Starters and Tapas
4 Lettuce Wraps
$8.00
Sauteed chicken or tofu, diced mushrooms, water chestnuts, scallions, crunchies, chilled lettuce cups.
1 Mosa Spring Roll
$2.00
Cabbage, carrots, onions, chicken, shrimp, in a crispy spring roll wrap (or veggie).
2 Basil Rolls
$5.00
Basil, bean sprouts, carrots, cucumbers, glass noodles in rice paper, served with peanut and sweet chili dipping sauces.
Crab Cheese Wontons
Crabmeat and cream cheese in a crispy wonton wrap.
5 Potstickers
$7.00
Pan-fried or steamed dumplings filled with marinated chicken, vegetables, scallions, and ginger, served with soy dipping sauce.
Edamame
$5.00
Fresh soybeans steamed and lightly salted.
Sesame Chicken
Crispy tender chicken breast strips lightly mixed with sesame seeds.
6 Hot and Sour Wontons
$7.50
Marinated chicken and vegetables in wonton wrap, steamed, tossed in a spicy garlic sauce.
Thai Calamari
$8.00
Panko-crusted calamari served with our homemade sweet chili and creamy aioli dipping sauces.
Asian Sliders
12.00
Your choice of pork or beef with pickled Asian slaw; topped with aioli, garnished with cilantro, and served on a toasted challah bun from Ricki's cookie corner bakery.
$Soups and Salad
Hot and Sour Soup
Wonton Soup
Yuan Bao
$11.00
Hand-wrapped chicken dumplings served with sliced carrots, cilantro, and Nappa cabbage in our wonton soup broth with a dash of sesame oil; served with a mild, medium, or hot dipping sauce and wonton chips
Niew Ro Mein
$11.00
A signature Chinese noodle soup made of slowly simmered beef flank, tender carrots, broccoli, scallions, and skinny flour noodles in a savory beef broth, served with a chilled cucumber salad and spicy roasted peanuts.
Pho
$11.00
A traditional Vietnamese noodle soup with thinly sliced beef flank, rice noodles, onions, scallions, cilantro, basil in a savory broth; served with limes, Sriracha, and hoisin sauces on the side.
Grilled Chicken Salad
$10.00
Sauteed chicken, mixed greens, pickled purple cabbage, tomatoes, cucumbers, carrots, avocado, seasonal fruit.
Chicken Katsu Salad
$10.00
Panko-crusted chicken breast, mixed greens, pickled purple cabbage, tomatoes, cucumbers, carrots, avocado, seasonal fruit.
Teriyaki Salmon Salad
$13.00
Pan-seared salmon filet, mixed greens, pickled purple cabbage, tomatoes, cucumbers, carrots, avocado, seasonal fruit.
Mosa Vegetable Salad
Mixed greens, pickled purple cabbage, tomatoes, cucumbers, carrots, avocado, seasonal fruit.
Signature Entrees
Served with white or brown steamed rice.Mongolian Beef
$14.00
Tender flank steak stir-fried with sliced onions and scallions in our Mongolian sauce; prepared mild, medium, or hot.
3 Seasoned Shrimp
$16.00
Jumbo tiger shrimp seasoned with a blend of kosher salt, black pepper, minced garlic, and scallions, lightly dusted then flash-fried; served over sauteed Chinese cabbage and accompanied with a side of pickled Asian slaw; prepared mild, medium, or hot.
Korean BBQ Beef
$14.00
Sliced flank steak sauteed in a savory soy glaze with a splash of lime juice, scallions, and button mushrooms over crispy chow mein noodles.
Rainbow Panang Curry
Thai coconut curry flavored with lemongrass, lime leaves, Panang curry, julienned carrots, baby corn, mushrooms, snow peas, and zucchini; made with your choice of grouper, shrimp, chicken, or tofu.
Rice Plates
Broccoli with Garlic Sauce Plate
Broccoli, mushrooms, savory garlic sauce.
Mandarin Kung Pao Plate
Broccoli, diced bamboo shoots, red peppers, water chestnuts, zucchini, peanuts, kung pao sauce.
Red Asian Curry Plate
Broccoli, potatoes, onions, red peppers, cilantro, lime juice, red curry sauce.
Sweet and Sour Plate
Lightly battered chicken or shrimp, carrots, green peppers, onions, pineapple, sweet and sour sauce.
Teriyaki Plate
Carrots, green beans, red peppers, zucchini, teriyaki sauce.
Thai Curry Plate
Broccoli, carrots, green peppers, onions, potatoes, cilantro, Thai curry sauce.
Thai Cashew Plate
Carrots, red peppers, mushrooms, zucchini, roasted cashews, Thai garlic sauce.
Szechuan Plate
Crispy wok-seared choice of meat, broccoli, sliced onions, green and red peppers, Szechuan sauce.
Green Beans Plate
Wok-seared green beans, scallions, sweet soy sauce.
Su Chai Vegetable Plate
Broccoli, carrots, green beans, mushrooms, Nappa cabbage, water chestnuts, red peppers, white or brown garlic sauce.
General Pao's Plate
Tender breaded choice of meat, diced onions, broccoli, green and red peppers, scallions, savory-sweet garlic sauce.
Fried Rice Plate
Cooked with white or brown steamed rice, egg, carrots, onions, scallions.
Noodle Dishes
Mosa Pad Thai
Rice noodles, carrots, egg, bean sprouts, scallions, cilantro, peanuts, lime, pad Thai sauce.
Mr. Eddie's Favorite Noodles
Thin flour noodles, sauteed onions, carrots, scallions, green and red peppers, garlic, and ground black peppercorn, in a savory soy sauce.
Taiwanese Lo Mein
Egg noodles, broccoli, carrots, mushrooms, scallions, red peppers, in a soy garlic sauce.
Pad See U
Wide rice noodles, sauteed broccoli, onions and sprouts, carrots, egg, red bell peppers, in an aromatic Thai garlic sauce.
Mosa Kids
Kids 10 and under. Choice of white, brown, or fried rice. Includes drink.Kids Lo Mein Chicken
$5.00
Kids Teriyaki Chicken
$5.00
Kids Sesame Chicken
$5.00
Kids Sweet and Sour Chicken
5.00
$Desserts
Mrs. Pao's Homemade Cupcakes
2.25
Seasonal flavors.
$Beverages
Bottle of Water
2.00
$Appetizers (Archived)
Thai Spicy Lettuce Wraps (Larb)
$7.95
Sauteed chicken, diced mushrooms, water chestnuts, scallions, crunchesand chilled lettuce cups.
Vegetable Spring Rolls
$5.75
Deep-fried rolls stuffed with cellophane noodles, mixed vegetables. Served with homemade sweet pineapple dipping sauce.
Asian Lettuce Wraps
$7.95
Minced chicken with water chestnut, mushroom. Served with fresh lettuce and mustard soy sauce.
Golden Fried Calamari
$7.95
Calamari lightly dipped in a special batter and deep-fried to perfection. Served with spicy lime dressing.
Edamame
4.00
Freshly steamed green soybean.
$Soups (Archived)
Tom Yum Soup
$5.50
Chicken and mushrooms in spicy broth with lemon grass seasoning. (Spicy).
Hot and Sour Soup
$4.50
Tofu, bamboo shoots, wood ear mushrooms, eggsand scallionS in tangy spicy broth. (Spicy).
Miso Soup
$3.00
Japanese soybean paste broth with tofu, seaweed and scallions.
Tom Kha Soup
5.50
Tender chicken, mushrooms cooked in coconut milk with lemon grass and galanka. (Spicy).
$Salad (Archived)
Papaya Salad (Som-Tum)
$7.00
Fine julienne green papaya, roasted peanuts, green beans, carrotsand tomatoes tossed with spicy lime dressing. (Spicy).
Yum Beef Salad
$8.50
Grill Beef with red onions, carrots, scallions, cilantroand fresh basil gently tossed with Thai spicy lime dressing. (Spicy).
Asian Bistro Chicken Salad
$8.50
Crispy chicken tossed with sweet chili sauce, mixed green, tomatoes, carrots, fried wonton skin and ginger dressing.
House Salad
$5.00
Mixed greens, tomatoes and cucumbers served with choice of peanut dressing or ginger soy vinaigrette.
Yum Talay (Seafood Salad)
$9.00
Shrimp, calamari, scallops, onions, cilantroand carrots tossed in spicy lime dressing. (Spicy).
Seaweed Salad
4.50
$Nigiri Sushi (Archived)
2 Piece Smelt Roe Nigiri Sushi (Masago)
$4.50
2 Piece Sweet Egg Nigiri Sushi (Tamago)
$3.25
2 Piece Scallop Nigiri Sushi (Hotate Gai)
$5.95
2 Piece Eel Nigiri Sushi (Unagi)
$6.25
2 Piece Surf Clam Nigiri Sushi (Hokkigai)
$4.95
2 Piece Crab Stick Nigiri Sushi (Kani Kama)
$4.25
2 Piece Red Snapper Nigiri Sushi (Tai)
$4.50
2 Piece Shrimp Nigiri Sushi (Ebi)
$4.50
2 Piece Sweet Shrimp Nigiri Sushi (Bontan Ebi )
$8.00
2 Piece Salmon Roe Nigiri Sushi (Ikura)
$6.25
2 Piece Salmon Nigiri Sushi (Sake)
$5.50
2 Piece Yellowtail Nigiri Sushi (Hamachi)
$6.25
2 Piece Flying Fish Roe Nigiri Sushi (Tobiko)
$5.50
2 Piece Octopus Nigiri Sushi (Tako)
$6.25
2 Piece Smoked Salmon Nigiri Sushi
$6.95
Tofu (Inari)
$3.95
2 Piece White Tuna Nigiri Sushi (Escolar)
$5.50
2 Piece Sea Urchin Nigiri Sushi (Uni)
$8.00
2 Piece Squid Nigiri Sushi (Ika)
$4.50
2 Piece Tuna Nigiri Sushi (Maguro)
$5.95
2 Piece Mackerel Nigiri Sushi (Saba)
4.75
$Sashimi (Archived)
3 Piece Smoked Salmon Sashimi
$7.95
3 Piece White Tuna Sashimi (Escolar)
$7.25
3 Piece Sweet Egg Sashimi (Tamago)
$4.25
Sea Urchin Sashimi (Uni)
$11.00
Smelt Roe Sashimi (Masago)
$4.50
3 Piece Squid Sashimi (Ika)
$5.75
3 Piece Octopus Sashimi (Tako)
$8.00
3 Piece Shrimp Sashimi (Ebi)
$5.75
2 Piece Sweet Shrimp Sashimi (Bontan Ebi)
$8.00
3 Piece Salmon Sashimi (Sake)
$7.25
Flying Fish Roe Sashimi (Tobiko)
$5.50
3 Piece Red Snapper Sashimi (Tai)
$5.75
3 Piece Tuna Sashimi (Maguro)
$7.95
Salmon Roe Sashimi (Ikura)
$8.50
3 Piece Scallop Sashimi (Hotate Gai)
$7.00
2 Piece Surf Clam Sashimi
$6.25
3 Piece Crab Stick Sashimi (Kani Kama)
$5.50
3 Piece Mackerel Sashimi (Saba)
$6.00
3 Piece Yellowtail Sashimi (Hamachi)
8.00
$Roll And Hand Roll (Archived)
Avocado Roll
$3.50
Tuna Avocado Roll
$6.25
Spicy Salmon Roll
$5.50
Fresh salmon, scallion, masago, spicy sauce and tempura flakes.
Shrimp Tempura Roll
$5.95
Shrimp tempura, spicy mayo, cucumber, carrot and smelt roe.
California Roll
$8.00
Avocado, cucumber, crab stick and smelt roe.
Cucumber Roll
$3.95
Kappa maki.
White Tuna Roll
$5.50
White tuna, jalapeno and masago.
Yamato Roll
$12.95
Futomaki Roll
$6.50
Egg, cucumberand shiitake mushrooms.
Eel Avocado Roll
$7.25
Salmon Avocado Roll
$5.75
Spicy Scallop Roll
$6.95
Scallop, scallion, spicy sauce and tempura flakes.
Salmon Roll
$4.75
Philly Roll
$5.95
Spicy Tuna Roll
$5.95
Fresh tuna, scallion, masago, spicy sauce and tempura flakes.
Rainbow Roll
$11.95
California roll topped with tuna, salmon, white fish and shrimp.
Tomato Basil Roll
$4.50
Sun-dried tomato, cream cheese and basil.
Tuna Roll
$5.50
Spicy Yellowtail Roll
$6.50
Yellowtail, scallion, spicy sauce and tempura flakes.
Yellowtail Roll
6.00
Yellowtail and scallion.
$Chef's Special Roll (Archived)
California Sunset Roll
$11.95
Avocado and crab stick inside with tuna and salmon outside.
Maryland Crab Roll
$7.50
Fresh crab meat, fish roe, scallion and old bay.
Tuna Jalapeno Roll
$6.25
Fresh tuna, jalapeno and cilantro.
Volcano Roll
$12.95
California roll topped with cream cheese, shrimp, spicy mayo sauce then baked with tempura flakes.
Rock'n Roll
$12.95
Shrimp tempura, eel, cream cheese, avocado and tobiko.
King Spicy Roll
$11.95
Spicy tuna and tempura flakes topped with salmon and avocado.
Crunchy Shrimp Roll
$5.25
Shrimp, fish roe, scallion, spicy mayo and tempura flakes.
T&T Roll
$11.95
Spicy white tuna and basil topped with tuna and white tuna.
Salmon Skin Roll
$5.50
Grilled salmon skin and scallion.
King Street Spider Roll
$11.50
Soft shell crab, avocado, pickled burdock, cucumber, scallions and radish sprouts topped with black and red flying fish roe.
King Dragon Roll
18.50
California roll topped with giant eel.
$Sushi Chef's Feature Roll (Archived)
Flaming Dragon Roll
$14.95
Shrimp tempura and spicy tuna: top with fresh salmon, tuna, red snapper and white tuna, mayo, sweet eel sauce.
007 Roll
$14.99
Spicy tuna, avocado (inside) topped with white tuna torch, slice jalapeno, spicy mayo, masago and eel sauce.
Spicy Tuna Super Deluxe Roll`
$9.50
Spicy tuna and tempura flakes topped with avocado, masago and spicy mayo.
Fire Roll
$10.95
Avocado and crunchy tempura flake: top with fresh salmon, torch with mayo.
Citrus Roll
$11.99
Spicy tuna, cucumber and cilantro top with avocado and slice limes.
Three Amigos Roll
$14.95
Tuna, yellowtail and salmon inside, topped with avocado and sliced jalapeno.
Kamikaze Roll
12.95
Shrimp tempura with avocado, topped with spicy tuna, tempura flake and eel sauce.
$Sushi Entrees (Archived)
Served with salad and miso soup.Nigiri Special
$21.00
9 pieces of sushi nigiri assortment.
Sushi Special
$18.50
California roll and 6 pieces of nigiri sushi.
Sushi Deluxe
$24.50
King street spider roll and 7 pieces of nigiri sushi.
Tekka Don
$23.00
Tuna over sushi rice.
Chirashi
$22.00
An assortment of fresh fish on top of sushi rice. Spread in a box with vegetables on top.
Salmon 3 Way
$16.95
Two nigiri, 3 sashimi, 1 roll.
Tuna 3 Way
18.95
Two nigiri, 3 sashimi, 1 roll.
$Sashimi Entrees (Archived)
Served with salad and miso soup and rice.Sashimi Deluxe
$32.00
Twenty pieces of assorted raw fish.
Sashimi Special
28.00
6teen pieces of assorted raw fish.
$Sushi and Sashimi Combos (Archived)
Served with salad and miso soup.Roll Combo
$15.95
California roll, tuna roll and yellowtail roll.
Sushi and Sashimi Special
23.00
5 pieces of nigiri and 7 pieces of sashimi.
$Vegetarian (Archived)
Tofu and Broccoli Kapow
$11.95
Fried tofu, broccoli stir-fried with garlic, fresh chili peppers, green beans, onions, carrots, scallions and fresh basil.
Chinese Broccoli with Oyster Sauce
$11.95
Steamed or Stir-fried Chinese broccoli with oyster sauce.
Szechuan Bean Curd
$14.95
Bean curds, broccoli, bell peppers and carrots stir-fried in red chili garlic sauce.
Asian Veggie Delight
$11.95
Mushrooms, bell peppers, carrots, onions, scallions and seasonal vegetable stir-fried in light garlic sauce.
Tofu Lobster Sauce
$11.95
Soft tofu, mushrooms, green peas, carrots and egg white stir-fried in garlic white wine sauce.
Sweet and Sour Tofu
$11.95
Mix vegetables and fried tofu, cucumbers and tomatoes stir-fried with sweet and sour sauce.
Vegetarian Fried Rice
8.00
Rice stir-fried with onions, peas, carrots, cashew nuts, bell peppers and scallions in light soy sauce.
$Signature Dish Gathered From The Land (Archived)
Garlic Beef Vietnamese-Style
$18.00
Chunks of filet mignon stir-fried with garlic, bell peppers on top of lettuces tomatoes, carrotsand onions. Served with steamed rice.
Ginger Perfect
$11.95
Meat sauteed with fresh ginger, onions, celery, carrots, scallions, wood ear mushrooms in tasty bean sauce. Served with steamed rice.
Thai Spicy Basil
$11.95
Meat sauteed with garlic, fresh chili peppers, green beans, carrot, onions, scallions and fresh basil leaves. Served with steamed rice.
Cashew Nut Stir-Fry
$11.95
Meat stir-fried with cashew nuts, onions, celery, bell peppers and carrots in light soy sauce. Served with steamed rice.
Teriyaki Stir-Fry
$11.95
Meat with bell peppers, broccoli, carrots and onions all stir-fry in light teriyaki sauce with sesame seeds. Served with steamed rice.
In the Jungle "Pad Phed"
$11.95
Meat stir-fried with eggplants, fresh basil, string beans, onions, scallions and carrots in tasty spicy curry sauce. Served with steamed rice.
Shanghai with Garlic Sauce
$11.95
Meat carrots, mushrooms and broccoli stir-fried in a light garlic white wine sauce. Served with steamed rice.
Mongolian Beef
$12.00
Hunan Stir-Fry
11.95
Meat wok-fried with broccoli, bell peppers, celery and carrots in light spicy brown sauce. Served with steamed rice.
$Signature Dishes Caught From The Sea (Archived)
Grilled Spicy Basil Salmon
$16.95
Grilled salmon filet topped with onions, green beans, carrots, peppersand fresh basil. Served with steamed rice.
Crispy Rainbow Trout
$16.00
Fried boneless rainbow trout topped with shredded apples, lettuce, Thai herbs and peanut. Served with spicy lime sauce on side. Served with steamed rice.
Mahi Mahi with Spicy Pineapple
$16.95
Grilled mahi mahi topped with spicy and sweet pineapple sauce. Served with steamed rice.
Shrimp and Scallop X.O
$18.00
Shrimps and scallops stir-fried in X.O. sauce served on a bed of vegetable.
Grilled Salmon Banana Leaves
$16.95
Marinated salmon filet with herbs, cabbage, green onionsand fresh basil. Grilled in banana leaves served with special spicy apple salsa. Served with steamed rice.
Tamarind Flounder
16.00
Fried flounder fillet onions, carrots, celery and red bell peppers in tangy tamarind sauce. Served with steamed rice.
$Curry (Archived)
Red Curry
$11.95
Spicy red curry paste with coconut milk, Thai eggplants, green beans, peppers, bamboos, basil and julienne kaffir lime leaves. Served with steamed rice.
Beef Massaman
$18.00
Classic Southern Thai curry stew of beef tender loin tips, potatoes and peanuts stewed in rich coconut curry paste. Served with steamed rice.
Beef Curry
$12.00
Panaeng Curry
$11.95
Panaeng peanuts paste, coconut milk, green beans, bell peppersand julienne kaffir lime leaves. Served with steamed rice.
Grilled Salmon with Panaeng
16.95
Grilled Salmon with chef's special spicy panaeng curry sauce. Served over bed of vegetables. Served with steamed rice.
$Noodle And Rice (Archived)
Noodles Black Bean
$11.95
Wide rice noodles stir-fried with onions, bell peppers and bean spout in black bean garlic sauce.
Spicy Basil Fried Rice
$11.95
Meat stir-fried with white rice, garlic, fresh chili peppers, green beans, onions, scallions and fresh basil.
Asian Bistro Fried Rice
$14.00
Shrimps, chicken, eggs, cashew nuts stir-fried with rice, bell peppers, onion, scallions and peas. Served in a fresh pineapple shell.
Crab Meat Fried Rice
$13.00
Crabmeat stir-fried with rice, eggs, onions, scallions, bell peppers, carrots and green peas.
Japanese Pan-Fried Noodles "Szechuan Style"
$11.95
Stir-fried with Japanese Udon noodles, onions, bell peppers, celery, carrots and broccoli in spicy Szechuan sauce.
Chow Fon (Lad Na)
$11.95
Stir-fried rice noodle top with Chinese broccoli in brown gravy sauce.
Udon Tempura
$10.00
Japanese noodle soup with fish cake, scallions, seaweed and shrimp tempura.
Yakisoba Noodles
$11.95
Japanese thin egg noodles stir-fried with mix vegetables yakisoba sauce.
Grilled Pork with Vermicelli
$11.95
Vietnamese favorite with thinly sliced pork marinated grilled pork in garlic and lemon grass. Served with rice vermicelli, lettuceand cucumbers, carrots and Nuoc-Mam sauce.
Lo Mein
$11.95
Stir-fried egg noodles with seasonal vegetable in a flavorful oyster sauce.
Singapore Style Noodles
11.95
Rice vermicelli noodles stir-fried with eggs, onions, carrots, green onions and cabbage in tasty curry sauce.
$Asian Bistro Chef'S Special (Archived)
Lemon Grass Stir-Fry
$11.95
Stir-fried with vegetable and lemon grass.
Shrimp and Scallop X.O
$18.00
Shrimps and scallops stir-fried in X.O. sauce served on a bed of vegetable.
Mee Goreng
$11.95
Stir-fried with egg noodle, eggs, cabbages, tofu, onions, bean sprouts, peanut sauceand top with fried shallots.
Spicy Shrimp and Chicken Hot Plate
$15.95
Chickens, shrimpsand mixed vegetable stir-fried with Korean hot peppers paste.
Wok Fried Seafood Udon
$16.95
Shrimps, scallopsand squid wok fried with Japanese Udon noodle and sweet soy sauce.
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