Appetizers
Tortilla Soup
$8.50
Rich tortilla broth with rotisserie chicken, avocadoand tortilla strips.
Fresh Guacamole
$9.00
With crisp corn tortilla chips.
Queso con Puerco
$9.00
With crisp corn tortilla chips.
Kettle of Green Chili Pork
$10.50
With hot buttered flour tortillas.
Mussels & Chorizo
$16.00
A bowl of mussels cooked with local chorizo, white wine, garlicand toast points.
Lamb Chop Fondue
$16.00
With white wine fondue, chili pecan bread, roasted squash.
Tortilla Soup
9.00
Rich tortilla broth with rotisserie chicken, avocado, and tortilla strips.
$Salads
Iceberg BLT
$8.50
Baby iceberg, blue cheese, bacon lardonsand ranch dressing.
Caesar Salad
$8.50
Parmesan cheese, chili pecan croutonsand traditional dressing.
Mixed Market Greens
$8.00
With candied walnuts, feta cheeseand cranberry vinaigrette dressing.
Medjool Date Salad
$9.50
Pitted medjool dates with goat cheese, baby arugula, candied walnutsand fig smear.
Spinach Chicken Waldorf Salad
$14.00
Spit-roasted chicken, chopped spinachand mixed greens, apples, avocado, grapes, eggs, white cheddar cheese, dates, candied walnuts and dressed with white onion vinaigrette.
Beef Tenderloin Salad
$14.50
Lightly marinated beef tenderloin, mixed greens, tomatoes, apples, candied walnutsand blue cheese, with white balsamic vinaigrette.
Medjool Date Salad
10.00
Pitted medjool dates with goat cheese, baby arugula, candied walnuts, and fig smear.
$Sandwiches & Burgers
The Roaring Fork "Big Ass" Burger
$10.50
Shaved Pastrami Dip
$12.00
with horseradish chive havarti, carmelized onions, au jusand housemade yukon gold potato chips.
Spit-Roasted Chicken Breast Sandwich
$12.50
With sliced tomato, guacamole, spicy slawand French fries.
Beef Tenderloin Sliders
16.75
With horseradish cream, onion jusand French fries.
$Specialties Of The House
Grilled Fish Tacos
$14.00
Served on corn tortilla with guacamole, corn pico, remouladeand salsa verde.
Green Chili Pork Enchiladas
$11.50
With chopped salad.
Spit-Roasted Half Chicken
$17.50
With green beans, corn bread stuffingand roasted garlic jus.
Blackened Redfish
$23.00
With whole grain pilaf, smoked tomatoes, chipotle tabasco lemon butter.
Cedar-Planked Salmon
$22.75
Wood oven roasted with teriyaki Barbeque and chilled green bean salad.
Slow-Roasted Pork Shoulder Carnitas
$18.00
With black beans and fresh hot buttered flour tortillas.
Cedar Planked Salmon
$22.00
Wood oven roasted with teriyaki Barbeque and chilled green bean salad.
Rainbow Trout
$23.00
With roasted almonds, brown butterand sauteed green beans.
Bacon-Wrapped Pork Tenderloin
$23.00
Served on logan turnpike mills cheese grits and finished with Mexican street corn.
Bone in Pork Chop Chop (16 oz.)
$27.00
Wood grilled, smoked acorn squash puree, poblano chutney, maple grain-mustard glaze.
The Roaring Fork "Big Ass" Burger
$15.00
Poblano pepper, cheddar, smoked pepper bacon, lettuce, tomato, onions, pickles, and French fries.
Grilled Fish Tacos
$15.00
Served on corn tortilla with guacamole, corn pico, remoulade, and salsa verde.
Cedar Planked Salmon
$22.00
Wood oven roasted with teriyaki BBQ and chilled green bean salad.
Spit-Roasted Half Chicken
18.00
Green beans, elgin sausage cornbread stuffing, and roasted garlic jus.
$Premium Steaks
Hand cut in house, specially aged, caramelized shallot butter.Center-Cut Filet Mignon (8 oz.)
$39.00
Bone-In Ribeye (22 oz.)
$46.00
Center-Cut New York Strip (16 oz.)
46.00
$Texas 2 Step
Texas Two Step
15.00
Soup or salad and entree selection.
$Roaring Sides
Mexican Street Corn
$7.00
Green Chili Mac & Cheese
$8.00
Sauteed Asparagus
$8.00
Crispy French Fries
$5.00
Sauteed Spinach & Onion
$7.00
Crushed Yukon Mashed Potatoes
$7.00
Mexican Street Corn
$8.00
Sautéed Spinach & Onion
$8.00
Crushed Yukon Mashed Potatoes
$8.00
Crispy French Fries
7.00
$Desserts
Seasonal Fruit Pie
$8.00
Huckleberry Cheesecake
$8.00
Pecan Pie
$8.00
Flourless Chocolate Torte
$8.00
Menu for The Roaring Fork is provided by findrestaurantmenu.com
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