The Libertine Bar

The Libertine Bar Menu

(214) 824-7900
2101 Greenville Avenue, Dallas, TX 75206
$$$$$

Main


Steak & Eggs
$12.00
Chicken fried steak, sausage gravy, two eggs, bacon or sausage, choice of side.
Southern Benedict
$12.00
Pulled pork, poached eggs, chipotle hollandaise on jalapeno cheddar biscuit, choice of side.
Libertine Benedict
$10.00
Jimmy's prosciutto, poached eggs, hollandaise, choice of side.
World's Greatest Sandwich
$10.00
Fried egg, bacon, tomato, lettuce, gruyere, grilled farm bread, choice of side.
American Breakfast
$10.00
Two eggs , toast, bacon or sausage, choice of side.
Biscuits and Gravy
$10.00
House made buttermilk biscuits, 2 eggs, sausage gravy, bacon or sausage.
Steak Sandwich
$12.00
Hanger steak, gruyere, caramelized onion, au jus, horseradish mayo. Choice of side.
Grilled Cheese
$9.00
Jalapeno and cheddar Texas toast, bacon and green chile cheese blend, avocado, tomato, choice of side.
Burger
$10.00
1/2 pound house ground beef burger blend, aged white cheddar, choice of side.
Fried Green Tomato Sandwich
8.00
Fried green tomato, sweet basil aioli, alfalfa sprouts, local greens on ciabatta bun.

$Shared Plates


Burrata
$10.00
House made with oven roasted tomato, garlic, baguette.
Meatballs
$9.00
Duroc pork, chevre and warm bread.
Flatbread
$12.00
Butternut squash puree, fig, portabella, caramelized onion, arugula, goat and bleu cheese.
Hog Wings
$10.00
Choose from 2 or 3 pork shanks, house wings sauce, house pickled veg, house made smoked bleu cheese dressing.
Cheese Board
12.00
3 or 5 artisanal cheeses. w/house made mustard, preserves, unique pickles, cocoa dusted almonds, crackers, toast points, cheese will be rotating styles based on season, quality freshness.

$Small Plates & Sides


Fries
$5.00
Fresh hand cut belgian style or sweet potato, traditional pomme frite dipping sauce.
Onion Rings
$5.00
With bourbon honey mustard.
Portobello Fries
$8.00
With roast garlic aioli, lemon.
Summer Squash Soup
$5.00
With mint, parley pistou.
Baked Mac & Cheese
$5.00
Penne pasta, gruyere, toasted thyme bread crumbs.
Chilled Cous Cous Salad
$5.00
Crumbled feta, grape tomato, basil and cucumber.
Libertine Salad
$10.00
Kale and romaine blend, fresh seasonal fruit, walnuts, crumbled feta wwith balsamic vinegar.
Kale Caesar
$6.00
Kale and romaine blend, jalapeno cheese croutons, white balsamic.
Garden Salad
6.00
Kale and romaine blend, shaved carrot and cucumber, grape tomato, pickled radish, toasted croutons, choice of dressing.

$Sides


Bleu Cheese Potato Cake
$3.00
Jalapeno Cheddar Biscuit & Gravy
$2.00
Pancake
1.00

$Sandwiches

Served with choice of traditional fries or sweet potato fries.
Fried Green Tomato Sandwich
$8.00
Fried green tomato, sweet basil aioli, alfalfa sprouts, local greens on ciabatta bun.
Turkey Club Sandwich
$9.00
House roasted turkey breast, bacon, sprouts, local greens, Lemley tomato, garlic aioli on ciabatta bun.
The Grilled Cheese
$9.00
Jalapeno and cheddar texas toast, bacon and green chile cheese blend, avocado, tomato.
Tuna Burger
$9.00
Kimchi slaw, pickled ginger, ponzu mayo.
Big Pig
$10.00
House-braised pulled pork, avocado, slaw, pickled red onion, smoked gouda.
The Burger
$10.00
1-2 pound fresh ground beef burger blend, aged white cheddar, diced red onion, bacon mayo, house pickle.
Steak Sandwich
12.00
Sliced hanger steak, gruyere, caramelized onions, beef bone au jus, horseradish cream.

$Plates


Oxtail Tacos (3)
$10.00
24 hour slow braised oxtail, corn tortillas, jimcama slaw, pickled radish, smoked chipotle drizzle.
Pork Chop
$12.00
Frenched bone-in pork chop, bacon braised brussel sprouts, herbed mash.
Fish & Chips
$10.00
Classic pub staple served with North Atalantic cod & Belgian frites.

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