Appetizers
Smoked Duck Breast Quesadilla
$12.00
Smoked in-house with jack cheese and candied pecans.
Fried Dill Pickle Spears
$7.00
A volunteer state favorite. Crispy fried dill pickle spears served with our signature sauce.
Spinach Atrichoke Dip
$8.00
Our own lighter version of everyone's favorite. Served with freshly prepared tortilla chips.
Fried Green Tomatoes
$8.00
Traditional style fried green tomatoes served with our tangy sauce.
Chips & Salsa
$6.00
Fried corn torillas served with our scratch house-made salsa.
Smoked Salmon Dip
$11.00
Topped with capers and served with freshly cooked torilla crisps.
"South of the Border" Quesadilla
$8.00
Grated cheddar and jack cheeses and our homemade salsa nestled in a grilled flour tortilla with your choice of chicken or shrimp.
Santa Fe Chicken Egg Rolls
8.00
Grilled chicken with black beans, corn and tomatoes, served in a fried spring roll wrap. Served with sour cream and salsa.
$Soup and Salad
Steak and Bleu Cheese Salad
$12.00
Sirloin steak and bleu cheese plus caramelized onions, tomatoand cucumber, with your choice of dressing.
The Depot's Famous Chili
$6.00
Ground beef and kidney beans in a rich, perfectly seasoned mix of tomatoes, onionsand garlic.
House Salad
$5.00
Our signature salad is made with fresh greens, chopped tomato, bacon, cheddar or jack cheese, crispy tortilla strips, cucumber and onion with your choice of dressing.
Smoked Duck Breast Salad
$12.00
Candied pecans, granny smith apples and topped with smoked duck breast served tossed in our Italian vinaigrette.
Traditional Chef's Salad
$10.00
Chopped deli ham and turkey, with cheddar or jack and swiss cheese, chopped bacon, tomato and sliced egg with your choice of dressing.
Oriental Chicken Salad
$9.00
Grilled teriyaki chicken, roma tomatoes, crispy fried wontons and mixed cheeses served with asian sesame vinaigrette.
The Tropical Islander Salad
$9.00
Fresh mixed greens topped with grilled or fried chicken, mandarin oranges, grilled pineapple, sliced almonds and toasted coconut with a raspberry vinaigrette.
Classic Caesar Salad
6.00
Garden fresh romaine lettuce tossed in a classic Caesar dressing with homemade croutons and Parmesan cheese.
$Pastas and Stir-Fry
Served with a salad.Fettucini Primavera
$10.00
Garden fresh vegetables and rich alfredo sauce served on a bed of steaming fettucini.
"Create Your Own" Pasta
$14.00
Your choice of either grilled shrimp or chicken over fettucini with house recipe, scratch-made sauces to choose from: marinara, traditional Alfredo, basil pesto or cajun cream.
Shrimp & Mushroom Pasta
$16.00
Penne tossed with EVOO and garlic creates this lighter option.
Chef's Stir-Fry
$13.00
A unique blend of vegetables in our recipe teriyaki sauce with your choice of shrimp or chicken and served on a bed of rice pilaf.
"Voodoo Pasta"
15.00
A spicy creamy blend of chicken, smoked sausage and shrimp mixed with penne pasta.
$The Entree
Served with a side and a salad.Rack of Lamb
$26.00
Succulent rack of lamb cooked to perfection.
Smokestack Chicken
$15.00
Complete with bacon, mushrooms, honey mustardand cheddar or jack cheese.
Mike's Barbecue Ribs (1/2 Rack)
$15.00
Baby-rack ribs, slow cookedand finished on the grill with Mike's signature Barbeque sauce.
Char-Broiled Hamburger Steak
$12.00
8 ounces USDA ground beef patty topped with caramelized onion and melted cheese.
Chicken Piccata
$14.00
Tender chicken lightly breaded and sauteed, finished with a lemon caper and artichoke sauce.
Grilled Atlantic Salmon
$18.00
Fresh sushi-grade salmon cooked to your specifications.
12 Oz. New York Strip
$19.00
A USDA choice twelve ounces new york strip steak.
Catfish Thibodaux
$16.00
Blackened catfish served with rice pilaf and smothered in a rich Louisiana crawfish sauce.
Maryland Style Crab Cakes
$17.00
Real lump crab meat with a lemon cream sauce.
Pan-Seared Rainbow Trout
$15.00
Whole trout filet is pan-seared enhancing the extraordinary flavor.
12 Oz. Center Cut Ribeye
$21.00
A twelve ounces center cut juicy ribeye steak, seasoned with our own special blend and grilled to your specifications.
Grilled Chicken Breast
$12.00
Ten ounces boneless and skinless chicken breast flame-grilled to perfection.
Tender Grilled Pork Chops
$16.00
Center-cut fresh Porterhouse style pork chops lightly seasoned and grilled to perfection.
Grilled Shrimp
$16.00
Ten large tiger shrimp, lightly seasoned then grilled and served on a bed of rice.
Country Fried Steak
$12.00
Breaded and fried chopped steak smothered in our scratch-made white pepper gravy.
Texas Tails
$22.00
One of the house favorites. 2 beef tenderloin tails seasoned with our special blend of spices and char-grilled to your specifications.
Mike's BBQ Ribs
$20.00
Baby-rack ribs, slow cookedand finished on the grill with Mike's signature Barbeque sauce.
Pecan Crusted Trout
$15.00
Trout filet finished with unique maple butter.
Cowboy-Cut Ribeye
$32.00
A USDA choice 8een ounces bone-in-ribeye steak char-grilled to suit your taste.
10 Oz. Choice Top Sirloin
16.00
A ten ounces choice top sirloin, seasoned and grilled to perfection.
$Sandwiches
Served with a side of your choice.Patty Melt
$9.50
8 ounces grilled burger with caramelized onions served on toasted wheatberry bread with melted cheddar and swiss.
Piled High Roast Turkey Sandwich
$7.00
Fresh shaved roast turkey breast with baby swiss, marinated lettuce, served on focaccia bread.
The Depot Burger
$8.50
Half pound Hereford beef patty flame-grilled and topped with fresh lettuce, tomatoand onion.
Grilled Chicken Sandwich
$7.00
6 ounces boneless, skinless chicken breast flame grilled and served with lettuce, tomatoand onion.
Italian Steak Sandwich
$9.00
Italian marinated sirloin that is grilled with onions and peppers topped with melted cheese. A true "Philly Style" treat.
Soup or Salad & 1/2 a Club
$9.00
Soup and Grilled Cheese
$8.00
Buffalo Chicken Sandwich
$8.00
Fried chicken breast in a spicy wing sauce. Served on a toasted bun with lettuce, tomatoand onion with a side of ranch dressing.
Main Street Chicken Sandwich
$8.00
Grilled chicken breast with Barbeque, baconand cheddar.
Soup and Salad
$9.00
Club Car Sandwich
$9.00
Deli turkey and ham, piled high bacon, cheese, lettuce, tomatoand mayo.
Signature Chicken Salad Sandwich
$7.00
Our homemade chicken salad served on toasted wheatberry bread.
Black Bean and Corn Veggie Burger
$7.00
A true vegetarian option.
Chicken Parmesan Sandwich
$10.00
Served on focaccia bread.
Blackened Mahi Sandwich
$10.00
Blackened Mahi topped with lettuce and tomato on a bun.
Big City Reuben
$12.00
True corn beef brisket piled high with sauerkraut, melted swissand Thousand Island dressing on grilled rye.
Chili Cheese Burger
$12.00
8 ounces Angus burger served open-faced on a fresh toasted bun then smothered with our scratch-made chili and melted cheddar, jalapenos on the side. Side items not included.
Fish Sandwich
$9.00
Fried North Atlantic cod, served on a hoagie roll.
Chicken Caesar Wrap
$8.00
Blackened chicken and caesar dressing wrapped in a flour tortilla.
B.L.T
8.00
The old favorite. Bacon, lettuceand tomato on toasted bread with mayo.
$Little Engineers
Train Station Tenders
$5.00
Lightly breaded fried chicken tenders.
Mac and Cheese
$4.00
Kid's favorite.
All American Cheese Burger
$5.00
Everyone's favorite.
Menu for The Depot Bar & Grill is provided by findrestaurantmenu.com
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