Raw Bar
Oysters on the Half Shell
$3.00
Little Neck on the Half Shell
$2.50
Shrimp Cocktail
14.00
$Starters
Risotto Balls
$9.00
Served with marinara sauce.
Meatball Sliders
$12.00
House-made meatballs topped with marinara sauce served on toasted brioche.
Bruschetta
$10.00
Fresh tomatoes and basil tossed in balsamic vinaigrette and mozzarella cheese served over grilled bread.
Fried Calamari
$12.00
Calamari rings and tentacles, pickled peppers, olives, balsamic glaze, served with marinara.
Clams Casino
$12.00
Little neck clams baked with breadcrumbs, herb butter and applewood smoked bacon.
Fried Cauliflower
$9.00
Tossed with sweet Thai chili sauce and topped with sesame seeds and scallions.
Jumbo Lump Crab Cakes
15.00
2 jumbo lump crab cakes served with corn and chipotle aioli.
$Salad and Soup
Caesar Salad
$9.00
Romaine, Parmesan reggiano, garlic croutons and Parmesan crisp.
The Wedge
$9.00
Crisp iceberg lettuce, red onion, cherry tomatoes, bacon and gorgonzola cheese.
Strawberry Fields
$10.00
Mixed greens with candied walnuts, strawberries, goat cheese tossed with red balsamic vinaigrette.
Antipasto Plate
$18.00
Cured meats, Asiago cheese, borsin cheese, roasted red peppers, arugula, stuffed cherry peppers and grilled bread.
French Onion Soup
9.00
Herbed brioche toast, topped with Gruyere cheese.
$Steaks
8 oz. Petite Filet Mignon
$32.00
10 oz. Barrel Cut Filet Mignon
$39.00
14 oz. Prime New York Strip Steak
$40.00
16 oz. Prime Ribeye Steak
$42.00
20 oz Bone in Ribeye Steak
$48.00
10 oz. Flat Iron Steak
27.00
All steaks available served Oscar style or topped with shrimp scampi. For extra charge.
$Entrees
Salmon Piccata
$24.00
Salmon filet with lemon, capers, garlic, gulf shrimp and white wine served over sauteed spinach.
Lobster Ravioli
$28.00
Pink vodka sauce topped with butterflied shrimp.
Bolognese
$18.00
Traditional ragu of braised beef, veal and pork served with fresh pappardelle pasta topped with shaved Parmesan.
Clams Over Linguine
$18.00
White wine, lemon, garlic and butter served with garlic crostini.
Roasted Statler Chicken
$21.00
Whipped garlic potatoes, garlic confit and thyme jus.
Roasted Cauliflower Steak
21.00
Fresh cauliflower, red peppers, sauteed spinach with black garlic au jus topped with rainbow micro greens.
$Accessories
Truffle Parmesan Fries
$8.00
Garlic Whipped Potatoes
$8.00
Grilled Asparagus
$8.00
Sauteed Mushrooms
$8.00
Lobster Macaroni and Cheese
$14.00
Sauteed Spianch
$8.00
Prime Cut Corn
$6.00
Menu for Prime Cut Modern Steakhouse & Mezzo Ultra Lounge is provided by findrestaurantmenu.com
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