Small Plates
Farmer's Cobb
$12.00
Mixed greens, egg, anasazi beans, charred summer corn, tomatoes, applewood bacon, Farm Lot 59 herbs, creamy hatch-chile ranch.
Chips and Salsa
$5.00
3 housemade seasonal salsas.
Potato-Chedder Pancakes
$10.00
Hatch green chile-apple chutney, crema.
Calamari Fries
$10.00
Potato and wheat flour breaded, red and green aioli.
Ceviche Mixto
12.00
Whitefish, pico de gallo, pepitas.
$New Mexico Favorites
Chile-Honey Lamb Shank
$22.00
Choice of tortillas or grilled bread, borracho beans, pickled vegetables, salsa.
Chimayo Posole
$12.00
Choice of chicken, beef or pork; pickled slaw, radish, onion, cilantro, grilled bread.
Burrata and Pork Adovada
$22.00
Choice of tortillas or grilled bread black beans, pickled vegetables, salsa.
Navajo Taco
$12.00
Choice of pork, chicken, or short rib, pickled slaw, Oaxacan crema.
Seafood Enchiladas
24.00
Lobster, crab and shrimp, charred poblano cream.
$Large Plates
Pan Seared Scallops
$25.00
Spaetzle, sweet corn puree, mushrooms, crisped sweet peas.
Whole Grilled Fish
$24.00
Citrus pico de gallo, creamy poblano rice.
Flat Iron
$22.00
Sweet potato-yam hash, chorizo, bacon.
Double-Bone Pork Chop
24.00
Stone-fruit mole, charred peaches, pistachio crumble.
$Sides
Borracho Beans
$6.00
Beer stewed pinto beans, ham hock, chorizo, bacon.
Creamy Poblano Rice
$6.00
Brown rice, charred poblano cream.
Panxa Fries
$6.00
Twice fried, spicy ketchup, sweet ketchup.
Calabacitas
$8.00
Seasonal squash, dehydrated corn, hatch green chile, manchego cream.
Black Beans
$5.00
Whole beans, cumin, pepper and salt.
Grilled Sweet Corn
$6.00
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