Happy Hour Menu
Oysters on the Half Shell (1/2 Dozen)
$4.80
Oysters on the 1/2 Dozen
$9.60
Snow Crab Legs (Lbs)
$15.99
Peel & Eat Shrimp (Dozen)
5.99
$Early Bird
All selections served with your choice of soup or garden salad, and a glass of house wine or chef's dessert, eachFried Shrimp
$14.99
Lightly breaded and fried golden brown, served with fries & slaw
Parmesan Encrusted Tilapia
$14.99
Pan sauteed, finished w/a light cream sauce, served with rice pilaf & vegetables
Chop House Grilled Pork Loin
$14.99
Bourbon & brown sugar spiced pork loin, served with roasted garlic mashed potatoes & vegetables.
Southern Fried Flounder
$14.99
Dredged in our seasoned breading & fried golden brown, served with fries & slaw
Broiled Tilapia
14.99
Broiled with lemon, butter & white wine, served with rice pilaf & vegetables
$Kingfisher Kids
Hamburger
$4.99
Cheeseburger
$4.99
Chicken Fingers
$4.99
Popcorn Shrimp
$4.99
Hot Dog
$4.99
Pasta
$4.99
Linguini or fettuccine with marinara, meat sauce or alfredo sauce
Milkshakes
$2.95
Chocolate, vanilla or strawberry
Appetizers
Crispy Calamari
$7.99
Dredged in our special seasoned flour & fried crisp, served with classic marinara or chili garlic pineapple sauce
Fried Artichokes
$7.99
Artichoke hearts lightly breaded & fried, served with honey dijon
Oysters Kingfisher
$8.99
Baked oysters topped with a tasteful blend of spinach, lobster cream, smoked bacon & hollandaise sauce.
Shrimp Bruschetta
$8.99
Sauteed shrimp with basil pesto over toasted baguette
Shrimp and Grits
$8.99
Tender shrimp with tasso ham, peppers & onions served over creamy cheddar grits with a lobster cream. Also available as an entree
Stuffed Portabello Mushrooms
$9.99
2 Portabello mushrooms stuffed with shrimp, crab & cheese stuffing, served over parmesan cream sauce
Crabcake BLT
$10.99
Charleston-style crabcake served with fried green tomatoes & bacon aioli over baby greens.
Daufuskie Crab Dip
$10.99
A blend of fresh crabmeat, cheeses & scallions served piping hot w/ tri-colored tortilla chips
Seafood Volcano the Talk of Hilton Head - 5 Large Shrimp
$8.99
Build your own volcano with your choice of any or all of these favorites from the deep.
Seafood Volcano the Talk of Hilton Head - Snow Crab Cluster
$8.99
Seafood Volcano the Talk of Hilton Head - A Dozen Peel and Eat Shrimp
$7.99
Seafood Volcano the Talk of Hilton Head - 4 Oysters
$5.99
On the half shell
The Work
19.99
Except large shrimp
$Soups & Salads
Our Famous She Crab Soup (Cup)
$5.29
Soup du Jour (Cup)
$4.59
Made fresh daily
Garden Salad
$4.29-8.99
Mixed greens, sliced cucumbers, red onion & cherry tomatoes with your choice of dressings: blue cheese, parmesan peppercorn, ranch, balsamic vinaigrette, light italian
Caesar Salad
$4.99-9.99
Crisp romaine, crunchy garlic croutons & fresh parmesan, tossed in classic house made caesar dressing.
Kingfisher Wedge Salad
$5.99
Iceberg wedge with bacon, cherry tomatoes & blue cheese
Southwestern Salad
14.99
Our charleston-style crabcake served over crisp romaine with roasted corn & black bean salsa, cheddar, cilantro, crunchy tortilla strips & ranch dressing. Also available with grilled chicken or shrimp
$All-You-Can-Eat Pasta
children under 12 $6.99. Fettucine, penne or angel hair smothered in your choice of one of our homemade sauces?marinara, pesto, alfredo, meat sauce, pesto cream, rose or lobster cream sauce, served with an endless garden salad. Add ons: meatballs $3.99, grilled shrimp or scallops $5.99, grilled chicken breast $5.99, 2 oz sauteed lump crab $5.99, italian sausage $3.99, sauteed mushrooms $2.99, sauteed onions $2.99, 2 oz sauteed lobster $7.99All You Can Eat Pasta
$9.99
All You Can Eat Pasta with Entree
$5.99
Oscar Style
7.99
Topped with crabmeat, asparagus & hollandaise
$Seafood
Daily Fresh Catch
Grilled, blackened, pan seared or herb encrusted, served with rice pilaf and vegetables. Typical selections may include one or more of the following: halibut, swordfish, red & black grouper, wahoo, mahi-mahi, salmon, cobia, rainbow trout, corvina, red snapper, monkfish, sea bass & others
Chef Donald's Charleston Style Crabcakes
$22.99
House-made charleston style crabcakes laced with lobster cream sauce, served with rice pilaf & vegetables
Stuffed Flounder
$21.99
Flounder filet stuffed with a seasoned crab dressing, baked & topped with a lobster cream sauce
Broiled Seafood Medley
$19.99
Fruits of the sea: shrimp, scallops, deviled crab and tilapia, served with rice pilaf & vegetables
Lowcountry Boil
$23.99
Peel & eat shrimp, sausage & a cluster of snow crab legs with corn on the cob & new potatoes
Lobster & Shrimp Mac & Cheese
$19.99
Sauteed lobster & shrimp tossed in a cheddar cheese sauce with macaroni, baked & topped with seasoned bread crumbs. Served with house salad
Parmesan Encrusted Tilapia
$14.99
Pan sauteed, finished w/a light cream sauce, served with rice pilaf & vegetables
Fish n Chips
$15.99
Beer battered cape carpensis fillet, served with french fries, slaw & our homemade hushpuppies
1 ½ Lbs of Snow Crab Legs
$26.99
This feast of sweet crab is served with rice pilaf & vegetables
Tilapia Crab au Gratin
$16.99
Pan sauteed tilapia filet topped with crabmeat, parmesan and a creamy lemon & white wine sauce, served with rice pilaf & vegetables
Shrimp Pasta
18.99
Pan sauteed shrimp with bacon, peas & tomatoes tossed in a lobster cream sauce, served over penne paste
$Land Offerings
8 oz. Sirloin
$17.99
Premium steaks grilled or blackened and served with roasted garlic mashed potatoes & vegetables
10 oz. Pork Loin
$14.99
Premium steaks grilled or blackened and served with roasted garlic mashed potatoes & vegetables
8 oz. Filet Mignon
$25.99
Premium steaks grilled or blackened and served with roasted garlic mashed potatoes & vegetables
Prime Rib (8 oz. Regular)
$19.49
Cut to order with au jus and horseradish, roasted garlic mashed potatoes & vegetables
Prime Rib (14 oz. King Cut)
$27.99
Cut to order with au jus and horseradish, roasted garlic mashed potatoes & vegetables
Baby Back Ribs
$14.99-19.99
Slow roasted and tender served with BBQ sauce, hand cut french fries & slaw
Grilled Chicken
$14.99
Tender chicken breast grilled to perfection, topped with herb butter, served with rice pilaf & vegetables
1/2 lb Burger (Bison)
$14.99
Choice of lean bison or certified angus brisket & chuck. Served with lettuce, tomato & onion, hand cut french fries, slaw & a kosher. Add american, cheddar, or blue cheese $0.99. Add applewood smoked bacon $2.49.
1/2 lb Burger (Angus Brisket & Chuck)
9.99
Choice of lean bison or certified angus brisket & chuck. Served with lettuce, tomato & onion, hand cut french fries, slaw & a kosher. Add american, cheddar, or blue cheese $0.99. Add applewood smoked bacon $2.49.
$Fried Seafood Selections
Shrimp, scallops or flounder, lightly breaded and fried golden brown. Served with hand cut french fries, slaw & our homemade hushpuppiesFried Seafood Selections
18.99-20.99
$Homemade Desserts
Key Lime Pie
$5.99
Chocolate Peanut Butter Pie
$5.99
Chocolate Dipped Frozen Key Lime Pie
$7.99
Chocolate Triple Threat
$7.99
Chocolate brownie layered with chocolate mousse in raspberry & chocolate sauce topped with real whipped cream
Cheesecakes
$5.99
Pistachio, toffee crunch, new york style, and our specialty, bailey's irish cream chocolate chip.
Menu for Kingfisher Seafood, Pasta and Steakhouse is provided by findrestaurantmenu.com
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