Starters
Harissa Marinated Scallops
$20.00
Bacon red pepper marmalade, Israelicouscous.
Duck Fat Braised Pork Belly
$20.00
Honey roasted root vegetables, blood orange maple reduction, pistachio dust.
Charred Spicy Baby Octopus
$16.00
Pickled Anaheim chilis, bok choy slaw, cilantro yogurt, chorizo.
Crispy Fried Sweetbreads
$18.00
Parsnip air, spicy roasted tomato.
Beef Tartare
$25.00
Minced tenderloin, salt-cured quail egg, Punjabi-style pickled red onion, creme fraiche, freshly grated horseradish, crostini.
Roasted Acorn Squash
15.00
Local honey, whipped ricotta, Marcona almonds.
$Entrees
Braised Leg of Rabbit
$38.00
Parsnip puree, sweet potato fondants.
Braised Wild Boar Osso Bucco
$40.00
White bean cassoulet, boar sausage.
Duck Confit
$38.00
Duck fat braised duck legs, braised turnip greens, garlic, roasted cipollini onions.
Tomahawk Pork Chop
$48.00
Confit fennel, roasted apple and butternut squash puree, sage compound butter.
Grilled Halibut
$38.00
Beluga lentil puree, grilled endive, grilled Meyer lemon.
Rosemary Basted Cornish Game Hen
$40.00
Root vegetable and blood sausage pumpernickel stuffing, cranberry.
Harissa Rainbow Heirloom Carrots & Crimson Lentil
$36.00
Vegan almond yogurt, roasted shallots, and fennel, fresh min.
Domestic Rack of Lamb
$50.00
Garlic and fines herbes crusted lamb, southern greens, barley risotto.
Vegan Surf & Turf
38.00
Marinated grilled portobello and oyster mushrooms, blistered haricot verts, roasted tomato, charred pearl onions, vegan demi-glace.
$Steaks
Black Angus Filet Mignon
$50.00
8oz.
Black Angus Prime NY Strip
$52.00
14oz.
Black Angus Prime Ribeye
$65.00
18oz.
Imported A-5 Japanese Black Cattle Tenderloin
45.00
Per oz.
$Steak Accompaniments
Foie Gras Butter
$12.00
Red Wine Demi-Glace
$4.00
Caramelized Onion
$4.00
Organic Duck Egg
$20.00
Lobster Tail
$4.00
Crab Cake Oscar Style
$15.00
Point Reyes Bleu Cheese
$8.00
Cypress Grove Midnight Moon Goat Cheese
10.00
$Home Made Steak Rubs
Coffee Chili Rub
$4.00
Peppercorn Crusted
$4.00
Montreal
$4.00
Cajun
4.00
$Salad
Roasted Red Beet Salad
$15.00
Whipped goat cheese, pistachio, watercress, arugula, honey lavender vinaigrette.
Brussels Sprouts & Tuscan Kale Salad
$14.00
Toasted walnuts, orange supremes, roasted sweet potatoes, parmesan, lemon-orange vinaigrette.
Fall Panzanella Salad
15.00
Sourdough bread, heirloom carrots, shaved fennel, roasted butternut squash, Tuscan kale, apples, aged balsamic vinaigrette.
$Sides
3 Cheese Macaroni
$8.00
Asparagus Hollandaise
$10.00
Duck Fat Roasted Rosemary Fingerlings
$8.00
Bleu Cheese Dauphinois Potatoes
$10.00
Fines Herbes Roasted Root Vegetables
$8.00
Roasted Brussels Sprouts Bacon Jam
$10.00
Roasted Garlic Mashed Potatoes
$8.00
House-Cut Kennebec Parmesan Fries
$8.00
Menu for House Of Cards is provided by findrestaurantmenu.com
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