Sample Meat Selection
Picanha
$0.00
one of our most popular menu items, picanha is from the rumpsteak. also served flavored with garlic.
Filet Mignon
$0.00
this succulent piece of meat is cut from the tenderloin and seasoned to perfection.
Alcatra
$0.00
cut from the top sirloin, this piece of meat is tender and full of flavor. also served wrapped in bacon.
Fraldinha
$0.00
cut from the bottom sirloin, and seasoned to perfection.
Costela De Boi
$0.00
tender, juicy beef ribs cooked slowly to preserve their rich natural flavors.
Carneiro
$0.00
fresh young leg of lamb sliced off the bone. also served as chops.
Picanha De Porco
$0.00
from the pork loin, sizzling with flavor, served flavored with parmesan.
Costela De Porco
$0.00
tender pork ribs slow-roasted to perfection.
Frango
$0.00
a variety of cuts including tender chicken breast wrapped in bacon.
Linguica
$0.00
these robust pork sausages are seasoned and slow-roasted to mouth watering perfection.
Menu for Fire Of Brazil is provided by findrestaurantmenu.com
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