Steak Ranchera Specialty
$22.95
Choice cut of ribeye 8 oz. charbroiled, and blanketed with Monterrey Jack cheese and ranchera sauce. Served with guacamole, pico de gallo, and a cheese enchilada with chile con carne.
Tacos al Carbon Specialty
$17.95
Grilled strips of marinated tenderloin wrapped in hot flour tortillas. Garnished with chile con queso, guacamole, and pico de gallo. Served with Spanish rice, frijoles a la charra, chips, and salsa.
Fajitas Specialty
$14.95
Beef, chicken, or shrimp marinated in savory spices and grilled to perfection. Topped with sauteed onions, bell peppers, and fresh tomatoes with guacamole and pico de gallo. Served with Spanish rice, frijoles a la charra, chips, and salsa.
Chimichangas Specialty
$15.95
A flour tortilla stuffed with beef or chicken, bell peppers, onions, and tomatoes. Fried crips and topped with chile con queso, and complemented with sour cream and pico de gallo. Served with Spanish rice, frijoles a la charra, chips, and salsa.
Mexican Pepper Steak Specialty
$17.95
Choice cuts of tenderloin and sauteed in a spicy ranchera sauce with bell peppers, onions, and tomatoes garnished with guacamole and pico de gallo. Served with Spanish rice, frijoles a la charra, chips, and salsa.
Carne Asada Specialty
$17.95
Sliced tenderloin marinated and grilled to perfection, garnished with slices of avocado, tomatoes, and grilled onions. Served with Spanish rice, frijoles a la charra, chips, and salsa.
Tara's Brisket Tacos Specialty
$14.50
Beef brisket stuffed into your choice of flour or corn tortillas, garnished with sliced avocado, feta cheese, and fresh cilantro. Spanish rice, charro beans, and homemade pico de gallo. Served with Spanish rice, frijoles a la charra, chips, and salsa.
Rotisserie Tequila Chicken Tacos Specialty
$14.50
Marinated in lime and golden tequila, folded into flour or corn tortillas, topped with feta cheese, sliced avocado, and cilantro with a grilled squash medley, charro beans, and our house tomatillo sauce. Served with Spanish rice, frijoles a la charra, chips, and salsa.
Flauta Dinner Specialty
$12.95
Seasoned chicken rolled in corn tortillas, deep-fried, and topped with ranchera sauce with guacamole and sour cream. Served with Spanish rice, frijoles a la charra, chips, and salsa.
Relleno Combination Specialty
$15.95
1 chile poblano stuffed with cheese, topped with ranchera sauce, accompanied with 1 of our famous sour cream chicken enchiladas, garnished with sliced avocado, and corn medley with charro beans. Served with Spanish rice, frijoles a la charra, chips, and salsa.
Chiles Rellenos Specialty
$15.95
2 chiles poblanos stuffed with Monterey Jack and cheddar cheeses. Lightly battered, topped with ranchera sauce with guacamole and pico de gallo. Served with Spanish rice, frijoles a la charra, chips, and salsa.
Cassidy's Carne Asada Salad Specialty
$14.95
Marinated and grilled tenderloin served over a bed of fresh spring mix, topped with lightly grilled slices of onion, fresh tomato wedges, cucumbers, carrots, and a corn medley Served with Spanish rice, frijoles a la charra, chips, and salsa.
Don Juan Coco Von Specialty
$15.95
Delicious breast of chicken marinated in a savory wine sauce with mushrooms, bell peppers, onions, and tomatoes with guacamole and pico de gallo. Served with Spanish rice, frijoles a la charra, chips, and salsa.
Chicken a la Parilla Specialty
$15.95
A grilled seasoned chicken breast topped with grilled tomato slices and melted Jack cheese. Garnished with guacamole, pico de gallo, and a vegetable corn medley. Served with Spanish rice, frijoles a la charra, chips, and salsa.
Pescado Vera Cruz Specialty
16.95
Filet of fish grilled and blanketed with our chef's special sauce, a creamy blend of Chile con queso, Jack cheese, and sliced avocado. Garnished with slices of onions and pico de gallo. Served with Spanish rice, frijoles a la charra, chips, and salsa.