Appetizers
Almond Encrusted Calamari
$10.00
with mediterranean romesco
Acorn Squash Stuffed Ravioli
$10.00
with toasted pine nut tarragon and tomato butter sauce
Pan Seared Diver Scallops over Sweet Chili Polenta
$14.00
with a hoisin sauce
Spicy, Barbeque Shrimp a Top a Bed of Tabasco marinated Onion Rings
$12.00
Parmesan and Feta Laced Tomato and Olive Oil Bruschetta
$10.00
with a balsamic reduction and paprika oil
Blackened Beef Tenderloin Tips over a Sweet Corn Pudding; Chipotle Remoulade
$12.00
Hummus, Portobello & Sun-dried Tomato Napoleon; Accompanied by Homemade Pita Chips
$9.00
Seviche Abundes
$12.00
with a tomato, red onion, cilantro and avocado quartet
Lump Crab Cakes
11.00
served with baby greens and a lemon and cracked pepper aioli
$Salads
Add Grilled Chicken to any Salad for $4.00; add Salmon for $6.00; add Shrimp for $7.00,Granny Smith Apples
$10.00
gorgonzola and candied walnuts resting a top walnut vinaigrette tossed field greens
Acorn House Caesar Accompanied by a Parmesan Chip and Homemade Garlic Croutons
$8.00
Baby Greens Tossed In a Blackberry Vinaigrette
$7.00
with toasted almonds and shaved smoked cheddar
Tomato and Mozzarella Napoleon served
$10.00
with field greens tossed in honey balsamic vinaigrette
Yellow and Red Peppers, Red Onion, Crushed Macadamia Nuts & Orange Segments Tossed
12.00
with mixed greens and sesame seeds; served with an asian vinaigrette
$Entrées
Add Peppercorn crust or Blue Cheese crust for $4.00; add Shrimp Hollandaise for $10.00Pan Seared Filet Mignon
$28.00
served over an okra and corn medley; with roasted red potatoes; all topped with a portobello mushroom compound butter
Pan Seared Filet Mignon
$4.00
add peppercorn crust or blue cheese crust for
Pan Seared Filet Mignon
$10.00
add Shrimp Hollandaise for
Oven Roasted Salmon over Lemon-cilantro Couscous
$24.00
sautéed spinach and a white wine herb compound butter
Pan Roasted Pork Tenderloin
$25.00
served over monterey jack grits; with a green bean-black eyed pea medley; and an apple cider reduction
Our Famous Chorizo and Potato Encrusted Halibut
$27.00
with sweet potato hash, southern style green beans and jack daniels pecan cream
Summer Pasta - Fettucini
$16.00
prosciutto, peas, diced tomatoes, garlic and shallots tossed in a white wine sauce and topped with parmesan
Summer Pasta
$4.00
add grilled chicken
Summer Pasta
$6.00
add salmon
Summer Pasta
$7.00
add shrimp
Blackened New York Strip Steak
$29.00
cushioned with cheddar bacon smashed potatoes; sautéed asparagus and a spicy hollandaise
Phyllo-vegetable Roll filled
$18.00
with an array of seasonal, roasted vegetables and goat cheese; served over wheat berry wild rice; with a roasted tomato vinaigrette
Hot Wasabi Green Pea Encrusted Sushi-grade Tuna; Pan Seared On Sweet Ginger Jasmine Rice
$29.00
with sautéed japanese vegetables, and a wasabi-paprika oil, ponzu medley
Caribbean Jerk Jumbo Shrimp
$27.00
served over coconut risotto; topped with mango-pineapple salsa; in a mango-rum sauce
Rosemary Citrus Chicken
$22.00
breast served over roasted fingerling potatoes; sautéed haricots verts and a rosemary-chicken velouté
Tuaca Braised Lamb Shank
24.00
with truffle mashed potatoes, pearl onion, pea and carrot sauté, topped with fried leeks
$Beers
Kaliber Non-alcoholic
Budweiser
Bud Lite
Coors Lite
Michelob Ultra
Miller Lite
Samuel Adams Lite
Amstel Lite
Corona
Heineken
K Draft Cider
Newcastle Nut Brown
Paulaner Hefeweizen
Lomza
Sierra Nevada Pale Ale
Guinness Extra Stout
La Fin Du Monde
Maudite
Specialty Martinis
French
vodka, raspberry liquor, & pineapple
Key Lime
lime vodka, liquor 43, & cream
Washington Red Apple
bourbon, apple pucker, cranberry, & pineapple
Pink Diamond
vanilla vodka, triple sec, grapefruit, & cranberry
Pom Tart
kurant vodka, pomegranate juice, triple sec, & sour
Pomm Stress
pomegranate liquor, coconut rum, pineapple, cranberry & sprite
Bad Girl
orange vodka, peach schnapps, cranberry, & sour
Temptress
vodka, raspberry liquor, peach schnapps, & sour
Pineapple Upside Down Cake
vanilla vodka, pineapple juice, & grenadine
Sparkler
vodka, raspberry liquor, sour, & sprite
Hunterâ??s Apple Jack
whiskey, apple pucker, cranberry, sour, & sprite
Lava Lamp
coconut rum, peach liquor, pineapple, & grenadine
Violetâ??s Dream
blueberry and vanilla vodka, raspberry liquor, cranberry and pineapple
Strawberry Starburst
vanilla vodka, raspberry vodka, cranberry, pineapple, & o.j.
Espresso
vanilla vodka, espresso, & chocolate liquors
Brazilian Nights
cachaca, vanilla vodka, sour, cranberry, & sprite
French Kiss
vodka, raspberry and chocolate liquors, & cream
Fresca
citrus vodka, raspberry liquor, sour, grapefruit, & sprite
Kamarazi
raspberry vodka & liquor, amaretto, & lime
Knight Owl
vodka, ginger ale, pomegranate & oj
Caipirinha
cachaca, lime, mint, & sugar
Menu for The Acorn Restaurant is provided by findrestaurantmenu.com
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