Saki Tumi Grill & Sushi Bar Japanese

Saki Tumi Grill & Sushi Bar Menu

(803) 931-0700
807 Gervais St, Columbia, SC 29201
$$$$$

Startres


Edamame
$4.00
Soy beans steamed with a pink hawaiian sea salt
Miso Soup
$3.00
Hon dashi style; tofu, scallions and mushrooms
Ginger Salad
$3.00
Fresh greens with a ginger sesame dressing
Seaweed Salad
5.00
Green seaweed with sesame seeds

$Tapas Grill


Toasted Goat Cheese
$7.00
With wonton chips and a pinch of tomato bruschetta
Panadera Breads
$7.00
Grilled flat breads with freshly made hummus
Tomato Bruschetta
$8.00
Fresh tomatoes, garlic, basil, buffalo mozzarella, olive oil and a drizzle of balsamic vinegar. Finished with parmesan cheese and served with grilled ciabatta bread.
Fire Roasted Artichoke
$8.00
Marinated in olive oil, balsamic vinegar and garlic; served with garlic aioli sauce for dipping.
Saki-Mari
$9.00
Calamari, rolled in seasoned flour and crispy fried. Served with a sweet asian sauce for dipping.
West Coast Spring Rolls
$9.00
Tender beef sauteed in a spicy asian sauce with fresh spinach leaves, diced tomatoes and cream cheese. Rolled, flash fried and served with wasabi aioli and sweet thai chili sauce.
Drunken Shrimp
$9.00
Beer battered shrimp, fried and tossed in a captain morgan spiced curry sauce. One of our best selling plates.
Lobster Wontons
$12.00
Wontons filled with lobster and boursin cheese. Flash fried and served on a bed of mixed greens with thai chili sauce and wasabi aioli.
Bangkok Crabcakes
$12.00
Pan seared crab cakes served on a bed of mixed greens and drizzled with balsamic glaze.
Savory Sampler
18.00
A great way to try some of our best starters; Tomato bruschetta with grilled ciabatta bread, 4 drunken shrimp with sauce, and 4 lobster wontons. Great for groups or big appetites

$Sushi Classics

Soy paper may be substituted on any roll for an additional $1.00
Cali Roll
$5.00
Osaki crab, avocado and cucumber
Philly Roll
$6.00
Smoked salmon, cream cheese and green onion
Veggie Futomaki Roll
$6.00
Spinach, red bell pepper, green onion, cucumber, avocado, shiitake mushrooms and asparagus
Shrimp Tempura Roll
$7.00
Shrimp, cream cheese, green onion and eel sauce
Salmon Crunch Roll
$7.00
Salmon, tempura flakes, green onion and spicy mayo
Spicy Tuna Roll
$8.00
Fresh #1 tuna, green onion, togarashi spice and japanese mayo
Charleston Roll
$9.00
Lump blue crab, avocado, cucumber, green onion and japanese mayo.
Spicy Yellowtail Crunch Roll
$9.00
Yellowtail, sriracha and green onion on the inside; tempura crumbs and togarashi on the outside.
Seared Ahi Soy Roll
9.00
Tuna, spiced and seared, with green onions, sriracha, spicy mayo and rice wrapped in soy paper. Soy paper

$Sumo Grill


Tumi Seared Tuna
$16.00
Our best seller. Fresh cut #1 tuna, spiced, pan seared and placed on a bed of seaweed and mixed greens. Drizzled with our homemade ponzu sauce.
Kobe Burger
$12.00
Kobe ground beef on grilled flatbread with lettuce and tomato. Served with fresh cut potato chips dusted with togarashi spice. For $1.00 extra, add gorgonzola, buffalo mozzarella or boursin cheese.
Pad Thai
$14.00
Stir fried flat noodles with bean sprouts, zucchini, shiitake mushrooms, green onions, crushed peanuts and thai sauce. Order it with chicken or shrimp.
Stir-Crazy Hibachi
One of our best sellers. Stir-fried sushi rice with egg, zucchini, squash, mushrooms and green onions. Order it with chicken for $14.00, beef tenderloin for $15.00 or shrimp for $16.00 Want all three $18.00
Asiago Chicasta
$15.00
Grilled chicken, asiago cream sauce and orecchiette pasta mixed with shiitake mushrooms, green and red bell peppers. Served with grilled ciabatta bread.
Saki Salmon
$14.00
Grilled salmon with sundried tomato tapenade over angel hair pasta tossed in a black olive pesto. Drizzled with balsamic vinegar.
Sapporo Steak
18.00
Center cut beef tenderloin filet, served with mashed potatoes, sauteéd zuchhini and squash, and fresh hoisin sauce on the side.

$Nigiri

1 pcs with rice
Maguro [Tuna]
$3.00
Sake [Salmon]
$2.00
Butterfish [Escolar]
$2.00
Hamachi [Yellowtail]
$3.00
Tako [Octopus]
$3.00
Unagi [Eel]
$3.00
Ebi [Shrimp]
$2.00
Tempura Crab
2.00

$Sashimi

4 pcs no rice
Maguro [Tuna]
$12.00
Sake [Salmon]
$8.00
Butterfish [Escolar]
$8.00
Hamachi [Yellowtail]
$12.00
Tako [Octopus]
$12.00
Unagi [Eel]
12.00

$Sushi Platter

No substitutions
Sashimi Sampler
$18.00
A great array of fresh pieces of salmon, yellowtail and tuna. Substitutions may be necessary based on availability.
Taka Okami
$42.00
Great for groups, 1 cali roll, 1 spicy tuna roll, 1 philly roll, 2 unagi nigiri, 2 tuna nigiri, 2 salmon nigiri, 2 shrimp nigiri, 4 yellowtail sashimi
Agata Mori (Chef's Choice)
64.00
A beautiful display of chef's choice of sashimi, nigiri and other exotic items. Great for groups or individuals. Our sushi chef prepares this plate with pride.

$Sakitumi Specialties


Oishii Platter
$11.00
Seared tuna on crispy wonton chips, small pieces of butterfish sashimiin our spicy ponzu sauce and four pieces of our popular fire island roll. This is a great way to try three mouth watering items.
Spicy Tuna Tar Tar
$11.00
Fresh diced tuna with our own citrus tar tar mix. Presented with wonton chips and wasabi aioli.
Beef Tataki
$10.00
Seared beef tenderloin sliced thin and hand-flattened, around a bed of seaweed and covered with spicy ponzu sauce and scallions.
Kazimoto Roll
$10.00
Tuna and cream cheese, flash fried and drizzled with spicy ponzu sauce. Add beef tataki on top for $5.00 extra.
Hellfire Roll
$10.00
White tuna, green onion, spicy mayo and sriracha. Rice outside with togarashi spice and sliced jalapenos.
Gamecock Roll
$11.00
Crispy fried chicken tenders, red bell pepper and cream cheese, topped with garnet and black tobikko.
CandyCane Soy Roll
$12.00
Crab, green onion, cucumber and cream cheese on the inside, with alternating slices of fresh tuna and butterfish on the outside.
The Naked Roll
$13.00
Fresh tuna slices outside, with rice, crab, togarashi, cream cheese and green onion on the inside. Garnished with tempura crumbs and ponzu sauce
Rainbow Roll
$13.00
Inside: crab, cucumber and green onion. Outside: salmon, tuna, eel, shrimp, avocado.
Fire Island Soy Roll
$13.00
Tempura shrimp and avocado topped with diced tuna pieces mixed with sriracha, japanese mayo and tempura flakes.
Giant Spider Roll
$13.00
Soft shell crab tempura battered and fried with cucumber, green onion, tobikko and japanese mayo.
The Samurai Roll
$14.00
Shrimp tempura, crab, avocado, green onion and hot sauce, withfresh tuna slices and eel sauce on top
Dragon Roll
16.00
Shrimp, crab and red bell pepper, topped with layered avocado and eel, drizzled with eel sauce. Complete with a fried shrimp head and ebi shrimp tail.

$Desserts


Saki Tumi's Weekly Dessert Specials
Great desserts to compliment your meal each and every week.

Beverages


Ice Tea
$1.95
Sweet or unsweet
Coke
$1.95
Diet Coke
$1.95
Sprite
$1.95
Ginger Ale
$1.95
Lemonade
$1.95
Bottled Water
$1.95
Voss
$3.50
Premium sparkling water
Red Bull
$2.50
Energy drink
Red Bull (Sugarfree)
$2.50

Menu for Saki Tumi Grill & Sushi Bar is provided by findrestaurantmenu.com

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