Antipasti
Shrimp Crostini
$10.95
stuffed with crabmeat and topped with sliced portobello mushrooms, mozzarella, and a sweet jalapeno sauce on crispy polenta
Crab Cake
$10.95
served with green tomatillo sauce
Tomato Caprese
$7.95
sliced fresh tomato with fresh buffalo mozzarella cheese and basil in balsamic vinairgrette
Fried Calamari
$10.95
with spicy marinara sauce
Portobello Alla Griglia
$8.95
grilled portobello mushroom baked with corn, sweet peppers, and onions in balsamic vinaigrette
Crostini Di Roma
$6.95
oven toasted crostini with goat cheese, tomatoes, onions, cucumbers, black olives, and mozzarella
Crostini Con Funghi
$7.95
oven toasted crostini with wild mushrooms, black olives, basil and bleu cheese
Mozzarella Spring Rolls
$6.95
four crispy spring rolls filled with mozzarella and prosciutto
Antipasti Misto
25.95
a sampling of our favorites- three shrimp crostini, three crab cakes, and calamari
$Vitello E Manzo
Vitello Picatta
$17.95
veal picatta served over linguini and topped with shrimp, tomatoes, capers, and mushrooms in light lemon butter
Steve's Vitello
$19.95
veal parmesan topped with melted mozzarella, mushrooms, and jumbo lump crabmeat
Saltimbocca Alla Romana
$17.95
sauteed veal scallopine with prosciutto, mozzarella and mushrooms over spinach in a port wine sauce
Manzo Griglia
24.95
grilled beef tenderloin wrapped with garlic apple-smoked bacon and served over a cabernet sauce with mushrooms
$Pollo
Pollo Logani
$15.95
blackened chicken with artichoke hearts and crawfish tails in lemon butter basil over garlic mashed potatoes
Pollo Patchara
$14.95
grilled chicken breasted brushed with a garlic herbed olive oil, served with creamy rosemary potatoes
Elia Griglia
$15.95
grilled chicken breast with crawfish tails, mushrooms, and a sweet jalapeno sauce, served over fettuccine alfredo
Petto Di Pollo
$15.95
sauteed chicken breast topped with shrimp and artichoke hearts in lemon butter basil, over angel hair pasta
Crostini Scallopine
$14.95
lightly breaded spicy chicken topped with diced tomatoes and capers in lemon butter basil
Pollo Marsala
18.95
sauteed chicken breast in marsala wine sauce with crabmeat and mushrooms
$Insalata
Papaya Salad
$5.95
fresh green papaya, mixed greens, olives in a sweet spicy lime vinaigrette with feta cheese
Caesar Salad.
$5.95
Caesar Salad
$12.95
with grileld tuna
Mista Salad
$5.95
mixed greens and roma tomatoes in a basil vinaigrette
Spinach Salad
$6.95
with red onion, mushrooms, tomato and apple smoked bacon vinaigrette
Spinach Salad With Beef Tenderloin
$13.95
Sweet Jalapeno Chicken Salad
$12.95
mixed greens topped with grilled chicken breast in sweet jalapeno herb sauce
Spicy Shrimp And Scallop Salad
$13.95
mixed exotic greens tossed with sundried tomatoes in balsamic vinaigrette, topped with spicy grilled shrimp and scallops
Lobster Bisque
6.95
in a sourdough bread bowl
$Pasta
bread and specialty pasta are made in house.Rigatoni Palermo
$15.95
wild mushrooms and spinach, tossed in a black pepper cream sauce, topped with grilled lamb and sweet jalapeno sauce
Jay's Favorite
$14.95
ravioli stuffed with crabmeat, ricotta, parmesan, and spinach in a spicy olive oil sauce with roma tomatoes, capers, mushrooms and calamata olives
Lemongrass Pasta
$13.95
capellini tossed with shrimp, chicken, tomatoes, mushrooms, and artichoke hearts in lemongrass broth
Jalapeno Pesto Pasta
$15.95
fettuccine tossed with asparagus and sweet peppers in a red jalapeno pesto, topped with grilled beef tenderloin
Fettuccine Salmone
$13.95
smoked salmon, shrimp, artichoke hearts, and asparagus in a vodka cream sauce
Classic Fettuccine Alfredo
$11.95
with sauteed mushrooms
Crostini Jalapeno
$12.95
jalapeno fettuccine with grilled chicken, tomatoes, black beans, and cilantro
Penne Primavera
$11.95
penne with artichoke hearts, mushrooms, sundried tomatoes and fresh mozzarella in a spicy pomodoro sauce
Risotto Vitello
$15.95
creamy italian rice with grilled veal scallopine, asparagus, corn and mushrooms in basil cream sauce
Mixed Grill Pasta
16.95
rigatoni with mixed sweet peppers, mushrooms and sundried tomatoes in pesto cream sauce topped with grilled chicken, beef, shrimp, and scallop
$Frutti Di Mare
Trout Toscana
$18.95
lightly breaded in almond dust and sauteed, topped with julienned poblano pepper, tomato, onion, and crabmeat in lemon basil butter, served with garlic mashed potatoes and broccoli
Pesce Del Giorno
$17.95
pecan crusted tilapia sauteed with roasted sweet peppers and rock shrimp in white wine lemon butter with garlic mashed potatoes and papaya salad
Pesce Al Forno
$24.95
spicy marinated chilean sea bass with sliced roma tomatoes, brushed with herbed olive oil, served over asparagus
Salmone Griglia
$18.95
grilled salmon brushed with ginger balsamic vinegar, topped with grilled scallop over sauteed spinach
Scampi Crostini
$17.95
shrimp stuffed with crabmeat, topped with tomatoes, mushrooms, and artichoke hearts in lemon butter basil, served on crispy polenta
Menu for Crostini is provided by findrestaurantmenu.com
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