Sandwiches, Soups, Salads
Butter Lettuce, Applewood Smoked Bacon Lardons, Spiced Pepitas, Chili Buttermilk
$9.00
Julio’s Salad of Greens, Avocado, Crispy Tortillas, Cheddar, Pepitas
$10.00
Shaved Vegetable Salad, Smoked Tomato-Walnut Vinaigrette, Maytag Blue Cheese
$12.00
Lamb Bacon, Pozole Stew, Muenster Cheese
$11.00
Bowl of Texas Red Chili, Traditional Garnish
$10.00
Buffalo Burger, Jack Cheese, House Pickles, Bistro Fries
$13.00
Double Bacon BLT, Lamb and Pork, Butter Lettuce, Farm Tomato
$14.00
Shaved Tenderloin, Caramelized Onion, Horseradish Cream, Sweet Potato Strings
13.00
$First Course
Rabbit-Rattlesnake Sausage
$15.00
Spicy manchego rosti, creme fraiche.
Grilled Shrimp, Green Chili Thai Curry Aioli, Crispy Basil
$14.00
Kangaroo Carpaccio "Nachos"
$12.00
Avocado salsa, habanero-fig demi-glace.
Elk Sausage Sliders
$14.00
Seared foie gras, blueberry jam.
Seared Lamb Lollipops, Yuzu Aoili
$14.00
Blue Corn Lobster "Hushpuppies"
$15.00
Watercress butter.
Seared Diver Scallop
$9.00
Duck confit, salsify puree.
Wild Boar Ribs
$12.00
House-made pickles, lonesome dove Barbeque sauce.
Hamachi Tostadas
12.00
Ponzu, cilantro, toasted garlic, bacon, serrano.
$Second Course
Butter Lettuce, Applewood Smoked Bacon Lardons, Spiced Pepitas, Chili Buttermilk
$9.00
Shaved Vegetable Salad, Smoked Tomato-Walnut Vinaigrette, Maytag Blue Cheese
$12.00
Lamb Bacon, Pazole Stew, Muenster Cheese
$11.00
Bowl of Texas Red Chili, Traditional Garnish
$10.00
Toasted Capellini, Spanish Chorizo, Little Neck Clams, Yuzu Aioli
$13.00
Yuzu and Ginger Congee, Fried Calamari, Roasted Tomatoes, Crispy Garlic, Cilantro, Soy Reduction
10.00
$Main Course
Daily Stockyard Special
$10.00
Lonesome Dove Meatloaf
$15.00
Spinach, potato puree, Barbeque sauce.
Roasted Garlic Stuffed Beef Tenderloin
$25.00
Western plaid hash, syrah demi-glace.
Rocky Mountain Elk Loin
$24.00
Salsify, hen of the woods, swiss chard, candied grapes.
Chicken Fried Steak
$28.00
Yukon gold mashed potatoes, grilled green beans, pickled peppers, creamy gravy.
Seared Duck Breast
$18.00
Sweet corn milk, fowl sausage, pickled nectarine.
Arctic Char, Sweet Potato Hash, Cilantro Orange Butter
$30.00
Wagyu Skirt Steak
$37.00
Fingerling potatoes, braised rapini, red pepper aioli.
Berkshire Pork Chop
$35.00
Purple potato gratain, rainbow carrots, dijon creme.
Sweet Potato-Caramelized Onion Chile Relleno
$24.00
Black bean emulsion, corn puree.
Rabbit Tenderloin and Confit Leg
$40.00
Shepherd's pie, ranchero sauce.
Redfish EnPapillote
36.00
Fennel, leek, carrot, yellow squash, chiles, mint.
$Hand Cut Steaks
All hand cut steaks are served with serrano lime butter.Beef Tenderloin - 8 oz
$34.00
Prime New York Strip - 14 oz
$49.00
Buffalo Ribeye - 14 oz
52.50
$Sides
White Truffle Mac & Cheese
$12.00
Sauteed Brussels Sprouts
$12.00
Beet Home-Fries, Goat Cheese, Chiles
$10.00
Sauteed or Fried Spinach
$10.00
Grilled Asparagus
$11.00
Truffled Wild Mushrooms
13.00
$Dessert
Tuaca Chocolate Milkshake
$12.00
Tuaca-Cappuccino Flan
$10.00
Chocolate espresso beans, chocolate pichira stick.
Red Velvet Cake
$10.00
Cream cheese frosting, toasted pecans.
Warm Ancho Chile Chocolate Cake
$10.00
Vanilla ice cream, almond brittle.
Authentic Mexican Churros
$10.00
Chocolate, caramel, raspberry dipping sauces.
Menu for The Lonesome Dove Western Bistro is provided by findrestaurantmenu.com
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