Las Flamas Mexican Kitchen

Las Flamas Mexican Kitchen Menu

(214) 491-5379
13937 North Central Expressway, Dallas, TX 75243

Appetizers


Coconut Shrimp
$10.95
With mango habanero sauce and aioli chili sauce.
Ceviche
$11.95
Lime marinated fresh white fish with Hass avocado and pico de gallo.
Calamari Frito
$10.95
Crispy fried calamari served with aioli chili sauce and mango habanero sauce.
Shrimp Cocktail
$10.95
Fresh shrimp with avocado in a spicy home-style clamato sauce.
Aguachiles Flameante de Camaron
$11.95
Delicious version of our ceviche with fresh shrimp and green chilis.
Flameados
$11.95
Choriqueso with roasted 100% Mexican asadero cheese and pico de gallo.
Queso Tradicional
$4.95
Table Side Guacamole
$11.95
Made fresh at your table with your favorite ingredients.
Guacamole de La Casa
$6.95
Spinach Quesadillas
$11.95
Spinach, mushrooms, grilled onions, and poblano peppers with guacamole and sour cream.
Bean & Cheese Nachos
$9.95
Served with guacamole, sour cream, and jalapenos.
Fajita Nachos
$11.95
Chicken fajita, beef fajita, or brisket with guacamole, sour creamand jalapenos.
Tres Tacos Flameantes
$7.95
Grilled cheese corn tacos one chicken tinga, one asada, and one brisket, drizzled with sour cream.
Sampler Flamas Plater
$12.95
Chicken fajita quesadillas,brisket nachos, beef fajita nachos, chiken flautas, stuffed jalapeno, queso, guacamoleand sour cream.
Fajita Quesadillas
11.95
Chicken fajita, beef fajita, or roasted brisket with guacamole and sour cream.

$Lunch Specials


Lunch One
$7.95
Enchiladas plate chooses two: cheese with chili con carne or queso sauce beef enchiladas with chili con carne chicken enchiladas with sour cream sauce, tomatillo, or ranchero beef enchiladas with chili con carne.
Lunch Two
$7.95
A combo of two: one tamale, one enchilada, or crispy or soft flour taco served with rice and refried beans.
Lunch Three
$8.95
Combo of three: one tamale, one enchilada, or crispy or soft flour taco. Served with rice and refried beans.
Lunch Four
$8.95
Burrito grande grilled or fried chimichanga with your choice of taco ground beef or shredded chicken available with queso sauce or chili con carne. Served with rice and refried beans.
Lunch Five
$10.95
Grilled chicken breast filled with queso asadero covered with poblano cream sauce and roasted corn. Served with Mexican rice and charro beans.
Lunch Seven
$9.95
Grilled cheese corn tacos one chicken tinga, one brisket, and one fajita beef. Drizzled with sour cream. Served with Mexican rice and charro beans.
Lunch Eight
$7.95
Tamale plate with two covered with chili con carne served with rice and refried beans.
Lunch Nine
$9.95
Burrito grande grilled with house-made carnitas and chile de arbol queso sauce. Served with rice and refried beans.
Lunch Ten
$8.95
Tortilla soup and a small house salad with chicken or chicken Caesar.
Lunch Six
11.95
Fajitas beef, chicken, or combination served with Mexican rice and charro beans. On side guacamole, sour cream, and pico.

$Soup & Salads


Las Flamas House Salad
$9.95
Mixed greens and iceberg with avocado, corn, cucumber, tomatoes, and tortilla strips.
Caesar Salad
$9.95
Fresh romaine with our house Caesar, croutons and Cotija cheese.
Tortilla Soup
5.95
Hearty chicken soup with carrots, tortilla strips, avocadoand cheese.

$Tex-Mex Traditionals


Traditional Enchilada Plate
$10.95
Three enchiladas of your choice with rice and beans.
Combo Tres Tex-Chef
$10.95
Choose three from tamale, crispy taco or soft flour or one enchilada. Served with rice and refried beans.
Burrito
$12.99
With rice and refried beans served with guacamole and sour cream. Choose one sauce: chili con carne, chili con queso, or sour cream sauce.
Chimichanga
$12.99
With rice and refried beans served with guacamole and sour cream. Choose 1 sauce: chili con carne, chili con queso, or sour cream sauce.
Taco Shredded Chicken
$11.95
Taco Beef
$11.95
Beef Fajita
$12.95
Chicken Fajita
$12.95
Brisket
$11.95
Carnitas
$11.95
Traditional Chile Relleno
$12.95
With rice and charro beans stuffed with Jack cheese. Available with taco beef, shredded chicken, beef or chicken fajita, and brisket. Choose a sauce: ranchero, sour cream, or tomatillo.
Tamale Plate
$10.95
Three house tamales covered with chili sauce.
Traditional Tex-Mex Tacos
$10.95
Three crispy or three soft flour served with rice and refried beans choice of ground taco beef or shredded chicken, with lettuce, mix cheese, and tomatoes.
Mamacita Enchiladas
12.95
Two cheese enchiladas covered with chile de arbol queso sauce, two fried eggs, beef fajita, and avocado. Served with rice and refried beans.

$De La Parrilla


Selene's Parrillada
$31.95
Parados beef and chicken fajitas with grilled shrimp, smoked sausage, nopalesand queso fresco.
Beef Fajitas
$14.95
Chicken Fajitas
$14.95
Combination Fajitas
$14.95
Beef, chicken.
Shrimp Fajitas
$16.95
Vegetable Fajitas
$13.95
Cielo, Mar, y Tierra
$16.95
Beef and chicken fajitas with grilled shrimp.
Carne Asada de Ribeye
21.95
Grilled ribeye served on a sizziling plate.

$Del Mar


Fish Tacos
$13.95
Three tacos with blackened and achiote white fish covered with coleslaw, chili aioli, and queso fresco. Served with white rice and black bean soup.
Tilapia a la Veracruzana
$13.95
Pan seared tilapia filet covered with house-made fish sauce mixed with shrimp capers, bell peppers, and onions. Served with Mexican white rice.
Mojarra Frita
$13.95
While herbed fried tilapia served with fries, coleslaw, and house-made safron tartar sauce.
Camarones a la Diabla
$13.95
Seared jumbo shrimp mixed with chef's diablo sauce served with Mexican white rice and vegetables.
Enchiladas de Camarones
$13.95
Two enchiladas filled with asadero cheese, covered with poblano cream sauce, seared jumbo shrimp, served with Mexican white rice and black bean soup.
Pasta de Las Flamas
13.95
Linguine with chipotle cream sauce, seasonal vegetables, smoked sausage, roasted jumbo shrimp and Parmesan cheese.

$Especiales Del Chef


Pollo Poblano a la Parrilla
$13.95
Grilled chicken breast filled with queso asadero covered with poblano cream sauce and roasted corn. Served with mash potatoes and sauteed vegetables.
Salmon a la Parrila
$15.95
Blackened Atlantic salmon with capers. Served with mash potatoes and sauteed vegetables.
Chef's Ribeye
$21.95
Seared ribeye drizzle with garlic butter sauce. Served with mash potatoes and sauteed vegetables.
Tampiquena Las Flamas
$13.95
Eight ounces grilled flank steak covered with rajas de poblano con queso served with two-mole enchiladas with queso fresco, rice, and black bean soup.
Enchiladas de Pollo
$11.95
Con mole de la casa two enchiladas filled with roasted chicken, covered with mole poblano and queso fresco. Served with Mexican rice and black beans.
Enchiladas Suizas
$11.95
Ciudad de Mexico two enchiladas filled with roasted chicken covered with poblano-tomatillo cream sauce and queso fresco. Served with Mexican rice and black beans.
Flautas de Pollo
$10.95
Served on a bed of tomatillo and sour cream sauce. Covered with lettuce, avocado slices, queso fresco, and fresh sour cream. Served with Mexican rice and refried beans.
Tacos de la Calle
2.95
Your choice of asada, chicken tinga, carnitas, brisketand pastor.

$Sports Bar Menu


Wings
$5.95
Barbeque, buffaloand lemon pepper.
Daine Esquite
$6.95
Traditional esquites house style with roasted corn, light creamand queso fresco. Served with a side of mayo.
Texas Fries
$5.95
Potato fries mix cheese, crispy bacon, chives drizzled with fresh sour cream.
Jalapeño Poppers
$11.95
Las flamas style poppers sttufted with chicken and cheese. Served with queso sauce and ranch.
The Mexican Hamburger
$9.95
Mayo, lettuce, tomatoes, and onions with chorizo, guacamole, queso fresco, and jalapenos served with French fries.
Cheeseburger
$8.95
Mayo, mustard, lettuce, tomato, onion and American cheese served with French fries.
Fajita Hamburger
$8.95
Grilled flank steak with fajita onions and peppers covered with cheese, guacamole, and pico de gallo. Served on a hot skillet with fries and a side of queso sauce.
Chicken Sandwich
$8.95
Blackened chicken with Swiss cheese, lettuce, tomatoes, bacon, and avocado. Served with French fries.
Torta Cubana
$11.95
Pork loin milanesa with sausage, ham, chorizo queso fresco, avocado, red pickled onions, and two fried eggs.
Tres Tacos Flameantes
$7.95
Grilled cheese corn tacos one chicken tinga, one Asada, and one brisket, drizzled with sour cream.
Cheese Burger
8.95
Mayo, mustard, lettuce, tomato, onion and American cheese served with French fries.

$Postres


Tres Leches
$4.95
Mexican Flan
$4.95
Fried Cheesecake Taco
$4.95
Chocolate Mousse Cake
$4.95
Turtle Fudge Brownie
$4.95

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