Small Plates
Roasted Sugar Pumpkin Soup
$8.00
Toasted pepitas, maple syrup, creme fraiche
New England Clam Chowder
$9.00
Littleneck clams, potatoes, celery, bacon lardons, cream, thyme
Our Kid's Farm Baby Greens
$11.00
White bean hummus, whipped feta, wild white pine vinegar and oil
Seared Bomster Scallops
$15.00
Buttered grits, pancetta, quail eggs, baby greens, cider vinegar
Point Judith Calamari
$12.00
Spicy pickles, preserved lemon, parmesan, garlic aioli
Quahog Clam Cakes
$10.00
Salt cod mashed potatoes, pickled peppers, shaved celery
Pomegranate Glazed Carrots
$13.00
Warm cremont cheese, carrot top pesto, pinenuts, olive oil
Weatherlow Farms Pork Belly
$16.00
Boston baked coco beans, duck confit, slow roasted pork broth
Broiled Oysters
$14.00
5 block island farm oysters, melted leeks, robiola, grilled sourdough bread
Ploughman's Lunch
26.00
A daily selection of house made meats and new england cheese, fruit, pickle, crudite
$Entrees
Three Cheese Agnolotti
$22.00
Swiss chard, butternut squash, raisins, saba dressing agrodolce
Spiced and Glazed Honey Nut Squash
$20.00
Wild rice, lollipop kale, grilled turnip, persimmon puttanesca
Seafood Risotto
$26.00
Ruby red shrimp, mussels, clams, squid, arugula, chile oil
Poached Maine Lobster
$32.00
Baby beets, celery root puree, black trumpet mushrooms, black garlic, blood orange
Chicken Pot Pie
$30.00
Giannone chicken, roasted vegetables, butter crust, foie gras cream
Weatherlow Farms Lamb Mezze
$33.00
Loin, merguez sausage, confit, couscous, olive coulis
House-Made Double Cheeseburger
$17.00
Sunset farm beef, beer cheese, bacon, lettuce, potato bun, hand-cut fries
Gnarly Vines Farms Beef For Two
Chef's cut, potato puree, fricassee of brussels sprouts, butternut squash and wild mushrooms, aged balsamic vinegar, dijon mustard
Point Judith Monkfish Tail for Two
65.00
Roasted roots, grilled apples, pork belly, pickled mustard seeds, stout jus
$Sides And Snacks
Pumpkin Seed Trail Mix
$4.00
Deviled Eggs, speck chip
$4.00
Fried Mushrooms, Malt Aioli
$6.00
Artisananl Lettuce Side Salad, Sherry Vinaigrette
$7.00
Hand-Cut Fries
$6.00
Potato Puree
$6.00
Fricassee of Brussels Sprouts, Wild Mushrooms, Butternut Squash
$6.00
Soups, Salads and Sandwiches
Artisanal Lettuce Salad
$10.00
Shaved vegetables, sherry vinaigrette
New England Clam Chowder
$9.00
Littlenecks, potatoes, bacon lardons, cream, celery, thyme
Crispy Calamari
$13.00
Green tomato relish, poached egg, fresh herbs
Barbecue Pulled Pork Sandwich
$14.00
Cheddar, coleslaw, caramelized onions, potato bun, hand-cut fries
The Breakfast Sandwich
$10.00
Over easy egg, buttermilk fried chicken, brown butter, lettuce, bread and butter pickles, fresh baked english muffin, home fries
Sunset Farm Brunch Burger
$14.00
Fried egg, beer cheese, bacon, fried pickles, ranch dressing, hand-cut fries
Sriracha French Fries
7.00
Narragansett beer cheese
$Eggs, Cakes and Plates
Bread Pudding French Toast
$12.00
Apple butter, cinnamon whipped cream, maple syrup
Chocolate Chip Johnnycake
$11.00
Vanilla maple syrup, whipped cream
Eggs Over Easy
$12.00
Three farm eggs, roasted root vegetables, grilled toast, house jam, home fries
Wild Mushroom Omelet
$14.00
Cremont cheese, mixed local mushrooms, caramelized onions, coffee-porcinI sauce
Cured Gravlox Benedict
$14.00
Poached eggs, spinach, dill hollandaise, everything bagel, home fries
Oaxacadilla
$12.00
Oaxaca cheese quesadilla rolled with black beans, yellow rice and spinach, home fries
Surf and Turf Hash
18.00
Maine lobster, short ribs, creamy grits, poached egg, red wine sauce
$Sides
Pumpkin Bread
$3.00
House-Made English Muffin, Biscuit or Grilled Toast whipped butter, house jam
$2.50
House-Cured Bacon
$4.00
House-Made Maple Breakfast Sausage Patty
$5.00
Creamy Grits
$5.00
French Fries
$6.00
Starters
Arugula Salad
Cremont cheese, roasted grapes, castelvetrano olives, saba vinaigrette
Potato Gnocchi
Manhattan pork jowl, cranberry and cherry conserva, pork jus
New England Clam Chowder
Littlenecks, potatoes, onions, celery, cream, bacon lardons, thyme
Popcorn Ruby Red Shrimp
Frisee, shaved shallots, charred pineapple, smoked chile gastrique
Entrees
Pappardelle
Smoked mushroom bolognese, herbs, parmesan
Bouillabaise
Lobster, mussels, clams, monkfish, rich saffron broth, rouille
Grilled Pork Chop
Sweet and sour red cabbage, butternut squash, caraway mustard spaetzle
Roasted Half Chicken
BasmatI rice, mixed mushrooms, porcinI cream
Desserts
Creme Brulee
House-spun Ice Cream
Seasonal Sorbet
Death By Chocolate
Menu for Local 121 is provided by findrestaurantmenu.com
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