Appetizers and Soups
New England Clam Chowder
$12.00-10.00
A new england favorite seasoned with our own blend of spices
French Onion Soup
$10.00
Sweet onions under a blanket of perfectly melted cheeses
Shrimp Cocktail (5)
$17.00
Jumbo shrimp served with our spicy, house-made cocktail sauce
Pan-Fried Calamari with Hot Cherry Peppers
$16.00
Our signature appetizer. crisp and golden with a fiery flavor
Tuna Tartare with Avocado, Mango and Sriracha
19.00
Tuna stacked over fresh avocado and served with spicy sriracha
$Salads
Wedge with Bleu Cheese and Nueske's Bacon
$12.00
Cool, crisp greens accented with a nice, smoky flavor
Maine Lobster Salad with Citrus Vinaigrette
$23.00
Chilled maine lobster tossed in citrus vinaigrette over arugula and avocado
Fresh Mozzarella, Tomato, Basil with 15-Year Aged Balsamic
$13.00
Caesar Salad with All-Natural Chicken Breast
$17.00
Crisp romaine in classic caesar dressing with grilled chicken breast and tomato salad
Seared Salmon with Avocado
$18.00
Mango, and tomato salad with champagne vinaigrette
The Capital Grille "Cobb" Salad
$20.00
Served with sliced tenderloin and mustard dressing. Our unique take on this classic salad, served with our grilled tenderloin
Seared Tuna with Kale Salad
27.00
Finished with toasted almonds and peanut vinaigrette
$Entrees
Filet Mignon 8 oz
$30.00-37.00
Bone-in Dry Aged NY Strip 14 oz
$28.00
Sushi-Grade Sesame Seared Tuna with Gingered Rice
$30.00
Tuna prepared to your liking and served with sesame and ginger sauces
Seared Chilean Sea Bass
$29.00
Served with sake braised mushrooms and miso butter
Sliced Filet Oscar with Lump Crab and Bearnaise
34.00
A rich twist on our popular, classic filet mignon
$Burgers and Sandwiches
Wagyu Cheeseburger with Fried Egg and Crisp Onions
$18.00
Famed wagyu beef crafted into a burger of the highest order
Wild Mushroom Wagyu Cheeseburger
$18.00
8 oz Wagyu burger topped with Havarti cheese and mushrooms roasted in aged balsamic
Gorgonzola and Black Truffle Wagyu Burger
$19.00
8 oz Wagyu burger topped with gorgonzola black truffle butter and balsamic onions
Lobster and Crab Burger with House Tartar Sauce
$22.00
Whole chunks of crab and lobster, served with house-made tartar sauce
Ribeye Steak Sandwich with Caramelized Onions and Havarti
$23.00
Cooked to your wishes and served on a grilled french loaf
Maine Lobster Roll
$20.00
On toasted brioche
The Grille's Signature Cheeseburger
18.00
A blend of chopped sirloin, smoked bacon and sweet onions
$Plates
Plates
20.00
To start choose one: clam chowder, field greens salad, white cheddar potato soup. Your choice of: seared citrus glazed salmon with marcona almonds and brown butter mini tenderloin sandwiches (2) with parmesan truffle fries herb-roasted chicken, apple cider brine and mushroom risotto cast iron garlic shrimp with olive oil crostini
$Refreshments
Housemade Grapefruit Soda
$3.75
Fresh Squeezed Mint Lemonade
$3.75
Fresh Brewed Iced Tea, Carafe of Simple Syrup
$3.75
Appetizers
Steak Tartare
$16.00
Jumbo Lump Crab Cocktail
$19.00
Chilled jumbo lump crab with housemade mustard sauce
Prosciutto Wrapped Mozzarella
$16.00
Served with vine ripe tomatoes
Lobster and Crab Cakes
$20.00
Prepared with lobster and crab meat
Fresh Oysters on the Half Shell (6)
$19.00
Served on ice with mignonette sauce
Cast Iron Garlic Shrimp
$17.00
Served with olive oil crostini
Sliced Dry Aged Sirloin
$16.00
Served with sweet chili vinaigrette
Shrimp Cocktail (5)
$17.00
Jumbo shrimp served with our spicy, house-made cocktail sauce
Tuna Tartare with Avocado, Mango and Sriracha
$19.00
Tuna stacked over fresh avocado and served with spicy sriracha
Pan-Fried Calamari with Hot Cherry Peppers
$16.00
Our signature appetizer. Crisp and golden with a fiery flavor
Cold Shellfish Platter
$55.00
Chilled 1lb lobster, shrimp cocktail and oysters on the half shell
Grand Plateau
109.00
Jumbo lump crab, north atlantic lobster, shrimp cocktail, oysters on the half shell
$Soups & Salads
White Cheddar Potato Soup
$8.00-10.00
Served with creme fraiche
New England Clam Chowder
$10.00-12.00
A new england favorite seasoned with our own blend of spices
French Onion Soup
$12.00
Sweet onions under a blanket of perfectly melted cheeses
Caesar Salad with Grana Padano Croutons
$10.00
A steakhouse classic
Fresh Mozzarella, Tomato, Basil
$13.00
Shaved Brussels Sprouts Salad
$12.00
Served With toasted pecans, goat cheese and smoked bacon
Kale Salad
$11.00
Served with toasted almonds and peanut vinaigrette
Field Greens, Tomatoes, Fresh Herbs with Parmesan Vinaigrette
$10.00
Served with a tangy parmesan vinaigrette
Wedge with Bleu Cheese and Nueske's Bacon
12.00
Cool, crisp greens accented with a nice, smoky flavor
$Main Courses
Dry Aged NY Strip - 14 oz
$46.00
Our highly flavorful, hand-cut new york strip
Dry Aged Porterhouse Steak - 24 oz
$50.00
Our signature 24 oz steak. Classic perfection
Dry Aged NY Strip au Poivre with Courvoisier Cream - 14 oz
$48.00
Tender new york strip with black peppercorn for a spicy flavor
Filet Mignon - 10 oz
$45.00
Bone-In Ribeye - 22 oz
$52.00
A 22 oz bone-in ribeye grilled to your liking
Herb-Roasted Chicken, Apple Cider Brine and Mushroom Risotto
$29.00
Finished with apple cider brine and mushroom risotto
Double Cut Lamb Rib Chops (4)
$45.00
Parmesan Truffle Fries
$11.00
Freshly grated cheese and white truffle oil
Au Gratin Potatoes
$11.00
Hearty slices layered with a blend of cheeses
Roasted Wild Mushrooms
$12.00
French Beans with Heirloom Tomatoes
$11.00
Crisp baby green beans sauteed with fresh, flavorful ingredients
Sam's Mashed Potatoes
$10.00
Red bliss potatoes, sweet cream, butter and salt
Soy Glazed Brussels Sprouts with Bacon
$12.00
Sprouts with smoked bacon lardons
Creamed Spinach
$11.00
Blended with a bechamel sauce for extra creaminess
Roasted Fingerling Potatoes
$11.00
Tossed with green onions and finished with mustard vinaigrette
Grilled Asparagus with Lemon Mosto
$11.00
Lightly grilled, drizzled with lemon, and sprinkled with rare fleur de sel
Sauteed Spinach
11.00
Served with garlic confit
$Seafood
Seared Chilean Sea Bass
$44.00
Served with sake braised mushrooms and miso butter
Sushi-Grade Sesame Seared Tuna with Gingered Rice
$44.00
Tuna prepared to your liking and served with sesame and ginger sauces
Seared Citrus Glazed Salmon
$36.00
Served over haricots verts with marcona almonds and brown butter
Fresh Maine Lobster
60.00
Fresh from the atlantic and broiled to enhance its natural sweetness
$To Share
Lobster Mac 'N' Cheese
18.00
$Chef's Suggestions
Seared Tenderloin with Butter Poached Lobster Tails
$53.00
Bone-in Kona Crusted Dry Aged NY Strip with Shallot Butter
$49.00
Our acclaimed coffee-rubbed, boldly flavored NY strip
Sliced Filet Oscar with Lump Crab and Bearnaise
$50.00
A rich twist on our popular, classic filet mignon
Gorgonzola and Truffle Crusted Dry Aged Bone-In NY Strip
$49.00
Dry aged bone-in new york strip, black truffle and gorgonzola butter, and cherry cabernet reduction
Porcini Rubbed Bone-In Ribeye
54.00
Our signature steak, prepared with delicate porcini mushroom crust
$Dessert - Handmade in-House
Classic Creme Brulee
$9.00
Served with seasonal berries
Flourless Chocolate Espresso Cake
$10.00
Served with cocoa powder and fresh raspberries
Coconut Cream Pie
$10.00
Served with house made caramel sauce
Chef's Seasonal Fruit Sorbet
$10.00
Warm Double Chocolate Cake
$11.00
Served with port wine infused cherries and ice cream
Seasonal Berries
$9.00
Served with vanilla bean creme anglaise
Handcrafted Ice Cream
$9.00
Served with miniature cookies
The Capital Grille Cheesecake
$10.00
Brulee style with fresh berries
Menu for Capital Grille - Providence is provided by findrestaurantmenu.com
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