Starters
Vineyard Gazpacho
$6.75
cabernet croutons, boiled egg
Green Apple & Butternut Bisque
$6.50
Ahi Tuna Tartare
$11.75
wasabi cream, tobiko, wonton crisps
Roasted Crab Cakes
$12.75
artichoke and lemon aioli, watercress salad
Steamed Maine Mussels & Littleneck Clams
$11.50
braised fennel, chorizo, snap peas, tomato-lemon broth
Fried Fresh Point Judith Calamari
$12.75
rock shrimp, artichoke hearts, caper berries, lemon thyme aioli
Sweet Roasted Garlic
8.50
warm brie, tomato chutney, crostini
$Salads
Organic Baby Lettuces
$7.75
honey-sherry vinaigrette, toasted sunflower seeds
Vineyard Caesar
$8.50
parmesan, housemade focaccia croutons
Baby Arugula with Port Marinated Vidalia Onions
$9.75
slow roasted fennel, 8 year balsamic, tomato-lemon confit
Arcadia Fields Heirloom Tomatoes
$11.50
housemade mozzarella, toasted foccacia, organic greens, 8 year balsamic
Blue Cheese Wedge Salad
$9.75
iceberg lettuce, bacon, shaved red onion, blue cheese cream
Vineyard Caesar with Grilled Chicken
$12.75
parmesan, housemade focaccia croutons
Vineyard Caesar with with Grilled Shrimp
$14.50
parmesan, housemade focaccia croutons
Organic Baby Lettuces with Warm Westfield Farms Hazelnut Crusted Goat Cheese
$9.50
honey-sherry vinaigrette, toasted sunflower seeds
Organic Baby Lettuces with Fried Fresh Point Judith Calamari & Rock Shrimp
13.75
honey-sherry vinaigrette, toasted sunflower seeds
$Artisan Cheese
westfield farms chevre ~goat's milk, tangy flavor yet mild, great hill blue ~ unhomogenized cow's milk, full-flavored, Manchego ~sheeps milk, full mellow flavor, semi firm, grafton village four star cheddar~ cow's milk, pronounced flavors with a smooth finish, westfield farms chocolate chevre~ goat's milk, rich & creamy select threeArtisan Cheese
13.50
$Oysters
this item is raw or partially cooked and can increase your risk of a food borne illness. consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Pink peppercorn mignonetteMartha's Vineyard - MA
$2.75
Canada Cup - PEI
$2.75
Raspberry Points - Can
2.75
$Harvest Platter
house smoked salmon, lemon marinated tuna confit, baby arugula & port marinated vidalia onion, shaved prosciutto, grafton village four star cheddar, strawberries & chocolate goat cheese, blended olives, frozen grapesHarvest Platter
17.75
$Simply Grilled
"Butcher's Tenderloin" Hanger Steak
$28.75
this item is raw or partially cooked and can increase your risk of a food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Parsnip mashed potatoes, herb roasted asparagus, roasted pear demi
Grilled Rare Ahi Tuna
$26.50
this item is raw or partially cooked and can increase your risk of a food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Roasted tomato and sweet onion compote, house made mozzarella, english cucumber risotto, spiced basil oil
18oz Bone in Rib Eye
$32.75
this item is raw or partially cooked and can increase your risk of a food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Peppercorn mashed potatoes, grilled spinach, sweet horseradish cream sauce
Grilled Center Cut Swordfish & George's Bank Scallops
27.50
golden ripe pineapple, roasted California peaches, caramelized banana anglaise, 8 year balsmic
$Main Courses
Black Pepper Pappardelle
$17.75
snap, peas, cherry tomatoes, summer squash, chardonnay butter sauce
Seared Farmed Atlantic Salmon
$25.50
this item is raw or partially cooked and can increase your risk of a food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Sweet corn relish, crisp herbed polenta, lemon lavender glaze
Slow Roasted Half Chicken
$18.75
sauteed spinach, whipped potatoes, garlic jus
Seared Pacific Halibut
$28.50
California port spaetzle, summer squashes, chanterelle mushrooms, roasted eggplant caviar
Whole Roasted Filet Mignon
$30.50
this item is raw or partially cooked and can increase your risk of a food borne illness. Consumers who are especially vulnerable to food borne illness should only eat seafood and other food from animals thoroughly cooked. Roasted red potatoes, port soaked mushrooms, cabernet demi-glace
Handmade Caramelized Onion and Eggplant Ravioli
$18.75
pioppini mushrooms, sugar snap peas, heirloom carrots, roasted cipollinis, parmesan broth
Fresh Puerini's Fettuccine with Pomodoro
$17.75
spinach, tomatoes, house made mozzarella
Summer Vegetable Selection
$16.75
asparagus, sweet corn relish, cucumber risotto, grilled vegetable strudel
Black Pepper Pappardelle with Grilled Chicken
$19.50
snap, peas, cherry tomatoes, summer squash, chardonnay butter sauce
Fresh Puerini's Fettuccine with Pomodoro with Gulf Shrimp
$21.50
spinach, tomatoes, house made mozzarella
Menu for Napa Valley Grille is provided by findrestaurantmenu.com
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