Antipasti
Bruschetta Rustica
$7.00
Grilled country bread, pesto, fresh mozzarella, tomato, garlic, basil.
Carpaccio di Salmone
$11.00
Smoke salmon, capers, red onions, EVOO.
Burrata
$12.00
Mozzarella stuffed with cream, garnished with prosciutto di parma.
Calamari Fritti
$9.00
Squid lightly coated with rice flower and deep fried, spicy marinara.
Carpaccio di Manzo
$13.00
Thinly sliced raw fillet of beef, EVOO, lemon capersand grana.
Melanzane Ripiene
$9.00
Grilled eggplant, goat cheese and mozzarella with balsamic sauce.
Vongole Saltate
$11.00
Manila clams, sauteed with garlic, white wine and herbs.
Arancini
$9.00
Pesto rice balls, mozzarella, deep fried, romesco sauce.
Brussels Sprouts
9.00
Pan-roasted, crispy pancetta, toasted hazelnuts.
$Insalate
Romana
$8.00
Organic romaine leaves, sun-dried tomatoes, gorgonzola, walnuts, vinaigrette.
Spinaci
$8.00
Organic baby spinach, roasted beets, goat cheese, walnuts, balsamic dressing.
Cesare
$7.00
Traditional caesar salad with shaved Parmesan and garlic croutons.
Casa
7.00
Assorted organic baby lettuces with house vinaigrette, goat cheese.
$Primi
Pomodoro
$11.00
Capellini, tomato, garlic, basil, EVOO, parmigiano cheese.
Pescatore
$22.00
Assorted seafood in a tomato, garlic and wine sauce with pasta.
Michelle Pasta
$13.00
Rigatoni, tomato, broccoli, spinach, mushroomsand chicken.
Pappardelle
$19.00
Smoked salmon, asparagus, black truffles, mascarpone, white wine sauce.
Vongole
$17.00
Spaghetti, olive oil, garlic, parsley, cherry tomatoesand manila clams.
Carbonara
$13.00
Spaghetti, crisp pancetta onion, egg, parmigiano cheese.
Amatriciana
$13.00
Spaghetti, onions, pancetta, tomatoesand chili flakes.
Bolognese
$13.00
Pasta corta, traditional tomato based meat sauce.
Pesto
$13.00
Fettuccine, basil pesto and fresh seasonable vegetables.
Gamberi
$16.00
Fettuccine, prawns, in a tomato-cream sauce.
Puttanesca
$13.00
Spaghetti, anchovies, onions, tomatoes, basil, capersand olives.
Housemade Gnocchi
$13.00
Potato and cheese dumplings with pesto, bolognese or gorgonzola.
Housemade Lasagna
13.00
Bolognese sauce.
$Secondi
Melanzane Parmigiana
$14.00
Layered eggplant, fresh mozzarella, tomato sauce, basil.
Pollo Piccata
$15.00
Slices of organic chicken breast sauteed with wine, lemon, butter, capers.
Pollo Parmigiana
$16.00
Organic chicken breast lightly breaded, provolone, tomato sauce.
Vitello Saltimbocca
$21.00
Tender veal medallions topped with prosciutto, provolone, sage.
Vitello Marsala
$21.00
Tender veal sauteed with exotic mushrooms and marsala wine.
Vitello Parmigiana
$21.00
Tender veal, lightly breaded, provolone, tomato saue.
Gamberi al Limone
$21.00
Prawns sauteed with wine, garlic, lemon, butter, parsley.
Calamari Steak Dore
$17.00
Cooked abalone style in egg batter, lemon-herb sauce.
Sogliola
23.00
Fresh pan-sauteed petrale sole, with white wine, lemonand capers sauce.
$Contorni
Sauteed Garlic Spinach
$6.00
Meatballs (2)
$6.00
Side of Penne Marinara
$6.00
Pesto
6.00
$Dolci
Tiramisu Della Casa
$8.00
Ladyfingers with espresso and coffee liqueur, mascarpone cream, chocolate.
Frutta di Bosco
$8.00
Shortbread pastry base filled with chantilly cream, topped with a layer of sponge cake and an assortment of berries: blueberries, blackberries, red currants, raspberries and strawberries.
Torta De'lla Nonna
$8.00
Short pastry and lemon, flavored patisserie cream covered with pine nuts, almondsand sugar powder.
Affogato
$8.00
Vanilla gelato drowned in espresso, housemade cookie.
Chocolate Tartufo
$8.00
Chocolate gelato with a heart of zabaglione, dusted with cocoa powder.
Limoncello Tartufo
$8.00
Frozen dessert with a heart of limoncello, covered with lemon cream and crushed meringue.
La Bomba
8.00
Chocolate and vanilla gelato covered in a dark chocolate shell with cherry center.
$Imported Italian Gelato E Sorbetto
Vanilla Gelato
$6.00
Chocolate Gelato
$6.00
Spumoni Ice Cream
$6.00
Strawberry Sorbet
6.00
$Antipasti (Dinner)
Bruschetta Rustica
$8.00
Grilled country bread, pesto, fresh mozzarella, tomato, garlic, basil.
Carpaccio di Salmone
$13.00
Smoke salmon, capers, red onions.
Burrata
$15.00
Mozzarella stuffed with cream, garnished with prosciutto di parma.
Calamari Fritti
$13.00
Squid lightly coated with rice flour and deep-fried, spicy marinara.
Carpaccio di Manzo
$13.00
Thinly sliced raw fillet of beef, EVOO, lemon capers, and grana.
Melanzane Ripiene
$10.00
Grilled eggplant, goat cheese and mozzarella with balsamic sauce.
Vongole Saltate
$14.00
Manila clams, sautéed with garlic, white wine, and herbs.
Arancini
$10.00
Pesto rice balls, mozzarella, deep fried, romesco sauce.
Brussels Sprouts
10.00
Pan-roasted, crispy pancetta, toasted hazelnuts.
$Insalate (Dinner)
Romana
$9.00
Organic romaine leaves, sun-dried tomatoes, gorgonzola, walnuts, vinaigrette.
Spinaci
$9.00
Organic baby spinach, roasted beets, goat cheese, walnuts, balsamic dressing.
Cesare
$8.00
Traditional caesar salad with shaved Parmesan and garlic croutons.
Casa
8.00
Assorted organic baby lettuces with house vinaigrette, goat cheese.
$Primi (Dinner)
Pomodoro
$13.00
Capellini, tomato, garlic, basil, EVOO, parmigiano cheese.
Pescatore
$24.00
Assorted seafood in a tomato, garlic and wine sauce with pasta.
Michelle Pasta
$16.00
Rigatoni, tomato, broccoli, spinach, mushrooms, and chicken.
Pappardelle
$21.00
Smoked salmon, asparagus, black truffles, mascarpone, white wine sauce.
Vongole
$17.00
Spaghetti, olive oil, garlic, parsley, cherry tomatoes, and manila clams.
Carbonara
$15.00
Spaghetti, crisp pancetta onion, egg, parmigiano cheese.
Amatriciana
$15.00
Spaghetti, onions, pancetta, tomatoes, and chili flakes.
Bolognese
$15.00
Pasta corta, traditional tomato based meat sauce.
Pesto
$15.00
Fettuccine, basil pesto and fresh seasonable vegetables.
Gamberi
$21.00
Fettuccine, prawns, in a tomato-cream sauce.
Puttanesca
$14.00
Spaghetti, anchovies, onions, tomatoes, basil, capers, and olives.
Housemade Gnocchi
17.00
Potato and cheese dumplings with pesto, bolognese or gorgonzola.
$Secondi (Dinner)
Melanzane Parmigiana
$17.00
Layered eggplant, fresh mozzarella, tomato sauce, basil.
Pollo Piccata
$21.00
Slices of organic chicken breast sautéed with wine, lemon, butter, capers.
Pollo Parmigiana
$20.00
Organic chicken breast lightly breaded, provolone, tomato sauce.
Vitello Saltimbocca
$25.00
Tender veal medallions topped with prosciutto, provolone, sage.
Vitello Marsala
$25.00
Tender veal sautéed with exotic mushrooms and marsala wine.
Vitello Parmigiana
$25.00
Tender veal, lightly breaded, provolone, tomato sauce.
Gamberi al Limone
$24.00
Prawns sautéed with wine, garlic, lemon, butter, parsley.
Calamari Steak Dore
$20.00
Cooked abalone style in egg batter, lemon-herb sauce.
Sogliola
24.00
Fresh pan-sautéed petrale sole, with white wine, lemon, and capers sauce.
$Contorni (Dinner)
Sautéed Garlic Spinach
$7.00
Meatballs (2)
$7.00
Side of Penne Marinara
$7.00
Pesto
$7.00
Menu for Don Antonio is provided by findrestaurantmenu.com
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