Starters
Papri Chat
$6.00
Chilled, Indian-style sweet and sour potato salad topped with raita.
Pani Puri
$8.00
Vegetarian. Crispy mini puffs filled with sweet potato, tamarind, onions and spices served with a cilantro and mint sauce.
Samosas
$6.00
Fried stuffed pastries served with a variety of chutneys.
Rechaad Wings
$9.00
Gluten-Free. Indian-style Buffalo wings. Extremely spicy!
Tamatar
$6.00
Gluten-Free. Creamy tomato soup with an Indian kick served with crispy papadum.
Aloo Tikki
7.00
Fried stuffed potato patties served with chutneys.
$Non-Cream Curries
Vindaloo
$14.00
Spicy. Tomato and chilis with vinegar and a hint of cinnamon, indigenous to Goa, so we make it the way it's meant to be.
Madrasi
$14.00
Garlic tomato sauce with a touch of lemon.
Jalfrezi
$14.00
Ginger tomato sauce with onion and bell peppers.
Classic
14.00
Dark caramelized onion sauce.
$Cream Curries
Gluten-Free. Most entrees can be made dairy free with our housemade almond cream ask a server about your options.Chicken and Mushroom
$16.00
Stewed with cream sauce with a touch of tomato.
Rogan Josh
$16.00
Curried yogurt sauce, creamy and slightly sour.
Kashmiri
$16.00
Subtle sweet cream sauce with cashews, apples and raisins.
Malabar
$16.00
Sweet coconut and cream sauce.
Tikka Masala
$14.00
Creamy tomato base with onions and peppers.
Korma
16.00
Caramelized onion base sauce with paneer and cashews.
$Vegetarian Dishes
Gluten-Free.Aloo Gobi
$12.00
Curried potato and cauliflower.
Bindi Masala
$14.00
Locally sourced okra and tomato masala.
Mushroom and Peas
$13.00
Simmered in cream sauce.
Baingan Bartha
$14.00
Pureed eggplant with peas simmered with spices.
Dahl Makhani
$13.50
Fresh black lentils in our buttery tomato curry.
Baingan Aloo
$15.00
Chunks of roasted eggplant, sauteed with potato and onion until absolute nirvana is achieved.
Mushroom Masala
$13.00
Cream and tomato velvety scrumptiousness.
Mutar Paneer
13.00
Peas and paneer in tomato cream sauce.
$Goan Specials
Gluten-Free.Sorpotel Goan Special
$17.00
Spicy. Traditional Goan pork chili, tangy, fragrant and spicy no beans. Just meat, spices and lots of onion and garlic goes great with sanna!
Seafood Coconut Curry Goan Special
$20.00
Spicy. Daily varieties of seafood with freshly grated coconut, simmered with chilies. It cannot be made mild or medium.
Rechaad Masala Goan Special
19.00
Spicy. Fragrant red chili seafood exclusive with a touch of cinnamon and clove; pan sauteed. Extremely spicy!
$Tandoor and Kebabs
Gluten-Free. Tandoor and kebabs served with an Indian style honey ginger slaw and your choice of chana masala or dahl makhani because an Indian meal isn't complete without a curry.Lamb Rack Tandoor and Kebab
$28.00
Lamb in ginger marinade and baked in tandoor prepared medium unless otherwise requested.
Tikka Tandoor and Kebab
$17.00
Juicy chunks of chicken breast, tilapia or shrimp; marinated in garlic-ginger paste and baked in tandoor oven.
Chicken Tandoor
18.00
Cage free chicken marinated in our homemade yogurt and chillies, exactly as it should be. No food dyes, just authentic avor and baked to perfection in tandoor.
$Bread and Rice
Roti
$3.00
Unleavened, whole wheat tortilla of India.
Naan
$3.00
Sanna
$5.00
Gluten-Free. Vegetarian. Steamed coconut and rice cakes.
Batura
$3.00
Indian fry bread, soft and chewy.
Kheema Naan
$4.50
Stuffed with spiced ground lamb, served with spicy raita.
Paratha
$3.00
Basmati Rice
$2.50
Gluten-Free. Vegetarian. Steamed Indian rice, free with the entree.
Papadum
3.00
Gluten-Free. Vegetarian. Gluten-free lentil wafers served with chutneys.
$Add Ons
Raita
$3.50
Gluten-Free. An Indian, housemade yogurt dipping sauce.
Pickled Mango
$3.00
Gluten-Free. Vegetarian. Chunks of mango marinated in a tangy red chili sauce.
Menu for G'Raj Mahal Cafe & Lounge is provided by findrestaurantmenu.com
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