Dai Due

Dai Due Menu

(512) 524-0688
2406 Manor Road, Austin, TX 78722

Starters


Grilled Hot Hungarian Pepper Sourdough
$9.00
Peach-honey whipped lard.
Chicken Liver Mousse
$14.00
Red wine pickled blueberries parsley and buttermilk bread.
Cold Meat Board
$26.00
Come with chicken liver mousse and stone fruit pecan chutney, nilgai antelope salame cotto, wild boar summer sausage, bierwurst, duck rillettes, grilled rye bread, spicy roasted pepper mustard, pickled green beans and pickled cabbage.
Centex Mezze
$26.00
Poppyseed-chile yogurt, purple, cabbage dip, Texas olives, falafel, hummus and flatbread.
Confit Chicken Hearts
$6.00
Grilled confit chicken hearts with pickled mango-ginger glaze.
Antelope Lettuce Wraps
$15.00
Ground Nilgai antelope with vegetables, sambal, wild game caramel, fresh herbs and lime.
Smoked Fish Dip
13.00
Smoked black drum, green onions, radish, dill, Meyer lemon, mayonnaise and grilled rye bread.

$Sides, Desserts and Beverages


Green Salad Side
$6.00
Comes with raw vegetables and Italian vinaigrette.
French Fries Side
$6.00
Served with beet ketchup and chile mayonnaise.
Mashed Potatoes Side
$6.00
Beer Braised Greens
$6.00
Comes with bacon and Steen's cane syrup.
Rice Pudding
$8.00
Comes with dulce de leche and candied peanuts.
Pecan-Strawberry Torte
$8.00
Comes with strawberry jam and creme fraiche.
Iced Cold Brew Coffee
$4.00
Comes with strawberry jam and creme fraiche.
Southside Cola
$3.00
Southside Lemon-Lime Soda
$3.00
Iced Tea
$2.00
Fresh brewed yaupon Marfa black iced tea from cat springs, TX.
Peach Mint Green Tea
$4.00
Cat springs yaupon Pedernales iced green tea brewed with peaches and very lightly sweetened.
Rambler Sparkling Water Can
$2.00
Watermelon
$5.00
Juicy watermelon slices with house tajin.
Empanada
$10.00
Filled with sausage, beans and asadero cheese. Served with fermented cortido.
Tomato and Avocado Salad
$12.00
With fresh chiles, red onion, mint, Cotija, beef machacado and lime vinaigrette.
Mezze
$26.00
Wild Boar Lettuce Wraps
$15.00
Ground wild boar with vegetables, spicy chipotle sambal, wild game caramel, fresh herbs and lime.
Roasted Chicken Cobb Salad
$15.00
Served with avocado, tomato, bacon, red onion, Cotija and jammy egg.
Pastrami Sandwich
$15.00
Stryk cheddar, sauerkraut and beet 1000 Island on grilled rye. Dairy free, gluten free.
Wagyu Cheeseburger
$20.00
24 oz. dry-aged Wagyu beef patties, stryk cheddar, sauce especial, dill pickles and onion. Comes with fries and beet ketchup. Dairy free, gluten free.
Roasted 1/2 Chicken
$34.00
With blackening spices, rice pilaf and corn maque choux. Please allow 30-35 minutes.
Smothered Pork Chop
$28.00
Served with onion gravy, white rice and sauteed green beans.
Grilled Corn Esquites Side
$6.00
Grilled corn, off the cob, with chile Morita mayonnaise, Cotija cheese and lime.
Stewed Okra
$6.00
Okra cooked with bacon, tomato, onion, garlic and spices.
Butterscotch Pudding
$8.00
Served with candied pecans.
Peach Poundcake
$5.00
1 slice.
Beet-Citrus Shrub
$4.00
A refreshing blend of Texas watermelon, vinegar, basil, salt and bubbly rambler. A non-alcoholic beverage to quench your thirst.
Southside Lemon-Lime Soda
$3.00
Grilled Pompano Fillet
$31.00
Grilled Gulf Pompano with crispy potatoes, green beans and red and green chimichurries.
Fried Chicken Sandwich
$15.00
Fried chicken breast on a ghee-toasted bun with spicy chile morita mayonnaise and pickled watermelon rind.
Antelope Lettuce Wraps
$15.00
Ground Nilgai antelope with vegetables, sambal, wild game caramel, fresh herbs and lime.
Salchichon de Valentin
$28.00
Smoked Nilgai antelope sausage with chicken fat mashed sweet potatoes, fermented cortido and onion ring garnish.
Medium Pork Chop
$34.00
16-20 oz., bone-in, brined. Marinated in olive oil, black pepper and honey. Grilled over oak.
Large Pork Chop
$41.00
21-24 oz., brined, marinated in honey, olive oil and pepper then grilled over oak
Wild Game Italian Sub
$14.00
Wagyu bologna, nilgai antelope salame cotto, wild boar summer sausage, asadero cheese, giardiniera, lettuce, onion, sauce especial and vinaigrette on a grilled roll.
Basque Cake
$6.00
Filled with peach preserves and pastry cream.
Drinking Bone Broth
6.00
Beef bone broth spiced with bay, black pepper & rosemary.

$Butcher Shop


Beef Bone Broth
$9.00
House Bone Broth 1 Quart, Frozen
$9.00
Beef, chicken and pork bone broth.
Brined Roasting Hen Approx 2.5-3 lb.
$22.00
Dewberry hills farm, Lexington TX.
Smoked Molasses Bacon
$16.00
1 lb., sliced.
Ground Beef
$13.00
1 lb., frozen. Peeler ranch, Floresville TX.
Antelope Breakfast Sausage
$14.00
1 lb., frozen. Nilgai antelope, pork, sage, spices and Steen's cane syrup.
Wild Boar Chorizo 1 lb.
$12.00
Wild boar with spices, chile, cinnamon and apple cider vinegar, frozen.
Chicken Liver Mousse, 1/4 lb.
$5.00
1/4 lb. Beef Jerky
$10.00
Peppery beef jerky.
Pork Bierwurst, 1/4 lb., Sliced
$5.00
Pork City Ham 1/2 lb. Sliced
$10.00
Pork Summer Sausage, 1/4 lb., Sliced
$5.00
Pork Rillettes
$12.00
8 oz. jar made with ginger, onions and Dai Due paprika.
Tallow Pint
$10.00
Rendered beef fat.
Lard Pint
$10.00
Rendered pork fat.
16 oz. Wagyu Ribeye
$40.00
Peeler ranch.
Wagyu Babyback Ribs
$47.00
Wagyu beef coffee-cured babyback ribs, fully cooked, ready for the grill or oven. 1 rack. Peeler ranch.
Breakfast Sausage 1 lb.
$14.00
1lb. venison, pork, sage, spices and Steen's cane syrup, frozen.
Breakfast Sausage Links
$6.00
6 wild boar and blueberry breakfast links, 4" each. Approx 1/2 pound.
1 lb. Packaged Ground Beef Frozen
$13.00
1lb, frozen, peeler ranch, floresville TX.
Venison Salame Cotto, 1/4 lb., Sliced
$5.00
Wagyu Beef Hamburger Patty
$5.00
Wagyu beef and bacon blend burger patty, fully seasoned, 4 oz. each
Tallow Quart
$20.00
Rendered beef fat.
1/4 lb. Nilgai Antelope Jerky
$14.00
Lamb Stew Meat
$15.00
Capra farms lamb cooperative, 1 lb., frozen.
Pork Linguica
$12.00
Smoked-cured pork sausage with paprika, garlic and spices. Contains dairy.
Beef Bones 4-4.5 lb. Frozen
$12.00
Great for making stock bone broth.
Wagyu Beef Bologna 1/2 lb. Sliced
$10.00
Wagyu Beef Hamburger Patty
5.00
Wagyu beef and bacon blend burger patty, fully seasoned, 4 oz. each.

$Dairy, Eggs and Produce


1 lb. Butter
$5.50
Hat and Heart Farm Eggs
$9.50
1 dozen pastured eggs.
1 Gallon Mill-King Whole Milk
$8.00
1 lb. Cheddar Cheese, Stryk
$10.00
1 lb. Pepperjack Cheese, Stryk
$10.00
3 lbs. Yellow Onions
$3.00
1 lb. Butter
5.50

$Baked Goods


Sourdough Bread Boule
$8.00
Fresh milled wheat flour from barton springs mill.
Garlic Bread Loaf
$8.00
Frozen house-made sesame loaf filled with garlic-cotija butter. Heat and serve.
Brown Butter Pecan Cookie Dough
$17.00
Comes frozen. Makes 12 pre-portioned cookies.
Basque Cake
$6.00
Filled with peach preserves and pastry cream.
Peach Poundcake
$5.00
1 slice.
Gluten Free Bread Loaf
$10.00
Barton springs mill rice flour, homestead Gristmill sorghum flour, olive oil, yeast and salt. Produced in a facility that uses wheat flours. Gluten free.
Jalapeno Sourdough Bread Loaf
8.00
Fresh milled wheat flour from Barton springs mill sourdough with jalapeno. Goes excellently with both our baba ganoush or our plum-tomato jam.

$Glocery Staples


Buttermilk Biscuit Kit
$13.00
Everything is included, 1 bag of dry mix/butter and 1 container of buttermilk. Mix and bake.
Cornmeal, Barton Springs Mill 2.5 lbs.
$14.00
Sea Salt Fine Grain 2 lb.
$4.50
1 lb. Sugar, Organic
$3.50
12 oz. Third Coast Coffee Beans
$12.00
Nicaragua 100% organic coffee from fair trade cooperatives, 12 oz. bag.
Dried Pinto Beans
$3.00
1 lb. bag.
Yecora Rojo Wheat Flour, Barton Springs Mill
$14.00
Great for artisan bread, pasta, cookies and pastries.
All Purpose Flour, Barton Springs Mill
$12.00
2.5 lb.
Brown Butter Pecan Cookie Dough Frozen
$17.00
Comes frozen. Makes 12 pre-portioned cookies.
Strawberry Ice Cream
$11.00
Coffee Dulce De Leche Ice Cream
$11.00
Third coast coffee flavored ice cream, churned in house, with a swirl of dulce de leche.
Popcorn Kit
$8.00
Organic, non-GMO corn kernels with a packet of our house garlic-Cotija seasoning.
12 oz. Honey Pecan Granola
$12.00
1 Pint Peach Ice Cream
$11.00
Peach Jam
$12.00
Peach-Chili Jam
$12.00
Fig Jam
$12.00
4 oz. Yeast, Dry Active
$6.00
Brown Rice, Texas Grown 2 lbs.
$8.50
Peach-Ginger Jam
$12.00
Fig and Orange Marmalade
$12.00
All Purpose Flour, Barton Springs Mill 2.5 lbs.
$12.00
Catspring Yaupon Tea Pedernales
$8.00
8 oz. Honey, Round Rock
$7.00
Coffee Dulce De Leche Ice Cream
$11.00
Third coast coffee flavored ice cream, churned in house, with a swirl of dulce de leche.
Sugar 1 lb. Organic
3.50

$Pickles and Ferments


Kimchi Pint
$10.00
Sauerkraut Pint
$10.00
Dill Pickles
$10.00
Cortido Pint
$10.00
Fermented Zucchini
$10.00
Golden zucchini, onions, garlic, honey and dried chile pint. A great addition to smoked, braised and grilled meat dishes, and as a pop of acid to a soup or salad.
Pickled Carrots
$10.00
Pickled Green Beans
$10.00
Bread and Butter Pickles
$10.00
Bread and Butter Pickled Jalapenos
10.00

$Condiments


Fermented Chile Hot Sauce
$7.00
Spicy.
Coffee Cure
$8.00
For steaks, red meat and game. 8oz. sea salt, coffee, sugar, spices and garlic.
Poultry Seasoning
$8.00
6 oz. sea salt, sage, rosemary, thyme, bay, garlic, lemon and spices.
Yellow Mustard
$8.00
Fireman's #4 Mustard
$8.00
Pungent whole grain mustard made with real ale brewing company "Fireman's #4" beer.
8 oz. Beet Ketchup
$8.00
Chipotle Sambal
$12.00
11.5 oz. jar. Chile paste, sauce made of smoked jalapeno, garlic, apple cider vinegar and sugar.
6 oz. Rib Rub
$8.00
Sea salt, sugar, dried chilies, garlic, black pepper and spices.
1 Pint Mayonnaise
$6.00
Contains raw egg.
House-Smoked Paprika
$8.00
Our house-smoked paprika, made with organic hot Hungarian chiles from fruitful hill farm.
1 Pint Beet 1000 Island Dressing
$8.00
Bavarian Sweet Mustard
$8.00
Oyster Sauce
10.00
8 oz. housemade oyster sauce.

$Lunch Entrees


Wagyu Cheeseburger Lunch
$20.00
Two 4 oz. dry-aged Wagyu beef patties, Stryk cheddar, sauce especial, dill pickles & onion. Comes with fries and beet ketchup.
Pastrami Sandwich Lunch
$16.00
Stryk cheddar, sauerkraut and beet 1000 island on grilled rye.
Cemita Ahogada Lunch
$16.00
Beef suadero, queso asadero, refried beans, cabbage, mayonnaise, radish, cilantro and onion on a cemita bun in a spicy broth.
BLT Sandwich Lunch
$13.00
Cane syrup bacon, bibb lettuce, B5 tomatoes, and mayonnaise on our sourdough wheat bread.
Fish & Chips Lunch
$23.00
Beer-battered black drum, french fries, coleslaw and cherrybomb remoulade.
Wild Game Italian Sub Lunch
15.00
Wagyu bologna, wild boar summer sausage, asadero cheese, giardiniera, lettuce, onion, sauce especial and vinaigrette on a grilled roll.

$First Courses


Chicken Liver Mousse
$14.00
Serve with pickled blueberries parsley and grilled buttermilk bread.
Grilled Hatch chile Sourdough
$9.00
Serve with peach-honey whipped lard.
Grilled Confit Chicken Hearts
$5.00
Serve with habanero curry glaze and cilantro.
Handpie
$9.00
Serve with chicken, cheese,sweet peppers and habanero-picked green tomato aioli.
Spicy Fried Quail
14.00
Serve with kimchi, mayonnaise and herbs.

$Aperitit


Elgin Mead and Soda
$5.00
Grilled Chile Chelads
$5.00
Cold Meat Board
$26.00
City ham, version salame cotto, smoked pork rillettes, version pepperoni, roast beef pickled carrots, beefs,fireman's 64 mustard and grilled rye bread.
Gentex Mezze
25.00
Poppyseed-chile yogurt, charred eggplant baba ganoush, sweet pepper and pecan puree, marinated cucumbers, sprouted wheat tabouli and flatbread.

$A La Carte From The Grill


Pork Chop
$23.00
Petite.
Pork Porterhouse Chop
$33.00
Medium.
10oz Wagyu Sirolin
$34.00
Aged 45 days, with hutlacoche butter.
Smoked Wild Boar Sausage
8.00
Serve with wine mustard.

$Entrees


Wild Boar Confit
$27.00
Serve with sweet corn bone broth,chillies,sweet pepper chutney, cucumber,green tomato and onion.
Dry Aged Wagyu Double Cheeseburger
$20.00
Serve with styk cheddar, sauce especial, dill pickles, onions and fried potatoes.
60 oz Giant Beef Rib
$94.00
Serve with spicy honey, tomatoes, pickled com, cortido, cotija and cilantro.
Grilled Garlic-marinated 1/2 Chicken
$34.00
Serve with grits, cotija and cacciatore sauce lion's mane, pioppino and oyster mushrooms, pepperoni,tomato and white wine.
Black Drum La Plancha
29.00
Serve with piperade fried potatoes, aioli and basil.

$Butter Shop Beverages


Tallow Coffee with Chile and Cinnamon
$4.00
8 oz
Bone Broth
$4.00
8 oz
16 oz. Wagyu Ribeye
$40.00

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