Appetizers
Tenderloin Kabobs
$10.99
Marinated tenderloin pieces skewered with red onion and red bell pepper.
Calamari
$8.99
Breaded with our spicy mix and fried golden brown. Served with aioli and tomato sauce.
Shrimp Cocktail
$8.99
6 jumbo shrimp served with our own cocktail sauce.
Spinach Dip
$8.99
Artichokes, spinach, garlic and cheeses. Served with our housemade tortilla chips.
Avocado Salsa
$7.99
Salsa verde with diced avocados, fresh and flavorful, served with housemade tortilla chips.
Shrimp Wontons
$8.99
4 gulf shrimp with cheese, jalapeno and bacon fried in a wonton wrapper and served with cherry mustard sauce.
Goat Cheese Bruschetta
8.99
Basil, tomatoes, garlic and red onion topped with goat cheese and balsamic glaze. Served on house garlic toast.
$Salads and Soup
Served with your choice of dressing.House Salad
$2.99
Mixed greens with tomatoes, red onion and fresh mozzarella.
Wedge Salad
$4.99
Iceberg lettuce topped with bacon, tomatoes, bleu cheese crumbles, bleu cheese dressing and aged balsamic vinegar.
Turkey Cobb Salad
$9.99
Mixed greens topped with sliced turkey, avocado, bacon, blue cheese and tomatoes.
Chicken Salad
$10.99
8 oz. chicken breast served over mixed greens, avocado, red onion, tomatoes and fresh mozzarella.
Steak Salad
$12.99
Raw. 8 oz. of tenderloin pieces with mixed greens, avocado, bleu cheese, tomato and red onion.
Salmon Salad
16.99
Raw. Mixed greens topped with a 4 oz. piece of our wild-caught salmon, tomatoes, avocados, blue cheese, goat cheese, bacon, red onions and a balsamic drizzle.
$Beef Entrees
All steaks are fresh certified Angus beef selections. Served with a salad and 1 side. Substitute steamed broccoli or crispy Brussels for an additional charge.Chop Sirloin
$10.99
8 Ounces chop sirloin patty grilled to order and topped with your choice of 2 of the following: goat cheese, bleu cheese bacon butter, bleu cheese, grilled onions, sauteed mushrooms or cream gravy.
6 oz. Filet
$26.99
Juicy, tender and cuts like butter.
16 oz. Bone-In Ribeye
$26.99
Beautifully marbled and grilled just the way you like it.
Steak and Shrimp
$20.99
8 Ounces sirloin with 3 jumbo shrimp. Served with house cocktail or tartar sauce.
10 oz. NY Strip
$21.99
Center cut boneless strip, tender, juicy and packed with flavor.
Farrar Farm Chicken Fried Steak
$11.99
Locally raised beef breaded in our special seasoning and fried golden brown.
8 oz. Sirloin
14.99
So tender it melts in your mouth.
$Chicken and Pork Entrees
Served with a salad and 1 side. Substitute steamed broccoli or crispy Brussels for an additional charge.Chicken Parmesan
$13.99
Old time favorite prepared the way it should be, served with a side of tomato pasta.
Grilled Chicken
$10.99
8 Ounces fresh chicken breast dusted with our secret seasoning.
Pork Chop
9.99
Boneless, center cut.
$Seafood Entrees
Prepared grilled or fried. Served with a salad and 1 side. Substitute steamed broccoli or crispy Brussels for an additional charge.Trout
$13.99
Lean, firm 8 Ounces filet. We recommend our cilantro lime sauce with this one.
Shrimp
14.99
6 butterflied jumbo shrimp grilled or fried golden brown. Served with housemade cocktail or tartar sauce.
$Complements
Cream Gravy
$1.25
Housemade cream gravy.
Meatball
$3.99
Because sometimes you need 1 more.
Blackened Seasoning
$1.00
A mix of herbs, cayenne pepper, garlic and pepper.
Bleu Cheese Bacon Butter
$1.50
Have a dollop of this whipped up heaven melted over your steak.
Cilantro Lime Sauce
0.75
A blend of fresh herbs and freshly squeezed lime.
$Pasta
All pastas are served with a wedge of garlic bread and a spoonful of ricotta cheese. Add 4 jumbo shrimp, add 8 oz. chicken breast for an additional charge.Meatball
$12.99
A mixture of beef, pork, garlic, cheese...do i need to go on a house favorite perfected by aunt rose. Served with spaghetti and tomato sauce.
Tomato
$9.99
A 130 year-old masterpiece perfected by aunts yolly, jean, marie and geraldine.
Lasagna
$11.99
Nearly 3-4 of a pound of beef, pork, garlic, 4 cheese blend, basil and tomato sauce made in house daily. Mastered by aunt rita.
Butter Garlic
9.99
Butter, garlic, herbs and cheeses blended together perfectly.
$Sandwiches
All sandwiches are served with 1 side item on a toasted bun with lettuce, tomato, pickle and red onion. Add bacon, goat cheese, avocado, or bleu cheese crumbles for an additional charge.Chicken Salad Sandwich
$9.99
Marinated grilled chicken, celery, mayo and spices mixed up into a perfect Southern favorite. Served with peppered bacon and avocado.
Cheeseburger
$9.99
An 8 Ounces beef patty grilled perfectly on a toasted bun.
Fried Catfish
$11.99
Our 8 Ounces filet topped with our housemade coleslaw and tartar sauce on a toasted sourdough roll. Don't knock it until you try it.
The Alley Sammie
$11.99
Our famous tenderloin pieces in a quick marinade and grilled with onions, topped with mozzarella cheese and sauteed mushrooms on a toasted sourdough roll with creamy horseradish sauce and an avocado ranch spread. This is a serious sandwich.
Turkey
$10.99
Freshly sliced turkey topped with avocado and peppered bacon on a toasted Kaiser bun.
Chicken
$9.99
Our marinated 8 Ounces breast served on a toasted bun.
Pork Chop Sandwich
9.99
One of our 6 Ounces boneless chops fried golden and placed on a toasted Kaiser roll with housemade blue cheese dressing and avocado. Oh my.
$Featured Item
Burks' Gumbo & Grilled Cheese
6.99
Batey farms andouille sausage, chicken, catfish, salmon and veggies. It still shows the fire and spirit of pauline, the Cajun woman who created it.
$Sides
Steamed Broccoli
$3.99
Cabernet Mushrooms
$2.99
Coleslaw
$1.99
Green Beans
$2.99
Fresh Cut Fries
$1.99
Garlic Mashed Potatoes
1.99
$Kids
10 and under all kid's meals are served with a side item, drink and house baked chocolate chip cookie.Kid Pasta
$4.99
Plain, tomato or garlic butter.
Kid Shrimp
$4.99
3 jumbo shrimp fried or grilled.
Kid Turkey & Cheese
$4.99
Sliced turkey and mild cheddar cheese on a hamburger bun.
Kid Chicken
$4.99
Grilled or fried tenders.
Kid The Huck Special
4.99
One meatball, no sauce and a side of fries. Huck approved.
$Desserts
All desserts are made in house. Add a scoop of vanilla ice cream to any dessert for an additional charge.Cobbler
$5.99
Seasonal fruit baked with a sweet and soft cake topping.
Thoroughbred Pie
$5.99
Christy's version of the famous Kentucky favorite made with bourbon, chocolate and walnuts.
Cabernet Sorbet
$4.99
House cabernet blended with blackberries and churned into a delicious cool sorbet topped with a splash of the same house cab. 21 and up only.
Carrot Cake
$4.99
Traditional favorite with a cream cheese icing.
Birthday Cake
4.99
Moist chocolate cake with vanilla buttercream. Worth waiting a year for.
$Beverages
Dr Pepper
$2.25
Unsweet Tea
$2.25
Lemonade
$2.25
Diet Coke
$2.25
Sprite
$2.25
Sweet Tea
$2.25
Coke
$2.25
Menu for The Alley is provided by findrestaurantmenu.com
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