Antojitos
Appetizers.Calamares Fritos
$11.00
Fried calamari.
Ceviche de Mariscos
$12.10
Seafood ceviche. With shrimp, calamari, tilapia, cilantro, tomatoes, avocado and onions, marinated in lime juice.
Garnachas
$9.90
2 pieces. Crispy corn masa patties topped with picadillo (shredded pork, potatoes, carrots, green beans, onions), served with refried black beans, Queso Fresco and lettuce, drizzled with sour cream and salsa verde.
Queso Fundido
$9.90
Melted Monterrey and Oaxaca cheese, chorizo (traditional Latin American sausage) and Poblano peppers served with flour tortillas. Spicy.
Yuca Frita
6.60
Fried cassava root plant, served with mojo sauce (olive oil and fresh garlic). Vegetarian.
$Soups
Sopas.Bean Soup
Chicken Tortilla Soup
Salads
Ensaladas.Avocado Salad
$8.80
Diced avocado, tomatoes, red onion and cilantro with lime juice. Vegetarian.
Caesar Salad
$7.70
Romaine lettuce hearts, croutons and Parmesan cheese. Vegetarian.
House Salad
$12.10
Choice of steak, chicken, or shrimp. Fancy mixed greens, tomatoes, cucumbers, red onions, shredded Cheddar Jack cheese, fried tortilla strips, pine nuts and ranch dressing.
Taco Salad
12.10
Choice of steak or chicken. Made in a tortilla shell with lettuce, corn, pico de gallo, avocado, black beans, shredded cheese, sour cream and lime vinaigrette.
$Tapas
Chorizo Colorado
$7.70
2 pieces. Traditional Latin American pork sausage served with refried black beans, guacamole, and tortillas.
Croquetas de Picadillo
$7.70
3 pieces. Deep fried pork hash croquets (shredded pork, potatoes, carrots, green beans, onions).
Longaniza Blanca
$7.70
2 pieces. Guatemalan white sausage served with chojin (pork cracklings, radishes, tomatoes, red onions, mint and lime juice) and tortillas.
Pupusas
7.70
2 pieces. Thick tortillas stuffed with a choice of filling: chicharron, frijol, Queso Fresco o mixtas (pork cracklings, refried black beans, white cheese, or a mix of all three), served with curtido ( cabbage slaw) and lite tomato sauce.
$Favorite Dips
Served with tri color tortilla chips.Antigua Dip
$7.70
Our White cheese sauce with a kick. Served with tri-color tortilla chips. Vegetarian.
Chorizo and Cheese Dip
$9.90
Served with tri-color tortilla chips.
Guacamole Dip
$7.70
Served with tri-color tortilla chips. Vegetarian.
Queso Dip
$7.70
Traditional cheese dip. Served with tri-color tortilla chips. Vegetarian.
Steak and Cheese Dip
$9.90
Served with tri color tortilla chips.
The Mayan Dip
11.00
Steak, chorizo and chicken. Served with tri color tortilla chips.
$Nachos
Tortilla chips, topped with white cheese sauce, served with salsa, guacamole, sour cream, pico de gallo, jalapenos, and shredded Cheddar Jack cheese.Brisket Nachos
$12.10
Cheese Nachos
$8.80
Vegetarian.
Chicken Nachos
Deluxe Nachos with Shrimp, Steak and Chicken
$15.40
Shrimp Nachos
$13.20
Steak Nachos
12.10
$Steaks
Bistek.Arrachera
$16.50
USDA choice grilled skirt steak with Cambray onions served with Poblano pepper cheese sauce, rice, charro beans, and tortillas. Spicy.
Churrasco al Carbon
$17.60
Char-grilled USDA choice skirt steak, served with cambray onions, refried black beans, rice, chirmol (Guatemalan style salsa) and tortillas.
Hanger Steak Tikal
$19.80
USDA choice grilled hanger steak, served with rosemary and roasted garlic fingerling potatoes, sauteed onions, Queso Fresco and chimichurri sauce.
Parillada Chapina For 2
$26.40
Char-grilled USDA choice skirt steak, longaniza, (Guatemalan white sausage), chorizo (traditional Latin American sausage), beef short ribs, chicken breast, and Cambray onions, served with charro beans, rice, and tortillas.
Rib Steak
26.40
USDA choice 16 oz. bone-in rib-eye steak served with rosemary and roasted garlic fingerling potatoes.
$Chicken
Pollo.Pollo Loco
$14.00
Char-grilled chicken breast, topped with grilled bell peppers, onions and mushrooms, covered in white cheese sauce, served with rice.
Pollo Adobado
$14.30
Chicken breast marinated in adobo sauce, served with charro beans, rice and tortillas.
Pollo Asado
$14.30
Bone-in marinated charbroiled chicken, served with charro beans, rice, lettuce, tomato and cucumber salad.
Pollo en Crema
$14.30
Pulled chicken stewed in a white cream sauce with potatoes and carrots, served with rice and tortillas.
Pollo en Pepian
$14.30
Pulled chicken cooked in our delicious family recipe pepian sauce, served with rice and tortillas.
Pollo Relleno
15.40
Chicken breast stuffed with picadillo (shredded pork, potatoes, carrots, green beans, onions) covered with recado sauce (our complex, but delicious tomato, chili, and seeds base sauce), served with rice and curtido Rojo (cabbage and beet slaw).
$Pork
Cerdo.Cerdo Adobado
$14.30
Marinated pork cutlet in adobo sauce, served with refried black beans, rice and tortillas.
Cerdo Enrollado
$15.40
Pork cutlet stuffed with picadillo (shredded pork, potatoes, carrots, green beans, onions), topped with recado sauce (our complex, but delicious tomato, chili and seeds base sauce), served with rice and curtido rojo ( cabbage and beet slaw).
Costillas en Salsa Verde
$14.30
Panfried fall off the bone pork ribs in a traditional verde sauce (tomatillo and peppers based sauce), served with rice and tortillas. Spicy.
Mechas de Puerco
14.30
Cuban style pulled pork served with rice, black beans, and fried plantains.
$Seafood
Mariscos.Camarones a la Diabla
$16.50
8 pieces. Jumbo shrimp in a spicy diablo sauce (tomato and hot pepper sauce), served with rice. Spicy.
Camarones en Crema de Ajo
$16.50
8 pieces. Jumbo shrimp in roasted garlic cream sauce, served with rice.
Grilled Tilapia with Mango Salsa
$16.50
Mango, red bell peppers, red onion, jalapenos, cilantro and lime juice, served with rice. Spicy.
Huachinango al Mojo de Ajo
16.00
Spicy level one. Pan fried red snapper filet with fresh garlic, onions tomatoes, jalapeno peppers and cilantro, served with rice.
$Fajitas
Cooked with onions, bell peppers and tomatoes served with guacamole, pico de gallo, Cheddar Jack cheese, jalapenos, rice, refried black beans, sour cream, salsa and corn or flour tortillas (4).Chicken Fajita
$14.30
Mayan Fajita
$17.60
Chicken, steak, and shrimp.
Shrimp Fajita
$16.50
Steak Fajita
15.40
$Chimichangas
Cooked with onions, tomatoes, fresh garlic and special seasonings topped with White cheese sauce, served with refried beans, rice, lettuce, tomatoes, sour cream and salsa.Brisket Chimichanga
$15.40
Chicken Chimichanga
Tacos
3 Tacos
9.90
Choice of chicken, al carbon (grilled steak), desmechados (shredded pork), or brisket. On corn or flour tortilla, served with charro beans and pico de gallo.
$Quesadillas
Served with rice, re fried beans, guacamole, lettuce, tomatoes, sour cream, and salsa.Brisket Quesadilla
$11.00
Cheese Quesadilla
$7.70
Vegetarian.
Chicken Quesadilla
$9.90
Quesadilla Fajita
$13.20
Beef, chicken and shrimp.
Steak Quesadilla
11.00
$Enchiladas
Served with rice and re fried black bean.Camaron Enchiladas
$13.20
2 pieces. Shrimp enchiladas topped with lobster cream sauce and roasted corn. Served with rice and refried black beans.
Rojas Enchiladas
$12.10
3 pieces. Chicken enchiladas topped with ranchero sauce. Served with rice and refried black beans. Spicy.
Suizas Enchiladas
$12.10
3 pieces. Chicken enchiladas topped with chefs special tomatillo cheese sauce. Served with rice and refried black beans.
Langosta Enchilada
15.40
2 pieces. Lobster enchilada topped with lobster cream sauce and roasted corn. Served with rice and refried black beans.
$Vegan Selection
Vegan Avocado Salad
$8.80
Diced avocado, tomatoes, red onions, and cilantro with lime juice.
Vegan Bean Dip
$7.70
Refried black bean dip.
Vegan Black Bean and Roasted Corn Salad
$11.00
Black beans, roasted corn, avocado, tomatoes, cilantro, red bell peppers, green onions, and lime vinaigrette dressing.
Vegan Platanos Fritos
$6.60
Fried sweet ripe plantains with refried black beans.
Vegan Vegetable Pepian
$13.00
Green beans, potatoes, spinach, mushrooms, zucchini, bell peppers, tomatoes, and onions cooked in our delicious family recipe "Pepian Sauce", served with rice and corn or flour tortillas.
Vegan Vegetable Tacos
$7.70
Order of three spinach, mushrooms, zucchini, bell peppers, tomatoes, and onions tacos on corn or flour tortillas.
Vegan Yuca Frita
6.60
Fried cassava root plant, served with mojo sauce (olive oil and fresh garlic).
$Vegetarian Selection
Vegetarian Black Bean Quesadilla
$9.00
Served with rice, refried beans, guacamole, lettuce tomatoes, and sour cream.
Vegetarian Caesar Salad
$7.00
Crisp romaine lettuce, croutons, and Parmesan cheese.
Vegetarian Cheese Nachos
$9.00
Tortilla chips served with white cheese sauce, salsa, guacamole, sour cream, pico de gallo, jalapenos, and shredded jack cheese.
Vegetarian House Salad
$12.00
Fancy mixed greens, tomatoes, jicama, red onions, cheddar jack cheese, fried tortilla strips, pine nuts and ranch dressing.
Vegetarian Taco Salad
$12.50
Served in a tortilla shell with lettuce, corn, pico de gallo, avocado, black beans, shredded cheese, sour cream, and lime vinaigrette.
Vegetarian Vegetable Burger
$9.00
Veggie patty with cheddar jack cheese, avocado, lettuce, tomatoes, and jalapeno cilantro mayonnaise, served on a brioche bun with french fries.
Vegetarian Vegetable Chimichanga
$12.50
Made with spinach, mushrooms, zucchini, bell peppers, tomatoes, onions, fresh garlic, and special seasonings. Topped with white cheese sauce, served with refried beans, rice, lettuce, tomatoes, and sour cream.
Vegetarian Vegetable Quesadilla
9.00
Made with spinach, mushrooms, zucchini, bell peppers, tomatoes, and onions. Served with rice, refried beans, guacamole, lettuce tomatoes, sour cream and salsa.
$Lunch Specials
Black Bean and Roasted Corn Salad with Chicken Lunch
$11.00
Black beans, roasted corn, avocado, tomatoes, cilantro, red bell peppers, green onions and lime vinaigrette dressing.
Burrito Special Lunch
$9.90
Brisket, pico de gallo, refried beans, rice, sour cream, guacamole and lettuce rolled in flour tortilla, topped with cheese sauce and salsa verde, served with lettuce and tomato salad.
Caribbean Monte Cristo Lunch
$11.00
Ham, turkey, Cheddar Jack cheese, Swiss cheese, wrapped in a tortilla coated with beer batter and deep-fried, served with French fries and cilantro pesto mayonnaise.
Chile Relleno Lunch
$9.90
Stuffed poblano pepper with picadillo (shredded pork, potatoes, carrots, green beans and onions), curtido Rojo (cabbage and beet slaw), queso fresco, sliced onion, red sauce, and cilantro, served with rice. Spicy.
Copan Chicken Sandwich Lunch
$9.90
Grilled chicken breast with ham, Swiss cheese, pico de gallo, and cilantro pesto mayonnaise on a brioche bun, served with french fries.
Cuban Sandwich Lunch
$9.90
Shredded pork, ham, Swiss cheese, pickles and spicy mustard, panini-style on Cuban bread, served with french fries.
Fish Tacos Lunch
$9.90
Order of 3 made with beer-battered tilapia and cabbage slaw served on flour tortillas with french fries.
Grilled Tilapia and Mango Salad Lunch
$12.10
Fancy mixed greens, mango, jicama, avocado, tomatoes, red onion, toasted pepitas and mango vinaigrette.
Mayan Burger Lunch
$11.00
8 oz. chorizo and beef patty, Cheddar Jack cheese, avocado, lettuce, tomatoes, and jalapeno cilantro mayonnaise, served on a brioche bun with french fries. Spicy.
Pollo Loco Lunch
11.00
Char-grilled chicken breast, topped with grilled bell peppers, onions and mushrooms, covered in white cheese sauce, served with rice.
$Side Dishes
Avocado
$2.20
Black Beans
$2.20
Black Beans and Rice
$3.30
Charro Beans
$2.20
Cheese Sauce
$3.30
Chicken Breast
$6.60
Curtido Rojo
$3.30
Fajita Meat
$8.80
Guacamole
$4.40
Picadillo
$4.40
Pico de Gallo
$1.10
Refried Beans
$2.20
Rice
$2.20
Salsa
$1.10
Tortilla
1.10
$Desserts
Posters.Banana Rumba
$6.00
Warm serving of banana bread pudding with light custard cream rum sauce. Vegetarian.
Cheesecake
$7.00
New York-style cheesecake, served with fresh berries. Vegetarian.
Flan
$6.00
Rich vanilla custard dessert, perfectly balanced and contrasted with a clear caramel layer on top. Vegetarian.
Mollete
$6.00
Custard stuffed Guatemalan-style french toast, poached in spiced blue-agave syrup. Vegetarian.
Pastel de Chocolate
$7.00
Five delicious layers of chocolate cake. Vegetarian.
Rellenitos de Platano (3)
$6.00
Sweet mashed plantains stuffed with black bean custard. Panfried and garnished with granulated sugar, served warm.
Platanos Fritos en Mole
$5.00
Rich and sweet. Fried ripe sweet plantains in mole sauce (chocolate base guatemalan style mole), served warm.
Churros
5.00
Fried pastry dough. Garnished with granulated sugar, served warm.
$Bebidas
Drinks.Coffee
$2.20
From the Fountain
$2.75
Free refills.
Iced Tea
$2.75
Hot Tea
$2.20
Speciality Drink
$3.85
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