Raw Oysters - Lunch
(Half dozen/dozen).Single Lady
$18.00-33.00
Coosaw river, beaufort, sc.
Blue Points
$16.00-30.00
Long island sound, ct.
Oyster Sampler (Dozen)
$33.00
A selection of all our specialty oysters.
May River Singles
$18.00-33.00
May River, Bluffton, sc.
James River
$13.00-24.00
James River, VA.
Oysters Moscovite
16.00-30.00
James River oysters, sour cream, horseradish, smoked salmon, caviar.
$Baked Oysters - Lunch
(Half dozen/dozen).Oysters Rockefeller
$15.00-28.00
Spinach, bearnaise.
Baked Combination
$15.00-28.00
Rockefeller and savannah.
Oysters Savannah
15.00-28.00
Shrimp, crabmeat, smoked bacon, cheddar cheese.
$Chill Bar - Lunch
King Shellfish Sampler
$40.00
Lobster tail, crab legs, local shrimp, mussels, smoked salmon, James River oysters on the half shell.
Local Peel ?n' Eat Shrimp
14.00-26.00
Hot or cold.
$Appetizers - Lunch
Smoked Salmon
$14.00
House-smoked, chilled, herbed cream cheese, capers, shallots.
Crab and Artichoke Dip
$11.00
Spinach, parmesan, toasted baguette.
Bacon Wrapped Shrimp
$13.00
Local shrimp, applewood smoked bacon, sweet red pepper jam.
Fried Greem Tomatoes
$9.00
Green tomato chow-chow, roasted red pepper, basil cream.
Pimiento Cheese Dip
$10.00
House-made pimento cheese dip, toasted pita chips.
Crab Cake
$14.00
Pan-seared jumbo lump blue crab, chili-lime remoulade.
Crispy Calamari
$13.00
Lemon pepper seasoned, banana peppers, chili-lime remoulade.
Tuna Nachos
$14.00
Wonton crisp, pickled ginger, seaweed salad, wasabi cream, garlic chili oil.
Bruschetta
10.00
Roma tomatoes, basil, garlic, mozzarella, balsamic reduction, toasted baguette.
$Soup and Salad - Lunch
Soup and Salad
$13.00
Choice of soup and a small salad.
Caesar Salad
$11.00
Romaine hearts, parmigiano-reggiano, caesar dressing, croutons.
Greek Salad
$11.00
Mixed greens, feta cheese, kalamata olives, tomatoes, cucumbers, banana peppers, roasted garlic, balsamic vinaigrette.
Bistro Salad
$12.00
Mixed greens, caramelized shallots, grape tomatoes, balsamic roasted mushrooms, gorgonzola, red wine vinaigrette.
Lowcountry Seafood Gumbo
$6.00
House Salad
$9.00
Mixed greens, carrots, tomatoes, cucumbers, croutons.
Iceberg Wedge Salad
$8.00
Bacon, Roma tomatoes, egg, red onion, blue cheese dressing.
Spinach Salad
$12.00
Tomatoes, mushrooms, egg, feta cheese, onion, warm bacon vinaigrette.
Caprese Salad
13.00
Local tomatoes, Vidalia onions, mozzarella cheese, balsamic glaze, arugula, basil vinaigrette.
$Sandwiches - Lunch
All sandwiches served with choice of french fries, potato salad, apple fennel slaw, sweet potato tater tots, or freshly cut fruit.Award-winning Banh Mi
$14.00-14.00
Pickled vegetables, garlic chili-lime sauce, baguette.
Shrimp or Fish Tacos
$12.00
Fried or blackened mahi-mahi or local shrimp, Napa cabbage, garlic chili-lime sauce, pico de gallo, flour tortilla.
Lowcountry Cheesesteak
$14.00
Shaved roast beef, peppadew peppers, onions, mushrooms, pimiento cheese, toasted hoagie roll.
Grilled Rueben
$13.00
Boar's Head corned beef, Swiss cheese, sauerkraut, thousand Island dressing, rye bread.
Barbecue Pork
$14.00
Smoked pork butt, barbecue sauce, collard slaw, house-made pickles, toasted Hawaiian bun.
Po' Boy
$14.00-14.00
Lettuce, tomato, chili-lime remoulade, hoagie roll.
Old Oyster Factory Burger
$14.00
Grilled 8 oz. black Angus beef, cheddar cheese, lettuce, tomato, onion, potato bun.
Southern Fried Chicken
$13.00
Buttermilk fried chicken, lettuce, tomato, onion, chipotle ranch, potato bun.
Club Sandwich
12.00
Boar's Head ham, turkey and bacon, lettuce, tomato, mayo, choice of white, wheat, or rye bread.
$Entrees - Lunch
Key Lime Salmon
$19.00
Key lime seasoned North Atlantic salmon, garlic parmesan rice, julienned vegetables, pineapple mango salsa.
Almond Crusted Mahi-Mahi
$17.00
Center cut, crusted with lemon pepper seasoned almonds and grilled, garlic parmesan rice, haricots vert, creole honey mustard glaze.
Fried Chicken and Waffles
$14.00
Buttermilk fried chicken, gochujang sauce, Belgian waffle, collard slaw.
Lowcountry Boil
$18.00
Local shrimp, andouille sausage, corn on the cob, red bliss potatoes.
Shrimp Pasta
$17.00
Lightly blackened and grilled local shrimp, julienned vegetables, penne pasta, choice of Alfredo or marinara.
Fried Seafood Platter
$18.00
Atlantic cod, Gulf Coast oysters, or 1/2 lb local shrimp, with French fries and coleslaw. Choose one, two, or a combination of all three!
Crab Cake
$19.00
Pan-seared jumbo lump blue crab cake, garlic whipped potatoes, haricots vert, chili-lime remoulade.
Shrimp and Grits
17.00
Local shrimp, andouille sausage, cajun cream, bacon-cheddar grits.
$Appetizers - Dinner
Smoked Salmon
$14.00
House-smoked, chilled North Atlantic salmon, herbed cream cheese, capers, shallots.
Crab and Artichoke Dip
$11.00
Spinach, parmesan, toasted baguette.
Crispy Calamari
$13.00
Lemon pepper seasoned calamari, banana peppers, chili lime remoulade.
Tuna Nachos
$14.00
Wonton crisp, pickled ginger, seaweed salad, wasabi cream, garlic chili oil.
Fried Green Tomatoes
$9.00
Fried green tomatoes with green tomato chow and roasted red pepper and basil cream.
Crab Cake
$14.00
Pan seared jumbo lump blue crab, chili lime remoulade.
Bruschetta
$10.00
Roma tomatoes, basil, garlic, and mozzarella cheese, toasted baguette, balsamic reduction.
Steamed Shrimp
$14.00-26.00
Peel and eat wild-caught local shrimp?hot or cold.
Bacon Wrapped Shrimp
$13.00
Local shrimp, applewood smoked bacon, sweet red pepper jam.
Pimiento Cheese Dip
10.00
House-made pimento cheese dip, toasted pita chips.
$Oven Baked Oysters - Dinner
Oyster Rockefeller
$15.00-28.00
Baked with spinach and bearnaise.
Hot Combination
$15.00-28.00
Rockefeller and Savannah.
Oyster Savannah
15.00-28.00
Shrimp, crab meat, smoked bacon and topped with cheddar cheese.
$Oysters on the Half Shell - Dinner
Oysters are traditionally marketed by their growing areas. The nutrients, salinity, and temperature of the water help to determine the color, flavor, texture, and plumpness of the oysters. Only oysters from state-certified and inspected waters pass our stringent quality standard. Last year we served over 210,000 oysters!Single Lady - Coosaw River, Beaufort, SC
$18.00-33.00
Connecticut Blue Points - Long Island Sound, CT
$16.00-30.00
Oyster Sampler (Dozen)
$33.00
A selection of all our specialty oysters.
May River Singles - May River, Bluffton, SC
$18.00-33.00
James River - James River, VA
$13.00-24.00
Oysters Moscovite
16.00-30.00
James River oysters, sour cream horseradish, smoked salmon and caviar.
$Chill Bar - Dinner
King Shellfish Sampler
$40.00
Lobster tail, crab legs, local shrimp, mussels, smoked salmon, raw James River oysters on the half shell.
Local Peel ?n' Eat Shrimp
14.00-26.00
Hot or cold.
$Soups and Salads - Dinner
Low Country Seafood Gumbo
$6.00
House Salad
$5.00
Mixed greens, carrots, tomatoes, cucumbers, and croutons.
Iceberg Wedge
$7.00
Iceberg lettuce, bacon, Roma tomatoes, egg, and red onion, topped with bleu cheese dressing.
Greek Salad
$7.00
Mixed greens, feta cheese, kalamata olives, tomatoes, cucumbers, banana peppers, roasted garlic balsamic vinaigrette.
Caprese Salad
$13.00
Local tomatoes, Vidalia onions, mozzarella cheese, balsamic glaze, arugula, basil vinaigrette.
Caesar
$6.00
Romaine hearts, parmiagiano-reggiano, caesar dressing, croutons.
Spinach
$7.00
Tomatoes, mushrooms, egg, feta cheese and red onion dressed with warm bacon dressing.
Bistro Salad
$7.00
Mixed greens, caramelized shallots, grape tomatoes, balsamic roasted mushrooms, gorgonzola, red wine vinaigrette.
Garlic Peppered Salmon Salad
27.00
Lemon pepper and garlic grilled salmon, mixed greens, carrots, tomatoes, cucumbers, red onion, roasted garlic vinaigrette.
$Sea - Dinner
Key Lime Salmon
$27.00
Key lime seasoned, North Atlantic salmon, garlic parmesan rice, julienne vegetables, pineapple mango salsa.
Almond Crusted Mahi Mahi
$25.00
Center cut Mahi-Mahi crusted with lemon pepper seasoned almonds and grilled, garlic parmesan rice, baby French green beans, creole honey mustard glaze.
Crab Cake Dinner
$28.00
Pan-seared jumbo lump blue crab cake, garlic whipped potatoes, vegetables, chili-lime remoulade.
Grouper
$32.00
Pecan encrusted grouper, garlic parmesan rice, julienned vegetables, peach beurre blanc, sweet Vidalia onion marmalade.
Seafood Medley
$28.00
A combination of broiled seafood featuring our favorites: wild-caught local shrimp, dayboat scallops, Chef's fresh catch, an oyster Rockefeller, and an oyster Savannah, chef's sauce du jour, garlic parmesan rice, vegetables.
Lobster Tail
$40.00
Broiled 10 oz cold water tail, drawn butter, baked potato, corn on the cob.
Seafood Pasta
$24.00
Lightly blackened and grilled, wild-caught local shrimp, dayboat scallops, julienned vegetable penne pasta tossed with your choice of Alfredo or Marinara.
Fried Seafood Platter
$25.00
Atlantic cod, gulf coast oysters, or 1/2 lb local shrimp, with French fries and coleslaw. Choose one, two or a combination of all three!
Old Oyster Factory Low Country Boil
$24.00
Wild-caught local shrimp, andouille sausage, corn on the cob, red bliss potatoes.
Blackened Carolina Catfish
$23.00
Savannah red rice, Lowcountry creamed corn, andouille sausage cajun cream.
Broiled Scallops
30.00
Lightly breaded fresh jumbo scallops, broiled in garlic butter and sherry, herb-roasted tomato risotto, vegetables, tomatoes, lemon beurre blanc.
$Land - Dinner
New York Strip
$28.00-37.00
Grilled, hand-cut pomme frites, asparagus, red wine demi-glace.
Ribeye
$29.00
12 oz. lightly blackened and grilled, fingerling potatoes, broccolini, bacon butter.
Brick Chicken
$22.00
Herb brined, semi-boneless half chicken, bacon cheddar grits, collard greens, peppercorn cream.
Filet Mignon
$27.00-35.00
Grilled, garlic whipped potatoes, asparagus, red wine demi-glace.
Center Cut Bone in Pork Chop
$25.00
12 oz. bone-in, bourbon brined, and grilled and served with bacon cheddar grits, broccolini, peppercorn cream.
Add an Oscar Topping to Any Entree
10.50
Top your steak, chicken or any entree with asparagus spears, crabmeat, and bearnaise.
$Bar and Lounge Menu
Shrimp or Fish Taco
$5.00
Choice of fried or blackened Mahi or local shrimp with napa cabbage, garlic chili lime sauce, pico de gallo in a flour tortilla.
Short Rib Slider
$5.00
Braised beef short ribs, caramelized onions, blue cheese fondue, toasted brioche.
Crab Stuffed Mushrooms
$7.00
Mushroom caps, jumbo lump blue crab, artichokes, spinach, creamy cheese sauce.
Cod Bites
$7.00
Beer battered cod, mixed greens, chili-lime remoulade.
Caesar Salads
$9.00
Grilled Shrimp, chicken or fried oysters.
Barbecue Pork Slider
$5.00
Smoked pork butt, barbecue sauce, collard slaw, house-made pickle, toasted brioche.
Fried Green Tomato BLT
$5.00
Fried green tomato, pimiento cheese, applewood smoked bacon jam, spinach, toasted brioche.
Margherita Flatbread Pizza
$7.00
Basil pesto, Roma tomatoes, and fresh mozzarella, toasted flatbread.
Baskets
9.00
Fried shrimp, oysters or chicken wings served with French fries...also available "Buffalo Style".
$Sunset Dining Menu
Shrimp and Grits
$17.00
Local shrimp, andouille sausage cajun cream, bacon cheddar grits.
Shrimp Pasta
$17.00
Lightly blackened and grilled wild-caught shrimp, julienne vegetables, penne pasta tossed with your choice of alfredo or marinara.
Almond Crusted Mahi Mahi
$19.00
Center cut Mahi-Mahi crusted with lemon pepper seasoned almonds and grilled, garlic parmesan rice, baby French green beans, creole honey mustard glaze.
Surf and Turf
$19.00
4 oz. filet mignon and three fried shrimp, garlic whipped potatoes and asparagus.
Fried Chicken and Waffles
$17.00
Buttermilk fried chicken, gochujang sauce, Belgian waffle, collard slaw.
Center Cut Pork Chop
$17.00
8 oz. bourbon brined, grilled, garlic whipped potatoes, braised red cabbage, apple fennel chutney.
Key Lime Salmon
$19.00
Key lime seasoned, North Atlantic salmon, garlic parmesan rice, julienne vegetables, pineapple mango salsa.
Crab Cake Dinner
19.00
Jumbo lump crab cake, pan-seared, garlic whipped potatoes, baby French green beans, chili-lime remoulade.
$Libations - Non-Alcoholic
Crab C Bubbles Hemp Infused Sparkling Water
$5.50
San Pellegrino
$4.00
IBC Root Beer
$3.25
Acqua Panna
$4.00
Red Bull
$4.50
Red Bull Sugarfree
$4.50
Coffee
$3.00
Iced Tea
$3.00
Soda
3.00
$Buccaneers Kids Menu
For kids 12 & under, please.Kids Chicken Fingers with Fries
$7.50
Kids Pasta with Red or White Sauce
$7.50
Kids Fried Shrimp with Fries
$7.50
Kids Filet with Mashed Potatoes and Veggies
$15.00
Kids Fried Fish with Fries
$7.50
Kids Pizza with Fries
$7.50
Kids Grilled Chicken with Rice and Veggies
15.00
$Children's Desserts
Kids Homemade Chocolate Chip Cookies
$4.50
Kids Old Oyster Factory Freeze Drinks
$5.00
100% juice, 100% RDA vitamin C.
Kids Hilton Head Ice Cream's Sorbet, Ice Cream or Sundae
$4.50
Kids IBC Root Beer Float
5.00
$Specialty Desserts
Cheesecake
$8.00
Classic, home-made New York-style cheesecake.
Chilled Mascarpone Souffle
$8.00
Italian cream cheese, whipped with meringue, served in an Almond Tuile with raspberry sauce.
Chocolate Mousse
$8.00
Dark semi-sweet Belgium chocolate, whipped cream, and meringue served in an almond tuile with fresh berries.
Hilton Head Ice Cream and Sorbets
$4.50
Chocolate Fantasia
$8.00
A mountain of sweets surrounded by a chocolate moat! A chocolate chip cookie and vanilla ice cream are coated high with rich whipped cream, served surrounded with hot semi-sweet Belgium chocolate and toasted almonds.
Creme Brulee
$8.00
Vanilla custard baked with dark semi-sweet Belgium chocolate, then topped with a crispy layer of caramelized sugar.
Key Lime Pie
$8.00
A classic, home-made, favorite from Florida.
Menu for Old Oyster Factory Marketing Ln is provided by findrestaurantmenu.com
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