Appetizers
Pu-Pu Plate (Formosa)
$15.95
Chicken fingers, egg rolls, cho-cho, fantail shrimps, fried wontons and ribs. Served with fire pot.
101. Egg Roll (Mandarin)
$1.75
102. Shrimp Toast (Shanghai)
$6.55
Shrimp minced with water chestnuts then sauteed on bread and deep fried.
103. Barbequed Spare Rib (Canton)
$6.55
Barbecued meaty lion rib.
104. Fried Wonton (Canton)
$4.75
Minced pork wrapped with noodle sheets and deep fried.
105. Golden Spears (Mandarin)
$5.95
106. Cho-Cho (Mandarin)
$6.95
107. Fantail Fried Shrimp (Canton)
$6.95
Jumbo shrimp dipped in special batter then deep fried.
108. Fried Meat Dumpling (Canton)
$6.55
Pan fried dumplings with pork and vegetable.
109. Steamed Meat Dumplings (Canton)
$6.55
110. Barbequed Pork (Canton)
$6.55
Sliced barbequed roast pork in special sauce.
111. Crab Rangoon (Shanghai)
$6.55
Delicate blend of crab meat with cream cheese.
112. Chicken Finger & French Fries
$7.95
113. Steamed Mini Buns (Shanghai)
6.55
Small steamed bun with pork inside.
$Soup
201. Wonton Soup (Canton)
$2.25
202. Egg Drop Soup (Mandarin)
$2.25
203. Hot & Sour Soup (Szechwan)
$2.75
204. Shan-Shin Soup (for Two) (Shanghai)
$9.75
205. Vegetable Soup (for Two) (Mandarin)
$7.95
206. Sizzling Rice Soup (Tor Two) (Shanghai)
$9.95
207. Seaweed & Egg Soup (for Two) (Shanghai)
$7.95
208. Corn Soup with Crab Meat (for Two) (Shanghai)
$9.95
209. Special Wonton Soup (for Two) (Shanghai)
9.95
$Beef
601. Beef with Green Pepper (Mandarin)
$10.75
Beef slice sauteed with green peppers and onions.
602. Beef with Broccoli (Mandarin)
$10.75
Beef slice lightly stir fried with fresh broccoli.
603. Beef with Chinese Vegetables (Mandarin)
$11.25
Tender sliced beef with mushrooms bamboo shoots water.
604. Moo-Shu Beef (Mandarin)
$11.25
605. Wonderful Beef (Canton}
$11.25
Tender sliced beef with mushrooms bamboo shoots water.
607. Princess Steak Kew (Szechwan)
$11.95
Spicy. Hearty pieces of rib eye stirred with szechwan pepper corns and broccoli on side in a fabulous hot sauce.
608. Mongolian Beef (Peking)
$10.75
Sliced beef sauteed with scallions in brown sauce.
609. Beef with Snow Peas (Mandarin)
$10.95
Tender sliced beef sauteed with fresh snow peas.
612. Hot Spicy Beef (Hunan)
$10.75
Spicy. Hot beef dish sauteed with celery carrots green onions in special hot sauce.
614. Beef with Garlic Sauce (Szechwan)
$10.75
Spicy. Tender beef sliced with water mushroom in rich hot red pepper garlic sauce.
615. Beef with Five Flavor Sauce (Szechwan)
$10.75
Spicy. Tender beef sauteed with Chinese vegetable in flavor sauce.
616. Formosa Teriyaki Chicken
$14.95
616. Formosa Teriyaki Steak (Mandarin)
14.95
$Pork
701. Moo-Shu Pork (Mandarin)
$10.25
Sautéed with cloud ear mushrooms bamboo shoots, cabbage, and scrambles eggs, then wrapped in thin mandarin pancakes.
702. Sweet & Sour Pork (Canton)
$9.95
Cubed young pork tenderloin dipped in special better stir fried with sweet and sour sauce.
707. Wongouan Pork (Szechwan)
$9.95
Sliced tender loin sauteed with green onions.
708. Spicy Garlic Pork (Szechwan)
$9.95
Spicy.
710. Twice Cooked Pork (Szechwan)
10.55
Spicy. Boiled pork loin sliced then stir fried with cabbage, mushrooms in szechwan hot sauce.
$Chow Mein
Chinese Napa cabbage with vegetables.800. Vegetable Chow Mein
$9.25
801. Chicken Chow Mein
$9.55
802. Roast Pork Chow Mein
$9.55
803. Beef Chow Mein
$9.55
804. Shrimp Chow Mein
$9.75
805. Combination Chow Mein
9.95
$Le Mein
Boiled pasta noodle sauteed with vegetables.810. Vegetable Lo Mein
$9.55
811. Chicken Lo Mein
$9.75
812. Roast Pork Lo Mein
$9.75
813. Beef Lo Mein
$9.75
814. Shrimp Lo Mein
$9.95
815. Combination Lo Mein
10.25
$Chop Suey
Chinese Napa cabbage with green vegetables.820. Vegetable Chop Suey
$9.25
821. Chicken Chop Suey
$9.55
822. Roast Pork Chop Suey
$9.55
823. Beef Chop Suey
$9.75
824. Shrimp Chop Suey
$9.24
825. Combination Chop Suey
10.25
$Fried Rice
Fried rice seasoned with onions.830. Vegetable Fried Rice
$9.25
831. Chicken Fired Rice
$9.55
832. Roast Pork Fried Rice
$9.55
833. Beef Fried Rice
$9.75
834. Shrimp Fried Rice
$9.95
835. Combination Fried Rice
10.25
$Egg Foo Young
Chinese omelet with vegetables topped with gravy.840. Vegetable Egg Foo Young
$9.55
841. Chicken Egg Foo Young
$9.75
842. Roast Pork Egg Foo Young
$9.75
843. Beef Egg Foo Young
$9.75
844. Shrimp Egg Foo Young
$9.95
845. Combination Egg Foo Young
10.25
$Seafood
401. Sweet & Sour Shrimp (Canton)
$10.75
Jumbo shrimp dipped in egg batter and deep fried served with vegetable in sweet and sour sauce.
402. Shrimp with Lobster Sauce (Canton)
$10.75
Jumbo shrimp marinated in egg white and mushroom.
404. Shrimp with Cashew Nuts (Shanghai)
$10.95
Shrimp dipped in egg batter then deep fried, served with crispy cashew nuts in rich brown sauce.
405. Shrimp with Vegetables (Shanghai)
$10.75
Jumbo shrimp with fresh vegetables in light sauce.
406. Shrimp with Snow Peas (Shanghai)
$10.95
Jumbo shrimps stir fried with fresh snow peas.
407. Imperial Shrimp
$10.95
Spicy. Shrimp dipped in egg batter then deep fried served with fresh vegetables in a rich spicy sauce.
408. Governor's Shrimp (Szechwan)
$10.95
Spicy. Fresh prawns stir fried in a fabulous sauce with peanuts and hot peppers.
409. Mandarin Combination (Mandarin)
$11.25
410. Shrimp with Sizzling Rice (Shanghai)
$11.75
Tender shrimp vegetables mushrooms in sizzling golden rice crust.
411. Spiced Garlic Sauce Shrimp (Szechwan)
$11.25
Spicy. Prawns sauteed with cloud ear mushroom water chestnuts and red peppers in a garlic sauce.
412. Two Kinds of Shrimp (Hunan)
$11.75
Two tasty flavors of shrimp separated in different sauce.
413. Shrimp Velvet (Shanghai)
$11.55
Jumbo shrimp marinated in frosty egg white gently sauteed with broccoli.
416. Hunan Shrimp (Hunan)
$11.55
Spicy. Jumbo shrimp sauteed with ginger in hot chili sauce.
417. Scallops with Snow Peas (Shanghai)
$12.75
Fresh scallops with water chestnuts snow peas in wine sauce.
418. Scallops with Beef (Canton)
$12.75
Tender sliced beef with fresh scallops spring onions and bamboo shoots in brown bean sauce.
419. Scallops with Garlic Sauce (Szechwan)
$12.75
Spicy. Marinated scallops sauteed with water chestnuts cloud-ear mushrooms in garlic sauce.
420. Scallops in Five Flavored Sauce (Szechwan)
$12.75
Spicy. Fresh scallops sauteed with water chestnuts cloud-ear mushrooms in garlic sauce.
421. Scallops with Vegetables (Mandarin)
$12.75
Fresh scallops with snow peas Chinese cabbage mushrooms carrots bamboo shoots water chestnuts in light sauce.
425. Crab Meat with Sizzling Rice (Canton)
$13.95
King crab meat in vegetable in sizzling golden rice crust.
426. Formosa Seafood Lovers Plate (Mandarin)
$14.55
427. Sweet & Sour Fish (Canton)
$11.75
428. Peking Fish (Mandarin)
$11.75
Flounder dipped in egg batter then stir fried in brown sauce with vegetable.
429. Crispy Fish (Szechwan)
$16.95
Spicy.
430. Steamed Fish (Shanghai)
$16.95
431. Steamed Fish with Black Bean (Shanghai)
$16.95
Spicy.
432. Peking Lobster (Mandarin)
$16.95
Lobster tails with snow peas mushrooms broccoli bamboo shoots carrots in peking sauce.
433. Canton Style Lobster (Mandarin)
$16.95
435. Lobster with Garlic Sauce (Szechwan)
16.95
Spicy. Lobster meat cut into dainty morsels stewed with garlic sauce.
$Combination Plates
Served with steamed or fried rice.1. Chicken Chow Mein
$8.55
2. Shrimp Chow Mein
$8.55
3. Beef Chow Mein
$8.55
4. Roast Pock Chow Mein
$8.55
5. Vegetables Chow Mein
$8.55
6. Chicken with Mushroom
$8.55
7. Beef with Green Pepper
$8.55
8. Fried Chicken Drumstick
$8.55
9. Sweet & Sour Pork
$8.55
10. Sweet & Sour Chicken
$8.55
11. Sweet & Sour Shrimp
$8.55
12. Chicken Egg Foo Young
$8.55
13. Shrimp Egg Foo Young
$8.55
14. Beet Egg Foo Young
$8.55
15. Roast Pork Egg Foo Young
$8.55
16. Shrimp with Lobster Sauce
$8.75
17. Sweet & Sour Fried Mushroom
8.55
$Duck
521. Mandarin Duck (Mandarin)
$12.55
522. Wor Saw Duck (Canton)
$12.55
Braised boneless duck served on a bed of cabbage with a tasty gravy topped with crushed almonds.
523. Crispy Duck (Shanghai)
$12.55
Half twice cooked duckling spices teamed an then deep fried till crispy.
254. Pineapple Duck (Carton)
$12.55
Boneless long island duck prepared with pineapple in our sweet and sour sauce.
525. Peking Duck (Mandarin)
26.95
Traditional mandarin dish crispy skin and tender meat wrapped in thin mandarin pancakes with scallions and plum sauce.
$Chicken
511. Chicken with Curry (Canton)
$9.95
Tenderloin chicken with onions green peas carrots on rich only sauce.
513. Chicken with Five Flavor Sauce (Szechwan)
$9.95
Spicy. Diced white meat assorted vegetables in special 5 flavor sauce.
514. Pineapple Chicken (Canton)
$9.95
Sliced chicken breast with pineapple chunks mushrooms and water chestnuts in dark sweet sauce.
515. Chicken Sizzling Rice (Shanghai)
$11.25
Tenders breast sliced with vegetables in sizzling rice crust.
516. Chicken with Pecans (Shanghai)
$11.75
Marinated diced chicken sauteed with plum sauce topped with crispy pecans.
517. Formosa Delights (Mandarin)
$11.55
Chicken and shrimp with vegetables very special taste.
518. Almond Fried Chicken (Canton)
$10.75
Braised topless chicken served with tasty brown gravy topped with crushed almonds.
519. Dragon-Horse Chicken (Shanghai)
$11.25
Sliced chicken breast sauteed with mushrooms snow peas small shrimp and crispy dragon horse bread.
520. Chicken with Black Bean Sauce
$11.25
Spicy. Diced chicken with ginger garlic black beans and green onion served in a wine sauce and spicy taste.
501. Sweet And Sour Chicken (Canton)
$9.75
502. Chicken with Mushrooms (Canton)
$9.75
Sliced chicken breast sauteed with mushrooms, water chestnuts and snow peas in light sauce.
503. Chicken with Cashew Nuts (Shanghai)
$9.95
Chunks of chicken breast deep fried in better, then sauteed with crispy cashew nuts in rich brown sauce.
504. Garlic Chicken with Vegetables (Mandarin)
$9.75
Diced chicken water chestnuts and onions sauteed wirth fresh garlic in brown sauce in amous mandarin dish.
505. Hunan Chicken (Hunan)
$9.95
Spicy. Diced chicken sauteed with baby corn and green peppers in hot pepper sauce.
509. Governor's Chicken (Szechwan)
$9.95
Spicy. Diced chicken green onions and peanuts with hot pepper.
506. Peking Chicken (Peking)
$9.75
Chunks of chicken breast deep fried in better with peking sauce.
510. Chicken with Snow Peas (Mandarin)
9.95
Sliced chicken breast sauteed with snow peas in light sauce.
$Family Dinners
Served with egg roll. Choice of soup wonton, egg drop or hot and sour soup.Family Dinners - A
$25.25
Sweet and sour pork garlic chicken with vegetables. For 2 or 3 persons.
Family Dinners - B
$26.25
Beef with broccoli shrimp with lobster sauce. For 2 or 3 persons.
Family Dinners - C
$36.95
Sweet and sour pork. Garlic chicken with vegetables beef with green pepper. For 2 or 3 persons.
Family Dinners - D
$38.95
Shrimp with cashew nuts garlic chicken with vegetables beef with broccoli. For 2 or 3 persons.
Family Dinners - A (4)
$50.75
Sweet and sour pork beet with broccoli garlic chicken with vegetables shrimp with lobster sauce.
Family Dinners - B (4)
$52.75
Moo shu pork chicken with plum sauce wonderful sizzling beef shrimp with snow peas.
Happy Family
23.95
A combination of sea and land all in 1 king crab meat. Sea scallops, shrimp tender beef chicken breast and roast pork sauteed win mixed Chinese vegetables.
$Vegetable
301. Formosa Mixed Vegetables
$9.25
Chinese vegetables stir fried in a delicate sauce.
302. Spiced Japanese Eggplants in Garlic Sauce
$9.55
Spicy. Sliced egg plant stir with special garlic sauce.
303. Budohist Style Combination (Mandarin)
$9.55
304. Formosa Green Beans
$9.55
Sauteed fresh soup beans in delight-mild spicy soy white sauce.
306. Bean Curd with Black Bean Sauce
$9.55
Spicy. Light fried soy beans curd with ginger garlic and black beans fresh mushrooms mixed for wonderful mildly spicy taste.
307. Sweet & Sour Fried Mushrooms (Canton)
$9.25
Very special for the vegetarian breaded and fried mushrooms.
309. Bean Curd Home Style (Szechwan)
$9.55
Spicy. Bean curd lightly fried with black mushroom and bamboo shoots in spicy bean sauce.
310. Spicy Bean Curd (Szechwan)
9.55
Spicy. Bean curd with special spicy sauce in authentic Chinese style.
$Chef'S Specialties
900. Sesame Chickenped with sesame seeds.
$10.75
Lightly breaded white meat blended with a low green vegetables in a special brown sauce and topped with sesame seeds.
901. General Tsao's Chicken
$10.75
Spicy.
902. Orange Peel Beef
$12.55
Spicy. Sliced choice of flank steak sauteed with orange peel ginger hot pepper with a fabulous taste.
903. Princess Steak Kew Plus
$13.75
Spicy. Hearty pieces of ribeye steak plus jumbo shrimp in hot brown sauce.
904.Silver Shrimp
$13.75
Spicy. Jumbo shrimp marinated with ginger sauteed with green onion hot pepper served in foil paper.
905. Lobster with Cashew Nut in Bird's Nest
$16.55
906. Formosa Five Flavor Shrimp with Pecan
13.95
$Dessert
Ice Cream
$2.75
Fried Banana with Ice Cream
$5.95
Almond Cookie (2)
$0.65
Honey Pecan
$6.55
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