Appetizer
Golden Sticks
$4.95
deep fried tofu served with dipping sweet chili sauce (8 pieces)
Shrimp Rolls
$5.95
whole shrimp wrapped in rice paper then deep fried golden brown, served with sweet chili sauce (4 rolls)
Poh Pia Sod (Fresh Spring Roll)
$4.95
steamed fresh rolls wrapped in a rice paper, filled with chopped shrimp, cucumber, bean sprout, fresh tofu and scallion. served with plum sauce.
Stuffed Chicken Wings
$4.95
crispy chicken wings stuffed with bean thread noodles, chicken, onion and shitake mushrooms, served with sweet chili sauce
Steamed Mussels
$6.95
steamed fresh mussels, marinated in white wine sauce and thai spices. served with spicy thai hot sauce
Soft Shell Crab
$5.95
soft shell crab, deep fried golden brown, served with chili ginger sauce
Pan Fried Dumplings
$4.95
similar to our steamed dumplings, except these are pan-fried and no garlic
Crab Cake
$4.95
crabmeat, shrimp, chicken and thai spices. served with crushed peanut drizzling in sweet and sour sauce
Satay Gai
$5.95
grilled marinated chicken on bamboo skewer, served with peanut dipping sauce and cucumber sweet and sour sauce
Steamed Dumplings
$4.95
chicken, shrimp with shitake mushrooms and onion, topped with crunchy garlic. served with ginger soy sauce
Tod Mon Pla
$4.95
fish marinated with curry paste, lemon grass and string beans then deep fried. served with crushed peanut drizzling in cucumber sweet and sour sauce.
Vegetables Spring Rolls
$2.50
Crab Rolls
4.95
crabmeat in tofu wrapped, served with sweet thai chili sauce
$Soup
Cup / Bowl. Soup Portion: Cup As An Appetizer Portion Bowl Can Be Served 3-4 Peoples.Tom Yum Koong*
$2.50-6.95
a hot and sour broth accented with prawns, limejuice, mushrooms, cilantro, lemongrass and chili paste
Tom Kha Gai*
$2.00-5.95
chicken poached in coconut milk broth with lemongrass, fresh silver galangal, onion, mushrooms, green onion and lime juice
Tom Yum Gai
$2.00-5.95
a hot and sour broth accented with chicken, limejuice, mushrooms, cilantro, lemongrass and chili paste
Tom Yum Pak (Vegetarian Version)
$1.75-5.95
a hot and sour broth accented with limejuice, mushrooms, cilantro, lemongrass, chili paste, and seasoned vegetables
Bean Thread Noodles Soup
$2.00-5.95
chicken, bean thread noodles, mushrooms, white nappa cabbage and scallions swirled in clear broth soup
Vegetables & Tofu Soup
$1.75-5.95
soft shell crab, deep fried golden brown, served with chili ginger sauce.
Winton Soup
2.00-5.95
$Salad
Chicken Salad
$6.95
grilled marinated chicken with fresh mixed vegetables, served with house special honey mustard dressing
Spicy Roasted Duck Salad*
$6.95
roasted duck with pineapples, orange and celery seasoned with chili peppers and lime juice, served on the bed of lettuce
Shrimp Salad*
$6.95
fresh shrimp delicately broiled, tossed with lemon grass, chili paste and lime juice, served on the bed of lettuce
Tiger Tear (Yum Nur)*
$6.95
grilled medium rare beef, tossed with chili pepper, lime juice, crushed rice powder, onion, and fresh mint leaves
Squid Salad (Yum Pla Muk)*
$6.95
fresh, tender squid, delicately broiled, tossed with chili paste, onion, fresh mint leaves and lime juice
Nam Sod*
$6.95
ground pork, seasoned with onions, chili pepper, ginger, peanut and lime juice.
Larb Gai*
$6.95
ground chicken seasoned with chili pepper, crushed rice powder, lime juice, onion and fresh mint leaves
Bean Thread Salad*
$6.95
tasty clear noodles seasoned with chicken, shrimp, chili paste, onion and lime juice
Siam Salad
4.95
mixed fresh vegetables, served with house peanut sauce as a delicious dressing
$Vegetarian
Sauteed Mixed Vegetables
$8.50
Spicy Vegetables*
$8.50
seasoned assortment of vegetables, sauteed with garlic, hot thai chili peppers and fresh basil
Vegetables And Tofu Curry*
$10.95
seasoned assortment of vegetables and tofu in medium spicy homemade red curry
Vegetables Bean Thread*
$8.50
stir fried vegetables with fresh garlic and bean thread noodles
Spicy Eggplant*
$9.50
sauteed eggplant with onions, bell peppers, mushrooms, carrots and fresh basil.
Asparagus
$9.50
sauteed fresh asparagus with mushrooms, peas, carrots, bell peppers and fresh crushed garlic
Pad Ka- Nar (Seasonal)
8.50
sauteed fresh thai broccoli with ground fresh garlic in oyster sauce
$Siam Specialties
* Indicates Hot & Spicy, However We Can Alter To Suit Your Taste. * Mild, ** Medium. *** Hot , ****very Hot, ***** Native Thai.Soft Shell Crabs Pad Prik Pao*
$16.95
soft shell crabs stir fried with thai chili paste with mixed vegetables and basil
Pla Lard Prig*
deep fried whole red snapper, topped with house special curry sauce
Pla Jian
$16.95
steamed fillet red snapper, topped with house special curry sauce
Gai Yang*
$14.95
grilled half chicken, marinated with thai spices and coconut milk, served with sticky rice, green papaya salad and red chili dipping sauce
Steamed Seafood Curry*
$16.95
shrimp, scallops, squid, mussels and bean thread noodles steamed in tasty red curry sauce seasoned with fresh kaffir and basil
Tornado Shrimp
$16.95
jumbo butterfly shrimp in our house special siam sauce
Siam Duck
$15.95
crispy duck with house special sauce
Kang Karee Gai*
$13.95
tender chicken wrapped with potatoes, avocado in special siam curry sauce
Sassy Pineapple Curry
$14.95
shrimps with pineapple chunks in delicious red curry blended with coconut milk, served in hollowed pineapple
Pla Choo Chee
$16.95
fillet red snapper, deep fried golden brown and smothered with creamy curry sauce, seasoned with fresh kaffir leaves
Pla Ma Now
$16.95
steamed fillet red snapper with fresh garlic, lime juice and chili pepper
Sizzling Talay*
$16.95
shrimps, scallops, squid, mussel stir fried with bell peppers, mushrooms and tomatoes with chili paste and fresh basil, served on sizzling platter
Soft Shell Crab In Hung Ray Curry*
$16.95
Gai Siam
$13.95
tender marinated chicken deep fried, served on the bed of mixed seasoned vegetables topped with our house special tasty sauce
Duck Curry*
$15.95
crispy duck sauteed in red curry with pineapples and tomatoes
Steak And Shrimp
14.95
8 oz. new york sirloin strip and grilled shrimp with our chef special sauce
$Entree
The Following Entrees Are Served With Your Selection Of Meats. Chicken, Beef, Pork Or Tofu For $9.95. For Shrimp, Scallop Or Squid $11.95. All Lunch Entrees Are Accompanied With Soup, Spring Rolls And Your Choice Of Fried Rice Or Steamed Rice.Pad Ka Prao (Basil)*
sauteed crusted garlic and chili pepper with onion, mushrooms and bell pepper, this authentic dish is presented with the delicious aroma of basil and pepper
Pad Khing (Ginger)
sauteed fresh ginger, mushrooms, onion, bell peppers, carrots, bamboo shoot, in roasted chili paste
Pad Him Ma Parn (Cashew Nut)
sauteed fresh mushrooms, onions, bell peppers, carrots and bamboo shoots with roasted cashew nut
Pad Ka Tiem (Garlic)
sauteed fresh crushed garlic and black pepper
Pra Ram Rung Sung (Peanut Sauce)
served on the bed of steamed vegetables, topped with house peanut curry sauce
Pad Broccoli
sauteed fresh broccoli, mushrooms and carrots in oyster sauce.
Prig Khing
sauteed snow peas, carrots, mushrooms, peas, bamboo shoots and baby corn in red curry paste
Pad Preaw Wan (Sweet & Sour)
sauteed bell peppers, onions, pineapples, cucumber and tomatoes in our sweet & sour sauce
Siam Curries
The Following Curries Are Served With Your Selection Of Meats. Chicken, Beef, Pork Or Tofu For $10.95. For Shrimp, Scallop Or Squid $12.95. All Lunch Entrees Are Accompanied With Soup, Spring Rolls And Your Choice Of Fried Rice Or Steamed Rice.Kang Ped (Red Curry)*
authentic thai curry using homemade spicy curry sauce, coconut milk, bamboo shoot, bell peppers, mushrooms, broccoli, peas & carrots with fresh basil leaf
Kang Keaw Wan (Green Curry)*
sauteed green curry paste and coconut milk, bell peppers, bamboo shoots, mushrooms and fresh basil leaf
Massaman Curry*
a special combination of curry and coconut milk with potatoes, tomatoes, onion and roasted peanut
Panang Curry*
rich, thick and tasty red curry sauce, seasoned with kaffir leaves and sweet basil
Hung Ray Curry*
sauteed red curry sauce with fresh ginger on the bed of steamed cabbage, seasoned with roasted cashew nut
Noodles, Pasta & Rice Dishes
Pad Thai
$9.95
an all time favorite for thai food lovers and a must for those who are new to thai food. rice noodles sauteed with chicken, shrimp mixed with peanuts, eggs and bean sprouts
Pad Se- Ew
$8.95
stir fried flat rice noodles, broccoli in sweet soy base sauce. your selection of chicken, beef, pork or tofu.
Pad Se- Ew
$2.00
for shrimp, squid or scallop
Lard Nar
$8.95
the traditional thai flat noodles prepared with your choice of chicken, beef, pork or tofu
Lard Nar
$2.00
for shrimp, squid or scallop add
Rice Noodles Soup
$7.95
rice noodles in a delicious broth with your choice of chicken, beef or pork
Slam Pasta
$9.95
fettuccini noodles with tender chicken, bok choy, peas and carrots in special peanut sauce.
Pasta Kee Mow
$9.95
stir fried fettuccini noodles with chicken and shrimp blended with chili sauce, tomatoes, mushrooms, bell peppers and fresh basil
Kao Soi
$9.95
a traditional noodles dish from northern thailand, fettuccini noodles with chicken, bean sprouts, scallions, cilantro and pickled green mustard in special curry sauce. topped with crunchy egg noodles
Kao Pad
$8.95
stir fried rice with your choice of chicken, beef, pork vegetables or tofu with eggs, tomatoes, carrots, peas and onions.
Kao Pad
$2.00
for shrimp, squid or scallop added
Kao Pad
8.95
spicy fried rice with thai chili, chicken, shrimp and fresh basil
$Desserts
Cheese Cake
$3.95
Key Lime Pie
$3.95
Pumpkin Custard
$2.95
Ice Cream
$2.95
mango or coconut
Fried Banana
$2.95
Sweet Sticky Rice
2.95
with thai custard
$Beverages
Coffee Or Tea
$1.50
Thai Ice Tea
$2.00
Thai Ice Coffee
$2.00
Soda
$1.50
coke, diet coke, sprite, minute maid orange, dr. pepper
Menu for Siam Cuisine is provided by findrestaurantmenu.com
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