Antipasti
Bruschetta Rustica
$7.00
Grilled country bread, pesto, fresh mozzarella, tomato, garlic & basil.
Carpaccio di Salmone
$11.00
Smoke salmon, capers, red onions & evoo.
Burrata
$12.00
Mozzarella stuffed with cream, garnished with prosciutto di Parma.
Calamari Fritti
$9.00
Squid lightly coated with rice flower and deep fried, spicy marinara.
Carpaccio di Manzo
$11.00
Thinly sliced raw fillet of beef, evoo, lemon capers & grana.
Melanzane Ripiene
$9.00
Grilled eggplant, goat cheese & mozzarella with balsamic sauce.
Vongole Saltate
$11.00
Manila clams, sautéed with garlic, white wine and herbs.
Arancini
$9.00
Pesto rice balls, mozzarella, deep fried & romesco sauce.
Brussels Sprouts
9.00
Pan-roasted, crispy pancetta, toasted hazelnuts.
$Insalate
Romana
$8.00
Organic romaine leaves, sun-dried tomatoes, Gorgonzola, walnuts & vinaigrette.
Spinaci
$8.00
Organic baby spinach, roasted beets, goat cheese, walnuts & balsamic dressing.
Cesare
$7.00
Traditional Caesar salad with shaved Parmesan and garlic croutons.
Casa
7.00
Assorted organic baby lettuces with house vinaigrette & goat cheese.
$Primi
Pomodoro
$11.00
Capellini, tomato, garlic, basil, evoo & Parmigiano cheese.
Pescatore
$22.00
Assorted seafood in a tomato, garlic and wine sauce with pasta.
Michelle pasta
$13.00
Rigatoni, tomato, broccoli, spinach, mushrooms and chicken.
Pappardelle
$19.00
Smoked salmon, asparagus, black truffles, mascarpone & white wine sauce.
Vongole
$14.00
Spaghetti, olive oil, garlic, parsley, cherry tomatoes and Manila clams.
Carbonara
$13.00
Spaghetti, crisp pancetta onion, egg & Parmigiano cheese.
Amatriciana
$13.00
Spaghetti, onions, pancetta, tomatoes, and chili flakes.
Bolognese
$13.00
Pasta corta, traditional tomato based meat sauce.
Pesto
$13.00
Fettuccine, basil pesto and fresh seasonable vegetables.
Gamberi
$16.00
Fettuccine, prawns, in a tomato-cream sauce.
Puttanesca
$13.00
Spaghetti, anchovies, onions, tomatoes, basil, capers and olives.
House Made Gnocchi
$13.00
Potato & cheese dumplings with pesto.
House Made Lasagna
13.00
Bolognese sauce.
$Secondi
Melanzane Parmigiana
$14.00
Layered eggplant, fresh mozzarella, tomato sauce & basil.
Pollo Piccata
$15.00
Slices of organic chicken breast sautéed with wine, lemon, butter & capers.
Pollo Parmigiana
$16.00
Organic chicken breast lightly breaded, provolone & tomato sauce.
Vitello Saltimbocca
$21.00
Tender veal medallions topped with prosciutto, provolone & sage.
Vitello Marsala
$21.00
Tender veal sautéed with exotic mushrooms and Marsala wine.
Vitello Parmigiana
$21.00
Tender veal, lightly breaded, provolone & tomato saue.
Gamberi al Limone
$21.00
Prawns sautéed with wine, garlic, lemon, butter & parsley.
Calamari Steak Dore
$17.00
Cooked abalone style in egg batter & lemon-herb sauce.
Sogliola
23.00
Fresh pan-sautéed petrale sole, with white wine, lemon and capers sauce.
$Contorni
Sides
6.00
Sautéed garlic spinach & two meatballs.
$Antipasti
Bruschetta Rustica
$8.00
Grilled country bread, pesto, fresh mozzarella, tomato, garlic & basil.
Carpaccio di Salmone
$13.00
Smoke salmon, capers, red onions & Eevoo.
Burrata
$15.00
Mozzarella stuffed with cream, garnished with prosciutto di Parma.
Calamari Fritti
$13.00
Squid lightly coated with rice flower and deep fried & spicy marinara.
Carpaccio di Manzo
$13.00
Thinly sliced raw fillet of beef, evoo, lemon capers & grana.
Melanzane Ripiene
$10.00
Grilled eggplant, goat cheese & mozzarella with balsamic sauce
Vongole Saltate
$14.00
Manila clams, sautéed with garlic, white wine and herbs.
Arancini
$10.00
Pesto rice balls, mozzarella, deep fried & romesco sauce.
Brussels Sprouts
10.00
Pan-roasted, crispy pancetta, toasted hazelnuts.
$Insalate
Romana
$9.00
Organic romaine leaves, sun-dried tomatoes, gorgonzola, walnuts & vinaigrette.
Spinaci
$9.00
Organic baby spinach, roasted beets, goat cheese, walnuts & balsamic dressing.
Cesare
$8.00
Traditional Caesar salad with shaved Parmesan and garlic croutons.
Casa
8.00
Assorted organic baby lettuces with house vinaigrette & goat cheese.
$Primi
Pomodoro
$13.00
Capellini, tomato, garlic, basil, evoo & Parmigiano cheese.
Pescatore
$24.00
Assorted seafood in a tomato, garlic and wine sauce with pasta.
Michelle pasta
$16.00
Rigatoni, tomato, broccoli, spinach, mushrooms and chicken.
Pappardelle
$21.00
Smoked salmon, asparagus, black truffles, mascarpone & white wine sauce.
Vongole
$17.00
Spaghetti, olive oil, garlic, parsley, cherry tomatoes and manila clams.
Carbonara
$15.00
Spaghetti, crisp pancetta onion, egg & parmigiano cheese.
Amatriciana
$15.00
Spaghetti, onions, pancetta, tomatoes, and chili flakes.
Bolognese
$15.00
Pasta corta, traditional tomato based meat sauce.
Pesto
$15.00
Fettuccine, basil pesto and fresh seasonable vegetables.
Gamberi
$21.00
Fettuccine, prawns, in a tomato-cream sauce.
Puttanesca
$14.00
Spaghetti, anchovies, onions, tomatoes, basil, capers and olives.
House Made Gnocchi
$15.00
Potato & cheese dumplings with pesto.
House Made Lasagna
16.00
Bolognese sauce.
$Secondi
Melanzane Parmigiana
$17.00
Layered eggplant, fresh mozzarella, tomato sauce & basil.
Pollo Piccata
$19.00
Slices of organic chicken breast sautéed with wine, lemon, butter & capers.
Pollo Parmigiana
$20.00
Organic chicken breast lightly breaded, provolone & tomato sauce.
Vitello Saltimbocca
$25.00
Tender veal medallions topped with prosciutto, provolone & sage.
Vitello Marsala
$25.00
Tender veal sautéed with exotic mushrooms and Marsala wine.
Vitello Parmigiana
$25.00
Tender veal, lightly breaded, provolone & tomato saue.
Gamberi al Limone
$24.00
Prawns sautéed with wine, garlic, lemon, butter & parsley.
Calamari Steak Dore
$20.00
Cooked abalone style in egg batter & lemon-herb sauce.
Sogliola
24.00
Fresh pan-sautéed petrale sole, with white wine, lemon and capers sauce.
$Contorni
Sides
7.00
Sautéed garlic spinach 7 two meatballs.
$Dolci
Tiramisù della casa
$8.00
Ladyfingers with espresso and coffee liqueur, mascarpone cream & chocolate.
Frutta di Bosco
$8.00
Shortbread pastry base filled with Chantilly cream, topped with a layer of sponge cake & an assortment of berries: blueberries, blackberries, red currants, raspberries & strawberries.
Torta de'lla Nonna
$8.00
Short pastry and lemon, flavored patisserie cream covered with pine nuts, almonds & sugar powder.
Affogato
$8.00
Vanilla gelato drowned in espresso & house made cookie.
Chocolate Tartufo
$8.00
Chocolate gelato with a heart of zabaglione & dusted with cocoa powder.
Limoncello Tartufo
$8.00
Frozen dessert with a heart of limoncello, covered with lemon cream & crushed meringue.
La Bomba
8.00
Chocolate & vanilla gelato covered in a dark chocolate shell with cherry center.
$Imported Italian Gelato E Sorbetto
Vanilla gelato & Chocolate gelato
$6.00
Spunoni Ice Cream
$6.00
Strawberry Sorbet
6.00
$Vini Dolci E Porti
Vin Santo, Volpaia & Toscana
$12.00
Taylor 10 Year Old Tawny port
$10.00
Fonseca Bin 27 Port
$8.00
Menu for Amalfi Ristorante is provided by findrestaurantmenu.com
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