Lunch Special Entrees
Include: vegetable, starch & breadVeal Romano
$10.00
Egg dipped and pan fried finished with a light lemon sauce.
Salmon Teriyaki
$11.00
Baked salmon encrusted with sesame seeds and finished with house made teriyaki sauce.
Maryland Crab Cakes
$13.00
With house made whole grain mustard aioli
Ginger Glazed Pork
$12.00
Marinated then sauteed in a sake, plum, and orange reduction
Chicken Parmigian
8.00
Lightly fried then broiled with marinara sauce and provolone cheese.
$Lunch Special
Pasta Primavera
$8.00
Penne pasta with sauteed vegetables in marsala wine sauce, pignoli, and shaved romano cheese.
Fettuccini Zucchini E Gambri
$11.00
Fettuccine sauteed in white wine with shimp, zucchini, tomatoes, garlic, and cream
Spaghetti Bolognese
$9.00
Spaghetti tossed with our traditional slow cooked bolognese sauce finished with a touch of cream and grated parmesan. Entrees below include: vegetable, starch & bread
Appetizers
Salmon Ravioli
$8.00
Fresh Atlantic salmon, shallots and shitake mushrooms stuffed in a won-ton and topped with pesto
Fried Calamari
$8.00
Dusted with seasoned flour and fried to perfection. Served with a sweet Thai chili sauce
Fried Provolone
$8.00
Provolone double breaded then fried. Served with a side sauce
Tuna Sashimi
$10.00
Ahi tuna dusted with seven spice, pan-seared, then sliced razor thin. Served with ponzu sauce and scallions
Shrimp Cocktail
$11.00
Tender jumbo shrimp served over crushed ice with our unique cocktail dipping sauce
Chicken Karaage
$8.00
Fried chicken breast pieces tossed in homemade sesame teriyaki sauce
Fried Zucchini
$8.00
Thin ribbons of lightly floured zucchini, fried and served with marinara
Stuffed Peppers
$9.00
Bananan peppers stuffed with beef and pork then baked with Pomodoro sauce and Provolone cheese
Nate's Mussels
10.00
Prince Edward Island mussels steamed in sake, lemon, garlic and butter
$Soups & Salads
Add dry or creamy gorgonzola for $3French Onion Soup
$4.00
Seasonal Soup Du Jour
$4.00
Homemade Chili
$4.00
Garden Salad with a Meal
$3.00
Caesar Salad with a Meal
$4.00
Pennsylvanian "Iceburgh" Wedge
$8.00
Lettuce, red onion, crispy pancetta and homemade gorgonzola dressing
Caesar Salad
$8.00
Crisp romaine lettuce and croutons tossed in a classic Caesar dressing and topped with shaved asiago cheese
Grilled Salmon Salad
$9.00
Grilled Atlantic salmon on a bed of fresh spinach and scallions
Pittsburgh Salad
$12.00
Grilled steak or chicken over a bed of mixed greens, Finished with pommes frites, vegetable fritter and a five cheese blend
Insalata Violetta
$10.00
Goat cheese and slow roasted beets, complimented with mixed greens then finished with a balsamic reduction
Insalta Caprese
8.00
Mixed greens topped with fresh Mozzarella, sliced roma tomatoes and basil. Finished with our house made balsamic vinaigrette
$Sandwiches
All served with house made potato chipsBaked Italian Hoagie
$8.00
Soppressata,salami and virginia baked ham topped with tomato, red onion and marinated romaine lettuce
Fried Cod Sandwich
$9.00
Lightly fried and served on a bun.
Reuben Sandwich
$9.00
Tender corned beef, warm sauerkraut, swiss cheese and topped with our thousand island dressing
Pulled Pork Sandwich
$9.00
Slow roasted pork shoulder topped with caramelized onions, cabbage and pickles
Grilled Chicken
9.00
Grilled chicken on a roll with pancetta, spinach and sundried tomato mayo
$Burgers
All served with pommes fritesCheeseburger
$8.00
Half pound burger topped with cheddar cheese
Black & Bleu Burger
$9.00
Cajun spices and broiled bleu cheese
BBQ Bacon Burger
$9.00
Crisp bacon with our own BBQ sauce, crisp onion straws and smoked cheddar cheese
The Pittsburgher
$8.00
Topped with our coleslaw, thousand island and pommes frites
Mushroom Swiss Burger
$9.00
Sauteed mushrooms and Swiss cheese
Quinoa Burger
8.00
Quinoa, mushrooms, tofu and a hint of garlic
$Comfort Foods
Country Meatloaf
$12.00
Classic meatloaf grilled and topped with crispy onion straws. Served with caramelized leek mashed potatoes and smothered with homemade beef gravy
Chicken Pot Pie
$13.00
Homemade chicken pot pie topped with a flaky crust and baked to order
Lobster Pot Pie
$18.00
Lobster, shallots, potatoes, carrots and celery in a sherry cream with a traditional pot pie crust
Beef on Weck
13.00
Slow roasted beef baked with horseradish on a toasted kummelweck roll. Served with caramelized leek mashed potatoes and a side of au jus
$Fish & Seafood
All selections served with parmesan risottoSalmon Teriyaki
$18.00
Baked salmon encrusted with sesame seeds and finished with house made teriyaki sauce
Tilapia Provencal
$18.00
Pan seared tilapia filets finished with tomatoes, scallions, garlic, white wine, lemon and butter
Florida Grouper
$18.00
Almonds and garlic encrusted grouper. Baked then finished with a monte au beurre
Mediterranean Halibut
$23.00
Baked atop a roasted tomato concasse with capers and kalamata olives
Crab Stuffed Flounder
$20.00
Baked with jumbo lump crab meat and topped with shitake mushrooms
Maryland Crab Cakes
$25.00
Served with our house made whole grain mustard aioli
Scallops
$25.00
Salt and pepper seared scallops with a ginger beurre blanc
Fried Shrimp
$21.00
Lightly fried jumbo shrimp served with our house made cocktail sauce
Shrimp Riviera
$22.00
Jumbo shrimp baked in a Madeira infused compound butter
Maine Lobster Tail
Twin Maine lobster tails broiled and served with our house compound butter
From the Grille
All selections served with caramelized leek mashed potatoes. Create your own surf and turf with our add ons: Fried Shrimp $7, House Made Crab Cake $8, Jumbo Sea Scallops $8, Maine Lobster Tail - MFilet Mignon
$25.00
7 oz filet grilled and served with a savory Wafu sauce
New York Strip
$24.00
12 oz strip steak grilled and topped with bourbon caramelized spanish onions
Ginger Glazed Pork Tenderloin
$21.00
Marinated then sauteed in a sake, plum and orange reduction
Top Sirloin
$19.00
8 oz sirloin steak marinated then grilled to perfection, Topped with fried onion straws
Filetto di Manzo ai Porcini
27.00
Twin petite filets sauteed in a french porcini cream sauce
$Chicken & Veal
All selections served with pasta aglio e olioRomano
$14.00-18.00
Egg dipped and pan fried finished witha a light lemon sauce.
Piccata
$14.00-18.00
Sauteed mushrooms and capers in a light white wine garlic sauce
Marsala
$14.00-18.00
Sauteed mushrooms in a marsala wine sauce
Parmesan
$14.00-18.00
Lightly fried then broiled with marinara sauce and provolone cheese
Veal Saltimbocca
21.00
Topped with prosciutto di parma and sage. Sauteed in white wine then finished with butter
$Pasta & Risotto
Pasta Primavera
$15.00
Penne pasta with sauteed vegetables in a marsala wine sauce, pignolis and shaved romano cheese
Spaghetti Bolognese
$16.00
Spaghetti tossed with our traditional slow cooked Bblognese sauce then finished with a touch of cream and grated parmesan
Spaghetti & Meatballs
$15.00
Spaghetti tossed in Pomodoro sauce then topped with our homemade meatballs
Fettuccine Zucchini e Gamberi
$19.00
Fettuccine sauteed in white wine with shrimp, zucchini, tomatoes, garlic and cream
Fettuccine alla Carbonara
$18.00
Fettuccine tossed with sauteed pancetta in a garlic, cream and egg sauce
Saffron Mussel
$23.00
Fettuccine with sauteed mussels, tossed in a saffron cream sauce
Risotto ai Frutti Di Mare
$18.00
Risotto with mussels, shrimp and scallops, sauteed in a spicy tomato sauce
Risotto ai Porcini
23.00
Risotto with fresh porcini mushrooms, cream and parmesan. Finished with white truffle infused oil
$Pizza
Five Cheese Pizza
$10.00
Mozzarella, cheddar, provolone, gouda and fontina cheeses
Soppressata Pizza
$9.00
Topped with soppressata
Three Meats Pizza
$10.00
Sausage, pancetta and soppressatta
Spinach and Feta Pizza
$9.00
Garlic butter topped with spinach, tomato and feta cheese
Caprese Pizza
$10.00
Basil infused olive oil topped with fresh Mozzarella, bruschetta tomatoes, basil and arugula
Parma Pizza
$11.00
Basil infused olive oil topped with Mozzarella, bruschetta tomatoes, proscuitto di Parma and arugula
Margherita Pizza
$10.00
Cheese pizza topped with fresh basil
Vegetable Pizza
8.00
Zucchin, yellow squash, mushrooms and garlic
$Dinner Sides
Sauteed Seasonal Vegetables
$3.00
Rice du Jour
$3.00
Baked Potato
$3.00
Grilled Asparagus
$5.00
Caramelized Leek Mashed Potatoes
$4.00
Parmesan Risotto
$4.00
Broccoli Beurre Noisette
$4.00
Sauteed Spinach
$3.00
Menu for Stone Mansion Restaurant is provided by findrestaurantmenu.com
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