Del Frisco's Double Eagle Steakhouse American

Del Frisco's Double Eagle Steakhouse Menu

(817) 877-3999

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812 Main St, Fort Worth, TX 76102

American, Steak

Restaurant Website

Main

Appetizers

Tuna Tartare

$25.96

Avocado butter, black tobiko, truffle hot sauce, prawn chips, ginger soy emulsion. Gluten sensitive.

Broiled Alaskan King Crab (1 lb)

$129.80

Uni butter, grilled lemon.

Shanghai-Style Calamari

$24.78

Sweet chili glaze, bean sprouts, cherry peppers, crushed peanuts & scallions. Contains nuts.

Del's Jumbo Lump Crab Cake

$30.68

Cajun lobster cream sauce.

Thick-Cut Nueske's Bacon

$20.06

Bourbon molasses glaze. Gluten sensitive.

Shrimp Cocktail

$30.68

Cocktail sauce, spicy miso mustard sauce.

Wagyu Meatballs

$21.24

Tomato fondue, shaved manchego cheese, red fresno chili, fresh basil.

Chilled Lobster Cocktail

$31.86

Meyer lemon oil, tarragon, sea salt.

Salmon Poke Bowl Roll

$23.60

Korean style roll, lump crab, edamame, avocado, wakame, nori, crispy garlic sesame. Gluten sensitive.

Kampachi

$23.60

Meyer lemon, infused flake salt, extra virgin olive oil. Gluten sensitive.

Tuna Crudo

$25.96

Sauce ravigote, fine herbs, citrus, olives, fennel, celery. Gluten sensitive.

Steak Tartare

$30.68

Chopped filet mignon, capers, cornichons, shallots, herbs, grated hard egg, fresh shaved Urbani black truffles, housemade chips.

Caviar French Toast

$30.68

Savory custard dipped griddle brioche, smoked salmon, lemon & herb crÃ¨me Fraiche, caviar, champagne maple caramel.

Dynamite Shrimp

$22.42

Crispy popcorn shrimp, sweet and spicy Thai chili mayo, cilantro, lime.

Crispy Rice - Crab

$29.50

Spicy Alaskan king crab, avocado, black tobiko.

Crispy Rice - Wagyu

48.40

A5 Wagyu beef, wasabi aioli, scallion.

$Salads

Del's Salad

$17.70

Mixed greens, tomatoes, shaved carrots, croutons & crisp bacon.

Iceberg Lettuce Wedge

$18.88

Iceberg, cherry tomatoes, crisp bacon & danish blue cheese dressing. Gluten sensitive.

Classic Caesar Salad

$16.52

Crisp romaine leaves, Parmesan, croutons & Caesar dressing.

Heirloom Tomato & Burrata Salad

18.88

Aged balsamic reduction, basil pesto. Gluten sensitive and contains nuts.

$Entrees

Pan Roasted Salmon

$40.12

Red grape & Castelvetrano olive relish, pine nuts, arugula, brown butter farro. Contains nuts.

Ahi Tuna

$44.84

Sesame, tatsoi, pea tendrils, edamame, watermelon radish, white miso. Gluten sensitive.

Seared Chilean Seabass

$59.00

Crab fried rice & black bean garlic sauce.

Petite Lobster Tail Trio

$90.86

3 petite cold water lobster tails broiled, sriracha tomato butter, almond herb butter, uni butter, grilled lemon.

Colorado Lamb Rack

$90.86

Pistachio and herb crust, toffee carrot puree, sweet and sour pearl onions, asparagus tips, jus.

Roasted Chicken

$43.66

Rum brined boneless half chicken, crispy skin, Peruvian aji verde, lemon lime Greek potatoes. Gluten sensitive.

Prime Cheeseburger

$20.06

Aged cheddar, lettuce, tomato, pickle on a brioche bun.

Surf and Turf Filet Trio

$89.68

3 filet medallions topped with mini crab cake, scallop, jumbo shrimp, served with lemon herb butter.

CAULIFLOWER STEAK

35.40

Ginger-Soy Shiitake Mushrooms, Farro, Charred Asparagus, Cilantro Chimichurri, Tomato Vinaigrette. Vegetarian.

$Steaks & Chops

Filet Mignon 8 oz

$61.36

Filet Mignon 12 oz

$73.16

Bone-In Filet 16 oz

$105.02

Prime Ribeye 16 oz

$73.16

Bone-In Prime Ribeye 22 oz

$112.10

Prime NY Strip 16 oz

$69.62

Bone-In Prime NY Strip 16 oz

$112.10

Prime Porterhouse 24 oz

$102.66

Tomahawk Ribeye 32 oz

$153.40

45 Day Dry-Aged Prime NY Strip 16 oz

$123.90

45 Day Dry-Aged Prime Ribeye 16 oz

$105.02

Japanese A5 Wagyu 3 oz

$88.50

Veal Long Bone Prime Rib

141.60

32 oz horseradish cream, roasted garlic.

$Sides

Creamed Spinach

$15.34

Smoked bacon, egg, mushroom, aged sharp cheddar.

Lobster Macaroni & Cheese

$25.96

Creamed Corn

$17.70

Blistered shishito peppers. Gluten sensitive.

Seasonal Asparagus

$17.70

Crushed pistachios, lemon confit butter. Gluten sensitive, contains nuts, and vegetarian.

Au Gratin Potatoes

$17.70

Chateau Mashed Potatoes

$15.34

Gluten sensitive and vegetarian.

French Fries

$16.52

SautÃ©ed Wild Mushrooms & Pearl Onions

$16.50

Baked Potato

$14.30

Chive butter. Gluten sensitive and vegetarian.

Heirloom Carrots

$15.40

Honey, thyme, candied pecans. Gluten sensitive, contains nuts, and vegetarian.

Truffle Twice Baked

17.60

Pecorino, black pepper, fresh shaved black truffles. Gluten sensitive and vegetarian.

$Desserts

Cheesecake

$16.52

Graham cracker crust, raspberry hibiscus glaze topped with strawberry whipped cream. Contains nuts.

Chocolate Mousse

$14.16

Salted caramel chocolate fudge.

Butter Cake

$14.75

Butter pecan ice cream, fresh whipped cream & caramel sauce. Contains nuts.

Lemon Cake

$15.93

Six layers, lemon buttercream icing & lemon glaze. Contains nuts.

Bread Pudding

15.34

Coffee toffee bread pudding topped with stick toffee sauce.

$Add On Toppings

Petite Cold Water Lob Tail

$28.32

Gluten sensitive.

Oscar Topping

$21.24

Scallop Topper

$16.52

Gluten sensitive.

BÃ©arnaise

$5.90

Gluten sensitive.

Bordelaise

$5.90

Gorgonzola Fondue

$8.26

Gluten sensitive.

Truffle Butter

$9.44

Gluten sensitive.

Bourbon Peppercorn

$8.26

Gluten sensitive.

Horseradish Cream

$5.90

Gluten sensitive.

Chimichurri

$5.90

Gluten sensitive.

All of The Sauces

$14.16

All four sauces: bourbon peppercorn, horseradish cream, chimichurri, bearnaise. Gluten sensitive.

Menu for Del Frisco's Double Eagle Steakhouse is provided by findrestaurantmenu.com

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