Blend

Blend Menu

(401) 432-7449
57 De Pasquale Ave, Providence, RI 02903

Daily Brunch


Dr All Day
$17.00
Mangu, pickled red onions, salami induveca, queso frito, longaniza Dominican sausage and 2 fresh eggs. Served with toasted baguette.
El Gringo
$8.00
2 fresh eggs and toasted baguette with choice of side.
LOLASAVOCADO TOAST
$11.00
Toasted baguette topped with avocado spread ,sliced tomatoes, capers,diced red onion,citrus salsa fresca & 2 eggs.
Tres Leches French Toast
$12.00
Thick sweet bread battered in a 3 milk egg sauce then griddled golden brown. Topped with whipped cream, fresh strawberries, toasted coconut flakes and more tres leches sauce.
Churrasco and Eggs
$18.00
Grilled skirt steak, 3 eggs, side and toasted baguette.
Hunger Killer/Mata Hambre
$17.00
3 eggs, smoked ham, crispy bacon, longaniza sausage, French toast, choice of side and a toasted baguette.
Omelette - Tortilla
$12.00
May be raw or undercooked. Start with 3 jumbo eggs any two ingredients. Served with home fries and toasted baguette.
Pancakes
$10.00
Vanilla pancakes topped with raspberry butter. Served with maple syrup.
Tres Leches French Toast
$10.00
Thick slices of Portuguese sweet bread soaked in sweet 3-milk sauce and battered in egg, then griddled golden brown. Topped with roasted coconut flakes, sliced strawberries, powdered sugar, whipped cream and served with maple syrup.
Egg Sandwich
$7.00
3 fresh eggs on pressed cuban bread and choice of side.
Boom-Shaka-Laka
12.00
3 jumbo eggs topped with a hot & spicy tomato stew, Longaniza sausage & grated cheese. Served with home fries toasted baguette.

$Appetizers


Salads

Add chicken, shrimp, churrasco steak, salmon and lobster for an additional charge.
Ensalada Cesar
$10.00
Romaine lettuce and house made plantain croutons, crispy bacon and tossed in traditional Caesar dressing. Topped with shaved Parmigiano Reggiano.
ENSALADA DE CAMARONES A LA NOELIA
14.00
Romaine lettuce tossed with citrus salsa fresca, mango habanero sauce topped with Achiote seasoned shrimp, crispy shallots & sour cream. Served with chips.

$Blended Burgers

Served all day. Served with choice of yucca fries, french fries, tostones, Caesar or house salad.
Blend Burger
$17.00
Signature blend of beef topped with queso frito, induveca salami, avocado slices and vine tomatoes served on a toasted brioche bun. Served with a side of blend sauce.
Chimi de la Broa Burger
16.00
Signature beef blend pressed with raw onions, peppers, topped with American cheese, jicama slaw, sliced tomatoes and finished with blend sauce pressed in between Cuban bread.

$Sandwiches

Served all day. Sandwiches are served between pressed bread. Served with a choice of yucca fries, french fries, tostones, Caesar or house salad.
Chicharron de Pollo Sandwich
$17.00
May be raw or undercooked. Battered boneless fried chicken breast topped with crispy bacon, American cheese, sliced tomatoes, jicama slaw and blend sauce.
The Cubans Cuban Sandwich
17.00
May be raw or undercooked. Sofrito hand pulled pork, smoked ham, Swiss cheese, pickles and house made tangy mustard aioli.

$Pizza


Pizza

14" Pie
Margherita Pizza
$13.00
House made sauce and fresh mozzarella.
BBQ
$15.00
Creamy alfredo,honey bbq infused crispy chicken,caramelize onions and shredded mozzarella.
CBR(CHICKEN BACON RANCH)
$15.00
Ranch spread,applewood bacon,crispy chicken,shredded mozzarella, parmesan dust and ranch drizzle.
Romance in the Plaza Pizza
$11.99-14.99
Roasted tomatoes, shredded mozzarella, roasted garlic, artichoke hearts, mushrooms, roasted peppers, caramelized onions, fresh spinach, kalamata olives, sharp provolone, parmigiano-reggiano and oregano. Drizzled with extra virgin olive oil and a balsamic vinegar reduction.
VEGGIE
17.99-13.99
Roasted garlic, roasted tomatoes, fresh mozzarella, artichoke hearts, mushrooms, roasted peppers, caramelized onions, kalamata olives, sharp provolone, Parmigiano-Reggiano & oregano. Drizzled with extra virgin olive oil and a balsamic vinegar reduction.THIS IS A WHITE PIZZA NO RED SAUCE

$Entrees

Served all day.
Surf and Turf
$26.00
Hand-cut top sirloin steak marinated with Latin spices and 2 baked stuffed shrimp served over a Malbec demi glaze and drizzled with a house-made salsa fresca. Served with choice of side.
Baked Stuffed Lobster
$35.00
May be raw or undercooked. Lobster with a stone crab, shrimp and scallop stuffing, served with drawn butter. Served with choice of side.
Bistec a Caballo
$25.00
Hand-cut top sirloin steak marinated with Latin spices topped with caramelized onions and peppers drizzled with a pan steak sauce and topped with a sunny side up farm fresh egg. Served with choice of side.
Baked Stuffed Shrimp
$24.00
5 baked stuffed shrimp with a stone crab, scallop and shrimp stuffing. Served with side of salsa fresca and avocado dip and side.
Churrasco
$23.00
May be raw or undercooked. Thin skirt steak marinated with our house sofrito. Topped with pickled cabbage slaw and caramelized onions. Served with a salsa fresca and side.
Pechuga a la Parilla
$20.00
May be raw or undercooked. Grilled chicken breast topped with a lemon-butter garlic sauce. Served with choice of side.
Parrillada Mixta
$25.00
Mixed grilled medley of marinated skirt steak, sofrito boneless chicken breast, achiote seasoned shrimp and longaniza sausage. Served with salsa fresca and toasted baquette and choice of side.
Camarones al Ajillo
$22.00
May be raw or undercooked. Pan seared shrimp tossed with roasted garlic butter, with white wine and garnished with crispy bacon. Served with choice of side.
Zacapa Grilled Salmon
$24.00
May be raw or undercooked. Grilled salmon, topped with Achiote shrimp, sauteed vegetables and a lemon butter sauce. Served with choice of side.
Boca Chica Pescado Frito
$25.00
May be raw or undercooked. Whole red snapper marinated in lemon, spices and battered then fried till golden brown. Served with choice of side.
Saffron Paella
$29.00
May be raw or undercooked. Longaniza Dominican sausage, strips of chicken breast, calamari, shrimp little neck mussels, garden peppers and English peas simmered in saffron rice.
Blend Mofongo
$19.00-22.00
A blend of fried tostones and yucca mashed together with adobo and roasted garlic finished with a brijol butter sauce.
Cazuela de Marisco
$27.00
May be raw or undercooked. Fish stew medley of fresh calamari, mussels, clams, shrimp, scallops and chunks of salmon. Simmered in a light tomato saffron broth. Served with toasted baguette.
Baked Stuffed Lobster
$25.00
Fresh lobster stuffed with shrimp and scallops served with a side of drawn butter. Served with choice of side.
Cazuela de Pescado y Marisco
$29.00
Fish stew medley of fresh lobster, calamari, clams, shrimp, chunks of salmon and diced yucca. Simmered in a light tomato saffron broth. Served with a toasted baguette.
Mar y Tierra
$22.00
Hand-cut top sirloin steak marinated with Latin spices and served over a malbec demi glaze. Topped with Achiote seasoned seared shrimp, and drizzled with a lemon salsa fresca. Served with choice of side.
Pinchos de Camarones
$19.00
Flame grilled sazon seasoned 2 large shrimp skewers. Served with a choice of side.
Pollo Guisado
$18.00
Bone in chicken stewed with Latin spices, caramelized onions and peppers. Served with choice of side.
Bistec Encebollado
23.00
Hand-cut top sirloin steak marinated with Latin spices topped with sauteed caramelized onions.

$Sides


Queso Frito
$6.00
Yucca Mash
$6.00
Rice and Beans
$6.00
Yucca Fries
$6.00
Bacon Yucca Cake
$6.00
Roasted Peppers and Caramelized Onions
$6.00
House Salad
$6.00
Caesar Salad
$6.00
French Fries
$6.00
Home Fries
$6.00
Aguacate
$4.50
Tostones
$6.00
Cesar Salad
$4.50
House Salad
$6.00
Longaniza Dominican Sausage
$5.00
Induveca Salami
$5.00
Smoked Ham
$5.00
Crispy Bacon
$5.00
Queso Frito Home Fries
$5.00
Mangu
3.00

$Desserts


Tres Leches
$10.00
Sweet vanilla sponge cake soaked in a sweet 3 milk sauce. Topped with whipped cream and toasted coconut flakes.
NUTELLA SMORES PIZZA
$11.99
Nutella, miniature marshmallows, crushed hazelnuts drizzled with caramel sauce.
Abuelitas Flan
$10.00
Authentic traditional coconut flan has been passed down 4 generations. Truly a must try!
Tia's Chocolate Mouse
8.00
Light and aerie rich dark chocolate mouse.

$Cafe


English Tea
$2.50
Coffee
$2.50
Hot Chocolate
$2.50
Chai Latte
$2.50
Cappuccino
$3.00
Chai Latte
$2.00
Espresso
$2.50
Green Tea
$2.50
Hot Chocolate
$2.00
Lemonade
3.00

$Soft Drinks and Jugos


Coke
$3.00
Diet Coke
$3.00
Ginger Ale
$3.00
Morir Sonando
$3.00
Passion Fruit Juice
$3.00
Juice
$3.00
Served with choice of flavor.
Pineapple juice
$3.00
Cranberry Juice
$3.00
Lemonade
$3.00
Poland Spring Water
$2.00
Saratoga Sparkling Water
$5.00
Large.
Passion Fruit Juice
$3.50
Saratoga Sparkling Water
$6.00
Large size.
Tonic Water
$3.00
Soda
3.00

$Family Meal Breakfast


El Gringo Scramled Egg
$34.95-69.95
Farm-fresh organic eggs.
Breakfast Sides
$34.95-69.95
Mangu (mashed plantains), pickled red onions, avocado, vine ripe tomatoes or quesofrito.
Breakfast Meat
$24.95-49.95
Choice of longaniza dominican sausage, induveca salami, smoked ham or crispy bacon.
Churrasco
$119.95-239.95
12 oz skirt steak marinated with our house sofrito.
Breakfast Bread
$24.95-49.95
Choice of Italian or wheat toast.
Homes Fries
$23.95-49.95
Mangu
$34.95-69.95
Mashed plantains with pickled red onions.
Tortilla A Mi Manera
$24.95-34.95
Farm-fresh organic jumbo eggs. With any two ingredient.
Assorted Pastry
29.95-59.95
Chocolate croissants, portuguese muffins, bagels.

$Calzone


Sausage and Meatballs Calzone
$12.99-17.99
Red sauce, spicy Italian sausage, meatballs, mozzarella, roasted peppers, mushrooms and caramelized onions. Parmiggiano-Reggiano and oregano.
Chicken Parmiggiano Calzone
$12.99-17.99
Breaded boneless chicken breast, red sauce, shredded mozzarella and Parmiggiano-Reggiano.
Meat Calzone
12.99-17.99
Imported hot capicollo, salami, mortadella, spicy hot soppressata sausage, shredded mozzarella, sharp, provolone, Parmiggiano-Reggiano and oregano.

$Family Meal Appetizers

12 - hour notice for all Family Meals
Picadera
$54.95-99.95
Fried Medley; Tostones, yucca fries, chicharon de pollo, longaniza Dominican sausage, induveca salami, smoked ham and quesofrito.
Calamari All Italina
$49.95-99.95
Point Judith fresh baby squid, lightly breaded then fried until golden and sautéed with hot and sweet pepper rings and fresh squeezed lemon juice. Served with a side of marinara.
Bolitas De Mofongo Rellenas De Camarones y Queso
$34.95-69.95
House-made mofongo balls stuffed with shrimp and mozzarella, rolled in Panko breadcrumbs and fried until golden brown. Served with blend sauce.
Chicharron De Pollo
$29.95-54.95
Adobo fried free-range boneless chicken chunks. Served with lime wedges and blend sauce.
Jibaro Pastelitos
$34.95-69.95
Fried empanadas filled with your choice of shredded sofrito chicken and cheese or ground sofrito beef and cheese.
Coconut Shrimp
$39.95-79.95
Hand-dipped jumbo shrimp tossed in flaky coconut and fried crisp to perfection. Served withpiña colada and mango habanero sauce.
Mijos Tacos
$44.95-89.95
Soft tortilla shells filled with BBQ pulled pork or sofrito chicken, smoked ham, Swiss cheese, sweet pickle relish, chipotle sauce and crispy shallots.
Tostones Sliders
$39.95-79.95
BBQ pulled pork or sofrito chicken, jicama slaw, creamy dressing and crispy shallots on tostones.
Sweet Plantain Tacos
$44.95-89.95
Soft tortilla shells filled with fried sweet plantains, jicama slaw, Cotija cheese, habanero hot& spicy sauce, mango salsa, cilantro and Blend sauce.
Ceviche
$54.95-109.95
Fresh seasonal scallops, calamari, shrimp and clams marinated in our cilantro, onion, tomato, pineapple juice citrus marinade. Served with a toasted baguette.
Empanadas De Yucca
$34.95-69.95
House-made yucca shell stuffed with shredded sofrito seasoned chicken. Served with blend sauce.
Chicken Avocado Egg Rolls
$44.95-89.95
Hand wrapped crispy wonton egg rolls filled with avocado, sofritto chicken, diced tomatoes, red onions and cheese. Served with avocado ranch sauce.
Quesadilla
44.95-89.95
Choice of BBQ pulled pork or Sofrito chicken, mozzarella and cheddar cheese, caramelized onions and peppers. Served with sour cream.

$Family Meal Breakfast Sides *


Queso Frito
$24.95-49.95
Yucca Mash
$29.95-59.95
Arroz Rice
$29.95-59.95
Habichuelas
$29.95-59.95
Beans.
Maduros
$24.95-49.95
Yucca Fries
$29.95-59.95
Bacon Yucca Cake
$34.95-69.95
French Fries
$19.95-39.95
Tostones
$19.95-39.95
Aguacate
29.95-59.95

$Family Meal Salads Platters

12 - hour notice for all Family Meals
Ensalada Ceser
$29.95-59.95
Romaine lettuce and house-made plaintain croutons, crispy bacon and avocado chunks tossed in our traditional Caesar dressing. Topped with shaved parmigiano reggiano.
Caribbean Caprese
39.95-79.95
Alternating vine-ripened tomato wedges , avocado slices, queso blanco drizzled with a mango, lime and cilantro dressing.

$Family Meal Sandwich Platters

12 - hour notice for all Family Meals
Chicharron De Pollo
$39.95-79.95
Battered boneless fried chicken breast topped with crispy bacon, american cheese, sliced vine ripe tomatoes, jicama slaw and blend sauce.
The Cubans Cuban
$44.95-89.95
Sorfrito Hand pulled pork, smoked ham, Swiss cheese,pickles and our house-made tangy mustard aioli.
Grilled chicken Breast
$39.95-79.95
Sorfrito grilled boneless chicken breast topped w/American cheese, jicama slaw, vine ripe tomato & lemon salsa fresca.
Bistec Y Queso
44.95-79.95
Marinated skirt steak, topped with roasted peppers, caramelized onions and American cheese.

$Family Meal Blend Burger Platters

12 - hour notice for all Family Meals
Blend Burger
$49.95-99.95
Signature blend of beef topped with quesofrito, fresh salami, avocado slices,vine tomatoes served on aclarified toasted Brioche bun. Served with a side of Blend sauce.
Chimi De La Broa
44.95-89.95
Signature beef blend pressed with raw onions and peppers, topped with American cheese, jicama slaw, sliced tomatoes and finished with blend sauce pressed in-between Cuban bread.

$Family Entrees


Mar Y Tiera
$109.95-219.95
Surf and turf. Hand-cut 12oz sirloin steak marinated with Latin spices, served over a Malbec demi-glaze. Topped with Achiote seasoned seared shrimp, and drizzled with a lemon salsa fresco.
Bistec A Caballo
$109.95-219.95
Hand cut 12oz sirloin steak marinated with Latin spices topped with caramelized onions and peppers drizzled with a pan steak sauce, garnished with a sunny side up farm fresh egg.
Churrasco
$99.95-199.95
Hand pounded 12oz skirt steak marinated with our house sofrito. Topped with tangy pickled cabbage slaw and caramelized onions. Served with salsa fresca. 21
Pechuga A La Parilla
$64.95-129.95
Flame grilled chicken breast topped with a lemon-butter garlic sauce.
Parrillada Mixta
$99.95-199.95
Mixed grilled medley of marinated skirt steak, sofrito boneless chicken breast, Achiote seasoned shrimp and longaniza sausage. Served with salsa fresca and toasted baquette.
Camarones Al Ajillo
$69.95-139.95
Jumbo pan seared shrimp tossed with a roasted garlic butter reduced with white wine and garnished with crispy bacon, drizzled with pan sauce.
Zacapa Gilled Salmon
$119.95-239.95
Grilled salmon, topped with achiote shrimp, sauteed vegetables and a lemon butter sauce.
Mojaara Frita
$119.95-239.95
Whole fish marinated in lemon and spices and battered then fried till golden brown.
Fileti De Pescado Empanizado
$89.95-179.95
Fried beer battered haddock filet served with a rustic salsa fresco and Chipotle Blend sauce.
Saffron paella
$89.95-189.95
Longaniza Dominican sausage, strips of chicken breast, calamari, shrimp little necks, mussels and English peas simmered in saffron rice.
Blend Mofongo
89.95-199.95
A blend of fried tostones and yucca mashed together with an adobo and roasted garlic finished with a brijol butter sauce.

$Family Meal Dessert

12 - hour notice for all Family Meals
Tres Leches
$39.00
Serves 12.
Nutella Smores Pizza
11.99
Nutella, miniature marshmallows, crushed hazelnuts drizzled with caramel sauce.

$Pizza


PAPARAZZI POLLO PESTO
$14.99-17.99
Basil Pesto, grilled Chicken Roasted Garlic, caramelized onions, shredded Mozzarella, pamiggiano-reggiano, pecorino, oregano and fresh basil.
Veggie Pizza
$14.99-18.99
Roasted tomatoes, shredded mozzarella, roasted garlic, artichoke hearts, mushrooms, roasted peppers, caramelized onions, fresh spinach, kalamata olives, sharp provolone, Parmigiano-Reggiano and oregano. Drizzled with extra virgin olive oil and a balsamic vinegar reduction.

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