Brunch Menu
Fried Green Tomatoes and Shrimp
$15.00
Fried green tomatoes, topped with grilled shrimp, two eggs sunny side up and avocado crema, served with hash browns.
Steak and Eggs
$26.00
House dry rub 10 oz ribeye grilled to your liking, served with eggs and sweet potato hash browns.
Dirty Scramble
$12.00
Scrambled eggs, chorizo, potatoes, peppers, okra, onions and mushrooms, topped with cheddar cheese.
Pork Belly Breakfast Bowl
$15.00
Sweet potato home fries, topped with smoked pork belly, over-easy eggs, chipotle cheese sauce, and shredded Dubliner cheddar cheese.
Debris and Eggs
$15.00
A new Orleans classic ? shredded slow-roasted chuck roast with eggs and house hash browns.
Herbed Tofu Scramble
$11.00
Crumbled tofu sauteed with peppers, onions, okra, sweet potatoes, tomato, spinach, dill, and scallion in a seasoned broth.
Chicken and Waffles
16.00
Buttermilk-marinated and fried chicken served over a Belgian waffle with bourbon maple syrup and sweet potato hash browns.
$Appetizers
House-Smoked Cajun Nuts
$3.00
Nachos
$15.00-13.00
Jamaican Jerked Wings
$8.00
Marinated and fried, tossed in a sweet and spicy jerk sauce.
Hush Puppies
$5.00
Classic southern cornmeal batter, mixed with scallions and served with honey vanilla cinnamon butter.
Tacos
$14.00-12.00
Three flour tortillas, topped with pineapple salsa and avocado crema.
Cuban Glazed Shrimp
$12.00
Served with a citrus rum sauce.
Yucca Fries
$8.00
With garlic mojo sauce.
Cajun Mac and Cheese
$7.00
Pasta with house-made cheese sauce and Cajun spices.
Gulf Stream Calamari
$14.00
Rings flash fried and tossed in a lemon cream sauce with spicy cherry peppers and chorizo.
Chicken Tenders
$8.00
With your choice of ranch, house-made bbq or honey mustard sauce.
Pork Belly Cheese Fries
$12.00
French fries with smoked pork belly, house-made cheese sauce, Dubliner cheddar, and scallions.
Cheese and Charcuterie Board
15.00
Featuring local farm cheeses, cured meats, fig jam, and crackers.
$Soups and Salads
New England Clam Chowder
$8.00
Classic.
Farm Greens Salad
$7.00
Organic greens, cucumber, tomato, and red onion with balsamic-thyme vinaigrette.
Soup of the Moment
$8.00
The Chef's whim, ask your server.
Collard Greens Salad
10.00
Shredded greens with warm roasted sweet potatoes, goat cheese, cashews, and pomegranate vinaigrette.
$Entrees
Cuban Mojo Chicken Bowl
$16.00
Mojo-marinated thighs seared, chopped and served over yellow rice and black beans.
House Dry-Rub Ribeye
$26.00
10 oz ribeye, grilled to your liking and served with oven-roasted sweet potatoes and vegetable of the day.
Fish and Chips
$16.00
A New England classic served with house slaw and tarter sauce.
Bermuda Fish Chowder
$15.00
The official soup of Bermuda. Made with haddock, tomato, onions, vegetables, and spices in a clear broth, served with goslings dark rum and Outerbridge's sherry pepper sauce.
Eastern Shores Crab Cakes
$22.00
Old Bay-seasoned crab cakes topped with Old Bay tartar sauce over wilted spinach served with cool corn succotash.
Grilled Pork Chop
$21.00
Topped with a granny smith apple and Irish whiskey cream, served over oven-roasted sweet potatoes and vegetables.
The Platter
16.00-14.00
Served with cajun mac and cheese and black beans.
$Sandwiches
The Debris Sandwich
$14.00
A New Orleans classic ? slow-roasted chuck roast, Vermont cheddar, lettuce, tomato, horseradish mayo and house-made pickles on a toasted roll.
Fried Chicken Sandwich
$14.00
Southern fried chicken topped with cheddar cheese and bacon served with maple chipotle aioli on a ciabatta roll.
Build Your Own Burger
$11.00
Natural raised burger with lettuce and tomato on a ciabatta roll.
Carolina Pulled Pork
$12.00
House-smoked Eastern Carolina-style, with house slaw on a potato roll.
Grilled Pimento Cheese Sandwich
$8.00
A southern staple ? house-made pimento cheese spread (cheddar, cream cheese, mayonnaise, pimentos, and jalapenos) on white bread, grilled.
Veggie Burger
10.00
Choice of house-made black-eyed pea and portobello or "Ten veggies". Pan-seared and topped with lettuce and tomato served with a side of remoulade on a ciabatta roll.
$For Kids
All kid's meals include french fries (Excluding chicken and waffles), a soft drink and a hoodie cup for dessert!Chicken and Waffles
$7.00
Grilled Cheese
$7.00
Fish and Chips
$7.00
Burger
$7.00
The Classic PB&J
$7.00
Chicken Tenders
7.00
$Desserts
Irish Pear Pudding
$7.00
Anjou pears baked in a pudding, topped with Irish whiskey whipped cream.
Coffee
$5.00
Vanilla Bean Ice Cream
$5.00
Apple Gingerbread Cobbler
$8.00
Served warm and topped with vanilla ice cream.
Chocolate Bourbon Pecan Pie
$7.00
Menu for Gulf Stream Bar & Grill is provided by findrestaurantmenu.com
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