Sawaddee Thai restaurant Menu

Name: Sawaddee Thai restaurant
Telephone: (401) 831-1122
Price range: $$

(401) 831-1122

Order from Grubhub

93 Hope St, Providence, RI 02906

Asian, Thai

Restaurant Website

$$$$$

Main

Drinks and Beverages

Thai Iced Tea

$2.50

Thai Iced Coffee

$2.50

Soda

$1.95

Brewed Tea

$2.50

Brewed Coffee

$2.75

Poland Springs Water

$1.75

Perrier Sparkling Water

$2.25

Big Bottle of Martinelli's Sparkling Apple Cider

$7.95

Snapple

$2.25

Apple Juice

$2.25

Orange Juice

$2.45

Drink

$2.25

Fresh Brewed Coffee

$2.25

Fresh Brewed Tea

$2.25

Juice

$2.25

Guava drink

$2.25

Mango Drink

$2.25

Soy drink

2.25

$Appetizers

1. To Fu Tod

$5.95

Triangular shaped crispy shell and soft bean curd puff filling with plum sauce.

2. Spring Roll

$5.95

Crystal noodles, carrot and cabbage wrapped in crispy spring roll skin, deep fried to golden crispness served with plum sauce.

3. Won Ton

$5.95

Fried bite size chicken dumplings served with plum sauce.

4. Sa-tay

$6.95

Marinated chicken tenderloin, skewered and charcoal-grilled, served with classic home style peanut sauce.

5. Angel Shrimp

$6.95

Marinated shrimps wrapped in pastry shell and fried in to crispy gold served with both chili sauce and plum sauce.

S2. Steamed Dumpling

$5.95

Choice of chicken shrimp, pork and steamed chives or fried chives, served with soy sauce.

S3. Fresh Spring Roll

$5.95

Nam chao. Beansprout, shrimp, mints, rice noodles and lettuce wrapped with fresh roll skin, sauce and served with plum crunched peanut.

S4. Tod Mun Pla

$5.95

Bite size minced king fish beaten with hot sauce, served with cucumber sauce.

S5. Chicken Wings

$5.95

Crispy and tender chicken wings served with a choice of Roma sauce or plum sauce.

S6. Curry Puff

$5.95

Chicken, mashed potato and curry powder wrapped in pastry shells, deep fried to a golden crisp.

S7. Edamame

$5.95

Steamed fresh soy beans. A combination of sweet savory and golden freshness, edamame does not have edible pods, only the beans are eaten.

S8. Golden Bag

$5.95

Chicken, carrot, onion and corn wrapped with roll skin, deep fried and served with plum sauce.

S9. Crab Ran-goon

$5.95

Crab cream cheese dumpling. Golden crisp dumplings with imitation crab, celery and cream cheese served with Thai sweeten sauce.

S1 scallion pancake

5.45

$Soup

6. Tom Kha Soup

Classic coconut broth soup made with lemongrass, mushroom, galanga and cilantro.

6. Wonton Soup

$5.25

Marinated ground chicken.

7. Tom Yum Soup

Classic Thai traditional soup, hot and sour taste from kaffir lime leaves, mushrooms and chili paste based from clear, aromatic and healthy lemongrass broth. Spicy.

7. 1 Rainbow Soup

5.25

Bean thread with chicken ball, and vegetables in clear broth.

$Make Your Own Thai Noodle Soup

39. 3 Thai Noodle Soup

15.95

Includes bean sprouts, scallion garnished with roasted garlic and ground pepper.

$Salads

8. House Salad

$6.95

Lettuce, tomato, cucumber and carrot topped with classic home-style peanut sauce.

9. Som Tum Salad

$5.95

Fine strips of carrot and red cabbage tossed with lime juice, Thai chili and ground peanut. Spicy.

9. 1 Green Papaya Salad

9.25

Som-tom. Shredded raw papaya, fresh garlic, green beans, Thai peppers, tomatoes, crushed, dried shrimps, tossed with peanut and lime juice. Spicy.

$Curry

28. Masaman Curry

A perfect blend of curry, light coconut milk, peanut, potato and bell peppers in light curry sauce. Spicy.

28. 1 Gang Ga Ree

A perfect blend of yellow curry, coconut milk, potatoes and pepper. Served with cucumber dip.

29. Red Curry

Choice of meat in red curry sauce mixed with bamboo shoot, bell peppers, light coconut milk and fresh basil. Spicy.

30. Green Curry

Fresh green chili with lime leaves, eggplant, coconut milk and basil in traditional hot green curry.

30. 1 Gang Som

Sour curry. The most famous Thai curry dish. White cabbage, zucchini, green bean, baby corn in hot and sour curry spiced with exotic Thai herb.

30. 2 Wild Curry

Gang pha. Hot spicy, fresh chili paste with exotic Thai herb, green beans, hot basil, bamboo shoot. Spicy.

30. 3 Mango Curry

A perfect blend of curry, light coconut milk, peanut, fresh ripped mango and bell peppers in light curry sauce.

30. 5 Bangkok Curry

A delicious mixture of Bangkok cuisine curry and pineapple in coconut milk.

Seafood

31. Pla Rad Prik

$14.95

Whole fillet trout deep fried to a golden crisp and topped with home-style chili sauce. Spicy.

31. 1 Garlic Fish

$14.95

Whole fillet rainbow trout deep fried to a golden crispy and topped with crispy garlic.

32. Pla Tod

$14.95

Honey fish. Whole fillet trout deep fried fish to a golden crisp and topped with bell peppers, garlic and ginger in honey sauce.

33. Choo Chee

$14.95

Choice of combination of seafood (shrimp, scallops, mussels and squids) or a nice piece of fillet salmon in homemade spicy red curry with bell peppers, light coconut milk and basil leaves. Spicy.

34. Sam Rod

$13.95

Shrimps and scallops topped with pineapple, onions and scallions in sweet and sour sauce.

35. Ta Lay Thai

$13.95

Seafood combination (shrimp, scallops, mussels and squids) sauteed with tasty and spicy shrimp paste, hot sauce, ginger and basil leaves. Spicy.

36. Seafood 93

$15.95

Sea scallops sauteed in combination of spicy green curry sauce and coconut milk, garnished with basil leaves. Spicy.

37. Seafood Delight

$15.95

Shrimps sauteed in light coconut sauce with baby corn, mushrooms, ginger and basil leaves.

37. 1 Steamed Fish Curry in Banana Leaves

12.95

Salmon steamed in fresh banana leaves with red curry, herbs, spices and coconut milk.

$Noodles and Fried Rice

38. Pad Thai

The most famous and classic noodle dish. Thai rice noodles stir fried with choice of meat, egg, ground peanut, scallions and bean sprout.

39. Pad Malay

Pad se ew. Flat and wide rice noodles stir fried with egg, broccoli, carrot and white pepper in lightly sweet black sauce.

39. 1- Pad Key Mao

Drunken noodle. Stir fried meat and flat and wide noodles with basil, onion, broccoli, chili and garlic.

39. 2 Rad Na

Stir fried flat rice noodles with Thai gravy brown sauce and Chinese broccoli, carrot, ground pepper with choice of meat.

39. 5 Kha Nom Jean

$12.95

Vermicelli (thai pasta), with red curry, eggplants, bell peppers, fresh basil leaves and burger shaped ground chicken.

40. Thai Style Fried Rice

Kao pad. Jasmine rice, egg, tomatoes, scallions and onions stir fried with a dash of soy sauce and white pepper. Spicy.

40. 1 Spicy Fried Rice

Jasmine rice, onion, peas, corn stir fried with chili paste. Spicy.

40. 2 Basil Fried Rice

Jasmine rice, onion, mushrooms, baby corn, stir fried with basil and hot sauce. Spicy.

Northeast Style Hot and Sour

41. Calamari

$14.95

Poached calamari with lemongrass, onions, scallions, chili paste and lime juice. Serving is warm, not hot and recommended with sticky rice. Spicy.

42. Lab Kai

$11.45

Sliced chicken mixed with lime juice, chili, coriander, onions and scallions. Serving is warm, not hot and recommended with sticky rice. Spicy.

43. Nam Sod

$11.45

Sliced chicken tossed with ginger, chili, onions, lime juice, scallions and garnished with roasted peanut. Serving is warm, not hot and recommended with sticky rice. Spicy.

44. Yum Nurr

$12.95

Grilled lean sirloin with tomatoes, onions, scallions, bell peppers, chili and lime juice. Serving is warm, not hot and recommended with sticky rice. Spicy.

44. 1 Yum Woon Sen

$14.95

Bean thread, shrimp, minced pork with onion, hot chili and lime juice with fresh lettuce. Serving is warm, not hot and recommended with sticky rice. Spicy.

45. Pla Goong

$14.95

Grilled shrimp with lemongrass, onions, scallions and chili paste. Serving is warm, not hot and recommended with sticky rice. Spicy.

46. Yum Seafood

14.95

Combination of seafood in tasty chili paste mixed with lime juice, lemongrass, onions and scallions. Serving is warm, not hot and recommended with sticky rice. Spicy.

$Chef Suggestions

10. Chicken Cashew Nuts

$11.95

Sliced chicken, sauteed with celery, pineapple, peppers, scallions, onions and cashew nuts.

11. Pra-ram

$11.95

Chicken with peanut sauce and steamed vegetables.

12. Chicken Delight

$11.95

Chicken sauteed with soybeans, ginger, coconut milk, onions, carrot and bell peppers.

13. Chicken 93

$11.95

Sawaddee special home style sauce. Condensed and spicy taste from shrimp paste stir fried with string bean, onion and peppers. Spicy.

14. Pad Eggplant

$12.95

Sauteed eggplant with shrimp, chicken with basil leaves and ginger.

15. Tofu-oab

$11.95

Sauteed tofu with baby corn, scallions, onions and mushrooms.

16. Panang Ped Large serving

$24.95

Panang roasted duck. 1/2 roasted duck (large serving) or a 1/4 roasted duck (small serving). Topped with panang curry, bell pepper and coconut milk.

17. Bangkok Roasted Duck Large Serving

$24.95

1/2 roasted duck (large serving) or a 1/4 roasted duck (small serving), topped with shrimp, onion, pineapple, curry sauce and coconut milk.

18. Ped Tod

1/2 roasted duck (large serving) or a 1/4 roasted duck (small serving) with blended honey, garlic and ginger sauce, garnished with peas and corn.

19. Pad Woonsen

$12.95

Crystal noodles stir fried in light brown sauce with shrimp, mushrooms, baby corn, onions, scallions and eggs.

20. Shrimp Sam Rod

$13.95

Shrimp with pineapple chunks in red curry sauce. Spicy.

21. Muk Tua

$14.95

Sauteed squid topped with sweet and spicy homemade sauce served with steamed string beans.

22. Rama Sauce

Thai rama specialties sauce with roasted garlic, peppers, onion and chili paste. Spicy.

23. Garlic Sauce

Hot and tasty from black and white pepper and garlic, stir fried with onion and pepper in our home style garlic sauce.

24. Basil and Chili Sauce

The famous spicy tasty dish of basil, mushroom, onion and baby corn stir fried in hot and spicy basil sauce. Spicy.

25. Pad Khing

Ginger sauce. Herbal ginger sauteed with garlic, baby corn and mushroom in marinated ginger sauce.

26. Oyster Sauce

Mixed vegetables sauteed with chopped garlic, in light brown oyster sauce.

27. Thai Style Sweet and Sour Sauce

Pineapple, cucumber, bell peppers and onion sauteed in Thai sweet and sour sauce.

27. 1 Satay Grilled Chicken

$10.95

Charcoal grilled 1/2 bone chicken marinated in satay sauce with herb and spices. Serve with sweet and spicy sauce.

27. 2 Kai Yang

$10.95

Garlic grilled chicken. Charcoal grilled 1/2 bone chicken marinated with garlic, Thai herb and white pepper. Served with north east Thai style sauce.

Panang Ped small serving

$14.95

Bangkok Roasted Duck (small serving)

15.95

$Side Dishes

Steamed Jasmine Rice

$1.50

White rice.

Steamed Brown Rice

$1.75

Sticky Rice

$1.75

Steamed Noodles

$1.75

Steamed Vegetables

$7.95

Peanut Sauce

1.50

Satay sauce.

$Desserts

Sweet Mango with Sticky Rice

$5.95

Seasonal.

Sticky Rice with Coconut Milk Custard

$5.95

Fried Banana with Ice Cream

$5.95

Fried Banana with Honey

$4.95

Green Tea Ice Cream

$4.00

Lychee Ice Cream

$4.00

Mango Ice Cream

$4.00

Mochi with Ice Cream

$2.45

Fried Banana

$4.95

Ice Cream

$3.00

Menu for Sawaddee Thai restaurant is provided by findrestaurantmenu.com

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