Cold Hors D'oeuvres
Fresh Chilled Shrimp
with lime cocktail sauce
Fresh Large Crab Claws
Cold Anti Pasta
assorted meats, marinated vegetables
Assorted Cheeses and Gourmet Crackers
Assorted Vegetables
with two kinds of dip
Varieties of Sandwiches
Varieties of Cold Canapés
Smoked Salmon
Assorted Pates
with rye bread
Fresh Fruit Platter
Tortilla Rollups
Hot Hors D'oeuvres
Pasta Station
ravioli, tortellini, bowtie pasta
Shrimp and Scallop In White Wine Sauce
Beef Tenderloin
carved table side, served on rolls
Baby Lamb Chops
Stuffed Mushrooms
with crab meat
Lobster and Crab Meat Cakes
Escargots En Croute
Beef and Chicken Kabobs
Chicken Sesame
Chicken Teriyaki
Stuffed Pasta
with ricotta cheese
Assorted Fried Vegetables
Meat Balls
Desserts
Varieties of Miniature Desserts
Stuffed Strawberries
White or Dark Chocolate Strawberries
Entrees
Chicken Lasagna In Creamy Alfredo Sauce
delicious layers of fresh lasagna filled with roasted chicken, creamy alfredo sauce, ricotta cheese, mozzarella cheese, merlot marinated mushrooms, and fresh spinach.
Lasagna Primavera
delicious layers of fresh lasagna filled with zucchini, squash, broccoli, sweet yellow onions, mushrooms, ricotta cheese, and mozzarella cheese. available with red or white sauce.
Traditional Lasagna
traditional lasagna filled with ground beef, rich, red marinara, fresh basil, merlot marinated mushrooms, ricotta and mozzarella cheese.
Lemon Chicken Fettuccine
fettuccine noodles tossed in a rich, lemon cream sauce with fresh spinach, artichoke hearts, capers, parmesan cheese, and grilled chicken.
Chicken Pesto Pasta
fettuccine noodles tossed in a delicious pesto cream sauce with merlot marinated mushrooms, sun-dried tomatoes, artichoke hearts and grilled chicken.
Chicken Piccata
tender, juicy, pan seared chicken breast topped with caper, lemon, and white wine piccata sauce.
Sides Available
Mixed Vegetable Medley
Sautéed Spinach
Salads
Caesar Salad
House Salad
with choice of dressing
Packages Prices Are As Follows
Packaging Order Applies to Parties of Ten or More. all Prices Include Disposable Plates, Silverware, Napkins, and Condiments. Prices Do Not Include Tax or GratuityChoice of One Entrée, One Side, One Salad and Ciabatta Bread
$12.99
Choice of Two Entrees, One Side, One Salad, and Garlic or Ciabatta Bread
$18.99
Choice of Three Entrees, Two Sides, One Salad, and Garlic or Ciabatta Bread
$18.99
Tea and Lemonade Are Available for
10.00
$Antipasti
Social Hour Ri Affettato Misto Con Olive E Formaggio
an assortment of thin slices of soppressata parma prosciutto salami and assorted italian imported cheese served with olives
Canapés
assorted bite size finger foods & shrimp cocktail
Insalata
Please Pick One (1)Giardino
mixed baby greens tossed in a herb vinaigrette & topped with fresh shaved parmesan cheese
Aromatica
wild greens tossed with a honey mustard vinaigrette
Caprese
sliced mozzarella layered with red & yellow beef steak. tomatoes topped with oregano, basil & olive oil
Insalata Con Perez
mixed greens with julienne pear & walnuts. tossed in a raspberry gorgonzola vinaigrette
Cesare
capriccioâ??s original caesar salad recipe. served with crostini
Pomodori E Cipolla
thinly sliced red onions wedges of tomatoes, & basil, tossed with extra virgin olive oil & balsamic vinegar
Insalata Di Spinaci
fresh spinach leaves tossed with sliced mushrooms, crispy bacon, mustard and red wine vinaigrette
Burrata Alla Caprese
fresh soft buttery buffalo mozzarella cheese, served with slices of roma tomatoes, fresh basil, drizzled with extra virgin olive oil sprinkled with dried oregano
Pasta
Please Pick One (1)Fusilli Alfredo
corkscrew pasta in a light cream sauce
Penne Allâ??arrabbiata
slanted cut tubes of pasta with a spicy tomato sauce
Rigatoni Pesto
tubes of pasta with a pesto sauce
Ravioletti Di Mamma Pina
miniature ravioli with veal in a tasty bolognese sauce
Ravioli Di Magro
ravioli filled with ricotta cheese & spinach in a fresh tomato sauce with basil ravioli
Di Pasta Verde Alfredo
spinach ravioli filled with mascarpone cheese and swiss chard served in an alfredo cream sauce
Ravioli Vodka
tender ravioli filled with baby spinach & fresh ricotta cheese topped with a tomato vodka cream sauce
Gatoni Pesto
tubes of pasta with a pesto sauce ravioletti di mamma pina miniature ravioli with veal in a tasty bolognese sauce
Ravioli Di Magro
ravioli filled with ricotta cheese & spinach in a fresh tomato sauce with basil
Ravioli Di Pasta Verde Alfredo
spinach ravioli filled with mascarpone cheese and swiss chard served in an alfredo pink sauce
Ravioli Vodka
tender ravioli filled with baby spinach & fresh ricotta cheese topped with a tomato vodka cream sauce
Secondo Piatto
Please Pick Two (2)Pesce Del Giorno
crab crusted snapper or salmon with dill cream sauce
Petto Di Pollo Al Marsala
boneless chicken breast served in shallots, assorted mushrooms and marsala wine sauce
Petto Di Pollo Alla Bella Maria
boneless breast of chicken sautéed with shallots, garlic, white wine, rosemary & fresh tomato
Scalopine Al Limone
veal scalopine sautéed with shallots, garlic, basil, white wine, lemon & capers
Scallopini Al Marsala
veal scalopine sautéed with shallots, assorted mushrooms and marsala wine sauce
Scalopine Al Tegamino
veal scalopine sautéed with garlic, white wine, oregano, basil, tomato & demi-glaze
Costoletta Dâ??agnello Al Rosmarino
grilled new zealand lamb chops topped shallots, brandy and fresh rosemary sauce
Filetto Garibaldi
6 0z filet beef tenderloin grilled medium-rare served with a rosemary, shallot, mustard and brandy sauce
Lombata Di Vitellina Ai Funghi E Marsala
roasted free range veal chop with shallots, assorted mushrooms and marsala wine sauce
Bistecca Di Manzo Alla Fiorentina
grilled bone less rib eye with garlic, extra virgin olive oil and fresh herbs, served with seasonable vegetable and fresh lemon
Dolce
Please Pick One (1) For Vegetables I will recommend Sautéed Vegetables $35 per personTorta Al Cioccolato
chocolate sponge cake and chocolate ganache dome filled with smooth chocolate mousse served with our raspberry sauce
Crème Brulée
vanilla cream custard baked in a bain marie then chilled and served with a crispy sugar coating that fuses sweetness and bitterness which compliment the subtle vanilla flavor
Torta Di Formaggio
our pastry chefâ??s own vision of individual cheesecake served with fresh seasonal raspberries and our raspberry sauce
Panna Cotta
a simple yet mouthwatering vanilla egg-less flan ""italian style"" served with a caramel sauce & seasonal berries
Profiteroles
small cream puffs filled with a delicate mocha custard cream served with warm chocolate sauce
Tiramisu
lady fingers soaked in espresso and a marsala wine layered with vanilla mascarpone cream drizzled with our caramel sauce sprinkled with cocoa powder
Entrees
Chicken Lasagna in Creamy Alfredo Sauce Delicious Layers of Fresh Lasagna Filled with Roasted Chicken, Creamy Alfredo Sauce, Ricotta Cheese, Mozzarella Cheese, Merlot Marinated Mushrooms, and Fresh Spinach.Lasagna Primavera
delicious layers of fresh lasagna filled with zucchini, squash, broccoli, sweet yellow onions, mushrooms, ricotta cheese, and mozzarella cheese. available with red or white sauce
Traditional Lasagna
traditional lasagna filled with ground beef, rich, red marinara, fresh basil, merlot marinated mushrooms, ricotta and mozzarella cheese.
Lemon Chicken Fettuccine
fettuccini noodles tossed in a rich, lemon cream sauce with fresh spinach, artichoke hearts, capers, parmesan cheese, and grilled chicken.
Chicken Pesto Pasta
fettuccini noodles tossed in a delicious pesto cream sauce with merlot marinated mushrooms, sun-dried tomatoes, artichoke hearts and grilled chicken.
Chicken Piccata
tender, juicy, pan seared chicken breast topped with caper, lemon, and white wine piccata sauce.
Sides Available
Mixed Vegetable Medley
sautéed spinach, salads, caesar salad, house salad with choice of dressing
Packages Prices Are As Follows
Packaging order applies to parties of ten or more. All prices include disposable plates, silverware, napkins, and condiments.Choice of One Entrée, One Side, One Salad and Ciabatta Bread
$12.99
Choice of Two Entrees, One Side, One Salad, and Garlic/ Ciabatta Bread
$18.99
Choice of Three Entrees, Two Sides, One Salad, and Garlic or Ciabatta Bread
$24.99
Tea and Lemonade Are Available for
10.00
$Holiday Catering Menu
All Items Mentioned Above Are The Part of Buffet Line Restaurant Will Supply The Roll Top Chafers to Keep The Food Hot and Food Serving Utensils for The Buffet. Disposable Plates and Plastic Ware. The Catering Charge for The Above Mentioned Will Be $18 Per Person.Green Salad
with house & creamy italian dressing
Beef Tenderloin served On Roll
Tilapia Al Limone
Fresh Tilapia Drizzled
with a light citrus & caper sauce
Chicken Francisca
chicken breast sautéed in white wine , mushrooms and light cream cheese
Sautéed mixed Vegetables
Penne Pasta
with garlic olive oil
Chocolate Mousse Cake
Menu for Just Catering is provided by findrestaurantmenu.com
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