Appetizers
Served from 03:00 pm.Hummus Platter
$10.00
Savory herbed housemade hummus with carrots, celery, and warm pita triangles for dipping or scooping.
Flatbreads
$12.00
Thin and crispy lavash flatbread with your choice of savory toppings.
Risotto Balls
$11.00
Chef bob's signature risotto deep fried and drizzled.
Bruschettas
$10.00
6 sliced baguettes lightly toasted and topped with fresh tomato basil and garlic or fig chutney and goat cheese.
Szechwan Baby Back Ribs
$16.00
Smoked, glazed and grilled to perfection. Served with pickled cucumber salad.
Chislic
$12.00
Top sirloin served with your choice of chili peanut sauce or ghost cheese sauce.
Thai Chicken Lettuce Cups
$12.00
Chopped chicken, cashews, and zucchini in a hoisin demi sauce - served with romaine lettuce boats.
Hawaiian Pork Spring Rolls
12.00
Marinated pork, cabbage, ginger, and shrimp wrapped and deep fried served with spicy pineapple chili dipping sauce.
$Salads - Lunch
All salads served with sliced baguette. All salads can be made gluten-free by ordering without side bread or croutons.Champagne Tomato Salad
$12.00
Mixed greens with apples, bleu cheese, toasted walnuts, oven baked croutons and a champagne cherry tomato vinaigrette.
Lotus Tuna Salad
$19.00
Seared sesame ahi tuna atop chopped romaine, mixed greens, dried cherries, cashews, red onions, and citrus soy sesame vinaigrette.
Mandarin Orange Salad
$12.00
Chopped romaine, honey spiced pecans, feta cheese, and blueberry balsamic vinaigrette.
Goat Cheese Salad
$13.00
Chopped romaine, bacon crumbles, dried cherries, roasted hazelnuts, and goat cheese vinaigrette.
Saigon Noodle Salad (Lunch Portion)
$15.00
Rice noodles, basil, mint, asparagus, scallions, cilantro, bell peppers, serrano peppers, raisinsand cashews with serrano garlic dressing.
Chef Bob's Caesar Salad
$11.00
Chopped romaine leaves, housemade caesar dressing, oven baked croutons, and shaved Parmigiano-reggiano.
Mixed Green
10.00
Spring field greens, spinach, romaine, seasonal berries, sliced almonds, housemade croutons with honey balsamic vinaigrette.
$Sit & Enjoy - Breakfast
Steel Cut Oats & Flax
$5.50
Smoked Salmon Breakfast Pizza
$11.00
Lavash flatbread topped with housemade smoked salmon mousse, scrambled eggsand chives.
Breakfast Sandwich
$5.50
Served on a grilled egg bun or toast. Bacon, fried egg, and provolone sausage patty, fried egg and provolone bacon and peanut butter tomato, red onion, fried egg and provolone.
Raeya Sunshine Breakfast
$9.50
Two eggs your way - served with sweet potato hash, bacon, and buttered toast.
San Francisco Special
$12.00
Egg scrambled with ground beef, Italian sausage, mushrooms, spinach, and Parmesan cheese. Served with sweet potato hash.
Ode to You Omelet
$12.00
Served with sweet potato hash choice of complimentary veggies: tomatoes, onions, bell peppers, mushrooms, spinach choice of up to two: bacon, sausage, American cheese, Irish cheddar, Muenster, swiss, provolone, smoked Gouda.
Cinnamon French Toast
10.00
Housemade cinnamon brioche French toast with maple glazed apples in 100% maple syrup and whipped kerry gold butter.
$Grab & Go - Breakfast
Caramel Roll
$3.00
Scone
$2.50
Cinnamon Roll
$3.00
Fruit Cup
$4.00
Housemade Granola Parfait
5.50
$Salads - Dinner
All salads served with a side of bread.Goat Cheese Salad
$20.00
Chopped romaine, bacon crumbles, dried cherries, roasted hazelnuts, and goat cheese vinaigrette.
Mixed Green
$10.00
Spring field greens, spinach, romaine, seasonal berries, sliced almonds, housemade croutons with honey balsamic vinaigrette.
Champagne Tomato Salad
$12.00
Mixed greens with apples, bleu cheese, toasted walnuts, oven baked croutons, and a champagne cherry tomato vinaigrette.
Saigon Noodle Salad (Dinner Portion)
$15.00
Rice noodles, basil, mint, asparagus, scallions, cilantro, bell peppers, serrano peppers, raisins, and cashews with serrano garlic dressing.
Lotus Tuna Salad
$19.00
Seared sesame ahi tuna atop chopped romaine, mixed greens, dried cherries, cashews, red onions and citrus soy sesame vinaigrette.
Chef Bob's Caesar Salad
$11.00
Chopped romaine leaves, housemade caesar dressing, oven baked croutons and shaved Parmigiano-reggiano.
Mandarin Orange Salad
12.00
Chopped romaine, honey spiced pecans, feta cheese, and blueberry balsamic vinaigrette.
$Chefs' Favorites - Lunch
Szechwan Ribs
$10.00
Smoked, glazed and grilled to perfection. Served with pickled cucumber salad.
San Francisco Special
$12.00
Egg scramble with ground beef, Italian sausage, mushrooms, spinach, and Parmesan cheese. Served with sweet potato hash.
Chicken Chimichanga
$13.00
Braised chicken and seasoned red beans wrapped in a flour tortilla, deep fried then placed on a bed of white rice and topped with green Chile salsa and ghost pepper cheese sauce.
Veggie Stir-Fry
10.00
Sauteed broccoli, asparagus, peppers, kaleand onions in a savory Asian brown sauce.
$Sandwiches - Lunch
All sandwiches served with the sidekick of your choice. Lettuce wraps are available as a bread substitute. All sandwiches can be made gluten-free when ordered without bread.1/2 Turkey Club + Choice Sidekick
$9.00
Cup of Soup & Caesar Salad
$8.00
Pecan & Grape Chicken Salad Sandwich
$12.00
Housemade smoked chicken salad with pecans and grapes on a toasted brioche bun.
1/2 Chef's Cuban + Choice Sidekick
$9.00
Fancy Grilled Cheese
$10.00
Smoked Gouda and swiss cheese on grilled marble rye.
Turkey & Avocado Club Sandwich
$12.00
100% whole wheat bread, house smoked and hand carved turkey, avocado, garlic aioli, swiss cheese, lettuce, tomato, and applewood smoked bacon.
1/2 Stacked BLT + Choice Sidekick
$9.00
Stacked BLT
$12.00
6 thick cut slices of applewood smoked bacon, romaine lettuce, tomatoand garlic aioli on 100% whole wheat toast.
Chef's Cuban
$12.00
In house smoke pork loin sandwich with swiss cheese, pickles, garlic aioli, and mustard apple chutney on a toasted baguette.
Smoked Brisket
$12.00
Open faced slow smoked and marinated beef brisket in a hand crafted sweet mustard Barbeque sauce topped with red onion slices and served on a hoagie roll.
Cup of Soup & House Salad
$8.00
Blackened Tuna Sandwich
$15.00
Cajun seasoned seared tuna steak, alfalfa sprouts, mixed greens, tomato, and avocado aioli on toasted egg bun.
Tuscan Chicken Sandwich
12.00
Oregano marinated chicken breast with provolone cheese, sliced tomato, Brie cheese spread, honey balsamic vinaigrette and baby spinach on a toasted baguette.
$Childrens' Menu - Breakfast
All breakfast items are served with choice of one side: fresh fruit, bacon or toast and choice of beverage.Cinnamon French Toast
$6.00
Pancakes
$5.50
Two Eggs Your Way
5.00
$Burgers - Dinner
All burgers served with the sidekick of your choice. Lettuce wraps are available as a bread substitute. Black bean patty is available as a vegetarian option.Ghost Cheese Burger
$14.00
7 ounces of house ground brisket with jalapeno bacon, ghost pepper cheese, baby romaine, tomato, and garlic aioli on a toasted egg bun.
The Maxx Burger
$13.00
7 ounces of house ground brisket with Cajun bacon, smoked onion rings, smoked Gouda cheese, baby romaine, tomato, garlic aioliand sweet ketchup sauce on a toasted egg bun.
Blackened Tuna Sandwich
$15.00
Cajun seasoned seared tuna steak, alfalfa sprouts, mixed greens, tomato, and avocado aioli on toasted egg bun.
Steakhouse Burger
$11.00
7 ounces of house ground brisket with baby romaine, tomato, and garlic aioli on a toasted egg bun.
Grass Fed Lamb Burger
15.00
7 ounces of local grass fed lamb with Muenster cheese, savory cherry, and walnut compote, baby romaine, and tomato on a toasted egg bun.
$Sidekicks - Breakfast
Two Eggs
$4.00
Sweet Potato Hash
$4.00
Seasonal Fruit
$4.00
Grass-Fed Buttered Toast
$2.00
Bacon
3.00
$Burgers - Lunch
All burgers served with the sidekick of your choice. Lettuce wraps are available as a bread substitute. Black bean patty is available as a vegetarian option. All burgers are gluten-free when ordered without the bun, except the maxx burger (onion rings).Patty Melt
$13.00
7 ounces of house ground brisket with provolone cheese and sauteed onions on grilled rye bread.
Steakhouse Burger
$11.00
7 ounces of house ground brisket with baby romaine, tomato, and garlic aioli on a toasted egg bun.
Veggie Burger
$10.00
Black bean patty topped with romaine, tomato, and garlic aioli on a toasted ciabatta bun.
Grass Fed Lamb Burger
$15.00
7 ounces of local grass fed lamb with Muenster cheese, savory cherry and walnut compote, baby romaine and tomato on a toasted egg bun.
Ghost Cheese Burger
$13.00
7 ounces of house ground brisket with jalapeno bacon, ghost pepper cheese, baby romaine, tomato and garlic aioli on a toasted egg bun.
The Maxx Burger
13.00
7 ounces of house ground brisket with Cajun bacon, smoked onion rings, smoked Gouda cheese, baby romaine, tomato, garlic aioli and sweet ketchup sauce on a toasted egg bun.
$Features - Dinner
Our menu items are made to order in separate pans which means our kitchen will do its best to meet your dietary needs. We have several options for vegan and vegetarian modifications. Please inform your server of any allergies or restrictions.Chilean Sea Bass
$36.00
Light and flaky, with a buttery 'melt in your mouth' texture like you won't find anywhere in the area. Paired perfectly atop kale stir-fry and miso beurre blanc sauce.
Szechwan Duck Breast
$29.00
8 Ounces seared duck breast bursting with flavor and served with a warm saigon noodle salad drizzled with scallion oil.
Sea Scallops
$30.00
Pan seared and served atop prosciutto and mascarpone stuffed herb crepes with a lemon thyme pan sauce and a side of grilled asparagus.
Chef's Ribeye Special
$36.00
12 ounce open flamed ribeye, cooked to perfection. Served with 1 of chef bob's famous risotto sides and seasonal vegetables. Ask for the juicy details on today's ribeye pairing.
Guinness Brined Pork Chop
$24.00
Topped with a fig demi sauce - served with Irish cheddar mashed potatoes and grilled asparagus.
Top Sirloin
24.00
8 ounce creekstone top sirloin topped with savory red wine glaze and shallot butter. Served with mashed potatoes and grilled asparagus.
$Coffee
We proudly feature black dog coffee, a midwest coffee company.Americano
$2.50
Vanilla Chai
$2.75
Espresso
$2.00
Espresso roast producing a caramelly, sweet cup with a touch of smoke. This espresso is crafted to penetrate sugary milk drinks, while still providing an elegant and sweet shot of straight espresso. Also makes for a great drip brew.
Latte
$2.75
Redeye
$3.00
Americano + 1 shot of espresso.
The Executive
$6.00
Americano + grassfed butter + bulletproof brain octane (20 Ounces).
Cappuccino
$2.60
Pumpkin Chai
$2.75
Steamer
$2.25
Black Dog Coffee
$2.25
100% Crushed Fruit Smoothie (16 oz. Dr. Smoothie)
3.70
Strawberry tropical (pineapple, guava, banana, coconut) carrot orange mango.
$Sidekicks - Dinner
House Salad
$4.00
Choice of housemade honey balsamic vinaigrette, ranch, or bleu cheese dressing.
Roasted Sweet Potatoes
$4.00
French Fries
$4.00
Housemade Sweet Potato Chips
$4.00
Cucumber Salad
$4.00
Cheesy Mashed Potatoes
$4.00
Side of Fresh Bread (5 Pieces)
$3.00
Side Caesar Salad
5.38
$Sidekicks - Lunch
French Fries
$4.00
Cheesy Mashed Potatoes
$4.00
House Salad
$4.00
Choice of housemade honey balsamic vinaigrette, ranch, or bleu cheese dressing.
Roasted Sweet Potatoes
$4.00
Cucumber Salad
$4.00
Housemade Sweet Potato Chips
$4.00
Side of Fresh Bread (5 Pieces)
$3.00
Side Caesar Salad
5.38
$Dipping Sauces - Lunch
Asian Peanut (4 oz.)
$2.00
Chunky Bleu Cheese (2 oz.)
$1.00
Garlic Aioli (2 oz.)
$0.50
Avocado Aioli (2 oz.)
$1.00
Buttermilk Ranch (2 oz.)
$0.50
Pineapple Chili Sauce (4 oz.)
$2.00
Ghost Cheese (4 oz.)
3.00
$Dipping Sauces - Dinner
Our dipping sauces are made from scratch daily, so order and enjoy the freshness!Garlic Aioli (2 oz.)
$0.50
Buttermilk Ranch (2 oz.)
$0.50
Pineapple Chili Sauce (4 oz.)
$2.00
Ghost Cheese (4 oz.)
$3.00
Avocado Aioli (2 oz.)
$1.00
Asian Peanut (4 oz.)
$2.00
Chunky Bleu Cheese (2 oz.)
1.00
$Childrens' Menu - Lunch & Dinner
All dishes are served with one kid's beverage of your choice and choice of one side: French fries, fresh fruit, sweet potato chips or baby carrots.Grilled Cheese
$5.00
Kids' Burger
$6.00
Grilled Chicken Breast
$6.50
Mini Corn Dogs
$5.50
Chicken Strips
$6.50
Menu for Ode to Food and Drinks is provided by findrestaurantmenu.com
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