Nunzio

Nunzio Menu

(843) 715-2172
18 New Orleans Road, Hilton Head Island, SC 29928

Antipasti


Tagliere di Formaggi
$17.50
Italian cheese board with green olives, salame Calabrese, walnut halves, drizzled organic honey
Carpaccio di Tonno Crudo
$14.50
Paper thin raw tuna, Meyer lemons, capers, extra virgin olive oil, baby arugula, shaved parmigiano
Crispy Dorati Calamari
$14.00
Baby squid, zucchini, lightly floured, crispy fried, spicy marinara
Prosciutto di Parma con Burrata
$14.50
Parma prosciutto, mozzarella burrata, tomato, baby arugula, extra virgin olive oil and balsamic reduction.
Carpaccio di Manzo Tradizionale
$14.50
Thinly sliced Angus beef loin, extra virgin olive oil, lemon juice, baby arugula, shaved parmigiano
Salsiccia di Vitello con Cannellini e Rape
$14.50
Veal sausage, cannellini beans and broccoli rabe, garlic & oil
Cozze alla Tarantina
$13.50
PEI mussels with white wine, red pepper flakes, San Marzano marinara sauce, garlic bread
Polipo con Farro
$17.00
Grilled Spanish octopus, Sardinian farro, Roma tomato, arugula salad, Meyer lemon, extra virgin olive oil
Scampi con Cannellini
$16.00
Local shrimp, cannellini beans, rosemary, arugula, diced tomato
Bietole con Caprino
$12.00
Oven roasted golden local beets, baby arugula, goat cheese, caramelized shallots
Carciofi Infaranati
$13.00
Lightly floured artichoke hearts, shishito pepper, crispy fried, spicy marinara sauce
Polpette di Mamma Angelina
$13.00
My mother's meatballs Pugliese style with San Marzano marinara sauce.
Pasta e Fagioli alla Toscana
$8.50
Tuscan vegetable soup with cannellini beans and tubetti pasta
Mozzarella Caprese Salad
$14.00
Local tomato, house roasted peppers, mozzarella, baby arugula, basil, extra virgin olive oil.
Classic Caesar Salad
$8.00
Romaine lettuce, focaccia croutons and house made Caesar dressing.
Insalata di Staggione
8.00
Seasonal greens salad with balsamic vinaigrette

$Primi


Ravioli del Giorno
29.00
Ravioli of the Day, Ravioli stuffed with Crab Meat & Shrimp, Creamy Alfredo Sauce, Crispy Leeks

$Carni

All meat and fish entrees are served with a side of linguine or penne pasta, garlic and oil or marinara sauce.
Pesce del Giorno
$29.00
Pan seared Norwegian salmon, pesto crusted in a tomato & basil sauce
Halibut Special
$38.50
Alaskan Halibut, in a Lemon, Butter, Caper Sauce
Wreck Fish Special
$38.50
Local fish from the the South Atlantic, puttanesca style, onions, diced tomato, black olives, hot pepper flakes, white wine
Petto di Pollo Marsala
$24.50
Chicken breast, seasonal mushrooms, Marsala wine, demi-glace, fresh thyme
Vitello Marsala
$28.50
Veal medallions, seasonal mushrooms, Marsala wine, demi-glace, fresh thyme
Parmigiana di Pollo
$24.50
Lightly breaded chicken breast, San Marzano tomato sauce, melted mozzarella, provolone, linguine
Costoletta di Vitello alla Griglia
$39.95
Grilled center cut veal chop, seasonal mushrooms, red wine demi-glace
Milanese Costoletta
$39.95
Lightly breaded center cut veal chop,baby arugula,local tomato,red onions,shaved parmigiano,lemon juice
Chicken Piccata
$24.50
Tender chicken breast, garlic, capers, lemon juice, white wine, demi-glace
Vitello Piccata
$28.50
Loin of veal medallions, garlic, capers, lemon juice, white wine, demi-glace
Parmigiana Costoletta di Vitello
$39.95
Lightly breaded center cut veal chop, San Marzano tomato sauce, melted mozzarella, provolone, linguine
Vitello Saltimboca
$28.50
Roman style veal medallions, fresh sage. prosciutto, demi glace
Filetto di Manzo
$42.00
8 oz. fillet mignon, porcini mushroom, Gorgonzola brandied cream sauce, demi-glace.
Agnello alla Pugliese
$39.95
Oven roasted rack of lamb, garlic, rosemary, toasted focaccia breadcrumbs
Soft Shell Crab Appetizer
$19.00
Local Soft Shell Crab in a lemon, butter, caper sauce with a side of sauteed spinach, garlic and oil
Sift Shell Crab Entree
32.00
2 Soft Shell Crabs in a lemon, butter, caper sauce, capellini pasta, with a side a sauteed spinach, garlic and oil

$Dessert


Dessert Special
$10.00
Blueberry Tatin`, whip cream, blueberry coulis
Profiteroles Bergamotto
$9.00
Cream puffs, whip cream, drizzled Belgian chocolate sauce.
Cannolo Siciliano
$9.00
Ricotta, chocolate chips, orange zest and pistachio, seasonal fruit
Panna Cotta Frutta di Bosco
$9.00
Nunzio's signature eggless custard, candied orange, seasonal berries, raspberry coulis
Tiramisu Caffe Naploletano
9.00
Mascarpone, ladyfingers, espresso coffee

$Family Style Antipasti


Mozzarella Caprese Salad Family Meal
$65.00
Local tomato, house roasted peppers, mozzarella, baby arugula, basil, extra virgin olive oil.
Caesar Salad Family Meal
$45.00
Romaine lettuce, focaccia croutons and house made Caesar dressing.
Polpette di Mamma Angelina Family Meal
75.00
My mother's meatballs, Pugliese style and with San Marzano marinara sauce, over linguine, 20 piece

$Family Style Carni

All meat and fish entrees are served with a side of linguine or penne pasta, garlic and oil or marinara sauce. 10 guests.
Parmigiano di Pollo Family Meal
120.00
Lightly breaded chicken breast, San Marzano tomato sauce, melted mozzarella, provolone and linguine, 12 piece

$Family Style Dessert

10 guests.
Tiramisu Caffe Napolitano Family Meal
$55.00
Mascarpone, ladyfingers, espresso coffee
Cannolo Siciliano Family Meal
$55.00
Ricotta, chocolate chips, orange zest and pistachio, 10 piece
Profiteroles Bergamotto Family Meal
$55.00
Cream puffs, whip cream, drizzled Belgian chocolate sauce, 20 piece

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