Appetizer
Zuppa Di Clams
$14.00
With your choice of sauce.
Fried Risotto Balls
$12.00
Stuffed with pancetta, red pepper, parmesan, mozzarella, served over marinara
Fried Calamari
$12.00
Sauteed with a trio of peppers, garlic and extra virgin olive oil.
Colossal Shrimp Cocktail
$3.50
Per shrimp.
White Water Mussels
$14.00
Steamed with onions, garlic, white wine and fresh oregano, with grilled crostini.
Salumeria Board
$18.00
Chef selection of cured Italian meats, artisanal cheeses, olives and grilled Tuscan bread.
Housemade Meatballs
$11.00
Over creamy polenta, marinara and Parmesan cheese.
Grilled Tuscan Provolone Sausage
11.00
Over broccoli rabe and shaved Parmesan.
$Salad and Soup
Pasta e Fagoli Soup
$7.00
Tomato Basil Soup
$7.00
Mixed Green Salad
$9.00
With honey-lemon vinaigrette.
Caesar Salad
$9.00
Prepared with crouton and shaved Parmesan.
Caprese Salad
$9.75
Vine ripened tomatoes, fresh mozzarella, balsamic reduction, basil and extra virgin olive oil.
Roasted Beets Salads
$12.00
Baby arugula, candied pecans, red onion, roasted shallot vinaigrette and goat cheese crumbles.
Wedge Salad
$10.00
Iceberg lettuce, chopped tomatoes, red onion, bacon and creamy Gorgonzola.
Shrimp Salad
14.00
Chilled shrimp, avocado, tomato, feta, red onion, egg, bib lettuce and bacon vinaigrette.
$Grilled Pizza
Margherita Pizza
$13.00
Shredded mozzarella, marinara, basil and extra virgin olive oil.
Italian Grinder Pizza
$15.00
Prosciutto, soppressata, salami, capicola, hot peppers, shredded provolone and fresh lettuce.
Grilled Chicken Pizza
$15.00
Basil pesto, Parmesan, shredded mozzarella and chopped tomato.
Pepperoni Pizza
$14.00
Shredded mozzarella and marinara.
Bolognese Pizza
$13.00
Shredded provolone and basil.
Prosciutto Broccoli Rabe Pizza
$15.00
Diced tomato, black olives, red onion, mozzarella and roasted garlic oil.
Arugula Sausage Pizza
15.00
Tuscan sausage, arugula, roasted tomato, mozzarella, EVOO and balsamic
$Pasta Specialties
Chicken Parmesan
$19.00
Over penne marinara.
Rigatoni Bolognese
$21.00
Basil and shaved Parmesan.
Braised Pulled Beef Shank
$24.00
Asparagus tips, roasted cipollini, mushrooms and truffle demi butter, over fresh gnocchi.
Baked 4 Cheese Ravioli
$18.00
Ricotta, mozzarella, pecorino Romano, Parmesan, marinara and basil.
Lobster Stuffed Raviloi with Sauteed Shrimp
$35.00
Fresh made pasta stuffed with Maine lobster and cheese sauteed with spinach, cherry tomato, mushrooms and a pink vodka cream sauce
Burrata Cheese Ravioli
$19.00
Jumbo Burrata cheese filled ravioli, house made bolognese, shaved parmesan
Penne Cardinale with Chicken
$18.00
Vodka tomato cream sauce with chicken.
Penne Cardinale with Shrimp
$24.00
Vodka tomato cream sauce with shrimp.
Fresh Ricotta Cavatelli
$23.00
Hot Italian sausage, broccoli rabe, slow roasted tomatoes, crushed red pepper and Parmesan broth.
Veal Parmesan
$21.00
Over penne marinara.
Fresh Spinach Ravioli
$24.00
Artichoke hearts, roasted red peppers, spinach, slow roasted tomatoes, sauteed chicken paillard and lemon caper butter.
Sunday Pasta
20.00
Housemade meatballs, tuscan sausage, marinara over penne
$From the Land
Steak Frites
$26.95
Grilled hanger steak, house cut Parmesan truffle fries and cognac au poivre.
Braised Beef Short Rib
$27.50
Roasted garlic mashed potato, green beans, baby carrots and demi.
Grilled Pork Tenderloin
$26.00
sweet potato puree, crispy brussels sprouts, lemon pear & sage butter
Pan Roasted Statler Chicken Breast
$23.50
Porcini stuffed purses, sauteed spinach and truffle butter.
Filet Mignon
$36.95
Potato and bacon hash, grilled asparagus, mushrooms, sunny side egg, demi
16 oz. New York Strip
34.95
Spiced potato wedges, grilled asparagus and Guinness stout demi.
$From the Sea
Sauteed Shrimp Scampi
$27.00
Capellini, broccolini, heirloom cherry tomato, garlic wine sauce
Seared Colossal Scallops
$29.00
Over a bead of seasonal risotto.
Pan Seared Salmon
$25.00
Black bean edamame salad, whipped avocado and charred poblano butter.
Frutti Di Mare
$28.00
Capellini tossed with shrimp, mussels, scallops, littlenecks, calamari and spicy marinara.
Swordfish Francais
$28.00
Fresh Atlantic swordfish, cherry tomato, artichoke hearts, spinach, capers, lemon wine butter sauce, over capellini
Ahi Tuna
$24.00
Ahi Tuna rare, tuxedo sesame seeds, over baby arugual, vine ripe tomatoes, onions, evoo, fresh lemon juices
Prosciutto Wrapped Cod
23.00
Roasted fingerling potatoes, braised mussel chowder and shaved fennel salad.
$Sides
Grilled Asparagus
$9.00
Roasted Garlic Mashed Potato
$9.00
House Cut Parmesan Truffle Fries
$9.00
Truffle Mac n Cheese
$9.00
Flash Fried Brussels Sprouts
$9.00
Seasonal Risotto
$9.75
Sauteed French Green Beans
$8.50
Sauteed Spinach
$7.00
Sauteed Broccoli Rabe
$9.00
Porcini Stuffed Pasta Purses
10.00
Truffle Butter
$Desserts
Housemade Bread Pudding
$9.75
Housemade Bread Pudding chef’s choice of fresh Portuguese sweet bread pudding paired with gelato
Key Lime Pie
$9.75
With blueberry compote, mango coulis and whipped cream.
Tiramisu
$9.00
3 Scoops of Gelato
$8.00
3 Scoops of Sorbet
$8.00
Biscotti
$8.00
Flourless Chocolate Cake
$9.75
Fresh raspberry compote, chantilly cream.
NY Style Cheesecake
$8.00
Berry compote.
Affogato
$8.00
Vanilla bean ice cream drowned in espresso with caramel, shaved dark chocolate, wafer cookie.
Vanilla Bean Creme Brulee
$8.00
S'mores Chocolate Brownie
$9.75
Housemade marshmallow, graham cracker ice cream.
Dessert Sampler to Share
$27.00
Tiramisu, key lime pie, s'mores chocolate brownie, NY style cheesecake.
Menu for Tavolo Wine Bar And Tuscan Grille is provided by findrestaurantmenu.com
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