Starters
Crispy Local Goat Cheese
$14.00
Panko crusted,heirloom tomatoes, basil chiffonade and balsamic vinegar
Crispy Twisted Calamari
$15.00
Crispy tender strips, marinara, remoulade and agrodolce
Crab Cakes
$15.00
Pineapple ginger slaw, agrodolce
Wine Taster
$17.00
Cured salumi meats, artisan cheeses, dried fruits, candied nuts
Hand Tossed Pizza
$13.00
Chef's creation
Pomme Frites
$8.00
Parmesan, garlic, white truffle
Bisque
$6.00-10.00
Crispy Fried Oysters
8.00-15.00
Remoulade, agrodolce, fresh lemon
$Salads
Strawberry & Avocado
$12.00
Bib lettuce, candied pecans, goat cheese and champagne vinaigrette
Knife & Fork Caesar
$10.00
Romaine hearts, shaved reggiano parmesan and croutons
Mixed Greens
$10.00
Tomatoes, red onion, kalamata olives, cucumbers and smoked cheddar dressing
Wedge
10.00
Crisp iceberg, roma tomatoes, applewood bacon, red onions, candied nuts and smoked cheddar dressing
$Raw Bar
Fresh Gulf Oysters
$8.00-15.00
Horseradish, migonetter sauce and cocktail sauce
Chilled Seafood Sampler
$25.00
3 gulf oysters, 3 north atlantic oysters, 4 chilled shrimp, with ceviche, horseradish, mignonette sauce and cocktail sauce
Shrimp Cocktail
$14.00
Horseradish, mignonette sauce and cocktail sauce
North Atlantic Oysters
$15.00-28.00
Horseradish, mignonette sauce and cocktail sauce
Ceviche
16.00
Seasonal seafood marinated in citrus juices, fresno peppers and cilantro
$From the Sea
Pan Sauteed Red Fish & Lump Crab
$25.00
Golden raisins, toasted pine nuts, brown butter sauce, sweet potato mash and wilted spinach
Seared Sea Scallops
$26.00
Sweet corn risotto, spicy chili puree and julienne scallions
Seared Salmon
$28.00
Grilled squash, asparagus, fresh crab, bacon hollandaise
Chef's Seafood Creation
Pan Seared Alaskan Halibut
$32.00
Roasted garlic mashed potatoes, grilled asparagus, scallions, and fresh lemon
Seared Steelhead Trout
$28.00
Fresh heirloom tomatoes, sweet molasses glaze and a basil chiffonade
Grilled Prawns
22.00
Smoked bacon grits and kentucky bourbon sauce
$From the Farm
Crispy Statler Chicken
$22.00
Roasted garlic mashed potatoes, grilled squash and honey bourbon sauce
Pan Roasted Duck Breast
$28.00
Brown butter sweet potatoes, wilted spinach, blueberry demi-glaze
Center Cut 6 oz Filet
$35.00
6 oz espresso demi-glaze, green chili mashed potatoes and braised mushrooms
Bone-in Ribeye
$48.00
Ancho coriander rubber, herb butter, roasted garlic mashers
Braised Beef Short Rib
$25.00
Sweet chile glazed, roasted garlic mashed potatoes
Soleil Burger
$18.00
Ground bison, smoked cheddar cheese, applewood bacon, tomatoes, arugula, house made pickles, dijon horseradish aioli, brioche bun and pomme frites
Pan Seared Pork Tenderloin
$25.00
Sweet moalsses glaze, brown butter sweet potatoes and wilted spinach
Center Cut 12 oz NY Strip
$38.00
Garlic mashed potatoes and braised mushrooms
Ravioli
20.00
Sweet potato, wilted spinach, mozzarella, parmesan cream and fresh basil
$Happy Hour Food Specials
Local Goat Cheese
$7.00
Calamari Soleil
$8.00
Crab Cakes Popular
$8.00
Wine Taster
$9.00
Personal Pizza
$6.00
Homemade Crinkle Cut Potatoes
$7.00
Bowl of Bisque
$5.00
Gulf Oysters
$4.00-8.00
Fried or on the half shell
Caesar Soleil
$5.00
The Wedge
5.00
$Desserts
Seasonal Chiffon Pie
$9.00
Seasonal Cheese Cake
$9.00
Death by Chocolate
$9.00
Creme Brule
$9.00
Starters
Local Goat Cheese
$12.00
Panko crusted and pan-fried with heirloom tomatoes,basil chiffonade and balsamic vinaigrette
Calamari Soleil
$13.00
Crispy and tender served with marinara and remoulade
Crab Cakes Popular
$13.00
Served with pineapple ginger slaw and agrodolce
Fried Shrimp
$12.00
Served with fries, cocktail sauce and remoulade
Wine Taster
$14.00
Cured meats, artisan cheeses, dried fruits and candied nuts
Mini Shrimp Taco
$12.00
Chili marinated, pineapple ginger slaw, sweet corn pico
Soup du Jour
$6.00
Cup or bowl
Gulf Oysters-Fried and on the Half Shell
$8.00-14.00
Fried or on the half shell sold by the dozen and half dozen. Served with cocktail sauce, horseradish and lemon
Chilled Gulf Shrimp Cocktail
12.00
$Salads
Strawberry Avocado Salad
$10.00
Strawberry and avocado with goat cheese, candied pecans on mixed greens with champagne vinaigrette
Cesear Soleil
$8.00
Our creative mix of romaine hearts, shaved parmesan reggiano and croutons
House Mixed Salad
$8.00
Greens, tomatoes, red onion, cucumbers, black olives and croutons with smoked cheddar dressing
The Wedge Salad
8.00
Applewood smoked bacon, fresh tomatoes, red onion, candied nuts, smoked cheddar dressing
$Pizzas
Braised Short Rib
$10.00
Caramelized onions, provolone, cheddar, smoked chili salsa
Braised Mushrooms
$12.00
Goat cheese, provolone, truffle oil, arugula
Shrimp & Crab
15.00
Heirloom tomatoes, arugula, white sauce, provolone
$Specialties
Fish & Chips
$12.00
Shiner bock battered red fish served with traditional accompaniments
B.E.L.T
$11.00
Applewood smoked bacon, baby spinach, heirloom tomatoes, fried egg, dijon horseradish aioli
Daily Fish Tacos
$13.00
Fresh avocado slices, pineapple ginger slaw, pico de gallo, flour tortillas
Soleil Burger
$12.00
Cheddar, applewood smoked bacon, heirloom tomatoes, arugula, dijon horseradish aioli served on a brioche bun
Seared Salmon
$13.00
Fresh heirloom tomatoes, sweet molasses glaze
Shrimp & Grits
$15.00
Chili marinated gulf shrimp, applewood smoked bacon grits, smoked chile emulsion
Chef's Seafood Creation of the Day
Each day our talented chef creates a culinary masterpiece
Brunch Menu
Sweet Toasted Challah
$8.00
Candied walnuts, seasonal berries, vermont maple syrup
Eggs Soleil
$12.00
Lump crabcake, overeasy fried eggs, applewood smoked bacon hollandaise
Omelette du Jour
$12.00
Three egg omelet, house seasoned potatoes, fresh fruit
Usual Suspects
$12.00
Applewood smoked bacon, breakfast sausage, potatoes, toast
Breakfast Burrito
$15.00
Scrambled eggs, spanish chorizo, cheddar, potatoes, pork green chili
Texas Skillet
$15.00
O'Brian potatoes, sausage links, buttermilk biscuits, sausage gravy, two eggs
Menu for Soleil is provided by findrestaurantmenu.com
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