Beginnings
Baked Goat Cheese
Maple bacon jam, balsamic tomatoes, baguette.
Blue Crab Cake
Basil, citrus salad, orange vinaigrette.
Wild Caught Shrimp Cocktail
Goose spiked cocktail sauce.
Calamari
Burnt chili sweet & sour.
Bruchetta Pomodoro
Tomatoes, parmesan, pesto, aged balsamic vinaigrette.
Deviled Eggs
Pulled pork, creamcheese, and crispy onions.
Soups & Salads
Field Greens
Strawberries, candied pecans, goat cheese, raspberry vinaigrette.
Tomato & Mozzarella
Aged balsamic, sea salt crostini, basil pesto.
Spinach
Egg, bacon, button mushrooms, crispy onions, bacon vinaigrette.
Chopped
Croutons, tomatoes, house olives, bacon, mozzarella, ranch.
Caesar
Aged parmesan, garlic croutons, caesar dressing.
Steaks & Chops
Served with choice of mashed potatoes or grilled vegetables.The Cowboy Ribeye 22 oz.
Filet 8 oz.
Filet mignon is considered the king of steaks because of its tender, melt in the mouth texture. Prime beef.
Filet 10 oz.
Simply the best. these filet mignons are handpicked for color, marbling, and texture. prime beef.
Smoked Berkshire Pork Chop
Smoked Lamb Chops
The Boneless Ribeye 16 oz.
The excellent marbling in the meat of this cut is loaded with flavor and remains tender during cooking. Prime beef.
The Strip 14 oz.
The vineyard steak house's prime beef strip steak has great beef flavor.
Seafood
Day Boat Scallops
Beurre blanc, mushroom risotto.
Broiled Lobster Tail
Broiled cold water tail, drawn butter.
Wild Caught Prawns
Garlic jumbo prawns with fontina, mascarpone grits.
Salmon
Scotish salmon, lemon, haricot verts, roasted pommes de terre
Fish of the Day
Server for the days selection.
Chef's Selections
Butcher Block
Lamb chop, 1/2 new york, pork chop, and 6 oz. Filet.
Porterhouse Steak 24 oz.
Basically an over-sized T-Bone steak the porterhouse is thicker cut and has much more of the tenderloin relative to the loin portion. Prime beef.
Filet (Bone In) 14oz.
The most spectacular selection found on any fine dining menu is the bone-In filet mignon. Prime beef.
Sides
Chefs Four Cheese Lobster Mac
Bacon Cheddar Spinach Casserole
Grilled Asparagus
Wood Grilled Vegetables
Texas Best Mushrooms
Mushroom Risotto
Fontina, mascarpone grits grits, haricot verts
Menu for Vineyard Steak House & Sky Bar is provided by findrestaurantmenu.com
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