing, lardons, cherry tomatoes.
Arugula
$10.00
peaches, peach vinaigrette, candied pecans, goat cheese brioche toast.
Torn Greens
$9.00
black pepper dijon dressing, fried green tomato croutons, brazos cheddar.
Market Soup Of The Day
12.00
petite version of a big green.
$Sandwiches
Akaushi Burger
$14.00
texas gold cheddar, tots, smoked ketchup, add fried egg $2.00.
Pulled Pork
$13.00
cilantro cider slaw, hand cut potato chips, add fried egg $2.00.
Fried Farm Eggs
12.00
bacon, swiss, grilled sourdough, marinated tomato salad.
$Mains
Baked Farm Eggs
$12.00
cheese grits, greens, roasted tomatoes, cremini mushrooms, caramelized red onion.
Fried Green Tomato
$16.00
poached egg, canadian bacon, marchand du'vin, hollandaise.
Migas
$21.00
chateau loin of beef, mole, crema, pico.
Shrimp
$18.00
shrimp boudin, andouille ,cheese grits, worcestershire meuniere.
Grilled Gulf Fish
$16.00
homegrown tomato, cucumber-1015 onion slaw.
Confit Free Range Chicken
$15.00
bacon spaetzle, crispy 1015 tabasco onions.
Whole Roasted Tomato
$14.00
ratatouille, quinoa, purple hull hummus, olive oil balsamic.
Wood-Grilled Chateau Loin Of Beef
19.00
butternut squash, pecans, caramelized onions, red wine glace.
$Sides
Housemade Tater
$5.00
Tots Butternut Hash
$5.00
Fried Green Tomatoes
$5.00
Cresenza Grits
$5.00
Summer Veggie
$5.00
nuoc mam.
Bacon Spaetzle
$5.00
Menu for Haven is provided by findrestaurantmenu.com
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