The Dining Room at Castle Hill
Thank you for choosing to celebrate and dine with us this evening. We look forward to providing you a curated tasting experience that is inspired by both the flavors of coastal New England and influences around the globe. Our menu showcases a variety of featured ingredients from which you will select six inspirations for your dinner. Your service captain will guide you in fashioning a six-course tasting menu to be served to the entire table.*
A Curated Culinary Adventure
Select six dish inspirations for your table, two from each section. All guests dining together will be served the same selections. $125 per person*
Menu Inspirations
Rhode Island Oysters
Live Scallop
Celeriac
Sunchokes
Foie Gras Torchon
Nishiki Rice
Bass
Lobster
Black Truffle
Beef
Clothbound Cheddar
Citrus
Beet
Canela
Chocolate
Wine Flights
Three ounces per selectionVin Biodynamique
$57.00
Fresh wines from biodynamically grown grapes NV Nowack‘ Sans Année’ Extra Brut, Vandières, Champagne, France 2020 Chacra“ Mainqué†Chardonnay, Patagonia, Argentina 2020 Guiberteau, Saumur Rouge Loire Valley, France
Sommelier Picks
$48.00
Open to a wine flight of discovery? NV Pierre Gerbais“ Grains de Celles†Celles - sur - Ource, Aube, Champagne, France 2019 Tenuta Lieselehof“ Vino del Passo†Solaris, Alto - Adige, Italy 2007 Château Musar, Cabernet Sauvignon Blend, Bekaa Valley, Lebanon
Go Big
$425.00
Ultra-premium West Coast red wines 2017 Bond“ St.Eden†Red Wine, Napa Valley 2017 Ovid, Red Wine, NapaValley 2018 Hundred Acre“ Ark†Cabernet Sauvignon, Napa Valley
Menu for The Dining Room at Castle Hill Inn is provided by findrestaurantmenu.com
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