Specials
Lunch Special
$12.50
Please call the restaurant for today's selection. Soup & Main Course. Served 11am-2pm.
Business Lunch
19.50
Please call the restaurant for today's selection. Salad, Main Course & Dessert. Served 11am-2pm.
$Small Specialty Bites
Pretzel Ban Schnitzel Sandwich
$10.00
Tarte Flambe (Bacon & Onions)
8.50
$Starters
StartersTransylvanian Charcuterie Delight
$13.50
Portobello-Transylvanian
$10.95
Stewed with Applewood smoked bacon, spring onion and parsley.
Budapest Style Foie Gras
$22.50
Pan fried foie gras (goose liver), Marsala reduction and brown sugar glazed apple slices.
Piedmontese Beef Roasted Bone Marrow
$12.50
Garlic-Italian parsley and capers with toasted multigrain bread.
Beef Carpaccio
$15.50
Fresh beef let tenderloin slices, caper berries, herbs and Parmigiano.
American Caviar Blinis
$23.95
Buckwheat crepinettes, dash of sour cream and caviar.
Fresh Wild Mushrooms
19.95
Sauteed with garlic and fresh herbs.
$Homemade Soup and Salads
Homemade Soup and SaladsWild Mushroom Cappuccino
$9.50
Dracula's Garlic Velute
$8.50
House Salad
$7.50
Lobster Bisque Charivari
10.50
$Healthy Greens
Healthy GreensSeasonal Organic Greens Salad and Sauteed Fresh Wild Mushrooms
$14.50
Colorful Salad Bouquet with Seafood
$15.50
Grilled scampi, salmon, white fish filets and balsamic vinaigrette dressing.
Colorful Salad Bouquet with Chicken
$14.50
With grilled chicken breast.
Organic Spring Mix Salad
18.50
Grilled New York strip steak.
$Light Entrees
Light EntreesWhite Fish Filet Charivari
$20.00
Grilled Anaheim peppers, garlic chili and Italian parsley sauce.
Scottish Salmon Fillet
$20.00
Lobster and salmon filets, Riesling sauerkraut and Riesling beurre blanc.
Scampi Provencal
$20.00
Grilled jumbo shrimp, julienne vegetable, fresh herb saffron noilly prat reduction.
Seafood-Choucroute
25.00
Lobster and salmon filets, Riesling sauerkraut and Riesling beurre blanc.
$Chef Specials
Chef SpecialsCharivari Schnitzel, Foie Gras Stuffed, Cranberry Sauce,Potato Pancake
$35.00
Berkshire Pork Steak
$35.00
Sauteed wild mushrooms, roasted potatoes.
Maple- Mizo glazed Cod Filet
$38.00
Freekeh wild mushrooms risotto and beurre blanc foam.
Alaskan King Salmon
37.00
Sauteed wild mushrooms and Yukon gold parsley potatoes.
$Main Course
Main CourseChicken Breast Charivari
$18.00
Roasted organic chicken breast, Manchego cheese stuffed, sauteed wild mushrooms and spinach.
Berkshire Pork Strips Zurich Style
$21.00
Sauteed in a reduction of sherry wine, fresh crimini mushrooms and herbs.
Berkshire Pork Schnitzel Vienna Style
$21.00
Breaded pork cutlet and vegetables bouquet.
Transylvanian Style Sausage Delight
$20.00
Sauerkraut, potato puree and spicy mustard.
Lamb Chops Sierra Navada
$28.00
Marinated grilled lamb chops, Spanish sauce and grilled peppers.
11 oz. Piedmontese New York Strip
$32.00
Grilled to the point and wild mushrooms chimichurri.
8 oz. Piedmontese Flat Iron Steak
27.00
Grilled to the point, black garlic bone marrow butter, sauteed Cipollini Onions & Mushrooms.
$Accompaniments
AccompanimentsHomemade Spaetzle
$6.00
Rosti (Potato Pancake)
$6.00
Yukon Gold Steamed Parsley Potatoes
$6.00
Roasted Garlic Herb Potatoes
$6.00
Potato Puree
$6.00
Wild Rice Pilaf
$6.00
Sauteed Mixed Vegetable
$6.00
Sauteed Spinach
$6.00
Sauteed Mushrooms
$7.50
Potato au Gratin
$7.50
Grilled Green Asparagus
7.50
$Desserts
Linzer Torte
$8.50
Lemon Creme Brulee Tart
$8.50
International Cheese Selection with Local Honey and Pecan Nuts
$12.50
Swiss Chocolate Hazelnut Tart
$8.50
Wiener Apple Strudel with Vanilla Sauce
$8.50
Dobos Cake
$8.50
Menu for Charivari is provided by findrestaurantmenu.com
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