Appetizers & Small Plates
Artisan Cheese & Charcuterie Board
$27.00
Chef selected artisan cheeses - cured meats - local sausages - olives - cornichons - seasonal accoutrements.
Coconut Shrimp
$18.00
Malibu rum battered - chili lime sauce.
Ginger Beef Tenderloin
$20.00
Asparagus - cream cheese - sweet ginger sauce - confetti rice.
Blue Lump Crab Cake
$12.00-20.00
Lemon caper sauce - fresh lemon.
Chophouse Onion Rings
$12.00
Thick cut - chophouse dip - chives.
Oysters Rockefeller
$18.00
For 6. Bacon - spinach and Asiago stuffed - lemon - tabasco.
Bronzed Walleye Pieces
$15.00
Fresh water walleye - Cajun dusted - remoulade.
Bone Marrow Canoes
$16.00
Peanut sauce - cilantro - sesame ginger slaw - pickled red onion - charred bread.
Japanese Wagyu Strip Loin
$45.00-80.00
Exceptional marbling - superior flavor - tenderness - juiciness - imported japanese wagyu strip loin has a quality score of a5 and marble score between 10-12.
Jumbo Shrimp Cocktail
$18.95
Cocktail sauce - lemon - tabasco - saltine crackers.
Smoked Bacon Slab
15.00-25.00
Nueske's smoked bacon - local dimock cheddar and jalapeno grits - house sauce.
$Salads & Soups
Burrata Heirloom Tomato Salad
$14.00
Heirloom tomatoes - burrata cheese - olives - balsamic reduction - basil oil - crisp prosciutto - micro greens.
Morrie's House Wedge
22.00
Grilled sirloin - cipollini - honey balsamic - bleu cheese - pecan bacon - tomato - crispy onions.
$Soups
Caramelized French Onion Soup
$8.00
Smoked provolone - croutons - fresh chives.
Chicken & Wild Rice
6.00
Lake View colony chicken - Minnesota wild rice - stensland cream.
$Side Salads
Wedge
$6.00
Iceberg - honey balsamic - bleu cheese - pecan bacon - tomato.
House Caesar
$5.00
Romaine - peppercorn dressing - tomato - egg.
House
5.00
Artisan greens - cucumber - tomato - carrot - egg - dressing.
$Aged Premium Steaks
Sirloin
$21.00
With choice of side.
New York Strip Loin
$29.00
With choice of side.
Morrie's Ribeye
$40.00
With choice of side; Cajun encrusted - bleu cheese - pecan bacon - heirloom tomato relish - house sauce.
Pecan Bacon Wrapped Filet Mignon
$27.00
With choice of side.
Ribeye
35.00
With choice of side.
$Table Sides
Bacon Bleu Hash Browns
$13.00
Pecan smoked bacon - bleu cheese - hot sauce.
Lobster Mashed Potatoes 1
$25.00
Fresh lobster meat - smoked Gouda - white cheddar - lobster bechamel.
Lobster Mashed Potatoes 2
$14.00
Pork Belly Fried Rice
$15.00
Confetti rice - nueske's bacon - edamame - smoked soy sauce - black garlic shoyu - 63 degree eggs - fresh chives.
Loaded Hash Browns
$12.00
Pecan smoked bacon - sour cream - local dimock dairy - cheddar - chopped chives.
Oven Roasted Organic Carrots
$12.00
Smoked Pork Mac
$16.00
Caramelized pork shoulder - sweet corn - red peppers - nueske's bacon - campanelle - pasta - applewood smoked blue - smoked Gouda and white cheddar cheeses.
Cauliflower Steak
$12.00
Pan seared cauliflower - cauliflower hummus - orange walnut gremolata - extra virgin olive oil.
Chipotle Lime Hollandaise Asparagus Spears
13.00
$Entree Side Choices
Boursin Mashed Potatoes
$5.00
Asparagus Spears
$5.00
House Fries
$5.00
Jalapeno Creamed Corn
$5.00
Oven Roasted Organic Carrots
$5.00
Creamed Spinach
$5.00
With garlic and Asiago.
Steamed Broccolini
$5.00
Confetti Rice
$5.00
Sea Salt & Olive Oil Baked Potato
5.00
$Entrees
Chicken Oscar
$25.00
Sous vide chicken breast - crab - asparagus - bearnaise - boursin mashed.
Duck Two Ways
$29.00
Seared breast - blood orange reduction - black rice risotto - duck leg confit - asparagus.
Chicken Florence
25.00
Roasted airline chicken breast - sauteed wild mushrooms - bacon lardons - fingerling potatoes - red pepper cream sauce.
$Fresh Seafood
Fresh Water Walleye
$28.00
Blackened - mirepoix potatoes - arugula - citrus beurre blanc.
Pan Seared Sea Bass
$39.00
Sweet pea puree - beets - black rice risotto - citrus beurre blanc.
Skuna Bay Salmon
$28.00
Pan seared salmon - sweet potato quinoa cake - blistered tomato jam - carrot puree - creamed leek fondue.
Seared Sea Scallops
$38.00
U6 scallops - thyme polenta cakes - sweet pea puree - short rib onion marmalade - red pepper coulis.
Coconut Lime Shrimp
28.00
Coconut shrimp - confetti rice - asparagus - chili lime sauce.
$Bone In
32 oz. Morgan Ranch Wagyu Bone in Ribeye
$75.00
With choice of side.
Smoked Beef Shortrib Longbone
$39.00
Hardwood smoked - house sauce - local dimock cheddar and jalapeno grits.
Duroc Bone in Pork Chop
$29.00
Compart family farms premium - pork belly fried rice - house sauce - oven roasted organic carrots.
16 oz. Veal Strip Loin
$45.00
Black garlic butter - creamy thyme polenta - sauteed wild mushrooms - black garlic veal demi glace.
Lamb Osso Bucco
$34.00
Braised lamb shank - lamb jus - tomato-pepper relish - purple haze red pepper mashed - orange walnut gremolata.
14 oz. Bone in Tenderloin
$59.00
With choice of side.
Menu for Morries Steakhouse is provided by findrestaurantmenu.com
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