Lunch
Don't have time to sit and enjoy a glass of wine with friends? Take our lunch to go.Cheeses
Small batch Artisan cheeses, spiced nuts, bell pepper marmalade and pickles.
Charcuterie
House cured provisions served with pickles, hand ground mustard and spiced nuts.
Fresh Vegetables
Flat bread, artichoke pesto, cannellini hummus and harissa.
Our Beef and Pork Meatballs
hand ground beef and pork meat balls served over creamy taleggio polenta with fresh herbs, parmesan and our basil pesto (has pine nuts)
Ahi Flatbread Sandwich
$15.00
Grilled yellowfin tuna, cucumber and sprouts, charred garlic miso spread and wasabi vinaigrette.
Grilled Chicken Breast Sandwich
$14.00
Tomato, onion, avocado, lemon aioli and sharp provolone on our seeded bulkie.
Turkey Club
$14.00
Slow roasted turkey, fresh mozzarella, honey mustard, horseradish mayo, avocado, bermuda onions, and greens.
Prosciutto Panino
$14.00
Thinly sliced prosciutto, taleggio cheese, fig spread, baby arugula pressed on house focaccia.
Veggie Burger
$14.00
legumes, rices, peas, lots of veggies and lentil and chick pea flours. served with tomato, arugula, onion, avocado, our green onion and chipotle sauce
Field Salad
$8.00
Baby greens, fresh herbs, tomatoes, cucumbers, fig and sherry vinaigrette.
Chopped Salad
$14.00
Mixed lettuce with tomatoes, hearts of palm, fresh garbanzo, red onions, feta, avocado and cooked egg with an oregano vinaigrette.
Caesar Salad
$11.00
Romaine hearts and radichio, creamy Caesar dressing, focaccia crisps and Parmesan reggiano.
Baby Spinach Salad
$11.00
with radicchio with grilled onions, gorgonzola dressing, candied walnuts and cider soaked craisins.
Smoked Salmon Plate
$14.00
Our alder wood smoked salmon thinly sliced with tomatoes, capers, red onion and spring onion cream cheese with a toasted Wayland Bakery plain bagel.
Tha Bacon Burger
$16.00
hand ground pasture raised beef, our own bacon, herbed goat cheese on our seeded bulkie.
Croque Madame
12.00
Egg dipped brioche griddled with our cottage bacon and swiss, topped with an over easy egg and sauce bearnaise.
$Dinner
A selection of EveryDay Dinner items for when you just want to stay inCheeses
A selection of 3 small batch artisnal cheeses from near and far with our candied nuts, red pepper and ginger marmalade, grilled bread and house pickles
Charcuterie
A selection of 3 charcuterie options. These change on a daily basis so please ask what we have when calling. Served with our own whole grain mustard, grilled bread, candied nuts and pickles
Fresh Veggies
Fresh Vegetables served with Canellini Bean Hummus, Artichoke Pesto and Harissa spreads and grilled flat bread
The Chopped Salad
$13.00
A blend of baby lettuces with chick peas, hearts of palm, feta cheese, red onion, tomatoes, avocado, fresh herbs and oregano vinaigrette
Field Salad
$7.00
Mesclun Greens with Fig and Sherry Vinaigrette, cherry tomatoes, cucumbers and fresh herbs
Our Beef and Pork Meat Balls
Our meatballs and sauce served over creamy taleggio polenta with fresh herbs, basil pesto (has pine nuts) and Parmesan Reggiano
Slow Roasted Sweet Potato
$8.00
maple soaked feta, toasted almonds, brandied raisins, crispy onions and bruleed citrus
Soup
$7.00
Our Soup is almost always vegetarian but changes daily. Please ask what we are serving today.
Baby Spinach Salad
$11.00
with radicchio and grilled onion topped with candied walnuts and cider soaked craisins, dressed with gorgonzola dressing
The Bacon Burger
$16.00
We grind our beef, grind in our olive wood smoked bacon, put it on our house bulkie roll and top it with tomato marmalade, roasted garlic and herb Boursin style cheese and baby arugula
Piri Piri 1/2 Chicken
$28.00
de-boned and served with Piri Piri sauce, crispy kale laced fries, pan-dripping onions and roasted garlic aioli
Grilled Swordfish
$27.00
potato and leek pave, charred cipollini onions, roasted beets and lobster dill buerre rouge
Pork Paillard
$27.00
pan fried with white wine, lemon, anchovies, garlic and butter with arugula, a fried egg and mushroom spinach bread pudding. This is a gluten free dish
Spice Rubbed Duck Breast
$28.00
roasted garlic and scallion risotto with brown butter vegetables and sake plum sauce
Faroe Island Salmon
$28.00
grilled and served with carrot ginger butter, smoked cauliflower and sauteed broccoli rabe
Steak Frites
$33.00
grilled hanger steak, fennel herb salad, fries and herb butter
Shrimp and Fettuccini
$26.00
fettuccini pasta with sundried tomatoes, capers, garlic, white wine, herbs and shrimp
Veggie Burger
$13.00
legumes, rices, peas, lots of veggies and lentil and chick pea flours. served with tomato, arugula, onion, avocado, our green onion and chipotle sauce
Vanilla Bean Cheesecake
$10.00
Walnut graham crumb, bananas foster sauce
Strawberry Brioche Bread Pudding
$8.00
with maple basil buttermilk ice cream and rhubarb meringue
Menu for The Salted Slate is provided by findrestaurantmenu.com
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