Approachable by Design (Breakfast)
Awakening
$8.00
Kale, ginger, carrot, green apple juice.
Strawberry Chia Smoothie
$9.00
Almond milk, strawberries, honey, chia seeds.
Steel-Cut Oats
$8.00
Dried fruit, bananas, toasted coconut, brown sugar.
Avocado Toast
$9.00
Wheatberry, pickled shallot, cherry tomato, sriracha aioli, cilantro.
Omega Three
$12.00
Seasonal fresh fruit, greek yogurt parfait, baked muffin.
Mason Berry Parfait
$8.00
Greek non-fat yogurt, granola, fresh berries.
Smoked Salmon
16.00
Scottish salmon, artisanal marble rye, hard-boiled egg, capers pickled red onion, chive cream cheese.
$Refreshments (Breakfast)
The Art of Coffee
$10.00
Table pressed coffee, 16oz. pot.
Local Cold Brew Coffee
$4.00
Whole milk, soy, almond, skim.
Assorted Fruit Juices
$5.00
Starbucks Coffee
$4.00
Tazo Tea
$4.00
Florida Natural Orange & Grapefruit Juices
5.00
$Extras (Breakfast)
Applewood Smoked Bacon
$6.00
Pork Sausage Links
$5.00
Roasted Potatoes
$3.00
Fresh Fruit
$6.00
Biscuit
$2.00
Grilled Ham
$5.00
Chicken-Apple Sausage Links
$5.00
Stone-Ground Grits
$4.00
Bagel
$3.00
Toast
3.00
Whole wheat, rye, white, gluten-free.
$Grand Selection (Breakfast)
Mills House Breakfast
$16.00
Two cage-free whole eggs or egg whites, griddled tomatoes, bacon or sausage, grits or roasted potatoes, toast.
Omelette Bourgeoisie
$17.00
Cage-free eggs or egg whites, applewood smoked bacon, sausage, ham, turkey, spinach, peppers, onions, tomatoes, mushrooms, jalapeños, cheddar, mozzarella, feta, bacon or sausage, grits or roasted potatoes.
Crab Benedict
$16.00
Lump crab, arugula, English muffin, old bay hollandaise, grits or roasted potatoes.
Red Quinoa and Eggs Bowl
$16.00
Eggs any style, sautéed quinoa, spinach peppers, sun-dried tomatoes, chicken-apple sausage, grits or roasted potatoes.
Buttermilk Pancakes
$14.00
Chocolate chips | bananas | strawberries | blueberries maple syrup.
Breakfast Sandwich
$13.00
Farm eggs, honey ham, sriracha, pimento cheese, maple syrup, brioche, grits or roasted potatoes.
Traditional Benedict
$14.00
House-smoked Canadian bacon, poached eggs, hollandaise, English muffin, grits or roasted potatoes.
Wagyu Corned Beef Hash
$15.00
Poached eggs, housemade corned beef, diced onion, potatoes, grits or roasted potatoes.
Sticky Bun French Toast
$14.00
Bananas foster caramel, pecan maple syrup.
Buttermilk Pancakes
14.00
Chocolate chips, bananas, strawberries, blueberries maple syrup.
$Easter Brunch 2019 for Adults
$75 for AdultsEaster Brunch 2019 for children (6-12)
6-12 years oldStarters Dinner
She Crab Soup
$7.00
Lump crab salad, chives.
Baby Kale and Burrata
$13.00
Pomegranate, candied walnuts, vanilla, charred orange vinaigrette.
Oxtail Agnolotti
$14.00
Revelry "midnight special" braised, butternut squash, pickled mustard seed, kale, pistachio.
Farmer's Salad
$9.00
Kurios Farms greens, local vegetables, lemon thyme vinaigrette.
Smoked Carrot Soup
$7.00
Spiced pepitas, red sorrel.
Seared Scallops
15.00
Celery root, caviar, romanesco, pickled shallot, parsley.
$Dinner For The Table
Oysters on the Half Shell
$12.00
Jalapeño-champagne mignonette, pepper vodka cocktail sauce.
House-Made Sausage
$12.00
Garlic baguette, whole grain mustard, sweet onions, peppers.
Charcuterie
18.00
Artisan meats and cheeses, pickled vegetables, assorted bread, and crackers.
$Mains Dinner
Short Rib
$29.00
Braised greens, marble potatoes, cipollini onion, crispy parsnip, red wine jus.
Southeast Family Farms Dry Aged Rib Eye - 14 Oz.
$42.00
Duck fat fingerling potatoes, garlic aioli, grilled broccolini, gremolata, parmesan, tobacco onions.
Confit Duck Legs
$28.00
Dr. jurgielewicz duck, wild mushroom ragout, lentil, rosemary and goat cheese polenta cake, cherry mostarda.
Local Fish
$26.00
Red curry, coconut, Carolina gold rice, napa cabbage, pickled okra, benne seed.
Mills House Burger
$15.00
Joyce farms heritage chuck, pimento cheese, applewood bacon, tomato jam, brioche.
Spinach Pappardelle
19.00
Roasted garlic, rapini, sweet potato, house ricotta, crushed red pepper.
$Four Course Tasting Menu
Four Course Tasting Menu
50.00
Chef's choice entire table, please.
$The Courtyard Launch
The Courtyard Lunch
14.00
$Soups and Salads (Lunch)
She Crab Soup
$7.00
Lump crab salad, chives.
Farmer's Salad
$9.00
Kurios farms greens, local vegetables, lemon thyme vinaigrette.
Grilled Local Fish Salad
$16.00
Arugula, orange segments, goat feta, red cabbage, balsamic vinaigrette.
Seasonal Soup
$7.00
Seasonal accompaniments.
Shrimp Caesar
15.00
Romaine hearts, caesar dressing, garlic-herb croutons, white anchovy, shaved parmesan.
$Launch For The Table
Oysters on the Half Shell for Launch
$12.00
Jalapeño-champagne mignonette, pepper vodka cocktail sauce.
Charcuterie for Launch
$18.00
Artisan meats and cheeses, pickled vegetables, assorted bread and crackers.
Confit Chicken Wings for Launch
$12.00
Buffalo bbq plain blue cheese or ranch.
Fried Pimento Cheese
8.00
Togarashi ranch.
$Sandwitches for Lunch
Low Country Club
$14.00
Local shrimp, avocado, fried green tomato, jalapeño bacon, texas toast.
Mills House Burger
$15.00
Joyce farms heritage chuck, pimento cheese, applewood bacon, tomato jam, brioche.
Scallop Po' Boy
$18.00
Hoagie roll, shaved lettuce, chipotle tartar, diced tomatoes, lime.
Chicken Sandwich
$13.00
Fried or grilled, herb-marinated, applewood bacon, spiced mozzarella, arugula, brioche.
Pastrami Reuben
$14.00
Mustard seed cole slaw, swiss, rye, house ranch-thousand island.
Housemade Sausage
$12.00
House crafted sausage, garlic baguette, whole grain mustard, sweet peppers and onions.
Caprese Wrap
13.00
Burrata, heirloom cherry tomatoes, balsamic, EVOO, arugula, pesto.
$Entrees for Launch
Half Chicken
$17.00
Buttermilk fried or BBQ grilled, butter bean succotash, collard greens.
House - Made Spaghetti
$12.00
Summer squash, heirloom tomato broth, shaved parmesan, kale, breadcrumbs.
Shrimp & Grits
18.00
House smoked tasso ham gravy, stone ground white grits.
$Brunch Starters
Biscuits and Gravy
$9.00
Sausage gravy, cheddar, scallion, sunny side up farm egg.
She Crab Soup for Brunch
$7.00
Lump crab salad, chives.
Oysters on the Half Shell for Brunch
$12.00
Jalapeño-champagne mignonette, pepper vodka cocktail sauce.
Avocado Toast for Brunch
$9.00
Wheat berry, pickled shallot, cherry tomato, sriracha aioli, cilantro.
Farmer's Salad for Brunch
9.00
Kurios farms greens, local vegetables, lemon thyme vinaigrette.
$Chef Inspired Brunch
Mills House Burger for Brunch
$15.00
Joyce farms heritage chuck, pimento cheese, applewood bacon, tomato jam, brioche.
Shrimp and Grits for Brunch
$17.00
Local shrimp, tasso ham gravy, stone-ground grits, buttermilk biscuit.
Breakfast Sandwich for Brunch
$13.00
Farm eggs, honey ham, sriracha, pimento cheese, maple syrup, brioche, choice of fries or roasted potatoes.
Short Rib Grilled Cheese
14.00
White American cheese, pickled red onion, horseradish crème fraîch, choice of fries or roasted potatoes.
$Brunch Eggs
Choice of roasted potatoes or grits.Mills House Breakfast for Brunch
$16.00
Two cage-free whole eggs or egg whites, griddled tomatoes, bacon or sausage, choice of toast.
Farmer's Omelet
$12.00
Wild mushroom, tomato, spinach, goat cheese.
Wagyu Corned Beef Hash for Brunch
$15.00
Housemade corned beef, poached farm eggs, diced onion, potatoes.
Ham & Cheese Omelet
$12.00
Grilled ham, shredded mozzarella, whole grain mustard hollandaise.
Crab Benedict for Brunch
$16.00
Lump crab, arugula, English muffin, old bay hollandaise, poached farm eggs.
Smoked Salmon Frittata
14.00
Farm fresh egg whites, pickled red onion, arugula, scallion, crème fraîche, capers.
$Sides
Roasted Potatoes
$3.00
Fresh Fruit
$6.00
Pork Sausage Links
$5.00
Grilled Ham
$5.00
Toast
$3.00
Whole wheat-rye white gluten-free.
Stone-Ground Grits
$4.00
Applewood Smoked Bacon
$6.00
Chicken-Apple Sausage Links
$5.00
Biscuit
2.00
$Sweets
Choice of bacon or sausage.Buttermilk Pancakes
$14.00
Chocolate chips, bananas, strawberries, blueberries, served with maple syrup.
Sticky and Bun French Toast
14.00
Banana fosters caramel, pecan maple syrup.
$Cocktails
Bellini
$3.00
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