Starters
Lobster Macaroni & Cheese
$21.50
Crisp Calamari
$10.75
520 cal. Lemongrass sweet chili dipping sauce.
Four Cheese Flatbread with Baby Arugula
$10.95
850 cal. Alfredo sauce, roasted garlic cloves, organic arugula, extra virgin olive oil, crisp pancetta.
Grilled Farm Bread Bruschetta
8.50
520 cal. Seasonal tomatoes, burrata cheese, basil pesto, balsamic glaze, extra virgin olive oil, micro basil.
$Soups
French Onion
$8.25
710 cal. Bowl. Classic bistro specialty, baked with provolone and gruyere cheeses.
Crab Bisque
4.95
Cup: 400 calorie - bowl: 740 calorie.
$Salads
Caesar Salad with Roasted Chicken
$12.95
680 cal. Romaine lettuce, garlic croutons, parmesan cheese crisp, caesar dressing.
Fresh Baby & Fig
$13.75
560 cal. Organic baby greens, dried Mission figs, spiced candied almonds, goat cheese, vanilla bean vinaigrette.
Crab Mango Avocado Salad
$17.50
Cilantro Lime Shrimp
$17.95
560 cal. Organic baby greens, romaine lettuce, wild shrimp, petite tomatoes, grilled corn, jack cheese, tortilla crisps, cilantro lime vinaigrette.
Ginger Crusted Ahi Tuna
$18.95
460 cal. Organic baby greens, napa cabbage, blistered green beans, red pepper, seasoned wontons, candied ginger, soy glaze, spicy Thai basil vinaigrette.
Warm Asian Glazed Chicken
13.25
620 cal. Organic baby green, romaine lettuce, julienne vegetables, crispy wontons, mandarin oranges, toasted almonds, sesame seeds, cilantro, ginger sesame dressing.
$Sandwiches
Served with bistro French fries and kalamata olive aioli.Roasted Turkey & Prosciutto Baguette
$13.95
1330 cal. Giardiniera, organic baby arugula, peppercorn aioli.
Bazille Burger
$14.25
1530 cal. Freshly ground beef, balsamic roasted onion, sharp white cheddar cheese, tomato, peppercorn aioli, artisan roll.
Bistro Club
$14.75
1220 cal. Sliced chicken breast, organic baby greens, crisp bacon, roma, tomato, avocado, French green beans, garlic aioli, toasted rustic bread.
Prime Rib French Dip
16.95
1550 cal. Sharp white cheddar cheese, toasted parmesan baguette, au jus.
$Pizza
Pepperoni & Mushroom
$12.25
990 cal. Sweet tomato sauce, mozzarella and aged provolone cheese, fresh basil, oregano.
Margherita
$11.50
790 cal. Roma tomatoes, garlic oil, fresh basil, mozzarella, parmesan and aged provolone cheese.
Prosciutto & Arugula
12.50
1010 cal. Basil pesto, fontina and parmesan cheeses, lemon arugula salad.
$Vegetables
Roasted Cauliflower Agrodolce
$7.25
480 cal.
Blistered Szechuan Green Beans
$6.50
190 cal.
Bistro French Fries with Kalamata Olive Aioli
5.95
710 cal.
$Entrees
Shrimp Linguine with Spicy Tomato Sauce
$20.50
690 cal. Organic baby spinach, petite tomatoes, parmesan cheese, fresh herbs.
New York Strip Steak
$30.95
1250 cal. 12 ounce center cut steak prepared to your specification, garlic spinach, crispy smashed, potatoes, balsamic roasted onion, red wine demi-glace.
Flat Iron Steak Frites
$21.95
1290 cal. 10 ounce flat iron steak prepared to your specification, herb butter, organic arugula salad, bistro French fries with kalamata olive aioli.
Roasted Wild Salmon & Herbed Mushroom Risotto
$21.50
1170 cal. Creamy carnaroli rice, parmesan cheese, sauteed mushrooms, rosemary, beurre blanc.
Menu for Bazille is provided by findrestaurantmenu.com
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