Appetizers
Egg rolls, Sesame Fish, BBQ Beef, Chicken Wings, & Fried Jumbo Shrimp and Fried Wontons.1. Imperial Egg Roll (1)
$1.00
2. Vegetarian Egg Roll (1)
$1.00
3. Vietnamese Egg Rolls (4)
$4.99
4. Spring Roll (2)
$3.00
with shrimp, shrimp & pork, tofu, dried shredded pork
5. Vegetarian Spring Roll (2)
$2.50
6. Fried Chicken Wings (10)
$3.95
7. Crab Rangoon (8)
$3.95
8. Sesame Fish
$3.95
9. Steamed Dumplings (6).
$3.95
10. Fried Dumplings (6)
$3.95
11. Fantail Shrimp (6)
$4.95
12. B B Q Pork Ribs
$4.95
13. Chicken Lettuce Wrap
$4.95
14. Pupu Platter (For 2).
8.50
$Soups
15. Egg Drop Soup
$1.25
16. Hot & Sour Soup*
$1.25
17. Wonton Soup
$1.75
18. Rainbow Soup.
1.75
$Lunch Specials
Served With Your Choice Of Hot & Sour Soup Or Egg Drop Soup, Egg Roll & Fried Rice SP1_SP3: Neither Soup Nor Eggroll Is Included. SP4_SP7: Served With Your Choice Of Hot & Sour Soup Or Egg Drop Soup, Egg Roll.C1. Lemon Chicken
$5.50
C2. Chicken Almond Ding
$5.50
C3. Sweet & Sour Chicken
$5.50
C4. Kung Pao Chicken*
$5.50
C5. Chicken
$5.50
with broccoli
C6. Chicken
$5.50
with snow peas
C7. Chicken
$5.50
with mixed vegetables
C8. Mongolian Pork
$5.50
C9. Pork
$5.50
with mixed vegetables.
C10. Sweet & Sour Pork
$5.50
C11. Tofu
$5.50
with mixed vegetable
C12. Beef
$5.99
with hot pepper sauce*
C13. Pepper Steak
$5.99
C14. Beef
$5.99
with broccoli
C15. Mongolian Beef
$5.99
C16. Beef
$5.99
with mixed vegetables
C17. Sweet & Sour Shrimp
$5.99
C18. Shrimp
$5.99
with mixed vegetables
C19. Shrimp
$5.99
with snow peas
C20. Shrimp
$5.99
with broccoli
C21. Shrimp & Chicken
$5.99
with hot pepper sauce
S P1. Crispy Chicken
$5.50
with fried rice
S P2. Grilled Chicken & Lemon Grass
$5.50
with steamed rice.
S P3. Crispy And Grilled Chicken
$6.25
with fried rice.
S P4. Shrimp & Chicken
$5.99
with mixed vegetables, fried rice
S P5. Shrimp & Chicken
$6.25
with asparagus, fried rice
S P6. Chicken & Eggplant
$5.50
with garlic sauce, fried rice
S P7. Shrimp
6.25
with green beans, brown sauce, fried rice
$Pho - Beef Noodle Soup
Small Bowl: $5.50 / Large Bowl: $5.9519. Served With Rice Noodle, Bean Sprout, Cilantro, Basil, Lime And Jalapeno At Your Choice With
:tai (rare eye round steak) - chin (well done brisket), - nam (well done blank) or combination - gau (fat brisket), - sach (bible triple), - gan tendon)
20. Bo Vien (Meat Ball)
21. Ga (Chicken)
22. Tom (Shrimp)
23. Rau Cai (Vegetable & Tofu)
24. Clear Rice Noodle Soup
with shrimp & roast pork -(hu tieu my tho)
25. Dried Rice Noodle
with shrimp & roast pork -( hu tieu kho)
26. Wonton Noodle Soup
with roast pork- (mi hoanh thanh)
27. Egg Noodle Soup
with shrimp & roast pork -(mi thap cam)
28. Dried Egg Noodle
with shrimp & roast pork -(mi kho)
29. Rice & Egg Noodle Soup
with shrimp& roast pork -(hu tieu mi)
Broken Rice- Vietnamese Style ( Com Tam) $5.95
30. White Rice
with dried shredded pork, pork chop, egg cake & egg (com tam bi, suon, cha, trung)
31. White Rice
with shredded pork, charcoal broiled pork & egg (com tam bi, thit nuong, trung)
Vermicelli (Bun)
A Bowl Of Vermicelli, Lettuce, Carrot, Crushed Peanut, Green Onion Served With Fish Sauce And Following Choices32. Charcoal Broiled Pork ( Bun Thit Nuong)
$5.50
33. Stir Fried Chicken & Lemongrass ( Bun Ga Xao)
$5.50
34.Dried Shredded Pork & Egg Roll ( Bun Bi Cha Gio)
$5.50
35. Imperial Egg Rolls ( Bun Cha Gio)
$5.50
36. Stir Fried Vegetable & Bean Curd ( Bun Rau Cai Xao Tau Hu)
$5.50
37. Stir Fried Bean Curd. ( Bun Tau Hu Xao)
$5.50
38. Charcoal Broiled Pork & Egg Roll ( Bun Thit Nuong Cha Gio )
$5.95
38. Charcoal Broiled Pork & Egg Roll ( Bun Thit Nuong Cha Gio )
$5.95
40. Stir Fried Beef & Lemongrass ( Bun Bo Xao)
$5.95
40. Stir Fried Beef & Lemongrass ( Bun Bo Xao)
5.95
$Roll Your Own Spring Roll
Rice Paper, Lettuce, Cilantro, Cucumber & Pickled Vegetables Served With42. Vietnamese Crepe (Banh Xeo)
$7.95
shrimp, bacon, onion, bean sprout and flour, then fry to a thin crust.
43. Thin Vermicelli With Following Choices
$7.95
:banh hoi thit nuong (ga, heo, tau hu, tom hoac bo) - chicken or charcoal broiled pork or tofu
43. Thin Vermicelli With Following Choices
$8.50
banh hoi thit nuong (ga, heo, tau hu, tom hoac bo) beef
43. Thin Vermicelli With Following Choices
$9.95
banh hoi thit nuong (ga, heo, tau hu, tom hoac bo) shrimp
44. Beef & Shrimp Fondued*
15.00
in broiled vinegar (bo & tom nhung dam)
$Chicken & Pork (Ga & Heo) $7.95
45. Jalapeno Chicken *
(ga xao jalapeno)
46.Stir Fried Chicken*
with hot chili sauce & lemongrass or ginger (ga xao xa ot hoac gung)
47.Curry Chicken Or Pork
with coconut sauce, served with vermicelli (ga/heo xao lan)
48.Pork
simmered in a clay pot (heo kho to)
Beef ( Bo)
49.Beef
$8.95
with hot chili sauce & lemongrass or ginger ( bo xao xa ot hoac gung)
50.Curry Beef
$8.95
with coconut sauce, served with vermicelli (bo xao lan)
51.Beef Chunk Steak
$9.95
with lettuce & tomato, served with salty lemon dipping sauce ( bo luc lac)
52.Beef
9.95
underdone with bell pepper, onion & celery (bo tai chanh)
$Tofu (Tau Hu) $7.50
53.Vegetarian Special Soup
(canh rau cai)
54.Sesame Tofu
( tau hu me)
55.Tofu Fried *
with garlic & salt ( tau hu rang muoi)
56.Hot & Sour Tofu Soup
(canh chua tau hu)
57.Stir Fried Tofu*
with hot chili sauce & lemongrass or ginger (tau hu xao xa ot hoac gung)
58.Curry Tofu *
with assorted vegetables, served with vermicelli. (tau hu xao lan)
Seafood (Do Bien)
Squid: $8.95 & Shrimp: $9.9559.Curry Squid Or Shrimp
with coconut sauce, served with vermicelli. (muc hoac tom xao lan)
60.Shrimp Fried
with butter, served with salty lemon dipping sauce. (tom chien bo)
61.Squid & Shrimp*
$10.50
stir fried with garlic & salt, served with steamed broccoli & salty lemon dipping sauce
62.Shrimp
stir fried with garlic & salt, served with steamed broccoli & salty lemon dipping sauce. ( tom rang muoi)
63.Squid Stir Fried
`with garlic & salt, served with steamed broccoli & salty lemon dipping sauce. (muc rang muoi)
64.Hot & Sour Shrimp Soup
$12.50
(canh chua tom)
65.Hot & Sour Fish Soup*
$13.50
(canh chua ca)
66.Fish Simmered In A Clay Pot
$10.50
(ca kho to)
67.Saigon Kitchen Special Soup
10.50
shrimp, squid, chicken & mixed vegetables (canh thap cam)
$Chef's Specialties
C22. Beef And Scallops With Oyster Sauce
$9.95
(sliced beef and scallops stir fried with snow peas, scallions, and sliced mushrooms in oyster sauce)
C23. Shrimp With Walnuts*
$9.95
(crispy fried shrimp in spicy, tangy red sauce with roasted walnuts and steamed broccoli.)
C24. Neptune's Platter.
$9.95
(scallops, shrimp, and crispy vegetables stir fried in a delicate wine sauce, served on a sizzling platter.)
C25 . Happy Family.
$10.95
(shrimp, chicken and beef sauteed with crispy vegetables in a brown sauce.)
C26. House Special Seafood*
$12.95
(shrimp, scallops, and squid with black mushrooms, snow peas,carrots, and broccoli in a special spicy brown sauce.)
C27. Young Duckling With Ginger Root
$9.95
(stir fried duck in hot pepper sauce with green onions and sliced ginger.)
C28. Crispy Duck .
$9.95
(smoked in camphor & tea)
C29. Chef's Special Beef *
$9.95
(sliced beef lightly breaded with lotus flour, stir fried with chief's spicy hot sauce and orange peels.)
C30. General Tso's Chicken*
$8.95
(battered chicken stir fried in a spicy sauce, served with steamed broccoli.)
C31. Orange Flavored Chicken*
$8.95
(battered chicken stir fried with orange peels in a tangy brown sauce, served with steamed broccoli.)
C32. Sesame Chicken
$8.95
(battered chicken stir-fried with a tangy, sweet sauce, lightly topped with sesame seeds, served with steamed broccoli.)
C33. Miracle Shrimp
$9.50
(fried shrimp with mayonnaise sauce with crispy walnuts )
C34.Shrimp & Chicken With Asparagus
$9.50
C35.Lover's Shrimp
14.95
(shrimp cooked in 2 sauces: red tangy chili sauce& white sauce)
$Poultry Or Pork $7.95
C36. Chicken
with almond or cashew nuts
C37. Kung Pao Chicken *
(bamboo, water chestnut, onion, green bell pepper and peanut in a spicy brown sauce.)
C38. Moo Goo Gai Pan
(snow pea, carrot, water chestnut, mushroom and napa cabbage in a white sauce.)
C39. Chicken With Broccoli
(stir fried chicken with broccoli in a brown sauce.)
C40. Chicken Or Pork Delight
(broccoli, baby corn, water chestnuts, bamboo, carrot, mushrooms, snow pea in a brown sauce.)
C41. Sweet And Sour Chicken Or Pork
(deep fried, battered chicken/ or pork in a red sweet and sour sauce)
C42. Lemon Sauce Chicken Or Pork
(deep-fried battered chicken/ or pork in a sweet lemon sauce.)
C43. Chicken Or Pork With Hot Pepper Sauce*
(bamboo, carrot, celery and green onion in a spicy brown sauce.)
C44. Chicken Or Pork With Garlic Sauce*
(water chestnut, tree ear mushroom, bamboo in a spicy garlic sauce.)
C45. Chicken Or Pork Chow Mein
(napa cabbage, onion, bamboo, mushroom in a white sauce, topped with short crispy noodle.)
C46. Moo Shoo Pork
cabbage, bamboo, tree ear mushroom & green onion served with pancake wrappers and hoisin sauce.
C47. Twice Cooked Pork*
cabbage, onion, green bell pepper, bamboo & water chestnut in a brown sauce.
Beef $8.50
C48. Pepper Steak
(beef with green bell pepper & onion in a brown sauce)
C49. Hunan Beef*
(broccoli, black mushrooms, young bamboo tips with beef in a spicy brown sauce.)
C50. Beef With Broccoli
(stir fried beef in a brown sauce.)
C51. Beef With Hot Pepper Sauce
(bamboo, carrot, celery and green onion in a spicy brown sauce.)
C52. Beef Delight
(broccoli, baby corn, water chestnuts, bamboo, carrot, mushrooms, snow pea in a brown sauce.)
C53. Shredded Beef With Black Bean Sauce*
(bamboo, carrot, celery and green onion in a black bean sauce)
C54. Mongolian Beef
(bamboo, carrot, green onion in a hoisin brown sauce)
Seafood $9.50
C55. Shrimp With Lobster Sauce
(straw mushroom, water chestnuts, peas & carrot in a white sauce.)
C56. Shrimp Delight
(broccoli, baby corn, water chestnuts, bamboo, carrot, mushrooms, snow pea in a brown sauce.)
C57. Shrimp With Broccoli
(stir fried shrimp in a brown sauce.)
C58. Shrimp With Scallops With Garlic Sauce *
(water chestnut, tree ear mushroom & bamboo in a spicy garlic sauce.)
C59. Shrimp With Hot Pepper Sauce *
(bamboo, carrot, celery, green onion in a spicy brown sauce.)
C60. Sweet And Sour Shrimp
(deep fried, battered shrimp in a red sweet and sour sauce)
C61. Shrimp Chow Mein
(napa cabbage, onion, bamboo, mushroom in a white sauce, topped with short crispy noodle.)
C62. Shrimp With Cashew Nuts
(bamboo, water chestnut & cashew nut in a brown sauce.)
C63. Shrimp In Chili Sauce
(shrimp stir fried in a tangy red sauce)
Fried Rices
C64. Vegetable Fried Rice.
$5.75
C65. Roast Pork Fried Rice
$5.75
C66. Chicken Fried Rice
$5.75
C67. Beef Fried Rice
$6.50
C68. Shrimp Fried Rice
$6.50
C69. Combination Fried Rice (Shrimp, Chicken & Pork)
6.50
$Noodles
C70. Vegetable Lomein
$7.75
C71. Chicken Or Pork Lomein
$7.75
C72. Beef Or Shrimp Lomein.
$8.50-8.95
C73. Combination Lomein (Shrimp, Chicken& Pork)
$8.95
C74. Singapore Noodles
$7.75
C75. Pan Fried Noodles
$8.95
with shrimp, beef, chicken and mix vegetables
C76. Chicken Or Pork
$7.75
with flat noodles in a mixed vegetables
C77. Seafood Flat Noodles
8.95
with shrimp, squid, imitation crabmeat in oyster sauce.
$Vegetables & Tofu
C C78. Peipa Tofu (Stuffing Shrimp In To The Tofu)
$8.50
C79. Ma Po Tofu.
$7.50
C80. Buddha's Delight
$7.50
C81. Baby Bok
$7.50
choy with black mushroom in a oyster sauce.
C82. Chinese Broccoli
$7.50
in a oyster sauce
C83.Water Spinach
7.50
in a white sauce
$Beverages
1. Hot Tea & Ice Tea (Tra Nong & Tra Da)
$1.00
2. Coke, Diet Coke, Sprite, Dr Pepper, Diet Dr Pepper
$1.25
3. Soy Bean Milk ( Sua Dau Nanh)
$1.25
4. Vietnamese Ice Coffee
$1.99
with condensed milk (ca phe sua da).
5. Fresh Lemonade ( Da Chanh)
$1.75
6. Preserved Lemonade ( Chanh Muoi)
$1.75
7. Fresh Coconut ( Nuoc Dua Tuoi)
2.50
$Beers - Domestic ($2.50)
1. Budweiser
2. Bud Light
3. Coors Light
4. Miller Light
5. Samuel Adams
6. Shiner Bock
Beers - Imported ($3.50)
7. Vietnamese Beer
8. Tsingtao Beer
9. Ichiban Beer
10. Corona
11. Heineken
12. Bass & Ale
Wines- Blush
Glass: $4.50; Bottle: $161. Hakutsuru Plum Wine (Japan)
2. Sutter Home White Zinfandel (Cal)
Wines - Red
3. Copperidge Cabernet Sauvignon
$15.00-3.99
4. Zetzor Merlot
$4.50
5. Pinot Noir
4.50
$Wines - White
Glass/ Bottle6.Copperidge Chardonnay (Cal)
$16.00-3.95
7. Ecco Domani Pinot Grigio (Italy)
$18.00-4.50
8. Kendall Jackson (Cal)
$18.00-4.50
9. Fetzer Sundial Chardonnay (Cal)
18.00-4.75
$Sake
10. Gekkeikan Sake
4.50
$Desserts
1. Herbal Dessert (Sam Bo Luong)
$2.50
2. Sweet Red Been (Che Dau Do).
$2.50
3. Jelly Pearl (Xuong Xa Hot Luu)
$2.50
4. Three Color Jelly
$2.50
5. Green Tea Ice Cream
$2.50
6. Vanilla Ice Cream
$2.50
7. Banana Split
$3.75
8. Cheese Cake
$2.50
Menu for Saigon Kitchen is provided by findrestaurantmenu.com
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