Boards for Sharing
Formaggi and Salumi Board
20.00
Imported Italian cheeses and meats with accompanying spreads.
$Wood Fired Flatbreads
Margherita Flatbread
$12.00
Tomatoes, Buffalo mozzarella and fresh basil.
Wild Mushroom Flatbread
15.00
Truffle crema and fontina cheese.
$Wood Fired Pizza
Margherita Pizza
$16.00
Tomatoes, Buffalo mozzarella and fresh basil.
Contadina Pizza
$17.00
Ricotta, white base, spinach, tomato, onion and mushroom.
Romano Pizza
$18.00
Prosciutto, arugula and shaved sharp Grana Padano.
Capricciosa Pizza
$18.00
Prosciutto, ham, olives, artichokes, mushroom, tomato and mozzarella.
Quattro Gusti Pizza
18.00
Pepperoni, sausage, mushroom and onions.
$Contorni
Roasted Rosemary Potatoes
$6.00
Broccoli Rabe
$8.00
Parmesan Baked Asparagus
9.00
$Insalata and Zuppa
Side Caesar Salad
$8.00
Anchovy dressing.
Side Mixed Green Salad
$8.00
Baby lettuce, baby tomatoes and choice of house made dressing.
Burrata Caprese Salad
$15.00
Arugula, baby heirloom tomatoes and balsamic reduction.
Arugula Salad
$16.00
Berries and seasonal fruit, goatcheese, limoncello vinaigrette and toasted almonds.
Insalata Limone
$17.00
Lemon vinaigrette, romaine and shaved Parm.
Pasta Fagioli
$7.00
Spinach salad
14.00
Red onion, feta, dried cranberries, toasted nuts, heirloom cherry tomatoes, balsamic vinaigrette.
$Starters
Grilled Bruschetta
$10.00
Baby heirloom tomatoes, basil, garlic and extra virgin olive oil.
Meatballs
$12.00
Veal, beef, pork, prosciutto and pepperoni.
Clams
$14.00
Sauteed in white wine or tomato sauce and fresh herbs. Add pasta for an additional charge.
Calamari Agrodolce
$18.00
Hot and sweet peppers, sun dried tomatoes, olives and honey.
Grilled Artichokes
16.00
Tomato and shaved parm.
$Pasta
Gluten free pasta available upon request for an additional charge.Spaghetti
$18.00
Hearty tomato "gravy" and meatballs.
Ricotta Cavatelli Alla Vodka
$19.00
Vodka cream sauce sauteed with prosciutto and pancetta.
Pappardelle Bolognese
$20.00
Veal, pork and beef, antica ragu and ricotta.
Farfalle Pasta
$20.00
Bowtie pasta, blush sauce, peas and salmon.
Orecchiette Pasta
$22.00
Broccoli rabe and sausage.
Fettuccini Pasta
$22.00
Shrimp and arugula.
Linguine Frutti di Mare
26.00
Shrimp, crab and baby clams
$Piatti Classici Entree
Parmigiani
$18.00-26.00
Sauce and mozzarella and served with pasta.
Marsala
$20.00-26.00
Marsala wine sauce and mushrooms and served with pasta.
Piccata
20.00-26.00
Lemon, white wine, capers and served with pasta.
$Wood Fired Plates
Risotto di Macellara
$24.00
Vegetable, artichoke, sun dried tomato, asparagus, peas and mushrooms.
Grilled Salmon
$24.00
Arugula, lemon, radish, lemon and extra virgin olive oil.
Branzino Villanova
$29.00
Baby spring mix, euro cucumbers, baby heirloom and basil vinaigrette.
Tagliatti
$32.00
Thinly sliced steak, roasted potatoes and asparagus and balsamic reduction.
Menu for Ardé Osteria is provided by findrestaurantmenu.com
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