Appetizers
Banh Mi Bo Kho
$12.00
Hot. Beef stew with French bread.
Mai's House Salad
$6.00
Spring mix salad with garlic vinaigrette dressing.
Xoi Chien Thit Nuong
$14.00
Fried sticky rice patties and grilled pork.
Goi Ngo Sen Tom Thit
$15.00
Hot. Lotus root salad mixed with shredded pork, shrimp, cucumber, carrots, celery, onion and topped with roasted peanuts.
Banh Mi Ga Cari
$12.00
Hot. Curry chicken wing stew with French bread.
Chao
$12.00
Rice porridge.
Soup Hoanh Thanh
$8.00
Wonton soup.
Cha Gio Chay (4 Cuon)
$8.00
4 fried vegetarian eggrolls.
Goi Ga
$13.00
Hot. Chilled cabbage chicken salad.
Xoi Chien
8.00
Fried sticky rice patties.
$Rice Plates
Rice plates are a staple in the streets of saigon and have traditionally been inteded for individual serves that are satisfying in portion size & taste.Xoi Ga Ro Ti
$10.00
Mai's seasoned cornish hen with sticky rice.
Com Suon Rim
$12.00
Summered pork riblets with rice.
Com Tom Rim
$12.00
Simmered shrimp with rice.
Com Thit Nuong
$11.00
Grilled pork and rice.
Com Ga Nuong
$11.00
Grilled chicken and rice.
Com Ga Ro Ti
$9.00
Mai's seasoned cornish hen with steam rice.
Com Suon Tom Rim
$14.00
Simmered pork riblets and shrimp with rice.
Com Bo Nuong
$13.00
Grilled flank steak and rice.
Com Suon Nuong
12.00
Grilled pork chops and rice.
$Fried Rice
Stir-fried seasoned rice mixed with peas, scallions, and egg.Com Chien Bo
$11.00
With beef.
Com Chien Tom
$13.00
With shrimp.
Com Chien Chay
$11.00
With tofu and vegetable.
Com Chien Xa Xiu
11.00
With pork.
$Vermicelli Bowls
The following bowls are served with a base of fresh romaine lettuce, cucumber, and bean sprouts and topped with fried onions, green scallions and roasted peanuts.Bun Bo Nuong
$14.00
Grilled flank steak.
Bun Cha Gio
$13.00
Vietnamese eggrolls.
Bun Ga Nuong
$12.00
Grilled chicken.
Bun Thit Nuong
$12.00
Grilled pork.
Bun Dau Hu Xao
$11.00
Stir-fried tofu.
Bun Tom Nuong
$13.00
Grilled honey-glazed shrimp.
Bun Ga Nuong Cha Gio
14.00
Grilled chicken and Vietnamese eggrolls.
$Stir-Fried Noodle Dishes
Spicy Bun Singapore
$13.00
Hot. Singapore vermicelli noodles stir-fried in a curry seasoning with pork, shrimp, bell pepper, onions and egg.
Hu Tieu Xao
$14.00
Flat rice noodles.
Mi Xao Don
$14.00
Crispy-fried egg noodles.
Mi Xao Mem
14.00
Stir-fried soft egg noodles.
$Traditional Vietnamese Noodle Soups
Much of Vietnamese food is comfort food, so the following soups are exactly that - savory and comforting. Each bowl of soup is served with a side of fresh mint, cilantro, bean sprouts and lime.Bun Bo Hue
$13.00
Hot. Hot and spicy noodle soup with sliced beef.
Hu Tieu
$11.00
Flat rice noodle soup in pork broth.
Banh Canh
$13.00
Hot. Udon noodle soup in savory tomato broth.
Mi Hoanh Thanh
$14.00
Egg noodle soup with wonton.
Mi
11.00
Egg noodle soup in pork broth.
$Classic Vietnamese Noodle Soup
Pho is a classic Vietnamese staple. Hearty, filling and satisfying. Each bowl of soup is served with a side of fresh mint, cilantro, bean sprouts and lime. Topped with onion and cilantro.Pho Tai Nam Bo Vien
$13.00
Rare beef, brisketand meatball.
Pho Chay
$14.00
Tofu and vegetables.
Pho Ga Nuoc
$11.00
Chicken.
Pho Ga Rav Cai
$15.00
Rice noodle soup with chicken and vegetables.
Pho Do Bien
$15.00
Seafood combination of shrimp, squidand scallops.
Pho Ga Kho
$12.00
Seasoned noodles and chicken with broth on the side.
Pho Tai
11.00
Medium rare beef.
$Vietnamese Fajitas
The following platters are all served with a plate of fresh romaine lettuce leaves, cucumber, carrots, bean sprouts, mint, cilantro, and rice paper for wrapping and topped with fried onions, scallions and roasted peanuts over pressed vermicelli.Banh Hoi Ca Nuong
$17.00
Pan fried skillet tilapia.
Banh Hoi Tom Nuong
$20.00
Grilled shrimp.
Banh Hoi Thit Nuong
$18.00
Grilled pork.
Banh Hoi Thap Cam
$28.00
Combination fajita (choice of any two).
Banh Hoi Bo Nuong Xa
$20.00
Grilled flank steak.
Banh Hoi Ga Nuong
$18.00
Grilled chicken.
Banh Hoi Nem Nuong
19.00
Grilled Vietnamese meatballs.
$Vietnamese Family-Style Soups
Family-style soups are traditionally meant for sharing at the table to compliment other classic Vietnamese dishes.Canh Chua
$16.00
Hot. Vietnamese hot and sour soup. Choice of: chicken, shrimp, catfish fillet or tofu. Pineapple chunks, tomatoes, okra, bean sprouts, cumin, mint and Vietnamese spices make this soup a classic recipe that is hearty, savoryand comforting.
Canh Rau Cai Chay
$14.00
Mixed vegetable soup with tofu.
Canh Cai Thap Cam
$15.00
Mixed vegetable soup with shrimp and chicken.
Canh Cai Be Xanh
$12.00
Mustard green soup with ginger. Choice of: chicken, shrimp, pork or tofu. Mustard greensand slice ginger simmered in a pork-base broth.
Canh Cai Do Bien
$16.00
Mixed vegetable soup with shrimp, scallops and squid.
Canh Cai Chua Suon Non
15.00
Sour mustard green and tomato soup with pork riblets.
$Chicken Dishes
The following dishes are all served with steam rice, brown rice upon request.Ga Luc Lac
$15.00
Hot. Garlic chicken. Chunks of chicken stir-fried with garlic, onion, bell pepper and jalapenos, served over a bed of lettuce and tomato in a vinaigrette dressing.
Ga Chien Xao Sot Chua Cay
$12.00
Hot. General tso's chicken.
Ga Xao Bok Choy
$16.00
Chicken and bok choy.
Ga Chau Ngot
$12.00
Sweet and sour chicken.
Ga Xao Xa Ot
$12.00
Hot. Spicy lemongrass chicken. Chicken stir-fried with spicy chili and minced lemongrass.
Ga Xao Thap Cam
$12.00
Chicken and mixed vegetables with creamy garlic sauce or curry coconut sauce (hot).
Ga Mong Co
$12.00
Hot. Mongolian chicken.
Ga Xao Dav Que
$12.00
Chicken with green beans.
Ga Xao Sate Mang Tay
12.00
Hot. Chicken with asparagus.
$Vegetable Dishes
The following vegetable dishes may be prepared steamed or stir-fried with your choice of garlic sauce or oyster sauce.la Dau Hoa Lan (Stir Fried)
$13.00
Snow pea leaves.
Cai Lan
$12.00
Chinese broccoli.
la Dau Hoa Lan (Steamed)
$13.00
Dau Que
$11.00
Fresh green beans.
Bong Cai
8.00
Broccoli.
$Tofu Dishes
Brown rice upon request.Dau Hu Chua Cay
$12.00
Hot. Spicy general tso's tofu - battered and fried tofu stir-fried with mai's version of general tso's sauce.
Dau Hu Rang Muoi
$12.00
Hot. Salt-toasted tofu battered and fried tofu stir-fried with garlic, onion, bell pepperand jalapenos in a creamy coconut ginger sauce.
Dau Hu Xao Xa Ot
$11.00
Hot. Spicy chili lemongrass tofu. Fried tofu stir-fried with minced lemongrass, onion and spicy chili.
Dau Hu Xao Rau Cai
$12.00
Tofu stir-fried with mixed vegetables or curry (hot) coconut sauce.
Dau Hu Xao Cari
$10.00
Hot. Curry tofu - fried tofu stir-fried with curry seasoning in a coconut cream sauce.
Dau Hu Xao Sate Mang Tay
$12.00
Hot. Tofu and asparagus - stir-fried soft tofu and asparagus in a spicy sate sauce.
Dau Hu Luc Lac
12.00
Hot. Garlic tofu - crispy fried tofu stir-fried with garlic, onion, bell pepper and jalapenos in a rich garlic pepper sauce.
$Beef Dishes
The following dishes are all served with steam rice, brown rice upon request.Bo Mong Co
$12.00
Hot. Mongolian beef.
Bo Tai Chanh
$13.00
Vietnamese beed tar tar. Thinly sliced beef prepared medium-rare, topped with cumin, mint, onionand roasted peanuts, served with pineapple fish sauce and limes.
Bo Xao Bong Cai
$10.00
Beef and broccoli.
Bo Xao Ot Xanh
$12.00
Hot. Pepper steak stir-fried beef with onion, bell pepperand tomato in a savory sauce.
Bo Xao Thap Cam
$12.00
Beef with mixed vegetables.
Luc Lac
$27.00
Hot. Garlic beef - mai's signature dish. Chunks of tender filet mignon, seasoned and marinated to perfection, then stir-fried with garlic, onion, bell pepper and jalapeno and topped over a bed of lettuce and tomato in a vinaigrette dressing.
Bo Xao Sate Mang Tay
$12.00
Hot. Beef sate with asparagus.
Bo Xao La Dau Hoa Lan
$16.00
Beef and snow pea leaves. Stir-fried beef with oyster sauce topped over snow pea leaves.
Bo Xao Cai Lan
12.00
Beef with Chinese broccoli.
$Pork Dishes
The following dishes are all served with steam rice, brown rice upon request.Suon Rim Man
$14.00
Simmered pork ribs in black pepper sauce.
Thit Tom Rim Man
$15.00
Simmered sliced pork and shrimp in black pepper sauce.
Svon Tom Rim Man
17.00
Simmered pork ribs and shrimp in black pepper sauce.
$Seafood Dishes
Brown rice upon request.Tom Rang Muoi
$16.00
Hot. Salt-toasted shrimp.
Tom Rim Man
$16.00
Shrimp simmered in oyster sauce.
Cua Lot Rang Muoi
$26.00
Hot. Deep fried soft-shell crab stir-fried with spicy salt and pepper.
Tom Xao La Dau Hoa Lan
$18.00
Shrimp with snowpea leaves.
Tom Xao Thap Cam
$16.00
Shrimp with mixed vegetables.
Ca Kho To
$17.00
Hot. Bone-in catfish fillets simmered in caramelized fish sauce.
Cua Lot Chien Bo
$26.00
Deep fried soft-shell crab topped with garlic butter.
Do Bien Xao Thap Cam
$18.00
Seafood stir-fried with mixed vegetables.
Scallop Rang Muoi
$16.00
Hot. Spicy salt and pepper fried scallop.
Ca Bong Lao Chien
$18.00
Hot. Deep fried bone - in catfish fillets served with garlic fish sauce.
Tom Luc Lac
$16.00
Hot. Garlic shrimp.
Muc Rang Muoi
16.00
Hot. Spicy salt and pepper fried squid.
$Specialty Dishes
Lau Ca
$40.00
Stir-Fried. Spicy hot pot with catfish fillets seasoned in Vietnamese spices.
Lau Ech
$50.00
Stir-Fried. Spicy hot pot with frog legs seasoned in Vietnamese spices.
Ech Chien Bo
35.00
Deep fried frog legs topped with garlic butter.
$Desserts
All of our desserts have been inspired by incorporating the influences of Vietnamese and American culture and cuisine.Banh Chocolate & Kem
$6.00
Saigon mudslide. Warm chocolate molten cake served with a side of French vanilla ice bream and drizzled with chocolate syrup.
Kem
$3.00
Ice cream by the scoop.
Banh Cheesecake Mui Dua
$6.00
Classic New York cheesecake topped with whipped cream, dusted with coconut shavingsand sprinkled with candied pecans.
Banh Carot
$6.00
Carrot cake. Decadent carrot cake mixed with spices, raisins, walnutsand pineapple, topped with layers of smooth cream cheese icing.
Banh Flan
4.00
Vietnamese coffee flan. A classic vanilla custard with a mai's twist - a splash of Vietnamese coffee.
$Beverages
Thai Tea
$2.95
Nuoc Ngot
$2.95
Fountain soda.
Ca Phe My
$2.95
American coffee.
Nuoc Dua
$5.00
Coconut drink.
Nuoc Lanh
$3.00
Bottled water.
Club Soda
$3.50
San Pellegrino
$5.00
Tra Da
$2.95
Freshly brewed iced tea.
Juice
$2.95
Cranberry, orange juice, pineapple.
Sua Dau Nanh
$2.95
Soy bean milk.
Red Bull
$5.00
Tra Nong
$2.95
Hot tea- green- jasmine.
Ca Phe Sua - Hot
$6.00
Vietnamese coffee (hot).
Da Chanh
$2.95
Fresh lemonade.
Ca Phe Sua - Iced
$6.00
Vietnamese coffee (iced).
Menu for Mai's is provided by findrestaurantmenu.com
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