Appetizers
1. Spring Roll
$8.95
Crispy Rolls. Deep fried wrapped vegetarian rolls of cabbage and carrot. Served with sweet and sour sauce.
2. Fresh Roll Tofu
$10.15
Fresh vegetables and tofu wrapped in a rice wrapper. Served with plum sauce.
2. Fresh Roll Shrimp
$10.15
Fresh vegetables and shrimp wrapped in a rice wrapper. Served with plum sauce.
3. Fried Tofu
$7.85
Deep fried soft tofu. Served with sweet and sour sauce.
4. Chicken Satay
$11.25
Grilled chicken marinated in coconut milk with herbs and spices. Served with peanut sauce and cucumber salad.
4. Beef Satay
$11.25
Grilled beef marinated in coconut milk with herbs and spices. Served with peanut sauce and cucumber salad.
5. Half Moon
$7.85
Vegetarian hot pocket. Potatoes mashed with peas and carrots spiced with yellow curry wrapped in egg paper fried to a golden brown. Served with sweet and sour sauce.
6. Kyoza
$8.95
Deep fried dumplings stuffed with chicken and vegetables. Served with our signature soy sauce.
7. Crab Angel
$8.95
Deep fried wonton skin stuffed with cream cheese and crab meat.
8. Fried Calamari
$10.15
Deep fried calamari dipped in batter. Served with sweet chili sauce.
8. Fried Shrimp
$8.95
Deep fried shrimp dipped in batter. Served with sweet chili sauce.
9. Summer Shrimp
$10.15
Marinated shrimp wrapped with egg noodles and golden fried. Served with sweet and sour sauce.
10. Tod Mun Pla
$10.15
Groundfish with red curry and golden fried. Served with spicy sweet and sour sauce and cucumber sauce. Spicy.
11. Garlic Edamame
$8.95
Steamed baby soybeans lightly tossed with sea salt and crispy garlic.
12. Stuffed Chicken Wings
$13.50
Deep fried chicken wing stuffed with carrot, cabbage, bean thread and ground pork. Served with special sauce.
13. Curry Puff
$10.15
Deep fried pastry stuffed with chicken, potato, and onion.
14. Bamboo Sampler
$15.75
2 fried shrimp, 4 fried calamari, fried tofu, 2 spring rolls, 2 fresh roll shrimp. Served with house sauce.
Combination Appetizers
9.95
Golden fried shrimp, calamari, fresh roll and deep fried vegetables. Served with house sauce and plum sauce.
$Salads
15. Bamboo Thai Salad
$11.25
Assorted fresh vegetables topped with chicken, hard poached egg and our homemade bamboo dressing.
16. Som Tum Salad
$10.15
Shredded green papaya mixed with tomato, carrot, garlic, peanut, chili and lime juice. Spicy.
17. Larb Salad
$12.35
Choice of minced meat spiced with chili, lime juice, onion, rice powder, and fresh mint. Spicy.
Larb Pork Salad
$9.95
Minced chicken or pork. Spiced with chili, lime juice, onion, rice power and fresh mint. Spicy.
18. Yum Woon Sen Salad
$16.85
Glass noodles, ground pork, shrimp, squid, cilantro, lime juice, green onion, and hot chili. Spicy.
19. Yum Neau Salad
$12.35
Strips of grilled beef tossed with lime juice, our homemade chili sauce, onions, cilantro, cucumbers, and tomatoes. Served on a bed of lettuce. Spicy.
20. Yum Shrimp Salad
$12.35
Broiled shrimp seasoned with lemongrass, cilantro, red onion, scallion, tomato, cucumber, lime juice, chili, and fresh mint. Spicy.
20. Yum Calamari Salad
$12.35
Broiled calamari seasoned with lemongrass, cilantro, red onion, scallion, tomato, cucumber, lime juice, chili, and fresh mint. Spicy.
21. Yum Seafood Salad
16.85
Shrimp, scallop, mussel, and calamari seasoned with lemongrass, cilantro, red onion, scallion, tomato, cucumber, lime juice, chili, and fresh mint. Spicy.
$Soups
Your choice of vegetables or tofu. Mock chicken, mock duck, chicken, pork, beef, shrimp, calamari, scallop, seafood or combination for an additional charge.22. Tom Yum Soup
Lemongrass, mushroom, onion, cilantro, bell pepper and lime juice. Spicy.
Large Tom Yum Soup
$8.95
Lemongrass, mushroom, onion, cilantro, bell pepper and lime juice. Spicy.
23. Tom Khar Soup
Coconut milk, mushroom, onion, cilantro, bell pepper and lime juice.
Large Tom Khar Soup
$8.95
Coconut milk, mushroom, onion, cilantro, bell pepper and lime juice.
24. Tofu Soup
Tofu, napa cabbage, scallion, cilantro and glass noodle in clear broth.
25. Wonton Soup
Stuffed ground pork and mixed with vegetables.
26. Egg Flour Soup
Chicken, egg with onion, carrot, napa cabbage and cilantro.
27. Potak Seafood Soup
Mixed seafood in spicy and sour soup with mushroom, basil, lemongrass, green onion, onion, and lime juice. Spicy.
Noodles
Each prepared with your choice of vegetable or tofu. Chicken, pork, mock chicken, mock duck, beef, shrimp, calamari, roasted duck, combination, scallop or mixed seafood for an additional charge.28. Pad Thai
Stir-fried thin rice noodles with egg, bean sprout, ground peanut and green onion.
29. Spicy Noodle
Stir-fried flat rice noodles with basil, green and red pepper, onion, chili, and egg. Spicy.
30. Pad See Ew
Stir-fried flat rice noodles with egg, carrot and broccoli in sweet soy sauce.
31. Pad Woon Sen
Stir-fried glass noodle with onion, scallion, tomato, carrot, napa cabbage and egg.
32. Kai Qua Noodle
$16.85
Stir-fried flat rice noodle with chicken, calamari, green onion, bean sprout and egg.
32A. Pad Lard Nar
14.65
Stir-fried rice noodles with your choice of meat topped with broccoli, carrot in Thai style gravy sauce.
$Fried Rice
Each prepared with your choice of vegetable or tofu. Chicken, pork, mock chicken, mock duck, beef, shrimp, calamari, roasted duck, combination, scallop or mixed seafood for an additional charge.33. Fried Rice
Stir-fried rice with egg, pea, carrot, and onion. Served with fresh cucumber.
34. Basil Fried Rice
Stir-fried rice with egg, onion, bell pepper and basil. Served with fresh cucumber. Spicy.
35. Yellow Curry Fried Rice
Stir fried rice with yellow curry powder, raisin, egg, onion, pea, carrot, and garlic. Spicy.
36. Chinese Sausage Fried Rice
$16.85
Stir-fried rice with Chinese sausage, Chinese broccoli, pea, carrot, and egg.
37. Hawaiian Fried Rice
$16.85
Stir fried rice with egg, shrimp, chicken, cashew nut, onion, pea, carrot and pineapple.
38. Crabmeat Fried Rice
18.15
Stir-fried rice with crabmeat, pea, egg, carrot, onion, and cilantro.
$Entrees
Each prepared with your choice of vegetable or tofu. Chicken, pork, mock chicken, mock duck, beef, shrimp, calamari, roasted duck, combination, scallop or mixed seafood for an additional charge.39. Hot Basil
Stir-fried with green and red bell pepper, onion, carrot, garlic, zucchini, basil and chili in spicy house chili sauce. Spicy.
40. Cashew Nut
Stir-fried with carrot, onion, celery, scallion, water chestnut, cashew nut and bell pepper.
41. Sweet and Sour
Stir-fried with cucumber, pineapple, tomato, onion, scallion and baby corn in house-made sweet and sour sauce.
42. Mixed Vegetables
Stir-fried with assorted vegetables in oyster sauce.
43. Stir-Fried Broccoli
Stir-fried with oriental broccoli, carrot, onion, and mushrooms in oyster sauce.
44. Garlic and Pepper
Stir-fried with ground pepper, fresh garlic, cabbage, and our signature oyster sauce. Topped with crunchy garlic. Served on a bed of lettuce.
45. Spicy Eggplant
Sitr-fried with eggplant, chili sauce, garlic, bell pepper, sweet basil, and onion. Spicy.
46. Snow Pea
Stir-fried with snow pea, celery, mushroom, scallion, carrot, onion and baby corn.
47. Ginger
Stir-fried with fresh ginger root, carrot, snow pea, celery, scallion, onion and mushroom.
48. Param Long Song
Steamed broccoli, carrot and plenty of special house-made peanut sauce.
49. Pad Prik Phrao
Stir-fried with peanut, carrot, onion and sweet tangy sauce.
50. Pad Prink King
Stir-fried with green bean and lime leaves in curry paste. Spicy.
Curries
Each prepared with your choice of vegetable or tofu. Chicken, pork, mock chicken, mock duck, beef, shrimp, calamari, roasted duck, combination, scallop or mixed seafood for an additional charge.51. Red Curry
Red curry paste in coconut milk with bamboo shoot, basil, bell pepper, pea, carrot, and basil. Spicy.
52. Green Curry
Green curry paste in coconut milk with bamboo shoot, bell pepper, pea, carrot, basil, and green bean. Spicy.
53. Panang Curry
Panang curry paste in coconut milk with basil leaves, bell pepper, and pineapple. Spicy.
54. Yellow Curry
Yellow curry paste in coconut milk with potato, onion, pea, and carrot. Spicy.
55. Massaman Curry
Sweet red curry paste with coconut milk, peanut, onion, potato, and carrot. Spicy.
Pad Prik King Curry
$8.95
Stir fried green bean and lime leave in curry paste. Spicy.
56. Jungle Curry
No coconut milk. Spicy red curry with bamboo shoot, bell pepper, basil, green bean, mushroom, and eggplant. Spicy.
57. Avocado Chicken Curry
$16.85
Green curry paste in coconut milk with avocado, sliced chicken breast, bell pepper, pea, carrot, basil, and eggplant. Spicy.
58. Mango Chicken Curry
$16.85
Mango cubes, sliced chicken breast, bell pepper, pea, carrot, green bean and basil leaves, simmered in red curry sauce. Spicy.
58A. Khao Soi (Noodle Curry)
The most famous dish from northern Thailand. Egg noodle in a creamy curry broth, served with chicken or beef or tofu and garnished with crispy egg noodles.
House Specialties
59. Orange Chicken
$16.85
Deep fried chicken with our homemade Thai sweet orange sauce.
60. Panang Eggplant
$16.85
Fried eggplant coated with egg and bell pepper, topped with panang sauce.
61. Bamboo Basket
$18.15
Crispy noodle basket topped with shrimp, chicken, bell pepper, cashew nut, carrot, snow pea, bamboo shoot, mushroom, baby corn, onion and pineapple.
62. Stir Fried Spicy Shrimp
$16.85
Thai pepper sauce, bell pepper, onion and carrot. Spicy.
62. Stir Fried Spicy Calamari
$16.85
Thai pepper sauce, bell pepper, onion, and carrot. Spicy.
63. BBQ Chicken
$16.85
Grilled half chicken marinated in Thai herbs, served with sweet-sour sauce.
64. Panang Catfish
$19.15
Fillet catfish topped with bell pepper and basil in panang sauce. Spicy.
65. Combination Seafood
$19.15
Stir-fried shrimp, calamari, scallop, green mussel, carrot, onion, mushroom, green onion, bell pepper, basil leaves, and chili. Spicy.
66. Tiger Cry Steak
$19.15
Grilled steak served with authentic Thai spicy sauce on the side. Served on a bed iceberg lettuce. Spicy.
67. Panang Crispy Duck
$20.35
Crispy duck topped with panang sauce, bell pepper, tomato, and pineapple. Spicy.
68. Pla Sam Rod
Chili sauce deep fried fish topped with garlic, chili and basil.
69. Pla Lard Ginger
Deep fried fish topped with stir-fried sliced young ginger, carrot, snow pea, mushroom, scallion, bell pepper and onion.
70. Ka Pao Kai Dao
$16.85
Ground chicken with bell peppers, onions, garlic, chili and basil. Served with sunny egg.
Hor Mark
$14.95
Seafood. Shrimp, calamari, scallop, mussel in red curry, egg, cabbage, napa cabbage, lime leaf and basil. Spicy.
72. Kapow Kai Krob
18.15
Crispy chicken stir-fried with bell peppers, onions and top with crispy basil.
$Side Orders
Steamed Jasmine Rice
$2.25
Steamed Brown Rice
$2.85
Sticky Rice
$3.95
Steamed Mixed Vegetables
$4.50
Peanut Sauce
$2.25
Plum Sauce
$2.25
Cucumber Sauce
$2.25
Extra Noodles
3.50
$Desserts
Fried Banana
$6.75
Sweet Sticky Rice with Mango
$8.95
Tapioca Coconut Milk
Beverages
Thai Iced Tea
$4.50
Thai Iced Coffee
$4.50
Soda
$2.85
Iced Tea
$3.35
Coconut Juice
$3.95
Lemonade
$1.75
Lemonade
$3.35
Menu for Bamboo Fresh Thai Cuisine is provided by findrestaurantmenu.com
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