Starters
Traditional Jumbo Shrimp Cocktail
$11.50
Vine Tomato Salad
$11.50
Ahi Tuna Tartare
$14.00
Grilled Seafood Platter for Two
$39.50
Fresh Seasonal 'Strawberry'
$12.50
Applewood Smoked Bacon Wrapped Scallops
$13.50
Fresh Oysters on the Half Shell with Sauce
$10.50
Old Fashioned Escargot in Shell
$9.50
French Onion Soup with Imported Swiss Cheese
$8.00
Maine Lobster Ravioli
$12.50
Thin Evening's Soup
$5.50-6.50
Greek Salad
$7.50
Baby Spoon Leaf Spinach Salad
$8.00
The Wedge Salad
$8.75
Prepared Tableside
$0.00
Traditional Caesar Salad
$8.75-17.00
Whaling Bar Salad
$9.75
Traditional Steak Tartare
26.00-39.50
$Entrees
Blackened Salmon Filet
$29.50
Sauteed Sole
$25.50
Grilled Fish
$29.50
Paella Valencia
$28.50
Pan Roasted 'Free-Range' Chicken Breast
$21.50
New Zealand Lamb Chops
$3.15
10 Oz New York Steak
$31.00
Sauteed Calves Liver
$23.25
La Valencia Carne Asado
$27.00
Oz Prime Filet Mignon
$32.00
Pan Roasted English Channel Sole
$38.50
Niman Ranch Roasted French Pork Rack
$35.00-18.00
Cole de Bonems
$79.00
Starters
Spinach Salad
$7.75
with aged balsamic dressing feta cheese, pine nuts and marinated red onions
Whaling Bar Salad
$6.75
with bay shrimp, mushrooms, garnished beans, chapped egg and valencia dressing
Steamed Curished Black Mussels
$11.00
in a garlic tomato chardonnay broth and crispy pancella
Vine Ripened Marble Tomato Salad
$11.75
with fresh mozzarella, manger, avocado, red onion and balsamic vinaigrette
Ahi Tuna Tartar
$12.25
capers, diced tomato, red onion, and an olive oil lemon vinaigrette served with croutons
Fresh Dungeness Crab Cake
$11.50
with Asian cole slaw and orange atoli
Grilled Portabello Mushroom
$10.50
served with brown butter, lemon and fresh herbs
Cambridge House Smoked Salmon Wrapped Jumbo Prawns
$12.75
jumbo prawns with capers, red onions and tomato horseradish cognae sauce
Today's Soup
$5.00-6.00
Housemade Gazpacho
$6.75
French Onion Soup
$6.75
with imported Swiss cheese
Iceberg Wedge Salad
$6.50
with house blue cheese dressing red onion and tomatoes
Li Valencia Caesar Salad
$6.50
classic dressing croutons and reggiano cheese
Traditional Jumbo Shrimp Cocktail
13.25
$Sandwiches and Salads
all sandwiches served with your choice of fruit, garlic slow string potatoes or beer buttered onion ringsCrispy Monte Sandwich
$11.50
with roasted turkey, ham and Swiss cheese
Grilled Rueben Sandwich
$13.25
corned beef, sauerkraut, imported Swiss cheese and Thousand Island on rye bread
Club Sandwich
$12.75
with smoked turkey applewood smoked bacon, lettuce, tomato and avocado our toasted sounlough
Classic Angus Hamburger
$12.00
with French fries $10.00 with crispy bacon and cheese
Quiche of the Day
$11.75
served with choice of cup of soup or house salad
Asian Chicken Salad
$13.75
with napa cabbage, grilled shitakes, virginia peanuts and plum with honey-mashed dressing
Toscany Style Cobb Salad
$13.25
Romaine tossed with bacon, egg, tomatoes, gurgonzola, grilled chicken and avocado
La Valencia Salad
$14.25
with fresh fruit, chicken, salad, shrimp salad with tomato aspic and banana nut bread
La Valencia Chicken Caesar Salad
$12.00
classic dressing croutons and cheese with grilled chicken
Blackened Salmon Salad
$15.50
on spoon leaf spinach, red potato and a dill cucumber dressing
Seared Ahi Nicoine
16.50
with grilled potatoes, quail eggs and parsley dressing
$Main Course
Jewel Quesadilla
$11.50-2.00
with guacamole, salsa fresco, sour cream and choice of chicken or carne asada
Sauteed Fresh Potato Sole
$15.50
with cirtus basmati rice and chardonnay lettuce blanc
Fresh Salmon Fish and Chips
$17.50
served with spicy tartar sauce and melt vinegar
Spanish Sea Bass Tacon
$12.25
on whole wheat tortilla, shredded cabbage, guacamole and papaya relish
Paella Valencia
$19.75
with prawns, chicken breast, mussels, claws, scallops and spicy sausage in saffron rice
Whaling Bar Liver and Onion
$15.00
whipped potatoes, baby vegetables, and demi glace
Jumbo Shrimp Orecchiette
$15.50
asparagus, oven roasted tomato, and Asiago, alfredo sauce
Pizza Margherita
$12.50
with tomatoes, fresh mozzarella, olive oil, garlic and julienne of basil
Spaghetti and Meatballs
$13.75
spaghetti with beef tenderloin and pork sausage meatballs, topped with basil, marinara, and reggiano cheese
Carne Asada
$17.50
beer marinated filet mignan with cheese enchilada, avocado relish and tomato salsa
Pan Seared Northern Halibut
$18.30
with rough mustard honey butter, roasted vegetables and fingerling potatoes
Scallops a la Diablo
$16.75
jumbo scallops in a spicy tomato sauce served with steamed basmati rice and baby vegetables
'The Cove' Eggs Benedict
$15.00
with Canadian bacon, English muffin and Hollandaise sauce, served with sliced on the side
Grilled Petite Filet
$22.00
with baby vegetables and wild mushrooms demi glace
Menu for Whaling Bar & Grill is provided by findrestaurantmenu.com
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